Arcodoro in Houston, TX
Arcodoro Restaurants with Address and Phone:
2 restaurant locations in Houston
Arcodoro Menu in Houston
Insalata - Antipasti (Salads - Appetizers)
Vitello Tonnato
$14
Thin slices of roasted veal loin, topped with albacore tuna caper sauce.
Arcodoro
$7
Mixed field greens with arugula, radicchio, fresh tomatoes and slivers of grana padano cheese served with our balsamic vinaigrette.
Calamari Fritti
$14
Tender calamari lightly fried with arcodoro's special breading.
Salmone Marinato Al Pepe Rosa
$13
Citrus and dill cured wild salmon arranged on a salad of cucumber, mixed greens and watermelon, finished with an orange dressing.
Cozze Marinare
$13
Sauteed mussels in a light tomato broth with garlic crostini.
Mozzarella Pomodoro
$12
Buffalo mozzarella, with sliced tomatoes, basil and 'our family' extra virgin olive oil.
Frutti Di Mare
$15
A cold seafood salad of shrimp, mussels, clams and calamari with a lemon olive oil dressing.
Anguria
$10
Fresh watermelon salad, arugula, red onions and citrus raspberry vinaigrette.
Misto Sardo
$14
Selection of Italian meats including prosciutto, salami, salsiccia, cheeses and olives.
Antipasti
Salmone Marinato Al Pepe Rosa
$13
Citrus and dill cured wild salmon arranged on a salad of cucumber, mixed greens and orange slices, finished with a pink pepper dressing.
Fregula Belvedere
$11
Sardinian couscous with rock shrimp and shiitake mushrooms in a light saffron broth.
Carpaccio Con Mozzarella Di Bufala
$14
Thinly sliced raw beef tenderloin with mixed greens and fresh buffalo mozzarella, drizzled with 'our family ' extra virgin olive oil.
Misto Sardo
$14
Selection of Italian meats including prosciutto, salami, salsiccia, cheeses and olives.
Bresaola Ai Carciofi Arrosto
$15
Imported sun-dried cured beef, roasted artichoke hearts, arugula, and fiore Sardo DOP.
Calamari Fritti
$14
Tender calamari lightly fried with arcodoro's special marinara sauce.
Mozzarella Pomodoro E Basilico
$12
Buffalo mozzarella, flown in from Italy, with fresh tomatoes, basil and 'our family' extra virgin olive oil.
Vongole E Cozze
$13
Sauteed mussels and clams in a light tomato broth with garlic crostini.
Mozzarella Di Bufala E Pomodoro
$14
Buffalo mozzarella, imported from Italy, with fresh tomatoes and basil.
Tonno Carloforte
$15
Blue fin tuna with endive, red onions, arugula, tossed in a ponzu vinaigrette.
Capesante Con Misticanza
$14
Diver sea scallops lightly seared with a jalapeno salad in a cherry vinaigrette.
Carpaccio Ai Capperi
$13
Paper-thin slices of raw beef filet mignon over a medley of arugula and mixed greens, parmesan sleeves and capers.
Sa Fregula Kin Arsellas (Sardinian Clam Soup)
$9
Fregula with baby clams in a saffron broth.
Sardinian Sampler Platter (Serves 2)
$18
A selection of seasonal chefs choice 5 tasting plates.
Tagliere Della Salumeria Arcodoro
$18
A selection of in house cured meats including: sausage, San Daniele prosciutto, sopressata, cured salami, accompanied by pane carasau, sardinian cheeses and giardiniera.
Insalate
Rape Con Carciofi Al Tamarindo
$12
Steamed beets tossed with green lettuce, fried artichokes, and tamarind goat cheese vinaigrette.
Anguria
$10
Fresh watermelon salad, arugula, red onions and citrus raspberry vinaigrette.
Pollo
$13
Grilled chicken breast with assorted greens, topped with sundried tomatoes, capers, and creamy orange dressing.
Mare
$15
A refreshing cold seafood salad of shrimp, mussels, clamsand octopus, lightly tossed with extra-virgin olive oil and mediterranean herbs.
Mediterranea
$14
Lettuce, tomatoes, cucumbers and shrimps with feta cheese and oregano, finished with extra virgin olive oil.
Arcodoro
$7
Mixed field greens with arugula, radicchio, fresh tomatoes and slivers of grana padano cheese served with our balsamic vinaigrette.
Kale
$14
Curly kale with roasted cauliflower and balsamic glazed sweet peppers, sunflower seeds, parmesan and extra virgin olive oil citrus dressing.
Uova Di Arcodoro
Arcodoro's egg specialties.
