Anmol Restaurant Menu with Prices

Vegetable Samosa

$5

3 pieces. Crispy fried triangular pastry, stuffed with seasoned mashed potatoes green peas, mint, cilantro and a touch of curry leaves for freshness.

Qeema Samosa

$5

3 pieces. Crispy fried triangular pastry, stuffed with minced juicy beef tossed with chopped cilantro, onions, mint and a blend of spices for the right amount of balance.

Punjabi Samosa

$4

3 piece. Hand made Pastry wrap, Stuffed with spicy chunks of potatoes peas and chilli.

Chicken Samosa

$5

3 pieces. Triangular pastry filled with seasoned minced chicken, a touch of cilantro and onions.

Spring Roll

$5

3 piece. Large size pastry sheet wrapped with shredded vegetables and chicken.

Vegetable Pakora

$7

Thinly sliced onions, peppers and cilantro. Battered in a special season of gram flour.

Chicken Pakora

$8

Marinated chicken Strips, battered in a special seasoning of gram flour, deep fried for juicy and crisp perfection.

Fish Pakora

$8

Marinated fish , battered in a special seasoning of gram flour, deep fried for juicy and crisp perfection.

Chicken Nuggets

$7

Seasoned chicken covered with bread crumbs and fried until golden brown.

Masala Fries

$7

Crispy curly fries heavily seasoned with chat masala.

Daal Samosa

$4

Triangular pastry filled with soft mashed lentils and lightly seasoned.

Fish Pakora

$5.95

Marinated pieces of tilapia battered in a special seasoning of gram flour.

Paneer Pakora

$5.95

Thinly sliced square cut paneer battered in a special seasoning of gram flour.

Shrimp Pakora

$6.95

Whole shrimp battered in a special seasoning of gram flour.

Shrimp Samosa

$4

Triangular pastry filled with chunky shrimp and sauteed in a light seasoned with green onions.

Chicken Boti Roll

$10

Red hot chiken boti wrapped inside of a paratha with lettuce and caramelized onions. Chatnee served on the side.

Gyro Roll

$7

Gyro strips or cubes grilled with onions and chili sauce wrapped with lettuce and cucumber sauce. Served with choice of bread.

Seekh Kabab Roll

$10

Minced and skewered beef kabab wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

Afghani Kabab Roll

$10

Minced and skewered chicken kabab wrapped inside a Paratha with lettuce and caramelized onions. Chatnee served on the side

Bihari Kabab Roll

$10

Thin strips of tenderized beef wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

Frontier Chicken Roll

$6.95

Tandoori flavored chicken strips with caramelized onions and lettuce. Your choice tandoori naan, roti or paratha.

Grilled Tilapia Roll

$6.95

Grilled tilapia fillet wrapped with lettuce, onions and chutney. Your choice tandoori naan, roti or paratha.

Paneer Tikka Roll

$10

Soft, juicy succulent paneer cheese in a tikka masala, grilled with onions and peppers.

Mixed Vegetables

$16

Mix of beans, carrots, peas, corn and potatoes sauteed in a onion and tomato curry mixed with cubed peppers and onions.

Bhindi Masala

$16

Cut and fried okra made fresh with a unique blend of curry mixed with peppers, onions and tomato along with a spicy kick from chilli garlic sauce.

Daal Chana Fry

$15

Split Lentils made fresh in a tomato based gravy with a blend of spices and a scent of fried garlic with curry leaves made fresh to order.

Palak Paneer

$15

A unique blend of spinach with onions, tomatoes, peppers made creamy, buttery and garlicky then topped with fresh paneer.

Shahee Paneer

$17

Cubed paneer cheese fried cripy then sauteed in an onion and tomato based creamy sauce added with almonds and pistachios for a rich finish and a blend of spice for the right amount of flavors.

Malai Kofta

$17

Vegetable balls made with paneer cheese cauliflower potatoes peas and carrots, tossed in a rich and creamy onion and tomato based sauce added with some heat to balance out the flavors.

