Anmol Barbecue Restaurant in Chicago, IL

Indian Pakistani
4.6

Anmol Barbecue Restaurant Restaurants with Address and Phone:

1 restaurant location in Chicago

Anmol Barbecue Restaurant Menu in Chicago

Drinks

Salty Lassi
$2.99

Mix of dahi yogurt and milk.

Sweet Lassi
$2.99

Mix of dahi yogurt and sweet milk.

Pina Colada Lassi
$3.99

Pineapple and coconut.

Strawberry Lassi
$3.99

Fresh strawberry pulp.

Mango Lassi
$3.99

Fresh mango pulp.

Mango Shake
$3.99

Ice cream and fresh mango pulp.

Chai
$1.99

Classic Indian tea brewed with milk.

2 Black Mango Tea
$5

Imported hot black tea served table side in brewer.

Pumpkin Creme Brulee
$5

Kashmiri Chai
$2.99

Green tea cappuccino flavored with cardamom and cinnamon topped with pistachio and nuts.

Iced Tea
$3

Flavored iced tea.

Pakola
$2

Traditional cream soda.

Plain Lassi
$2.99

Freshly made mix of plain yogurt and milk.

Shamrock Lassi
$4

Peppermint flavored.

Wild Berry Power Punch
$6

Appetizers

Vegetable Samosa
$3.99

Crispy fried triangular pastry stuffed with seasoned mashed potatoes, green peas, mint, cilantro, and a touch of curry leaves for freshness.

Qeema Samosa
$4.99

Crispy fried triangular pastry, stuffed with minced juicy beef, tossed with chopped cilantro, onions, mint, and a blend of spices for the right amount of balance.

Masala Fries
$4.99

Curly fries made to golden brown perfection topped with lots of home made chat masala. Served with ketchup.

Chicken Pakora
$8.99

Boneless chicken strips mixed with cilantro and peppers, battered in seasoned gram flour, deep fried for juicy and crispy perfection.

Vegetable Pakora
$6

8 pieces. Sliced onions, peppers, jalapenos and cilantro mixed in a seasoned gram flour batter and deep fried for a nice crispy texture.

Fish Pakora
$7

6 pieces. Deep fried cubes of tilapia, battered in a special seasoning of gram flour for a crispy yet soft feel in every bite.

Egg Rolls
$5

Shredded chicken, cabbage, carrots, and peppers served with a sweet orange sauce.

Shrimp Wrap
$8

Tail on straightened shrimp wrapped inside a pastry sheet. Served with sweet orange sauce.

Blazing Chicken Wings
$7

crispy fried chicken wings tossed in sweet and spicy blazing Asian sauce

Shakarkandi Fries
$5.99

Hand-cut sweet potato fries fried to a crisp, topped with chili powder and powdered sugar served with a sweet jalapeno wasabi sauce.

Balochi Fish Fry
$7.99

Mahi-mahi fish marinated in a balochi style masala, fried to a crisp and topped with our version of a chimichurri sauce.

Shrimp Tempura
$8.99

Tail-on straightened shrimp fried with tempura batter and served with an orange chili sauce.

Vegetables

Vegetable Curry
$11.99

Mix of beans, carrots, peas, corn, and potatoes, braised in an onion and tomato curry, then stir-fried with onions and peppers.

Bhindi Masala
$11.99

Cut and fried okra made fresh with a unique blend of curry, stir-fried with onion, pepper, tomato, and finished with a chili sauce.

Daal Channa Fry
$11.99

Split lentils made fresh in a tomato-based gravy with a blend of spices and a hint of fried garlic with curry leaves, made fresh to order.

Palak Paneer
$12.99

A unique blend of spinach with onions, tomatoes, and peppers made creamy, buttery, and garlicky, then topped with fresh paneer.

Paneer Jalfrezi
$12

Paneer cheese stir fried in a creamy sauce with onions, peppers and tomatoes, seasoned with some ginger.

Shahee Paneer
$12.99

Cubed paneer cheese fried crispy, then sauteed in an onion and tomato based creamy sauce, added with almonds and pistachios for a rich finish and a blend of spice for the right amount of flavor.

Malai Kofta
$13.99

Vegetable balls made with paneer cheese, cauliflower, potatoes, peas, and carrots, tossed in a rich and creamy onion and tomato based sauce, added with some heat to balance out the flavors.

Mutton Entrees

Not serving any more

Peshlawari Karhai
$24.99

Bone-in mutton leg and shoulder made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special karhai masala, topped with cilantro, ginger, and jalapenos.

Kaali Karhai
$17

Bone in mutton stir fries in yogurt and onion based sauce seasoned with fresh ground black pepper topped with ginger, cilantro and jalapenos for a spicy fresh bite.

Palak Gosht
$19.99

Bone-in mutton made fresh in a wok with ginger and garlic, blended with spinach, onions, tomatoes, and butter, with a creamy and spicy finish.

