57 Belle House at 151 E 57th St New York, NY 10022
57 Belle House Menu in New York
Brunch
Brunch Any Style Eggs
$13
Brunch Farmer's Omelet
$14
Tomato, onion, green peppers and feta cheese.
Brunch Strapatsada
$14
Greek-style scrambled eggs with tomato and feta cheese.
Dinner Starter
Dinner Soup of the Day
$12
Please call the restaurant for daily selection.
Dinner Grilled Halloumi Cheese
$13
Balsamic vinegar.
Dinner Tuna Tartare
$18
Sushi grade tuna, sesame, avocado and finger lime.
Dinner Fried Calamari
$14
Lightly fried with tartar sauce.
Dinner Gluten Free Grilled Calamari
$14
Charcoal grilled with extra virgin olive oil and lemon.
Dinner Gluten Free Grilled Tiger Shrimp
$14
Marinated for 48 hours and charcoal grilled.
Dinner Gluten Free Grilled Octopus
$19
Charcoal grilled, fava puree, fire roasted peppers and shaved red onions.
Dinner Tarama
$12
Caviar mousse and grilled pita bread made with organic Zea flour.
Dinner Black Ink Tarama
$15
Truffle essence and trout caviar.
Dinner Salad
Dinner Lobster Salad
$19
Avocado, frisee, fine herbs and red leaf sorrel.
Dinner Spinach Salad
$14
Blue cheese, avocado and apple cider poppy seed vinaigrette.
Dinner Baby Spinach Salad
$14
Blue cheese, avocado and apple cider poppy seed vinaigrette.
Dinner Greek Salad
$18
Organic beef steak tomato, cucumber, red onion, green pepper, Kalamata olives, barrel aged feta and extra virgin olive oil.
Dinner Entrees
Dinner Grilled Salmon
$27
Truffled cauliflower puree with sauteed baby spinach.
Dinner Ouzo Seafood Youvetsi
$29
Orzo pasta with clams, shrimp, lobster, scallops and red sauce with Ouzo reduction.
Dinner Pan Seared Yellowfin Tuna Steak
$29
Haricot vert with yogurt horseradish.
Dinner Blue Crab Liinguini
$22
Homemade linguine made with organic Zea flour, blue crab meat flambe with light white wine sauce.
Dinner Grilled Australian Lamb Chops
$38
Served with asparagus.
Dinner Short Ribs
$27
Served with mashed potatoes and dijon aioli.
Dinner Prime Rib Eye
$48
Char-grilled and served with choice of side.
Dinner Ikaria Burger
$19
Cabot cheddar, tomato, arugula, spicy mayo and hand cut french fries.
Dinner Half Organic Chicken
$22
Fingerling potatoes, demi-glace in a Mavrodafni wine reduction.
Dinner Sides
Dinner Hand Cut French Fries
$7
Dinner Seasonal Mushrooms
$7
Dinner Fingerling Potatoes
$7
Dinner Grilled Asparagus
$7
Fingerling Potaotes
$7
Dinner Brussel Sprouts
$7
Lunch Appetizers
Lunch Soup of the Day
$8
Please call the restaurant for the daily selection.
Lunch Tuna Tartare
$14
Sushi grad tuna, sesame, avocado and finger lime.
Lunch Gluten Free Crab Cakes
$13
Blue crab and yogurt horseradish.
Lunch Gluten Free Grilled Tiger Shrimp
$14
Marinated for 48 hours and charcoal grilled.
Lunch Gluten Free Grilled Octopus
$19
Charcoal grilled fava puree with fire roasted peppers and shaved red onion.
Lunch Tarama
$12
Caviar mousse and grilled pita bread made with organic Zea flour.
Lunch Fried Calamari
$13
Lightly fried with tartar sauce.
Lunch Gluten Free Grilled Calamari
$13
Charcoal grilled with extra virgin olive oil and lemon.
Lunch Grilled Halloumi Cheese
$12
With balsamic vinaigrette.
Lunch Mussels
$14
Cooked flambe style in an Ouzo reduction.
Lunch Salad
Lunch Greek Salad
$16
Organic beef steak tomato, cucumber, red onion, green pepper, Kalamata olives, barrel aged feta and extra virgin olive oil.
Lunch Mixed Green Salad
$13
Chef's selection of seasonal greens, manouri cheese and sherry vinaigrette.
Lunch Beet and Smoked Goat Cheese Salad
$13
Wild arugula, cured beets, shaved onions and sherry vinaigrette.
Lunch Entrees
Lunch Whole Branzino
$23
Charcoal grilled.
Lunch Whole Dorado
$22
Charcoal grilled.
Lunch Shrimp Saganaki
$18
Tiger shrimp, red sauce, Ouzo reduction and feta cheese.
Lunch Grilled Australian Lamb Chops
$30
Served with hand cut french fries.
Lunch Lobster Mac and Cheese
$19
Square pasta, lobster tail and assorted cheese in a cast iron skillet.
Lunch Seared Salmon
$18
Fennel and yogurt beet sauce.
Lunch Burgers and Sandwiches
Lunch Hot Maine Lobster Roll
$16
Tossed with lemon and butter on toasted New England white bread and served with hand cut french fries.
Lunch Ikaria Burger
$19
Cabot cheddar, tomato, arugula, spicy mayo and served with hand cut french fries.
Lunch Blue Crab Burger
$17
Tomato, arugula and tartar sauce on a brioche bun. Served with hand cut french fries.
Lunch Tuna Baguette
$13
Tuna salad, celery and onion on a homemade baguette made with organic Zea flour. Served with mixed greens.