Americas River Oaks in Houston, TX

Esmeralda

$15

Grilled chicken, baby spinach, candied pecans, goat cheese crumbles, raspberry-dill vinaigrette

Ensalada Balt

$16

Grilled chicken, mixed greens, bacon, avocado, tomato, grilled margarita quesadilla

Crab and Avocado Salad

$16

Jumbo lump crab, hot-house tomato, sliced avocado, red onion, jalapeño vinaigrette

Pampas Salad

$16

Grilled beef tenderloin, mixed greens, grilled vegetables, cotija cheese, fire roasted tortilla crisps, cilantro dressing

Caesar Salad

$15

Grilled chicken, heart of romaine in a plantain ring, caesar dressing, parmesan and garlic herb crostini

Design Your Own Salad

$11

Ask for the salad card, then select directly from our chef's pantry

The Churrasco (8 oz.)

$37

Voted esquires top 20 steaks in america, our signature chargrilled center cut beef tenderloin, seasoned with chimichurri and served with crispy yuca cake, pickled onions and bearnaise sauce

The Churrasco (10 oz.)

$43

Voted esquires top 20 steaks in america, our signature chargrilled center cut beef tenderloin, seasoned with chimichurri and served with crispy yuca cake, pickled onions and bearnaise sauce

Amazon Burger

$12

Provolone,bacon, avocado, pickled onion, smoked mustard, red pepper remoulade, on sweet sourdough roll with french fries

Torta De Pollo

$12

Grilled chicken breast sandwich with bacon, avocado, tomato, romaine, jalapeño mayo on sweet sourdough roll with french fries

Pollo Bahia

$15

Grilled chicken breast with tomato, cilantro, hearts of palm, coconut beurre blanc, roasted jicama and mascarpone mashed potato

Pollo Al Ajillo

$15

Grilled chicken breast with roasted garlic, tomato, green scallions, lemon butter with yuca and mascarpone mashed potato

Pollo Jalapena

$15

Grilled chicken with mild jalapeño onion crema, poblano-cheese flautas, spicy black bean sauce and chorizo carribbean rice

Pollo Encamisado

$16

Plantain crusted chicken over spicy smoked black bean sauce, seared panela cheese, roasted tomato, avocado and crema nica

Andina

$18

Pan roasted tilapia with sautéed jumbo shrimp, mushroom and warm huancaina sauce

Shrimp Sirenas

$17

Butterflied jumbo plantain crusted shrimp and red pepper rémoulade with french fries

Grilled Salmon

$19

Achiote grilled shrimp, tomatillo broth, avocado, queso fresco, pico de gallo and fire roasted tortilla

Pork Loin Milanesa

$16

With carnitas en mole stuffed pasta, braised cabbage, maple lime butter, candied pecans

Filete En Salsa Jalapena

$19

Chimichurri grilled beef filet with mild jalapeño and onion crema, chorizo carribbean rice and grilled poblano and anela cheese stuffed flauta

Lomo Latino

$19

Chimichurri grilled beef filet, spicy black bean sauce, avocado, fire roasted tortilla and pico de gallo

Asado En Salsa Setas

$19

Chimichurri grilled beef filet, mushroom and spanish sherry sauce, pickled onion, bernaise and mascarpone mashed potato

Puntas En Salsa Verde

$19

Chimichurri grilled beef filet, green peppercorn sauce, roasted tomato with blue cheese, french fries

The Churrasco (6oz.)

$29

Voted esquires top 20 steaks in america, our signature chargrilled center cut beef tenderloin, seasoned with chimichurri and served with crispy yuca cake, pickled onions and bearnaise sauce

The Churrasco (12 oz.)

$49

Voted esquires top 20 steaks in america, our signature chargrilled center cut beef tenderloin, seasoned with chimichurri and served with crispy yuca cake, pickled onions and bearnaise sauce

The Churrasco (16 oz.)

$57

Voted esquires top 20 steaks in america, our signature chargrilled center cut beef tenderloin, seasoned with chimichurri and served with crispy yuca cake, pickled onions and bearnaise sauce

Cubana

$8

Black bean soup with smoked ham, onion-cilantro relish and provolone cheese served in a toasted sourdough bread boule

Chupe De Camarones

$12

Peruvian lobster and shrimp bisque, sherry, roasted corn, sweet potato, smoked panela cheese

Crab and Avocado

$16

Jumbo lump crab salad, peeled hot-house tomato, sliced avocado, red onion, jalapeño vinaigrette

Esmeralda

$9

Baby spinach, candied pecans, goat cheese crumbles, raspberry-dill vinaigrette

Ensalda Churrascos

$7

Baby mixed greens with marinated hearts of palm, tomato, capers, red onion, smoked cotija cheese with cilantro dressing

Caesar

$9

Heart of romaine in a plantain ring, caesar dressing, parmesan and garlic herb crostini

Ensalada Balt

$16

Grilled chicken, mixed greens, bacon, avocado, tomato, grilled margarita quesadilla

Pampas

$16

Grilled beef tenderloin, mixed greens, grilled vegetables, cotija cheese, fire roasted tortilla crisps cilantro dressing

Frito Mixto

$12

Plantain crusted calamari, shrimp, fish, fried pickled jalapeno, remoulade and roasted tomato sauce

Ceviche Copacabana

$14

Peruvian style ceviche of fresh market catch and gulf shrimp, avocado, red onion, jalapeno, cilantro served in a carved pineapple

Angel Wings

$10

Ethereally light chicken wings, with brown butter, habanero papaya sauce and blue cheese dressing

Corn Smoked Crab Fingers

With red pepper, jalapenos, scallions, lemon butter and crispy yuca cake

Taquito Tray

$14

Two taquitos of bacon wrapped stuffed shrimp with poblano and panela cheese and two plantain crusted calamari with carrot, cucumber, pickled onion and hoisin sauce

Pargo De Lujo

$35

Pan roasted fresh gulf coast red snapper with jumbo lump crab, shrimp, peeled grape tomato, basil and habanero citrus beurre blanc with mascarpone mashed potato

The Churrasco - 8 oz.

