Antigua Latin Inspired Kitchen in Milwaukee, WI
Antigua Latin Inspired Kitchen Restaurants with Address and Phone:
1 restaurant location in Milwaukee
Antigua Latin Inspired Kitchen Menu in Milwaukee
Sunday Brunch
Rumchata French Toast Brunch
$10.5
French bread dipped in a delicious egg batter with Rumchata rum and cinnamon. Served with strawberry sauce and powdered sugar.
Tortilla Espanola Brunch
$14
Spanish style omelet made with fried potatoes, eggs, bell peppers and onions.
Perico Venezolano Brunch
$12.5
Scrambled eggs with tomatoes, bell peppers and onions. Served with country potatoes.
Chorizo Scrambler Brunch
$13.5
Spanish chorizo and eggs served with country potatoes.
Tequila Cream Chicken Brunch
$17.5
Chicken breast covered in our unique tequila cream sauce, served with avocado slices and a small side of our house salad.
Enchiladas Yucatecas Brunch
$16.5
Pulled pork, creamy yellow bell pepper and habanero sauce, pickled red onions, fresco cheese, cilantro rice and black beans.
Chilaquiles Brunch
$11
Crispy tortilla chips, green salsa, fresco cheese, onions and sour cream.
Bacon Guacamole Grilled Cheese Brunch
$12.5
Grilled cheese with tomato slices, guacamole and bacon. Served with tortilla chips and salsa.
Steak Ranchero Brunch
$16.5
Tenderloin tips sauteed with onion, tomatoes, cilantro and red salsa. Served with rice and beans.
Breakfast Paella
$20
Valencia pan cooked rice, chicken breast, Spanish chorizo, bell peppers and fried eggs. Seasoned with saffron.
Camarones Antigua Brunch
$23.5
Shrimp stuffed with melted cheese, wrapped in bacon, served over chipotle sauce with a side of cilantro rice and a house salad.
Tapas
Sun Dried Tomato and Roasted Pumpkin Seed Guacamole
$8.75
Guacamole with sun-dried tomatoes, roasted pumpkin seeds, lime juice and cilantro. Sprinkled with Cotija cheese and served with a side of tomatillo sauce.
Yolanda Empanada
$3.25
A delicious empanada filled with ground beef. Seasoned with onions, red bell peppers, manzanilla olives, hard boiled egg whites and raisins. Served with a chimichurri basil sauce. It's a true Argentinian treat, learned from Yolanda Constanini, a native from Argentina.
Empanada Colombiana
$3.25
This delicious fritter is made with shredded pork and cheese. Served with Antigua's signature salsa and lime wedges.
Vegetable Empanada
$3.25
Filled with saffron seasoned vegetables.
Platanos Cubanos
$8
Fried slices of yellow plantains, finished in a mojo cubano made of oil, chopped garlic, lemon juice and white wine.
Roasted Cauliflower and Walnut Tacos
$8.5
Roasted cauliflower, carrots, cabbage and walnuts served on flour tortillas with red salsa and limes.
Panamanian Ceviche
$10
White fish marinated in lime juice with celery, carrots, habanero peppers and chips.
Soups
Warm up with our delicious soups!
Caldito Xochit
$5
Chicken broth, shredded chicken, rice, cilantro, onions, tomatoes, avocado, tortilla strips and lime.
Crema de Elote Soup
$5.5
Cream of corn soup, fresco cheese, tortilla strips and chimichurri sauce.
Salad
Southwest Salad
$8.5
Mixed greens, fresco cheese, tomatoes, tortilla chips, avocado and corn.
Dinner
Enchiladas Yucatecas
$16
Pulled pork, creamy yellow bell pepper and habanero sauce, pickled red onions, fresco cheese, cilantro rice and black beans.
Cochinita Pibil
$16.5
Yucatan style braised pulled pork, seasoned with achiote (annatto seeds) and garnished with limed, pickled red onion-habanero relish. A must try traditional Mayan dish. Enjoy it with our signature cilantro rice!
Chile en Nogada
$17
Braised poblano pepper filled with a mix of pork, aromatics, dry fruits and mixed nuts stuffing. Covered in a creamy fresco cheese and walnut nogada sauce, topped with pomegranate seeds and served with cilantro rice.
Paella de Mariscos
$34
Valencian pan cooked rice with fish, shrimp, mussels, bell peppers and onions. Seasoned with saffron. Allow 25 minutes for cooking.
Churrasco Argentino
$28
10 oz. seasoned grilled New York steak, served with home made chimichurri sauce, butter potatoes and romesco sauce.
Encocao de Camaron
$19
This is a traditional dish from Ecuador! Shrimp cooked in a delicious mixture of coconut milk, peanuts, paprika, achiote, bell peppers and onions. Served with our delicious cilantro rice, fried plantains and our house salad.
Lomo Saltado
$17.5
This delicious Peruvian dish with Asian influences is one of the most popular dishes from Peru, and it will be a treat for your pallet. Marinated sirloin strips cooked with yellow aji pepper, vegetables and fried potatoes. Served over cilantro rice.
Camarones Antigua
$23.5
Shrimp stuffed with melted cheese, wrapped in bacon, served over chipotle sauce with a side of cilantro rice and a house salad.
Poblano Pasta
$18.5
Creamy poblano pepper sauce, corn kernels, poblano peppers, chef's choice of pasta and grilled chicken.
Tequila Chicken Dinner
$16.5
Chicken breast covered in our unique tequila cream sauce, served with avocado slices and a small side of our house salad.
Mole Poblano Dinner
$16.5
Tender chicken breast served with Mexico's unique and traditional mole sauce made with nuts, chocolate and pasilla pepper. Served with cilantro rice, and fried plantains.