Salsiccia Pepperonata
$14
2 eggs cooked your way, Italian sausage, aromatic herbs, and peppers in marinara sauce served on a bed of creamy polenta.
Frittata Vegetariana
$12
Open faced omelet, peppers, mushrooms, mozzarella, tomatoes and pecorino cheese.
Pane Frattau
$11
Layers of our sardinian music bread, tomato sauce and pecorino cheese, topped with 2 poached eggsdrizzled with 'our family' extra virgin olive oil.
Salmone In Salsa Rosa
$13
2 sunny-side up eggs, cooked in a creamy dill saffron sauce with Scottish salmon fillet.
Ransardos
$14
2 sunny-side up eggs, a spicy jalapeno ragu of lamb with a unique arcodoro tomato sauce, served with fregula sarda.
Suppa De Su Pastore
$11
Sardinian shepherd's soup of light lamb broth, our Sardinian music bread, cured cheese, mint and pecorino Sardo.
Strapazzate
$13
Scrambled eggs, crab meatand scallops topped with seared tuna and julienne vegetables.
Pizze
From arcodoro's woodburning oven.
Contadina Pizze
$16
Grilled chicken, red onions, smoked mozzarella, and sundried tomatoes.
Mare & Monti Pizze
$18
Marinated shrimp, mushrooms, artichoke hearts, mozzarella, tomatoes, and basil.
Sarda Pizze
$19
Mozzarella, green onions, cannellini beans, pecorino cheese, fried egg, and grated bottarga.
Porchetta Pizze
$18
Mozzarella, gorgonzola, wild mushrooms, porchetta, and mustard dressing.
Focaccia Arcodoro Pizze
$13
Focaccia topped with tomato basil relish, olives, and buffalo mozzarella.
Margherita Pizze
$17
Buffalo mozzarella, flown in from Italy, tomatoes, and fresh basil.
Boscaiola Pizze
$16
Homemade Italian sausage, mushrooms, roasted red bell peppers, tomato sauce, and mozzarella.
Bianca Pizze
$18
Mozzarella, fontina, parmesan, tallegio cheese, wild mushrooms, and Speck prosciutto.
Verde Pizze
$16
Roasted zucchini, onions, spinach, goat cheese, and tomato sauce.
Pizza Grande Pizze
$28
Choose any of the above pizzas to be created in a larger version.
Pescatore Pizze
$20
Mussels, clams, octopus, cuttlefish, shrimp, and tomato sauce.
Panini
Sandwiches served on our homemade bread, accompanied by fresh fruits.
Contadino Panini
$12
Grilled chicken with provolone picante and tomatoes.
Becco Panini
$12
Sliced turkey breast, fontina, mixed greens and tomatoes with whole grain mustard dressing.
Fresco Panini
$12
Grilled eggplant, fresh mozzarella, tomatoes and olive oil.
Toscano Panini
$12
Prosciutto, sopressata, provolone and mixed greens with a balsamic vinaigrette.
Salads
Arcodoro Salad
$9
A medley of radicchio, arugula, endive, tomatoes and slivers of parmesan.
Bresaola Carciofi Salad
$15
Arugula salad with roasted artichoke, parmesan cheese and imported sun dried cured beef.
Ortobene Salad
$12
Poached Williams pears, aged ricotta salata, walnuts and arugula.
Mare Salad
$15
A refreshing seafood salad of shrimp, mussels, clams, octopus and cuttlefish lightly tossed in an EVOO lime juice and Mediterranean herbs.
Homemade House Breads Salad
$7
Pane guttiau, bruschetta and focaccia al rosmarino.
Pizza
From Arcodoro's wood burning oven. Any artisan pizza can be made gluten-free.
Margherita Pizza
$15
Buffalo mozzarella, flown in from Italy, tomatoes, and fresh basil.
Ortolana Pizza
$14
Roasted zucchini, onions, spinach, goat cheese, and tomato sauce.
Pizza Grande Pizza
$23
Choose any of the above pizzas to be created in a larger version.
Sarda Pizza
$16
Mozzarella, green onions, cannellini beans, pecorino cheese, and grated bottarga.
Bianca Pizza
$14
Mozzarella, fontina, parmesan, tallegio cheese, wild mushrooms, radicchio, and speck prosciutto.
Contadina Pizza
$14
Grilled chicken, red onions, smoked mozzarella, and sun-dried tomatoes.
Boscaiola Pizza
$14
Homemade Italian sausage, mushrooms, roasted red bell peppers, tomato sauce, and mozzarella.
Mare & Monti Pizza
$16
Marinated shrimp, mushrooms, artichoke hearts, mozzarella, tomatoes, and basil.
