MacCool’s at 855 Heritage Park Blvd LAYTON, UT 84041
MacCool's Menu in Layton
Appetizers
Sweet Potato Fries
$4.99
With a curry dipping sauce.
Fried Cheese Plate
$5.99
Panko crusted sharp, cheddar; deep fried and served with a ginger, smoky tomato vinaigrette.
Finn Skins
$6.5
Sliced fried potatoes with melted Irish cheddar cheese, applewood smoked bacon; green onion sour cream dip.
Lamb Quesadilla
$8.99
Seared lamb with melted cheddar cheese; a mint, parsley, cilantro, walnut pesto; and sour cream.
Hummus
$6.99
A blend of chic peas, garlic and olive oil accompanied with an olive tapenade, sun-dried tomatoes and pita points.
Bangers & Mash
$9.59
Char-grilled sausage and mashed potatoes; topped with caramelized onions.
BBQ Wings
$8.99
Jumbo wings char-grilled in our homemade Barbeque sauce.
Lamb Ribs
$13.99
A full rack of Denver cut lamb spare ribs. Tender and delicious; slow roasted then char-grilled and basted in our signature Barbeque sauce.
Homemade Gravlox
$10.5
House cured salmon on warm potato cake with a dollop of sour cream.
Calamari
$8.99
Deep fried squid and shrimp with a sweet chili dip.
P.E.I. Mussels (13)
$8.99
Small, delicate, sweetand tender. Sauteed in white wine, basil, garlic, shallotsand plum tomato; bakers dozen.
Brunch
Eggs Slainte
$6.5
This warm and comfy dish is known by many names and consists of 2 fried eggs cooked in the center of rye toast, served with hash browns. Just like mom used to make.
Bacon, Egg & Cheese Sandwich
$5.99
3 eggs scrambled and folded over apple wood smoked bacon with melted provolone cheese served on a ciabatta roll with cottage fries.
Corned Beef & Hash
$8.99
Rustic country cut potatoes, onions and peppers grilled with corned beef and topped with fried eggs.
Frittata
$6.99
A baked omelet made with mushrooms, onions, potatoes, smoked salmonand Brie cheese served over mixed greens.
French Toast
$6.99
Thick sliced brioche bread dipped in our egg batter then seared on the griddle and finished with caramelized bananas and walnuts, side maple syrup.
Eggs Benedict
$7.99
Two poached eggs served over thick Irish bacon and toast finished with hollandaise sauce accompanied by cottage fries.
Soups
Seasonal Soup
$4.5
Potato Leek
$4.5
Split Pea & Ham
$4.5
Tomato Basil Soup
$4.99
Salads
Curry Chicken Salad
$8.99
Diced smoked chicken, peanuts and red grapes with a curry dressing served over spring mix and cucumber.
Trout Salad
$12.99
An herb rubbed char-broiled filet of Utah red trout served over a spring mix salad tossed in herb vinaigrette.
Caesar Salad
$5.99
Chopped romaine lettuce with caesar dressing and grated Parmesan cheese.
Public Salad
$3.99
Wee Caesar Salad
$3.99
Farmhouse Salad
$7.5
Mixed greens with cabbage, celery, cucumber, carrots, red onionsand tomatoes; buttermilk bleu cheese dressing.
Spinach Salad
$8.5
Spinach with sliced mushrooms, apples, red onions, egg and dried cranberries; warm cider bacon vinaigrette.
Dubliner Steak Salad
$12.99
Char grilled tender filet served on mixed greens with tomatoes and bleu cheese dressing.
Red Beet Salad
$7.99
Sliced house roasted red beets served under a tossed spring mix salad, candied walnuts and hard boiled egg with a strawberry vinaigrette.
Tossed Salmon Salad
$11.99
Char-grilled fillet of salmon chopped and tossed with grilled green beans, tomatoes and candied walnuts; dill, shallot and yogurt dressing.
Maple Blarney Salad
$7.99
Apples, dried cranberries, candied walnuts, cherry tomatoes and crumbled bleu cheese tossed in a maple dressing over a spring mix.
Sandwiches
Served with choice of cole slaw, cup of soup, French fries, mashers and gravy or side greens.
Roast Beef
$9.99
House roasted, thinly sliced; seasoned roast beef melted provolone cheese served on a soft pretzel roll with au jus.
Hot Tuna Melt
$7.99
Served on sour dough bread with lettuce, tomato and melted provolone cheese.
Pub Club
$9.59
Fresh, house roasted turkey, roast beefand double smoked apple wood bacon served with lettuce, tomato and cheese on toasted rustic sour dough bread.