Daal Gosht
$19.99

Bone-in mutton stir-fried with split lentils, made fresh in a tomato curry with a scent of fried garlic and curry leaves.

Brain Masala
$15

Boiled and sauteed for a soft, juicy perfection. Stir fried in a tomato and onion based masala, seasoned with our blend of house spices.

Badami Mutton khorma
$19.99

Bone-in, slow braised, creamy and spicy with cardamom, ginger, and almonds.

Kunna Gosht
$17

Bone in, slow cooked curry, onions, garam masala, ginger, jalapeño, chiniot classic

Chicken Entrees

Chicken Karahai
$14.99

Bone-in chicken cooked in a tomato and onion sauce, seasoned with special kahrai masala. Topped with ginger, jalapenos, and cilantro.

Achari Chicken
$12.99

Bone-in chicken stir fried in a yogurt and onion based sauce, topped with ginger, cilantro, and jalapenos for a fresh aroma.

Frontier Chicken
$14.99

Chicken strips marinated in a juicy tandoori masala, stir fried on a grill, topped with onions, peppers, ginger, and cilantro.

Chicken Makhani
$14.99

Boneless cubes of tandoori chicken baked and tossed in a delicious creamy, buttery tomato sauce with a touch of garam masala and fenugreek leaves.

Chicken 65
$14.99

Crispy fried cubes of chicken in a zesty red tomato sauce with scents of curry leaves and jalapenos.

Chicken Handi
$14.99

Boneless chicken cubes cooked in butter with tomatoes, onions and fresh cream, and unique flavors of ginger and jalapeno. Served with plenty of dipping sauce.

Special Chicken Kahrrai
$16.99

Boneless chicken cubes made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special kahrrai masala, topped with cilantro and jalapenos for the right amount of kick.

Chicken White Roast
$11

South Indian delicacy roasted bone in chicken then sauteed in an onion and coconut milk based curry with our special blend of spices and a fresh aroma of curry leaves.

Beef Entrees

Nihari
$14.99

Boneless beef knuckle chunks slowly cooked til soft and juicy in an onion and flour based gravy with an array of exotic spices.

Haleem
$14.99

Braised and shredded eye round, mixed with an assortment of lentils and barley added with lots of Authentic spices for a creamy and spicy finish.

Seafood Entrees

Shrimp Masala
$14.99

Shrimp sauteed with an onion and tomato based curry, with fresh cream and authentic spices and a kick of curry leaves.

Shrimp Kahrrai
$14.99

Cut and cleaned shrimp made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special kahrrai masala and topped with cilantro and jalapenos.

Fish Kahrrai
$15.99

Cubed fish stir fried in a wok with ginger, garlic and tomatoes, flavored with specil kahrrai masala, topped with cilantro and jalapenos.

Charcoal Grill

Fry Charga
$17.99

Whole chicken marinated over night in a tandoori masala, deep fried for juicy and crispy perfection then topped with lots of yummy chaat masala.

Tandoori Charga
$17.99

Whole chicken marinated over night in a tandoori masala, roasted for a healthy, tender and juicy perfection.

Seekh Kabab
$14.99

Minced beef grinded with onions, ginger, cilantro and jalapenos mixed with a special house seasoning and grilled on an open char broiler.

Bihari Kabab
$15.99

Thin strips of beef tenderized and marinated in a heavy bihari style masala, folded and inserted into skewers, grilled on an open char broiler.

Afghani Kabab
$14.99

Emulsified chicken minced with cilantro and garlic mixed with a special blend of spices, molded onto skewers and grilled on an open char broiler.

Chicken Boti
$14.99

Boneless chunks of thigh marinated in a spicy red flaming hot tandoori masala, inserted into skewers and grilled over charcoal for a juicy perfection.

Chicken Tikka
$14.99

Bone in leg quarters marinated over night in a secret tikka masala, put into skewers and grilled on an open char broiler for the real experience.

Paneer Tikka
$12.99

Square cut panne cheese marinated in a tikka masala skewered and grilled to order on a bed of onion and pepper.

Malai Boti
$14.99

Boneless thigh marinated in a spicy cream cheese marinade, mixed with a little bit of white pepper and coriander, grilled on top off fire wood charcoal.

Harabara Chicken
$14.99

Boneless thigh marinated in a refreshing blend of cilantro, mint, jalapenos and garam masala with a tangy finish, barbecued over charcoal.

Bihari Chicken
$14.99

Boneless chicken thigh tenderized overnight in a bihari and tikka marinade, then skewered and barbecued in a tandoori oven as you order.

Mango Habanero Chicken
$15.99

Our most exclusive item, marinated in real habanero peppers and alphanso mango pulp for a sweet and rich flavor, perfected in every level of spice with sweet tangerines.

Chicken a la Mirch
$14.99

Lightly marinated chicken breast skewered on a bamboo stick with onions, peppers and tomatoes. Grilled on a char broiler for a smoky and juicy finish.

Mutton Chops
$23.99

Double cut baby goat chops tenderized and marinated in a house special masala blend.