$37

Voted esquire magazine's top 20 steaks in america our signature chargrilled center cut beef tenderloin, seasoned with chimichurri served with crispy yuca cake, pickled onions and béarnaise sauce

The Churrasco - 10 oz.

$43

Voted esquire magazine's top 20 steaks in america our signature chargrilled center cut beef tenderloin, seasoned with chimichurri served with crispy yuca cake, pickled onions and béarnaise sauce

The Churrasco - 16 oz.

$57

Voted esquire magazine's top 20 steaks in america our signature chargrilled center cut beef tenderloin, seasoned with chimichurri served with crispy yuca cake, pickled onions and béarnaise sauce

Opereta De Mariscos

$39

Chimichurri grilled lobster, shrimp, scallops, and fresh market catch, with garlic, tomato, basil and lemon butter ajillo sauce with jasmine rice

Parrillada

$34

Mixed grill of chimichurri basted beef filet, achiote grilled pork loin, ribs, chicken breast, two jumbo shrimp, argentine sausage and picante chiles y cebollas

Grilled Salmon

$25

Achiote grilled shrimp, tomatillo broth, avocado, queso fresco, pico de gallo and fire roasted tortilla

Filete En Salsa Jalapena

$25

Chimichurri grilled beef filet with mild jalapeño and onion crema, chorizo carribbean rice and grilled poblano and panela cheese stuffed flauta

Andina

$22

Pan roasted tilapia with sautéed jumbo shrimp, mushrooms and warm huancaina sauce

Lomo Latino

$24

Chimichurri grilled beef filet, spicy black bean sauce, avocado, fire roasted tortilla and pico de gallo

Shrimp Sirenas

$22

Butterflied jumbo plantain crusted shrimp and red pepper remoulade with french fries

Asado En Salsa Setas

$25

Chimichurri grilled beef filet, mushroom and spanish sherry sauce, pickled onion, bernaise and mascarpone mashed potato

Gambas Al Ajillo

$23

Pan roasted shrimp sauteed garlic, scallions, tomato, yuca, lemon butter with jasmine rice

Puntas En Salsa Verde

$24

Chimichurri grilled beef filet, green peppercorn sauce, roasted tomato with blue cheese, french fries

Pollo Encamisado

$23

Plantain crusted chicken over spicy smoked black bean sauce, seared panela cheese, roasted tomato, avocado and crema nica

Bacon Wraped Filet and Shrimp Brochette

$25

Grilled skewer of bacon wrapped beef tenderloin, achiote grilled shrimp, roasted poblano pepper and onion over chorizo caribbean rice

Cerdo Marinero

$25

Achiote rubbed pork tenderloin, jumbo shrimp, lump crabmeat, avocado, pickled cabbage slaw, pork cracklings and yuca fries

Beef Short Ribs En Coca-Cola

$27

Slow cooked in coca-cola reduction with polenta pepper spoonbread and crisp broccoli chips

Pork Loin Milanesa

$23

With carnitas en mole stuffed pasta, braised cabbage, maple lime butter, candied pecans

Chuletas De Borrego

$28

Grilled smoked lamb chops with black bean and goat cheese arepa corn cake with mint pico de gallo and stir fried gallo pinto

Lobster Tail Al Ajillo

$14

Shrim Al Ajillo

$7

Seared diver Scallops

$11

Achiote Grilled Shrimp

$7

Fried Shrimp Sirenas

$7

Jumbo Lump Crab Meat

$10

Gallo Pinto

$6

Nicaraguan small red beans and rice

Mashed Potato

$6

Mascarpone, garlic

Chorizo Caribbean Rice

$6

Chorizo, scallions and sweet plantains

Grilled Asparagus and Bearnaise

$6

Chimichurri basted with béarnaise sauce

Flamboyant Chiles Y Cebollas

$6

Jalapeño, red bell and poblano peppers, onions- flambed tableside with flor dr cana rum

Caesar Creamed Spinach

$6

Garlic, parmesan cheese

Arepa Armada

$6

Griddled venezuelan corn and cheese johnny cake topped with black bean and chorizo refritos with smoked provolone melt

The Original Tres Leches

$9

Everyone should experience it at least once

Besame Mucho

$9

Alfajores, miniature melt-in-your mouth dulce de leche short bread cookies

Caramel Cheese Flan

$9

Velvety cheese creme caramel, with, caramel sauce and dulce de leche coulis

Delirio De Chocolate

$9

Chocolate truffle cake, chocolate mousse, chocolate ganache

Coconutice Cream

$9

Triple cream house made and served in a caramel tuile basket with fresh berries

Pio X

$9

Bread pudding trifl e, soaked in tequila caramel sauce and topped with cinnamon vanilla cream panna cotta

Sorbet Tropicales

Salted chocolate sorbet, guava with coconut and sesame, mango and candied ginger, tamarind honey and pecan and chicha morada sorbet

Whole Tres Leches

$29.95

Serves 6 to 8, available for take out with twenty four hour notice cordúa's heavenly tres leches. place a pickup order: churrascos river oaks or churrascos westchase