Paneer Karahi

$12

Fried paneer made fresh in a wok with flavorful tomato curry and scents of cilantro, ginger and garlic.

Daal Makhni

$10

Soft split lentils sauteed in a creamy onion and tomato based sauce.

Aloo Ghobi

$11

Potatoes and cauliflower sauteed fresh in a classic sauce.

Mutton Korma

$19

Tender pieces of mutton, cooked slowly to extract all the flavors then braised in a yogurt and onion based curry with a scent of cardamom, ginger and cloves for a spicy yet subtle flavor profile.

Palak Gosht

$19

Bone in mutton made fresh in a wok with ginger and garlic blended with spinach, onions, tomatoes and butter with a nice creamy and spicy finish.

Peshawari Karhai

$21

Bone in mutton leg and shoulder made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with our special karhai masala, topped with cilantro ginger and jalapenos.

Daal Gosht

$19

Bone in mutton stir fried with split lentils made fresh in a tomato curry with a scent of fried garlic and curry leaves.

Goat Paya

$12

A unique type of stew made from goat bones with flavors of ginger and jalapenos.

Mutton Chop Masala

$16

Tender mutton chops marinated in a heavy masala, slow cooked with yogurt and topped with ginger.

Mutton Handi

$15

Mutton cubes fried with onions in a rich creamy tomato sauce with a scent of ginger jalapenos.

Special Mutton Karahi

$17

Small pieces of mutton made fresh in a wok. Fried in ginger and garlic with tomatoes and flavored with special karahi masala. Topped with cilantro and jalapenos.

Special Chicken Karahi

$18

Boneless chicken cubes made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special kahrrai masala, topped with cilantro and jalapenos for the right amount of kick.

Chicken Karahai

$17

bone in chicken, stir fried in a tomato sauce with ginger, garlic and jalapenos.

Chicken Korma

$17

Chunks of bone in chicken slowly cooked In an authentic onion and yogurt based gravy with a scent of cardamom and ginger.

Frontier Chicken

$17

Chicken Strips marinated in a juicy tandoori masala, Stir fried on a grill top with onions, peppers, ginger and cilantro. perfect for meat lovers.

Chicken Makhani

$17

Boneless cubes of tandoori chicken baked and tossed in to a delicious creamy, buttery tomato sauce with a touch of garam masala and fenugreek leaves.

Chicken 65

$17

Crispy fried cubes of chicken in a zesty red tomato sauce with scent of curry leaves and jalapeneos.

Nihari

$16

Boneless beef knuckle chunks slowly cooked till soft and juicy in an onion and flour based gravy with an array of exotic spices. This item is full of juices and full of spices.

Haleem

$16

Braised and shredded eye round, mixed in with as assortment of lentils and barley added with lots of authentic spices for a creamy and spicy finish.

Seekh Fry

$13

Finely minced beef marinated with yogurt and spices and cooked until soft. With a light BBQ smoked flavor.

Chappli Kabab

$13

Huge ground beef patties mixed with onions, tomatoes, cilantro, ginger, jalapenos and pomegranate seeds along with other authentic spices grilled on a hot plate with a slight crisp on the outside.

Shrimp Masala

$18

Shrimp sauteed with an onion and tomato based curry with fresh cream and authentic spices and a kick of curry leaves.

Grilled Fish

$18

Fillet of tilapia marinated in a coriander based masala grilled on a hot plate with a little crisp.

Shrimp Karrahi

$18

Cut and clean shrimp made fresh in a wok. fried in ginger and garlic with tomatoes, flavored with special kahrrai masala, topped with cilantro and jalapenos.

Anmol Platter

$23

Chicken tikka, chicken boti, seekh kabab and Afghani kabab.

Fry Charga

$20

Whole chicken marinated over night in a tandoori masala, deep fried for juicy and crisp perfection then topped with lots of yummy chaat masala.

Tandoori Charga

$20

Whole chicken marinated over night in a tandoori masala, roasted for a healthy, tender and juicy perfection.

