1855 Saloon & Grill Menu with Prices
1855 Saloon & Grill Near Me
1855 Saloon & Grill Menu
Appetizers
Wisconsin Cheese Curds
$8
Hennings cheese curds made in Chilton WI, lightly breaded. Served a side of ranch.
Stuffed Mushrooms
$12
Sausage and gorgonzola stuffed mushrooms served with marinara.
Bruchetta
$12
Choose from smoked salmon, capreses or romano (tomato, Parmesan, and basil).
Onion Straws
$8
Hard bettered crispy onions served with a side of chipotle mayo.
Shrimp Cocktail
$13
Jumbo shrimp with traditional cocktail sauce.
1855 Nachos
$12
Wisconsin cheeses, ground sirloin or chicken, black olives, jalapenos, salsa, sour cream, guacamole, pico de gallo, half or full order.
Baked Smoked Salmon and Cream Cheese
$13
Served with crostini.
Calamari
$11
Crispy calamari served with a side of marinara.
Chicken Wings
$12
Buffalo, teriyaki or honey bbq.
Spinach Artichoke Bake
$14
Served with crostini.
Eggplant Marinara
$9
Deep-fried eggplant served with marinara.
Pizza
Margherita Pizza
$14
Olive oil, cherry tomato, fresh mozzarella, and fresh basil.
House Pizza
$12
Pesto, mozzarella, pepperoni.
Build Your Own
$10
Start our hand-rolled crust, topped with pizza sauce and mozzarella. Choose any additional topping from above for just one dollar each.
Frontier Pizza
$14
Marinara, Italian sausage, mozzarella, onions, mushrooms, roasted peppers, pepperoni, black olives.
Garden Pizza
$13
Pesto, marinara, roasted peppers, mushrooms, spinach, mozzarella, goat cheese.
Special Salad
all of our dressing is made in house. Choose from - French, ranch, green goddess, bleu cheese, raspberry vinaigrette, olive oil vinaigrette, balsamic, 1000 island.
1855 Salad
$8
Mixed field greens, onion, cucumber, radishes, tomato, gorgonzola, and caramelized walnuts.
Wedge Salad
$11
Iceberg, bleu cheese, french, cherry tomato, and bacon.
Caesar Salad
$10
Romaine, croutons, Parmesan and our very own Caesar dressing.
Taco Salad
$14
Ground sirloin, sour cream, cheddar jack, pico de gallo, and fresh salsa.
Arugula and Fresh Fruit
$13
With strawberries, blueberries, apples, walnuts and goat cheese. Topped with dried cranberries.
Cobb Salad
$15
Grilled or crispy chicken, crisp iceberg and romaine, cherry tomato, bacon, hard-boiled egg, avocado, chives, and bleu cheese crumbles.
Greek Salad
$12
Romaine lettuce, tomato, onions, kalamata olives, cucumbers, feta cheese, and pepperoncini served with our very own olive oil vinaigrette.
Burgers
1855 burgers are made from locally bred and raised Angus here in cottage grove. All-natural, hormone-free.
Hamburger
$10
Lettuce, tomato, onion and a pickle spear. With cheese, cheddar, swiss or pepper jack.
Bacon Bleu Burger
$13
Hamburger with bleu cheese, bacon, roasted garlic aioli, brown mustard, and onion straws.
Black Bean Burger
$11
Black bean burger, pico de gallo, guacamole, onion straws. Served on a brioche.
Saloon Burger
$14
Hamburger with cheddar, cheese curds, onions straws, ranch mayo.
The Egg Burger
$13
Hamburger with cheddar cheese, grilled onion and topped with an over-easy egg.
BBQ Burger
$13
Hamburger with cheddar, bacon, bbq sauce, onions straws.
Salmon Burger
$13
Hause made salmon burger served with chipotle mayo, onion, lettuce, and tomato.
Southwest
Chicken Quesadilla
$12
Bacon, cheddar, Monterey Jack and chipotle mayo.
Border Burrito
$15
Ground sirloin or grilled chicken, Mexican rice, cheddar, and jack cheese, covered with ranchero sauce,
Sandwiches and Wraps
All sandwiches and wraps come with your choice of french fries, cottage cheese or fresh fruit.
Chicken Caesar Wrap
$12
Chicken breast, romaine, shredded Parmesan, house-made Caesar dressing. Wrapped in a flour tortilla.
Prime Rib Sandwich
$14
Shaved prime rib, beef au jus, melted WI provolone, onion served on ciabatta.
Portabella Mushroom Sandwich
$11
Marinated portabella mushroom, pepper trio, spinach, mozzarella on ciabatta, served with basil mayo.
Garden Grilled Cheese
$12
Blend of cheeses, tomato and basil served on thick sourdough.
1855 Entrees
All 1855 entrees served with your choice of soup or salad and your choice of potato or vegetable of the day.
1855 Steak
$21
8 oz top sirloin with sauteed mushrooms.
Ribeye
$30
14 oz house cut.
Beef Osso Buco
$25
Braised beef shank with carrots, celery, and onions. Served with saffron risotto.
Supper Club Shrimp
$24
5 jumbo shrimp, beer-battered. Served with classic horseradish cocktail sauce.
Grilled Salmon
$24
Served with lemon butter sauce.
Sole
$24
Pan-fried in brown butter and parsley lemon sauce.
Boardwalk Chicken
$20
Parmesan crusted chicken, bacon, spinach and artichoke sauce.
Chicken Piccata
$20
Chicken breast with lemon caper butter sauce.
Lamb Chops
$25
Marinated in olive oil and fresh herbs.
Ny Strip
$25
12 oz house cut with bleu cheese butter.
Filet
$30
Bacon-wrapped filet served with demi-glaze.
Pepper Steak
$30
Filet covered with green peppercorns and a cognac cream sauce.
Walleye
$23
Choose either pan-seared or breaded and deep-fried.
Sauteed Shrimp
$24
Olive oil, garlic, heirloom tomatoes, and basil.
Scallops
$26
Pan-seared with lemon butter. Served with saffron risotto.
Bourbon Pecan Chicken
$18
Sauteed chicken with a bourbon pecan sauce.
Amaretto Chicken
$21
Sauteed chicken breast with caramelized apples and mushrooms in amaretto cream sauce.
Pork Tenderloin
$20
Pork tenderloin with mushroom demi-glaze.
Pastas
All pastas come with your choice of soup or salad.
Wisconsin Mac and Cheese
$15
Five Wisconsin kinds of cheese, bacon, and cavatappi pasta.
Chicken Cavatappi
$18
Chicken, broccoli, cavatappi, garlic cream sauce, fresh Parmesan.
Carbonara Pasta
$16
Pancetta, Parmesan, linguine served with a traditional egg sauce.
Shrimp Scampi
$20
Shrimp, garlic, butter, lemon, red pepper, parsley, over linguine.
Salmon Pasta
$19
With pesto, red pepper, tomato over linguine.
Eggplant Parmesan
$18
Breaded and deep-fried eggplant with tomato, mozzarella, and fresh basil. Served over linguine.