Fried Egg BLT
$10.5
Smoked apple wood bacon, lettuce, tomatoand a fried egg served on toasted sourdough bread with avocado.
Kobe Dog
$7.99
Wagyu, shoulder meat hot dog grilled, served in a soft pretzel roll with French fries.
Porto Pepper
$7.99
Grilled Portobello mushroom, spinach and roasted red pepper with olive oil and balsamic vinegar.
Grilled Chicken Sandwich
$8.99
Smoked, grilled chicken breast with double smoked apple wood bacon, provolone, lettuce, tomato, onionand a cranberry chutney.
Hot Turkey Sandwich
$8.99
Our fresh, house roasted, turkey smothered in hot turkey gravy and served on sour dough bread (goes great with mashers and gravy).
Ahi Tuna Sandwich
$10.99
Seared rare ahi tuna steak, accented with balsamic onions, spinachand a caper aioli served on a ciabatta roll.
BBQ Pulled Pork Sandwich
$8.99
Very, very slow roasted kurobuta pork hand pulled and marinated in maccool's's's signature Barbeque sauce then topped with our housemade coleslaw on a potato bun.
Sbt
$11.5
House smoked gravlox, bacon, red onion and tomato; served on ciabatta roll.
Irish Rueben
$11.99
Grilled corn beef, caramelized onions, melted Muenster cheese, mustard on toasted rye bread.
Corned Beef Special
$9.99
Tender corned beef with 'Russian dressing and coleslaw on rye.
The Burger Board
The Flyin' Hawaiian Turkey Burger
$8.99
Our half-pound of fresh ground turkey chargrilled then finished with grilled pineapple, Canadian bacon, lettuce, tomatoand onion with roasted jalapeno peppers.
Fried Cheese Burger
$10.99
Half-pound burger; topped with fried aged Irish cheddar cheese panko bread crumb and smoky tomato vinaigrette.
Bison Burger
$10.99
6 ounces of ground buffalo mixed with garlic and bacon then char-grilled and topped with a jalapeno cream cheese and pico de gallo served on a potato bun.
Publican Burger
$10.99
Half-pound burger; lettuce, tomato and onion.
Blue Cheese Bacon Burger
$11.5
A classic, with a half-pound burger melted crumbled, bleu cheese, niman ranch double smoked apple wood bacon, lettuce, tomatoand onion.
Southwest Turkey Burger
$8.5
Our half-pound of fresh ground turkey chargrilled and topped with caramelized onions, bell and jalapeno peppers, melted cheddar cheese, lettuceand tomato finished with a chipotle sour cream.
Irish Burger
$14.99
A half-pound burger topped with grilled corned beef, melted munster cheese caramelized onions and Russian dressing.
Lamb Burger
$9.5
6 ounces of ground lamb mixed with green onions and garlic, char-grilled and topped with an olive tapenade, tomato, fresh basiland feta cheese served on a potato bun.
Turkey Burger
$6.5
Half-pound fresh ground turkey; lettuce, tomato and onion.
Traditional Irish Fare
Classic Sheppard's Pie
$11.5
Tender roast beef layered with corn, carrots and mashed potatoes.
Corned Beef Au Gratin Pie
$10.99
Thinly sliced potatoes layered with corned beef, red onions, horseradish, sageand melted cheese.
Fish & Chips
$12.99
Ale battered fresh cod and cottage fries.
Breakfast Pie
$7.99
Sauteed onions, peppers and potatoes in a sausage gravy topped with melted cheese and finished with 2 fried eggs.
Buffalo Sheppard's Pie
$13.5
House created sheppard's pie with ground buffalo, venison and andouille sausage simmered in tetley's draught; layered with roasted corn, mushrooms, mashed potatoesand Irish cheddar.
Chicken Pot Pie
$11.99
Juicy chicken tenders with veggies in a herb, cream sauce; topped with a puff pastry lid.
The Ploughman's Breakfast
$11.99
3 lamb ribs, a banger, 2 fried eggs, 2 strips of bacon, a potato cake and sour dough toast.
Corned Beef & Cabbage
$12.5
Old traditional Irish favorite of boiled corned beef, cabbage and potatoes. Tasty as comfort food gets!
Smoked Salmon Chowder
$11.99
One of our most popular specials we have offered over the years. Our own house cured and smoked salmon in a creamy stew with carrots, celery, onion, potatoesand herbs served with Irish soda bread.
Boxty'S
Hunter's
$8.99
Buffalo, venison and sausage.
Corned Beef
$8.99
Corned beef and cabbage.