Paste E Risotti (Pasta - Risotto)
Risotto Al Pesto Rosso
$16
Gourmet Sardinia Carnaroli rice simmered with sun dried tomatoes, basil pesto and parmigiano.
Malloreddus Al Ragu Piccante
$16
Sardinian teardrop pasta with a spicy ragu of lamb, flavored with jalapenos, cilantro and pecorino cheese.
Malloreddus Con Ricotta E Bottarga
$19
Sardinian tear drop pasta with creamy ricotta, Sardinian caviar, lobster meat, and finished with 'our family' EVOO.
Lasagna Vegetale
$14
Layers of vegetables with a tomato basil sauce and parmigiano.
Risotto Ai Frutti Di Mare
$21
Gourmet Sardinia Carnaroli rice simmered with clams, mussels, shrimp and calamari.
Pappardelle Ai Funghi E Pancetta
$16
Handmade ribbon pasta, sauteed wild mushrooms, pancetta, skinless tomatoes and pecorino cheese.
Gnocchi Pomodoro
$14
Handmade potato dumplings with tomato sauce and shavings of fresh ricotta salata.
Ravioli Di Salmone Alla Crema Di Basilico
$14
Handmade ravioli stuffed with Scottish salmon and ricotta served with a creamy basil sauce.
Le Paste
Lasagna Di Melanzane E Parmiggiano
$14
Layers of roasted eggplant, parmesan and tomato basil sauce.
Integrali Primavera
$12
Handmade whole wheat fettuccine with oven roasted vegetables and mediterranean herbs in a garlic tomato sauce.
Ravioli Ai Carciofi
$15
Handmade ravioli filled with artichoke hearts and ricotta cheese in a zesty tomato sauce.
Malloreddus Con Ricotta E Bottarga
$19
Sardinian tear drop pasta with creamy ricotta, Sardinian caviar, lobster meat, finished with 'our family' extra virgin olive oil.
Fettucine Ai Gamberi E Pomodorini
$17
Handmade fettuccine pasta tossed with shrimp in a spicy tomato sauce.
Farfalle Ai 4 Formaggi
$13
Bowtie pasta with a creamy sauce of gorgonzola, parmesan, fontina and mozzarella cheeses.
Rigatoni Al Ragu Piccante
$16
Rigatoni pasta with a spicy ragu of lamb, flavored with jalapenos, cilantro and pecorino cheese.
Pappardelle Ai Porcini
$18
Handmade pappardelle pasta tossed in a creamy pancetta, and porcini mushroom sauce.
Risotto Ortiche E Rucola
$16
Gourmet Sardinia Carnaroli rice simmered with nettle and arugula leaves and fried oysters.
Gnocchi Pomodoro
$14
Handmade potato dumplings with tomato sauce and shavings of fresh ricotta salata.
Risotto Ai Frutti Di Mare
$21
Gourmet Sardinia carnaroli rice simmered with clams mussels, shrimp and calamari.
Entrees
Gluten-free and vegetarian available.
Capesante Con Fregula
$25
Diver sea scallops grilled with sea salt served with fregula and jalapeno tomato relish.
Paella Sardinian Style (Serves 2)
$28
Fregula simmered with saffron lobster stock and a medley of scampi, shrimp, mussels, clams, calamari and sea bream fillet.
Tonno Scottato
$26
Blue fin tuna grilled, fregula, medley of asparagus, green beans, red onions, tomatoes and basil in EVOO.
Scaloppina Ai Funghi Porcini
$28
Tender medallions of veal pan seared and served with porcini mushrooms in a Mosto d'Uva thyme sauce.
Costolette D'Agnello
$22
Broiled chops of domestic lamb finished with a reduction of abbamele and balsamic vinegar.
Ossobuco Del Fattore
$38
Veal shank braised in a Cannonau wine reduction, served with risotto Milanese.
Carne & Pesce (Meat -Fish)
Misto Griglia Alle Erbe
$19
Combination of grilled lamb chop, homemade Italian sausage and herbed breast of chicken.
Doro - Burger
$17
Grilled, marinated and seasoned Certified Black Angus Beef and Domestic Lamb Gourmet patty served with our house bread, melted pecorino, lettuce and tomato.
Frittura Mista Del Golfo
$21
A mix of fresh seafood from the Gulf lightly fried and served with a Mediterranean salad.
Bocconi Di Pollo Al Rosmarino
$19
Free range marinated chicken breast pan roasted with new potatoes and rosemary sauce.
Salmone Ceci E Saba
$24
Pan roasted wild Scottish salmon with a Saba glaze, served with pureed chickpeas.
Imboscata D'oro
$22
Arcodoro's award winning aged N.Y strip marinated and grilled in the woodburning oven (10 Ounces).