Seekh Kabab

$15

3 pieces. Whole chicken marinated over night in a tandoori masala, roasted for a healthy, tender and juicy perfection.

Afghani Kabab

$15

3 pieces. Ground chicken minced with mint, cilantro, green onions and garlic mixed with a special blend of spices, put onto skewers and baked in the tandoor.

Chicken Boti

$17

Boneless chunks of thigh marinated in a spicy red flaming hot tandoori masala, Inserted into skewers and grilled over charcoal for a juicy perfection.

Chicken Tikka

$17

Bone in leg quarters marinated over night in a secret Tikka masala, put into skewers and grilled on fire wood charcoal for the real experience.

Bihari Kabab

$17

Thin strips of beef, tenderized and marinated in a special masala, folded and skewered and then baked in the tandoor.

Mutton Chops

$23

Double cut baby goat chops tenderized and marinated in a house special masala blend.

Lamb Steak

$17

Marinated lightly over night in our secret tandoori seekh masala, grilled and served with a side of rice and sauce.

Mutton Biryani

$17

Chunks of mutton cooked in a biryani masala then steamed with layers of basmati rice.

Chicken Biryani

$16

Bone in chicken cooked in a biryani masala then steamed with layers of basmati rice.

Vegetable Biryani

$14

Mixed vegetables steamed with layers of basmati rice topped with paneer cheese.

Frontier Rice

$16

Stir fried chicken with onions and peppers prepared over a grill for a light BBQ flavor.

Plain Rice

$5

Plain basmati rice with an aroma of 5 spices.

Fish Biryani

$15

Deep fried then sauteed in a biryani masala and steamed with basmati rice.

Lamb Biryani

$14

Hyderabadi-style lamb biryani tenderized and marinated in light spices and steamed with basmati rice.

Shrimp Biryani

$15

Shrimp cooked fresh in a biryani masala then steamed with basmati rice.

Butter Naan

$2

Freshly baked flat bread. Soft and fluffy from the top and crispy from the back. Topped with butter.

Cheesey Naan

$4

Stuffed with mozzarella cheese and topped with cheddar.

Garlic Naan

$4

Topped with garlic and cilantro.

Onion Kulcha

$4

Stuffed with onions and jalapenos.

Qeema Naan

$5

Stuffed with ground beef.

Roti

$2

Chappati. Soft and thin flat bread made with whole wheat flour topped with light butter.

Paratha

$2

Flat round bread layered and fried with oil.

Chapati

$1.5

Soft and thin flat bread made with whole wheat flour topped with light butter.

Til Naan

$1.95

Topped with sesame seeds.

Sweet Lassi

$4

Freshly made mix of sweet yogurt and milk.

Mango Lassi

$4

Fresh mango pulp.

Mango Shake

$4

Ice cream and fresh mango pulp.

Chai Tea

$2

Classic Indian tea brewed with milk.

Soft Drinks

$1.5

Bottled Water

$1

Nestle pure water.

Plain Lassi

$4

Freshly made mix of plain yogurt and milk.

Salad

$2

Lettuce, onion, tomato, cucumber, carrots, and pepperoncini.

Cachumer

$1.95

Achaar

$2

Pickled carrot mixed with peppers and cabbage in a chili masala.

Plain Yogurt

$2

Dahi yogurt.

Raita

$0.3

Cilantro and yogurt based mild sauce.

Chutney

$0.3

Tamarind and cilantro based tangy sauce.

Kachumber

$2

Yogurt salad mixed with chunks of cucumber, tomato, onion, and cilantro.

Shahi Kheer

$6

Rice pudding made in high quality milk with almonds pistachios.

Rasmalai

$6

Soft milk based donuts, in a sweet almond flavored milk syrup.

Gulab Jamun

$5

Deep fried brown munchkins in a heavy sugar and cardamom syrup Served with a scoop of vanilla ice cream.

Gajar Halwa

$6

Shredded and glazed carrots mixed with riccota cheese.