Ammo in Los Angeles, CA

Soup

$8

Bruschetta

$10

with grilled and marinated radicchio and burrata

Simple Market Lettuces

$9

with lemon and shaved radishes

French Lentil Salad

$13

with roasted winter squash, mustard greens, radicchio and a sherry vinaigrette

Caesar Salad

$13

with torn croutons and shaved parmesan

Vegetable

$13

avocado, tomato, cucumber, sprouts, feta, lemon and olive oil on olive bread

Prosciutto

$15

with arugula, shaved fennel and radishes on ciabatta

Roasted Turkey Breast

$15

with smoked mozzarella, bacon, avocado and lettuce on sourdough

Grilled Niman Ranch

$15

ham and emmental with caramelized shallots on sourdough

Grilled Chicken Breast

$15

on sourdough bread with avocado, tomato, spring onions, cilantro and watercress

Orecchiette

$17

with caramelized cauliflower, spicy rapini, gaeta olives and breadcrumbs

Alexander's Brown Rice

$17

with market vegetables, red onion, jalapeño and chicken or organic tofu

Cobb Salad

$18

with roasted turkey, bacon, chopped egg, blue cheese, cherry tomatoes, green beans and avocado

Market Fish

$27

with sautéed green beans, marinated beets and tapenade

Chopped Salad

$14

with arugula, radicchio, radish, cherry tomatoes, green beans, parsley, parmesan, lemon and olive oil

California Grass-Fed Beef Or Turkey Burger

$18

on a homemade bun with white cheddar, grilled onion and french fries

Grilled Chicken Breast

$8

Grilled Shrimp

$9

Charred Rapini

$7

French Breakfast Radishes

$4

with straus butter and sea salt

Olives And Almonds

$4

Soup

$8

Mixed Lettuces

$12

with shaved radishes, parmigiano reggiano, lemon and olive oil

Steamed Clams

$14

with white wine, cannellini beans, fennel, and pickled chili

Delicata Squash

$13

with roasted cipollini, field arugula and a meyer lemon vinaigrette

Caesar Salad

$12

with torn croutons and shaved parmigiano reggiano

Grilled And Marinated Radicchio

$14

with burrata and prosciutto di parma

Orecchiette

$17

with caramelized cauliflower, spicy rapini, gaeta olives and breadcrumbs

Pappardelle

$18

with a bolognese sauce and black olives

Baked Penne

$16

with aged white cheddar, fresh thyme and breadcrumbs

Alexander's Brown Rice

$18

with market vegetables, red onion, jalapeño and chicken or organic tofu

Pizza

$13

with tomato fresh mozzarella and basil

Pizza

$15

with prosciutto di parma, arugula and fontina

Pizza

$15

with marinated baby artichokes cherry tomatoes, fontina, red onion and mint

Pizza

$13

with rapini, pancetta, fontina and parmigiano reggiano

Winter Squash Stew

$20

with baby carrots, cherry tomatoes, garbanzo beans, fregola sarda and a yogurt sauce

Barramundi Braised

$27

in the wood oven with baby artichokes, cherry tomatoes, cannellini beans, castelvetrano olives, white wine and fresh herbs

Niman Ranch Bistro Steak

$29

with charred rapini, radicchio and salsa verde

Roasted Half Chicken

$26

on bed of torn croutons, mustard greens, pine nuts, currants and shallots

Braised Lamb Shank

$26

with a parsnip puree, roasted turnips and turnip greens

California Grass-Fed Beef Or Turkey Burger

$18

on a brioche bun with white cheddar, grilled onion and french fries

Sautéed Kale

$7

Charred Rapini

$7

Sautéed Pea Tendrils

$7

French Fries

$6

Currant Scone

$4

with cream and homemade jam

Fruit Muffin

$4

Farmers' Market Fruit Bowl

$10

with yogurt and ammo granola

Ammo Granola

$8

Whole-Grain Pancakes

$10

with pure maple syrup and seasonal fruit compote

Olive Oil-Fried Eggs

$11

with chick peas, harissa, yogurt and grilled olive bread

Eggs

$13

with roasted breakfast potatoes and apple wood smoked bacon or chicken and apple sausage

Frittata

$14

with wild mushrooms, thyme, shallots, fontina and frisée salad with pancetta

Poached Eggs

$14

on a salad of golden beets, haricots verts, fennel, teardrop tomatoes with an olive tapenade, shaved parmigiano reggiano and roasted fingerling potatoes

Fried Egg Sandwich

$14

on olive bread with prosciutto, arugula and aïoli

Mixed Lettuces

$10

with lemon vinaigrette and parmigiano reggiano

BLT

$13

on sourdough with heirloom tomato, bacon, lettuce and aïoli

Vegetable Sandwich

$13

with avocado, tomato, cucumber, sprouts, feta, lemon and olive oil on olive bread

Grilled Niman Ranch Ham And Emmental

$15

sandwich with caramelized shallots on sourdough

Chopped Salad

$14

with arugula, radicchio, radish, cherry tomatoes, green beans, parsley, parmigiano reggiano, lemon and olive oil

French Lentil Salad

$13

with roasted winter squash, mustard greens, radicchio and a sherry vinaigrette

California Grass-Fed Beef Or Turkey Burger

$18

on a homemade bun with cheddar, grilled onion and french fries

Alexander's Brown Rice

$17

with market vegetables, red onion, jalapeño and chicken or organic tofu

Farmers' Market Fruit

$7

Apple Wood-Smoked Bacon

$5

Chicken And Apple Sausage

$5

Roasted Breakfast Potatoes

$5

Two Eggs

$4