Quagliette Alla Grappa
$24
Boneless quail sauteed in Sardinian grappa reduction, served with fregolotta.
Trota Ripiena E Bottarga
$20
Oven roasted boneless trout stuffed with creamy spinach, pine nuts, sundried tomatoes and bottarga with Vermentino` wine and Sardinian caviar.
Pasta And Risotto
Our fresh pasta's are made in house.
Risotto Salsicce
$22
Gourmet Sardinia carnaroli rice simmered with sausage, pecorino in a light tomato sauce.
Ravioli Del Presidente 41
$21
Handmade ravioli stuffed with burrata cheese and sun-dried tomatoes in a veal ragu, mushroom and mascarpone sauce.
Gnocchetti Sardi Al Cinghiale
$19
Sardinian tear drop pasta with a ragu of wild boar in a cannonau wine.
Pappardelle Al Sugo Di Coniglio
$22
Handmade ribbon pasta served with a rabbit fricassee in a creamy mushroom ragu.
Panzotti Zia Maria
$19
Handmade pillows stuffed with a medley of herbed chicken, Parmesan and pecorino cheese, in a fresh sage cinnamon sauce.
Spaghetti Su Barchile
$19
Spaghetti with fresh clams, skinless tomatoes and Sardinian bottarga.
Risotto Ai Funghi
$19
Carnaroli rice simmered in a light vegetable broth with a fresh selection of forest mushrooms.
Risotto Ai Frutti Di Mare
$24
Gourmet Sardinia carnaroli rice simmered with clams, mussels, shrimp and calamari.
Anzelottos Francesca
$21
Light handmade pillows filled with fresh mild cheese, mint, tomato and basil.
Lorighittas Con Granchio
$24
Hand braided delicate strands of Sardinian imported pasta, folded in a creamy herbed, fresh goat cheese and ricotta bottarga sauce, topped with lump crab meat.
Carne E Pesce
Doro - Burger
$17
Grilled, marinated and seasoned Certified Black Angus Beef and Domestic Lamb Gourmet patty served with our house bread, melted pecorino, lettuce and tomato.
Bocconi Di Pollo Al Rosmarino
$19
Free range marinated chicken breast pan roasted with new potatoes and rosemary sauce.
Salmone Al Pesto Di Olive
$24
Fillet of Scottish salmon baked with Leccino olive tapenade and served with grilled vegetables and saffron rice.
Pollo Campidanese
$21
Marinated chicken breast stuffed with fresh ricotta cheese and spinach, with breadcrumbs and aromatic herbs.
Quagliette Alla Grappa
$24
Boneless quail sauteed in Sardinian grappa reduction served with fregolotta.
Trota Ripiena Con Bottarga
$23
Oven roasted boneless trout stuffed with creamy spinach, pine nuts, sundried tomatoes and bottarga with Vermentino wine and Sardinian caviar.
Ossobuco Agnello
$26
Lamb shank braised in a vermentino wine reduction, served with vegetables.
Costoletta Di Cinta Senese Milanese
$24
Berkshire pork chop pounded and breaded pan fried served with salad and roasted potatoes.
Imboscata D'oro
$26
Arcodoro's award winning NY strip steak, marinated andgrilled in the wood burning oven (10 ounces).
Misto Griglia Alle Erbe
$19
Combination of grilled lamb chop, homemade Italian sausage and herbed breast of chicken.
Manzo Con Polenta
$19
Certified Black Angus braised beef medallions on top of creamy polenta with gorgonzola.
Frittura Mista Del Golfo
$25
A mix of fresh seafood from the gulf lightly fried and served with a Mediterranean salad.
From Arcodoro'S Wood Burning Oven
Free range chicken, certified black angus aged beef steak and imported seafood.
N.Y. Strip Loin
$36
16 Ounces aged black angus N.Y. strip sirloin steak with a unique garlic marinade, grilled in the wood burning oven, served with homemade mashed potatoes and arugula salad.
Pollo Arrosto
$21
Half chicken marinated overnight in arcodoro herbs, roasted in our wood burning oven, served with roasted potatoes.
Salmone Arrostito Alla Saba
$21
Fillet of Scottish salmon (skin on), roasted and topped with a saba glaze and served with cauliflower mousse.
Costata D'Oro
$39
16 Ounces aged black Angus rib-eye steak with a unique garlic marinade, grilled in the wood burning oven, served with homemade mashed potatoes and arugula salad.
Scampi / Shrimp
Scampi Grigliati (Serves 2)
$45
1-2 dozen. Grilled New Zealand imported langoustine.
Fiji Shrimp
$24
1 dozen. Seasoned in garlic and white wine grilled, crispy fried, and sauteed.