1 Fine Cafe in Idaho Falls, ID

4.5

1 Fine Cafe Restaurants with Address and Phone:

1 restaurant location in Idaho Falls

1 Fine Cafe Menu in Idaho Falls

Main

Egg whites on request

Croque Madame
$12

Basted egg and Mornay sauce atop Black Forest ham and Gruyère grilled cheese sandwich

Dave's Holiday
$12

2 eggs* your way, house-made pork green chili, black beans, pico de gallo, cotija cheese, and sour cream atop Idaho potatoes. Choice of toast

Traditional
$12

2 eggs your way, Applewood bacon, sausage patty, or ham steak, and house potatoes, choice of toast

Mushroom and Spinach Frittata
$9

Sauteed mushrooms and spinach with roasted red bell pepper, parmesan and Gruyére cheeses in rich baked eggs. Served with house potatoes

Breakfast Burrito
$13

House-made tortillas filled with scrambled eggs, black beans, chorizo, potatoes, and queso fresco. Topped with roasted tomatillo sauce, guacamole, and lime-cilantro sour cream.

Roast Beef Hash and Eggs
$12

2 eggs your way over griddled roast beef hash. Served with choice of toast

Quiche Lorraine
$9

Flaky pastry dough with rich custard, bacon, shallots, and Gruyère cheese.

Mediterranean Omelette
$12

Sauteed tomato, spinach, red bell pepper, kalamata olives with feta cheese in pan-scrambled eggs. Served with potatoes and choice of toast

French Toast
$9

Cinnamon bread French toast with powdered sugar, cinnamon roll frosting, and vanilla whipped cream. Maple syrup available upon request.

Kids half order available
$5

Sourdough Pancakes
$7

Pancakes made with the same sourdough starter used in our breads. Served with real maple syrup and soft butter maple syrup

Kids Silver Dollar Pancakes
$4

Avocado Toast

Your choice of whole wheat, sesame, or sourdough bread

Moroccan
$7.5

Preserved lemon quacamole, harissa, and extra virgin olive oil
$7.5

Lox and Labneh
$10

House-cured salmon, mashed avocado, eggs your way, chives, and our own Labneh cheese on griddled sourdough toast

Chèvre (Shev-rah)
$6.5

Mashed avocado, tangy goat cheese, herb mix, flaky sea salt

Avocado
$5.5

Mashed avocado and sea salt

Breakfast Sides

Idaho Potatoes
$3

Area grown Russet potatoes

Pork sides
$3

Applewood Smoked Bacon

Seared Ham
$3

Brioche and Berries
$4

Warm Brioche with butter and mashed berries

Toast
$3

Sourdough, French, sesame, or whole wheat toast, served with butter and mashed berries

1 Egg
$1

Fresh Egg cooked to order

Shareables Lunch

Fig and Prosciutto Flatbread
$10

Balsamic stewed figs, prosciutto, extra virginolive oil, fresh rosemary, goat cheese, andscallions on house flatbread

Heirloom Tomato Bruschetta
$9

Heirloom grape tomatoes, fresh basil, garlic and extra virgin olive oil on buttery toasts

Spinach Artichoke Dip
$9

Warmed spinach and artichoke dip served with a variety of house-baked bread

Charcuterie Board
$16

Aritsan meats and cheeses with sweet and savory condiments. Served with house bread

Soups, Stews, and Casseroles

Subject to change with the seasons

French Onion
$7

Classic French soup topped with croutons and Gruyère cheese

Beef Stew
$8

Rich beef stew with red wine, onion, carrot, and potato. Served with 1's Country sourdough

Bacon Mac and Cheese
$10

Shell pasta tossed with rich sauce made of pan-fried smoked pork jowl, shallots, garlic, and sharp cheddar cheese.

Greens

Served with bread

Orange and Walnut Salad
$10

Mixed greens, fresh clementine segments, candied walnuts, goat cheese, and balsamic dressing

Cobb
$14

Romaine lettuce, seared chicken breast, bacon, boiled egg, tomato, avocado, toasted pecans,and blue cheese with buttermilk-herb dressing

Greek Wedge
$10

Romaine, cherry tomato, cucumber, red onion, Kalamata olives, feta cheese with lemon-tahini dressing

Wedge
$8

Crispy hybrid lettuce, pan-fried bacon, Roma tomato, crumbled blue cheese, and scallions with our own blue cheese dressing

Caesar
$8

Romaine, croutons, shaved parmesan, anchovy fillets, cracked pepper, and Asiago-Garlic dressing

Thai Salad
$9

Your choice of greens or )inguini with scallions, edamame, cherry tomato, cucumber, radish, toasted almonds, fresh cilantro with Thai lime-ginger dressing

On Bread

All sandwiches come with sea salt kettle chips

Braised Beef Sliders
$12

Tender, slow-braised beef, sharp cheddar cheese, and pickled red onion on yeast rolls. Served with beef au jus

PLTA
$10

Crispy prosciutto, lettuce, tomato, avocado, and roasted garlic aïoli on toasted sesame bread

Pinnacle Burger
$13

Chuck burger stacked with pulled pork, bacon, sharp cheddar cheese, caramelized onion, and tangy BBQ sauce on fresh sesame bun

Pressed Tampa Cuban
$11

Spice rubbed pulled pork, ham, Gruyere, pickle, and Dijon mustard on hoagie roll

Ultimate Grilled Cheese
$10

Melty cheddar and Gruyère cheeses with bacon, tomato, and avocado on French batard

Kids Grilled Cheese
$5

Melty cheddar and gruyere cheeses on griddled French batard

Mediterranean
$10

Roasted red bell hummus, feta cheese, shaved red onion, cucumber, sun dried tomato-olive tapenade, vine-ripe tomato, and lettuce on oregano vinaigrette brushed whole wheat bread

1's Chicken Sandwich
$12

Seared chicken breast, tomato, guacamole, bacon, labneh cheese, romaine lettuce on whole wheat bread and buttermilk herb dressing for dipping

Cranberry-Dill Chicken Salad Sandwich
$10

Seared chicken, cranberries, fresh dill, walnuts, mayo, and red onion salad on choice of bread

Muffuletta
$13

Classic New Orleans sandwich with salami, ham, capicola, olive salad, roasted red bell peppers, provolone and pepperoncini on house-baked muffuletta bread

Kids Peanut Butter and Jam
$4

All natural peanut butter and raspberry jam on French batard

Lunch Sides

Sea Salt Kettle Chips
$1

Side Salad
$4

Fresh greens, veggies, and croutons with choice of dressing

Fresh Fruit
$4

Dessert

Chocolate-Espresso Truffle Torte
$6

Dense flourless torte with vanilla whipped cream and shaved chocolate

Warm Apple Pie
$4

Flaky pastry, with cinnamon-brown sugar and Granny Smith apple filling