Adesso at 3332 N Broadway St CHICAGO, IL 60657
Adesso Menu in Chicago
Zuppe
Pappa Al Pomodoro
$5
tomato basil soup with toasted croutons
Zuppa Di Giorno
$5
minestrone
Arancini
$6
mozzarella and beef ragu filled rice crochette
Insalate
dressings - red wine, lemon or balsamic vinaigrettes, caesar or creamy parmigiano peppercorn
Insalata Mista
$4
field greens tossed with a creamy parmigiano peppercorn dressing
Caprese
$7
tomato, basil and fresh mozzarella salad with basil oil
Rucola Con Parmigiano
$7
arugula and parmesan with or without sauteed lemon chicken
Poached Chicken
$8
roasted red peppers, parsley, almonds, capers and red onion in a rd wine vinaigrette
Caesar
$8
romaine lettuce, parmigiano and croutons
Caesar
$11
romaine lettuce, parmigiano and croutons , add chicken or shrimp
Zuppa E Insalata
$7
insalata mista and a cup of soup
Grilled Panini And Sandwiches
Mozzarella, Tomato And Basil
$6
Prosciutto And Fontina
$8
with apples, frissee ana an onion orange marmalade
Slow Roasted Brisket In A Tomato Sauce
$8
with provolone, arugula and horseradish
Roasted Vegetable And Goat Cheese
$6
Parmigiano Chicken Arugula
$8
Sopressata, Genoa Salami, Mortadella And Provolone
$8
with spicy giardiniera
Zuppa E Panino
$7
half a panino of your choice and a cup of soup
Salmon Club
$9
smoked salmon, bibb lettuce, onion, cream cheese, caper, horseradish mousse on toasted brioche
Meatball And Mozzarella Sandwich
$7
Pasta
Spaghetti Marinara
$7
spaghetti in a house made tomato basil sauce
Spaghetti E Polpette
$9
spaghetti in a pork infused tomato sauce with meatballs
Spaghetti Arrabiata
$9
spicy tomato sauce with kalamata olives, garlic, capers and a hint of anchovy
Penne Aglio-Olio
$8
penne with rapini, onion & tomato in a garlic - oil white wine sauce
Penne Aglio-Olio
$11
penne with rapini, onion & tomato in a garlic - oil white wine sauce , add shrimp
Pasta E Formaggio
$8
cavatappi with smoked mozzarella and fontinella cheeses. topped with crispy bacon
Burgers
Beef Infused With Arugula Pesto
$9
topped with provolone, served on a pretzel roll with rosemary sea-salt fries
Herb Infused Chicken Burger
$9
topped with provolone, served on a pretzel roll with rosemary sea-salt fries
Sides
Rosemary Sea-Salt Fries
$3
Assorted Grilled Vegetables
$3
To Drink
the republic of tea
Passionfruit Green Tea
$4
Raspberry Quince
$4
Pomegranate Green Tea
$4
Blackberry Sage
$4
Mango Ceylon
$4
Aranciata
$2.5
Limonata
$2.5
Chinotto
$2.5
Coffee
$2
Decaf
$2
Antipasti
Arancini
$7
mozzarella and beef ragu filled rice crochette
Cozze Al Vapore
$9
mussels steamed in an herb and white wine broth
Bruschetta Adesso
$7
grilled rustic bread topped with arugula, fresh ricotta & oven-roasted tomatoes with honey, prosciutto and red onion marmalade
Bruschetta
$5
grilled rustic bread topped with chopped tomatoes, garlic, onions and basil
Assortito
$4
selection of cured meats, cheeses, olives & vegetables
Carpaccio Di Pesce Spada
$9
swordfish carpaccio served with a tossed arugula salad and pomegranate molasses
Calamari Fritti
$8
fried calamari with marinara sauce
Calamari Alla Griglia
$10
grilled calamari served over a bed of sunchoke puree & escarole with kalamata olives
Polipo Alla Griglia
$10
grilled baby octopus with lemon and extra virgin olive oil
Insalate - Zuppe
Insalata Mista
$5
field greens tossed with a creamy parmigiano peppercorn dressing
Sedano E Mela Verde
$6
shaved celery, granny smith apples & parmigiano salad in a lemon dressing
Rucola, Pomodoro E Parmigiano
$6
arugula, tomato, parmigiano salad in a balsamic vinaigrette
Caprese
$8
tomato, basil and fresh mozzarella salad with basil oil
Caesar
$6
romaine, parmigiano and croutons with a creamy dressing
Pappa Al Pomodoro
$5
tomato basil soup with toasted croutons
Zuppa Di Giorno
$5
minestrone
Pasta
Pappardelle Con Rago Di Vitello
$15
papperdelle pasta served with a veal ragu
Linguini Neri Con Frutta Di Mare
$18
sauteed calamari, shrimp, clams, mussels, scallops with fresh tomato, crushed red pepper sauce
Rollini
$12
eggplant rolled with seasoned beef, mozzarella, parmigiano and tomato sauce
Pesto Alla Genovese
$12
orrechiette pasta and green beans tossed with basil, pinenuts and parmigiano
Tortellini Alla Giuliana
$11
ricotta cheese filed tortellini tossed with a spring vegetable ragu
Fusilli Del Boscaiolo
$15
pasta spirals, fennel spiked sausage, mushrooms and peas in a light tomato cream
Spaghetti Arrabiata
$11
spicy tomato sauce with kalamata olives, garlic, capers and a hint of anchovy
Spaghetti Marinara
$9
spaghetti with fresh tomato and basil
Lasagne Barese
$15
layered fresh pasta with mozzarella, ham, seasoned beef and pork enriched tomato sauce
Melanzane Alla Parmigiana
$11
eggplant slices baked with fresh mozzarella and parmigiano over a bed of spaghetti marinara
Carni E Pesci
Costoletta Di Vitello
$24
bone in veal chop grilled served with braised fennel
Coscia D'Agnello
$18
rosemary and orange braised lamb shank served with orzo and parsley gremolata
Tagliata
$16
marinated grilled steak sliced and served over a bed of arugula
Trota
$16
rainbow trout stuffed with braised fennel, green olives, garlic and capers
Pesce E Patate
$13
corn meal encrusted skate wing served with garlic fried and a red pepper aioli
Hamburger Con Rucula
$11
arugulaa-pesto burger topped with provolone, served on a pretzel roll with rosemary sea salt fries
Pollo Al Marsala
$15
sauteed chicken in a mushroom and marsala sauce served on a grilled polenta cake
Pollo Al Limone
$14
sauteed lemon chicken served with rapini and roasted potatoes
Pollo Al Mattone
$16
tuscan herb rubbed 1/2 chicken served with celery root mash and grilled asparagus
Cantorni
Rosemary Sea Salt Fries
$4
Celery Root Mash
$4
Polenta Cakes
$4
Vegetable Of The Day
$4
To Drink
the republic of tea