25 NORTH in Mamaroneck, NY

Whiskey Style Shrimp

$15

5 shrimp sauteed in a Kentucky whiskey and sliced cherry peppers sauce served over crostini.

Risotto Balls

$12

Served with sauce and fresh ricotta.

Zuppa di Mussels

$14

PEI Mussels served in either a marinara sauce or white wine blanco sauce

Rollatini Melanzana

$14

Rolled with house seasoned ricotta.

Baked Clams

$14

6 pieces oreganata style.

Fresh Mozzarella Board

$15

Fresh mozzarella, beefsteak tomatoes, grilled eggplant and house roasted peppers.

Warm Burrata

$16

Our homemade burrata wrapped in prosciutto and stuffed into a tomato then baked and topped in a sun-dried tomato puree.

Broccoli di Rabe Egg Rolls

$15

Rolled with ground veal and a spicy chimichurri sauce.

Fried Calamari

$14

The Italian Grilled Cheese

$15

Topped in a creamy mushroom sauce or a reduced marinara with capers.

Shrimp and Calamari

$19

Chopped and tossed in extra virgin olive oil with freshly squeezed lemon and pressed garlic.

Classic Chopped Salad

$12

Tomatoes, pimentos and olives with our whipped house balsamic on the side.

Baby Arugula Salad

$14

Sliced cucumber, cherry tomatoes and shaved Parmesan and our house whipped balsamic dressing on the side.

Tracy's Salad

$15

Mesculin greens, dried cranberries, candied walnuts, sliced granny smith apples and panko crusted baked goat cheese with a reduced balsamic reduction dressing on the side.

Tossed Caesar Salad

$13

Served with homemade croutons and our creamy house whipped Caesar dressing on the side.

Beet Salad

$15

Sliced red and yellow beets, cucumbers and orange with thin sliced toasted almonds and our yellow beet vinaigrette on the side.

Classic Vodka Sauce

$23

Served with prosciutto.

Simple Marinara Sauce

$23

Served with garlic.

White Clam Sauce

$25

Served with chopped little neck clams.

Primavera Sauce

$23

Red or white sauce.

Broccoli di Rabe and Veal Sausage

$23

Garlic and oil.

Italian Mac and Cheese

$25

A creamy blend of mozzarella, parmigiano reggiano, pecorino romana with diced onions and pancetta topped with toasted bread crumbs.

Angelina Sauce

$25

Sauteed chunks of white meat chicken and sun-dried tomatoes in a reduced filetto sauce.

Amatriciana

$23

Sauce pancetta and onions.

Bolognese Sauce

$23

Seasoned ground beef meat sauce.

Authentic Carbonara Sauce

$23

Pancetta, peas and onions.

Filetto di Pomodoro Sauce

$23

Served with onions.

Deana Sauce

$25

Diced asparagus, shrimp and mushrooms in a cognac-infused cream sauce.

'25' Our Famous Ala Will Sauce

$28

Our classic ground veal meat sauce with a dollup of fresh ricotta.

Country Chicken Scarpiellpo

$27

Tossed with sliced sausage, bell peppers, onions and peas.

Chicken Martini Style

$26

Parmesan crusted and topped in a light white wine and butter sauce.

Chicken Milanese

$25

Fried with gluten free crumbs and topped with baby arugula, chunks of fresh mozzarella and cherry tomatoes.

Veal 25

$26

Sauteed in our signature Luciano sauce with sliced cherry peppers.

Lollipop Lamb Chops

$42

Soy marinated and grilled served with honey and garlic carrots and our daily local vegetable selection.

Veal Chop Old World Parma

$44

Our Signature 1lb. chop pounded thin, pan-fried and topped with amatriciana sauce and chunks of fresh mozzarella.

Veal Chop Paillard

$40

Pounded thin then seasoned and gently grilled served with sauteed peas and onions.

Shrimp and Scallop Risotto

$27

3 shrimps and three scallop as in a white sauce over creamy risotto.

Seafood

$38

Clams, PEJ mussels, shrimp, calamari, and scallops all sauteed in our signature Luciano sauce and served over zucchini linguini.

Spicy Chicken Picante

$25

Francese style with melted mozzarella cheese and sliced cherry peppers.

Pan Fried Chicken Cutlet Milanese

$25

Gluten-free crumbs and topped with baby arugula, chunks of fresh mozzarella and cherry tomatoes.

Classic Veal Marsala

$25

Served with thinly sliced mushrooms over creamy mashed potatoes.

Shrimp Dijon

$28

5 lightly floured and pan-fried shrimp over a bed of burnt string beans.

Sweet Chili Aioli Salmon

$28

Marinated in a sweet chili sauce and served over baked leafy greens.

Veal Chop Valdostana

$42

Our signature 1lb veal chop pounded thin and pan-fried topped with a mushroom brown sauce, prosciutto and baked with mozzarella.

14 oz. Angus Strip

$38

Broiled and served with mashed potato egg rolls.

1 lb. Veal Chop on the Bone

$44

Think cut and herbs de Provence seasoned then broiled to perfection served with sauteed mushrooms, onions and peas.

Broccoli

$9

Sauteed Italian Broccoli Rabe

$10

Sauteed Escarole

$10

Baby Bella Mushrooms

$6

Diced Roasted Red Potatoes

$6

A Big Meatball

$6

String Beans

$9

Asparagus Spears

$11

Green Leaf Spinach

$7

Creamy Mashed Potatoes

$6

Hand Cut Fries

$6

Kiddie Grilled Chicken and Broccoli

$12

Sliced grilled chicken over steamed broccoli.

Kids Penne

$6

Kids Cheese Ravioli

$9

5 pieces.

Kids Fingers and Fries

$8

Sliced chicken cutlet and fries.

Kids Ditalini and Cheese

$9

Tiny tube pasta and white cheese.

Kids Mozzarella Sticks

$7

Served with a side of marinara.

Kiddie Carrots and Broccoli

$5

Cut up and sauteed in butter.

Kids Italian Grilled Cheese

$8

Italian bread fried with melted mozzarella and a side of marinara.

Classic Tartufo

$9

Nut free.

Fresh Whipped Napoleon

$9

Our homemade crisp tart wrapped in fresh whipped cream.

Cannoli

$9

Our baked cannoli shell and homemade cannoli cream.

Italian Cheescake

$9

Made on premise daily.

Oreo Stuffed Zeppoles

$9

Served with a side of Nutella to dip.

Pistachio Tartufo

$9

Warm Chocolate Brownie

$9

Served with a side scoop of either chocolate or vanilla ice cream.

Creamy Delight

$9

Layers of cannoli cream, Napoleon cream and fresh cut strawberries.

Tiramisu Slice

$9

Made on premise daily.

Tortoni

$6

We bring em in but we love em anyway.