Lime at 2247 Market St SAN FRANCISCO, CA 94114
Lime Menu in San Francisco
Brunch Menu
Eggs Benedict
$12.5
Two poached eggs and canadian bacon on an english muffin served with house potatoes and hollandaise sauce.
Eggs Florentine
$12.5
Two poached eggs and spinach on an english muffin served with house potatoes and hollandaise sauce.
Pancakes
$9.5
3 Pancakes filled with chocolate chips and topped with bananas and whipped cream, sub bananas or walnuts for $1.00.
Frittata
$11.5
(Baked omelette) zucchini, red peppers, caramelized onions, spinach and gouda cheese served with bacon and house potatoes.
French Toast
$9
Cinnamon french toast topped with maple syrup and butter.
Steak And Eggs
$13.5
Four ounce filet with two eggs your way served with salsa verde and house potatoes.
Huevos Rancheros
$11.5
Two poached eggs on black beans, salsa, guacamole and sour cream served with flour tortillas house potatoes.
Grilled Ruben
$11.5
Pastrami gruyere with russian dressing and sauerkraut on rye bread and fries.
Plain Jane Scramble
$11.5
Scrambled eggs with white cheddar cheese topped with chives served with bacon and house potatoes.
Fresh Fruit Plate With Granola
$9.5
Fresh seasonal fruit with honey-yogurt dipping sauce and mini strawberry-banana smoothie.
Cobb Salad
$13.5
Mixed greens, bacon, avocado, grilled chicken, tomato, eggs and ranch dressing.
Chicken BLT
$11.5
Grilled chicken breast bacon tomato served with chipotle fries Add avocado for $2.00.
Classic Cheeseburger
$11.5
White cheddar, lettuce, tomato and red onions on a acme kaiser roll served with chipolte fries add avocado or bacon for $2.00.
Dinner Menu
Deviled Eggs
$5
Like mom made.
Seasonal Salad
$5
Freshest seasonal ingredients available.
Tuscan Bean Crustini
$5
With red pepper coulis.
Caesar
$6
Bib lettuce cups, caesar dressing, croutons, grated parmesan, eat with your fingers.
Cheesy Grilled Cheese
$6
Fresh tomato soup dipping sauce.
Spicy Green Bean Frites
$6
Crispy buttermilk batter, basil aioli.
Oysters On The Shell (3)
$6
Mignonette sauce, additional oysters for $2.00.
Ricotta Gnocchi
$8
Petite peas, caramelized onions and prosciutto.
Chicken Satay
$8
(5 Skewers) sweet chili dipping sauce.
Pork Quesadilla
$8
Braised pork in a rich mole sauce, mango salsa.
Calamari
$8
Fra diavolo with homemade tartar sauce.
Buddha's Cups
$8
(Vegan) avocado, cucumber, ginger, peanuts, crispy shallots and soy-miso dressing.
Fish Tacos
$9
Cornmeal dusted mahi mahi, guacamole, tomato salsa.
3 Mini Burgers
$9
On housemade buns, white cheddar, special sauce and housemade pickles.
Fixins
$1.5
Each.
Grilled Prawns
$10
3 White prawns, thai green papaya salad with mint, cilantro and peanuts.
Moules
$10
Mussels steamed in a shallot, thyme and sauvignon blanc broth.
Beef Tartare
$10
Spicy thai red curry, kaffir lime oil, sesame crackers.
Baby Back Pork Ribs
$10
With a spicy bbq sauce and coleslaw.
Miso Glazed Sea Bass
$12
In lettuce cups with cucumber and soy dipping sauce.
Tuna Poke
$12
Ahi tuna, cucumber, avocado, soy vinaigrette, wonton chips.
Two Way Filet-Mignon
$12
Salsa verde, red wine butter sauce.
Grilled Lamb Chops
$12
Herbs de provence rub with a french lentil salad.