Mulligatawny
$6.99
Vegetable, curry, coconut milk.
Salmon
$8.59
Creamy smoked salmon and potatoes.
Entrees
Citrus Chicken
$13.5
Char-broiled; marinated in a zesty lemon and garlic vinaigrette; served with crusty bread and salad.
Meat Loaf
$13.99
Our savory version touched with homemade Barbeque sauce; served with mashers and green beans.
Lasagna
$9.99
Homemade; fresh, house prepared ricotta cheese, marinara, spinachand sweet English sausage. It's Italian, but it is so comfort it belongs on our menu served with caesar salad and garlic toast.
Pub Steak
$17.99
Char-grilled 12 Ounces tender topped with melted bleu cheese and caramelized pearl onions, served with a potato cake and caesar salad.
Salmon of Knowledge
$16.59
Char-grilled fillet of salmon glazed in homemade Barbeque sauce; served with mashers and spinach.
Red Trout
$14.5
Fresh, boneless; marinated in olive oil, garlic, shallots, basiland thyme. Char-broiled and served with spinach and grilled potato wedges.
Lamb Shank
$14.99
Braised then simmered in a red wine sauce, served with potato wedges and red beets.
Seafood Cakes
$14.99
Housemade with fresh salmon, tuna, shrimpand crab accented with a touch of spices then pressed into cakes and seared; served over mashed potatoes with green beans.
Pierogies
$11.99
Our handmade potato filled dumplings sauteed with 4 kinds of onions and served over a bed of fresh spinach.
Sides
Basket of Mixed Fries
$3.99
Broccoli Minced
$3.5
BBQ Sauce
$0.75
Curry Dipping Sauce
$0.5
Blue Cheese
$0.75
Irish Soda Bread
$1
Cole Slaw
$1.5
Spinach
$3.5
Bread
$0.5
Mashers & Gravy
$3.5
Something Fresh
Curry Chicken Salad
$8.99
Diced smoked chicken, peanuts and red grapes with a curry dressing served over spring mix and cucumber.
Lite House Salad
$6.99
Chopped romaine lettuce mixed with a spicy pico de gallo, topped with celery, cherry tomatoes, cubed cheddar cheese and a generous scoop of tuna salad.
Marinated Ravioli Salad
$8.99
Spinach and squash marinated raviolis tossed in a tangy vinaigrette with black olive tapenade, cherry tomatoes and cucumbers.
Dubliner Steak Salad
$12.99
Char-grilled tender filet served on spring mix with tomatoes and bleu cheese dressing.
Roasted Beet Salad
$5.99
Sliced house roasted red beets served under a tossed spring mix salad, candied walnuts and sliced strawberries with a strawberry vinaigrette.
Trout Salad
$12.99
An herb rubbed char-broiled filet of Utah red trout served over a spring mix salad tossed in herb vinaigrette.
Tossed Salmon Salad
$11.99
Char-grilled filet of salmon tossed with grilled green beans, tomatoesand candied walnuts with a dill, shallotand yogurt dressing.
Seafood Salad
$11.5
A seared housemade seafood cake accompanied with fried calamari served over a spring mix salad tossed in a smoky, tomato vinaigrette.
Spinach Salad
$7.99
Spinach with sliced mushrooms, granny smith apples, red onions, egg and dried cranberries finished in a warm cider bacon vinaigrette.
Maple Blarney Salad
$7.5
Apples, dried cranberries, candied walnuts, cherry tomatoes and crumbled bleu cheese tossed in a maple dressing, over spring mix.
Farmhouse Salad
$7.5
Spring mix with cabbage, celery, cucumber, carrots, red onionand tomatoes served with a buttermilk blue cheese dressing.
Su Tallinn Salad
$8.5
Spring mix with fresh strawberries, bleu cheese and candied walnuts drizzled in strawberry vinaigrette.
Primavera Pasta Salad
$8.99
Rainbow rotini pasta tossed with cherry tomatoes, mushrooms, broccoli, redand green bell peppers and cheddar cheese in a roasted garlic, basil vinaigrette.
Caesar Salad
$5.99
Chopped romaine lettuce with caesar dressing and grated Parmesan cheese.
Grilled Caesar Seared Ahi Tuna Salad
$12.5
Peppered ahi tuna seared rare; served with a grilled romaine lettuce heart and drizzled with caesar dressing.
Fruit Salad
$9.99
A selection of seasonal fresh mixed fruit made daily served with Brie and cheddar cheese garnished with a dollop of yogurt.
Public Salad
$3.99
Seasonal mixed greens with cherry tomatoes and a fresh herb vinaigrette.