Fish Tikka
$15.99

Mahi-mahi fish fillet, marinated in alight tikka masala grilled on a char broiler.

Monster Burger
$9.99

2 emulsified patties, 2 blend cheese, grilled onions, sweet garlic sauce, lettuce and tomatoes, stacked high for a monster bite. Served with masala fries.

Anmol Platter 1
$24.99

Fish tikka, bihari kabab, chicken chicken ala mirch and mutton chops.

Anmol Platter 2
$24.99

Afghani kabab, seekh kabab, chicken boti and chicken tikka.

Anmol Platter 3
$24.99

Malai boti, harabara chicken, bihari chicken and mango habanero.

Afghani Kabab
$11

Finely minced chicken blended with very light spices with a lot of unique flavors including coconut and sesame, slowly cooked in a char broiler for an authentic touch of Afghan.

Beef Gola Kabab
$11

Extremely tender and finely processed beef mixed with some very unique spices like peepli and peanut to give it an earthy and charcoal flavor, slow cooked in a tandoor for a nice barbecued finish.

T-Bone Steak
$23

16 oz. piece of hand raised cow carefully marinated in the most perfect wet masala seeped in overnight for a true fusion of flavors, then tenderized and charbroiled to your desire. Served with masala fries and a spicy brown sauce.

Bake and Roll

Chicken Boti Roll
$9.99

Red hot chicken boti wrapped inside of a paratha with lettuce and caramelized onions. Chatnee served on the side.

Chicken Mayo Roll
$9.99

Creamy malai boti wrapped inside a paratha with garlic mayo, lettuce and caramelized onions.

Bihari Kebab Roll
$9.99

Thin strips of tenderized beef wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

Seekh Kabab Roll
$9.99

Minced and skewered beef kabab wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

Reshmi Kabab Roll
$9.99

Minced and skewered chicken kabab wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

Gyro Roll
$8

Chunks of juicy gyro meat stir fried with onions and chili garlic sauce wrapped in a paratha with lettuce and cucumber sauce to balance the heat.

Paneer Roll
$8

Paneer Tikka Roll
$9.99

Soft, juicy succulent paneer cheese in a tikka masala, grilled with onion and peppers.

Basmati Rice

Chicken Biryani
$12.99

Bone in chicken prepared in a Sindhi style masala, layered with Thai chili, tomatoes, cilantro and mint steamed with sella rice.

Mutton Biryani
$15.99

Layered with Thai chili, tomatoes, cilantro and mint steamed with sella rice.

Vegetable Biryani
$11.99

Vegetables steamed with basmati rice, topped with paneer cheese.

Frontier Chicken Rice
$13.99

Stir fried chicken with onions and peppers, tossed with plain rice over a grill for a light barbecue flavor.

Plain Rice
$3.99

Plain basmati rice with an aroma of 5 spices.

Flat Breads

Plain Naan
$1.5

Freshly baked flat bread, soft and fluffly from the top, crispy from the back, topped with butter.

Cheezy Naan
$3.99

Stuffed with mozzarella cheese and topped with cheddar.

Onion Kulcha
$3.99

Stuffed with onions and jalapenos.

Qeema Naan
$5

Stuffed with ground beef.

Til Naan
$3.99

Topped with sesame seeds.

Garlic Naan
$3.99

Topped with garlic and cilantro.

Roti
$1.99

Flat round bread made with whole wheat flour.

Paratha
$1.99

Flat round bread layered and fried with oil.

Tandoori Paratha
$3

Nice and crispy layered bread put in a tandoor and topped with butter.

Tandoori Roti
$2

Whole wheat bread made crispy in a tandoor.

Desserts

Rasmalai
$5.99

Soft milk-based donuts in a sweet almond flavored milk syrup.

Rabri Kheer
$5.99

Slow cooked milk and rice, layered with sugar, almonds and pistachios finished with pandanus water.

Gulab Jamun
$5.99

Deep fried brown munchkins in a heavy sugar and cardamom syrup. Served with a scoop of vanilla ice cream.

Doodh Dulari
$6.99

Milk-based custard syrup mixed with ras malai, chum chum, rabri, cocktail fruit, noodles and jelly.

Khoya Kulfi
$2.99

Topped with syrup and served with cream and nuts.

Pistachio Kulfi
$2.99

Topped with syrup and served with cream and nuts.

Mango Kulfi
$2.99

Topped with syrup and served with cream and nuts.

Chocalate Kulfi
$2.99

Topped with syrup and served with cream and nuts.

Lauki Halwa
$6.99

Shredded and glazed, opo topped with ricotta cheese and khoya.

Coconut & Raisin Samosa
$6

Coconut and raisin stuffed samosas served with ice cream topped with caramel and raspberry syrup.

Gajar Halwa
$4

Glazed shredded carrots in clarified butter and sugar syrup mixed with mawa and an essence of cardamom.

Shahi Kheer
$6

Rice pudding made in high quality milk with almond pistachios and an essence of pandanus water.