Asado Grill in San Diego, CA

4.7

Asado Grill Restaurants with Address and Phone:

1 restaurant location in San Diego

Asado Grill Menu in San Diego

Small Bites

Caprese Salad
$8

Gluten free. Vegetarian. Tomato, mozzarella, balsamic glaze, fresh basil.

Wild Mushroom Ravioli
$10

Vegetarian. Tomato basil coulis.

Shrimp Martini
$14

Gluten free. Jumbo shrimp, cocktail sauce.

Local Rockfish Ceviche
$14

Vegetarian. Fresh lime and cilantro served with housemade tortilla chips.

Local Rock Crab Cakes
$15

Rock crab, asado aioli.

Crispy Calamari
$12

Sweet chili sauce, asado aioli.

Local Rock Crab Cakes
$17

Rock crab, asado aioli.

Griddle Specialties

Brioche French Toast
$10

Butter, warm maple syrup, choice of bacon or sausage.

Pecan Waffle
$10

Butter, warn maple syrup, choice of bacon or sausage.

Buttermilk Pancakes
$10

Butter, warm maple syrup, choice of bacon or sausage.

American Breakfast
$16

Gluten free. 2 eggs any style, country potatoes or hash browns choose: bacon or sausage orange, apple, or grapefruit juice.

Protein Start
$12

Gluten free. Egg white frittata with spinach and tomato choice of fruit salad, gluten free muesli, natural yogurt, or cottage cheese orange, apple, or grapefruit juice.

Continental
$12

Choice of pastries, wheat or white toast and preserves, or cereals orange, apple, or grapefruit juice.

Soups & Small Greens

The Karlan Salad
$7

Gluten free. Vegetarian. Small greens, cranberries, shitake, heirloom tomato, red onion, asiago and carrot walnut vinaigrette.

Crisp Wedge
$7

Gluten free. Iceberg, vine ripened tomato, blue cheese, bacon.

Lobster Bisque
$11

Prepared with white wine, served with creme fraiche and cracked pepper.

Small Caesar
$6

Vegetarian. Romaine lettuce, shaved parmesan, croutons, tossed with housemade creamy caesar dressing.

Fruits

Fresh Fruit Salad and Greek Yogurt
$8

Vegetarian, gluten free.

Seasonal Melon, Papaya, Pineapple, Grapefruit
$10

Vegetarian, gluten free.

Bowl Of Seasonal Berries
$8

Vegetarian, gluten free.

Berry Yogurt Parfait
$10

Gluten free. Natural, reduced fat or greek yogurt.

Entree Salads

Fresh Salmon Carpaccio and Arugula
$17

Olive oil and lemon dressing.

Large Caesar
$9

Vegetarian. Romaine lettuce, shaved parmesan, croutons, tossed with house made creamy caesar dressing.

Southwest Steak
$17

Gluten free. Grilled sliced tenderloin, romaine, roasted corn, black beans, avocado, cilantro dressing.

Shrimp and Scallop
$18

Gluten free. Sauteed with garlic and shallots served over fresh greens with a lemon-basil vinaigrette.

California Club
$15

Gluten free. Roasted chicken, lettuce, goat cheese, bacon bits, avocado, walnuts, vinaigrette.

Farm Fresh Eggs

Includes hash browns and toast.

Three Egg Omelet
$12

Gluten free. Choice of any 3: ham bacon, smoked sausage, cheese, tomatoes, mushrooms, onions, spinach.

Two Eggs
$9

Gluten free. Any style.

Eggs Benedict
$15

Traditional canadian bacon with poached eggs, atop english muffins with hollandaise sauce.

Huevos Rancheros
$12

Gluten free. Salsa, chili peppers, corn tortillas.

Bakery

Includes butter or cream cheese and preserves.

Assorted Danish Pastries or Muffins
$5

Toast
$3

White, wheat or gluten free.

Traditional Croissant
$5

New York Style Bagel
$5

Cinnamon Roll
$5

English Muffin
$4

Burgers & Sandwiches

All asado sandwiches are served with choice of French fries, housemade potato chips, or assorted fresh fruits.

The Burger
$13

8 oz angus, lettuce, tomato, purple onion.

Asado Burger
$16

8 oz angus, asado aioli, lettuce, tomato, pico, avocado, pepperjack cheese, bacon.

Jerk Chicken Blta
$15

Asado aioli served on croissant.

Turkey Club
$14

Roasted turkey, cheddar cheese, lettuce, tomato, bacon, mayonnaise, served on sourdough.

Cheese Quesadilla
$10

Vegetarian. Grilled tomato salsa, sour cream, housemade guacamole.

Local Rock Crab Cake
$17

Lettuce, tomato, asado aioli, brioche bun.

Mains

Served with signature au gratin potatoes and vegetables.

Grilled Salmon (Sea)
$27

Gluten free. Cedar plank grilled, beurre blanc.

Grilled Mahi Mahi Taco (Sea)
$18

Flour tortilla, avocado, salsa, cabbage, asado aioli, cilantro rice.

White Sea Bass (Sea)
$28

Gluten free. Pan seared, citrus herb butter sauce.

Seafood Mixed Grill (Sea)
$29

Gluten free. Kebab of shrimp, salmon, scallops, farm fresh vegetables, asado aioli, served with cilantro rice.

Linguini Shrimp (Sea)
$25

Sauteed jumbo shrimp with creamy tomato basil sauce.

Paillard Of Chicken (Land)
$19

Gluten free. Char-broiled. Grilled tomato salsa.

Petite Filet Mignon (Land)
$32

Choice of bearnaise, blue cheese, chimichurri, or pepper cognac sauce.

American Mixed Grill (Land)
$30

Kebab of grilled beef, chicken, lamb, bratwurst sausage, tomato, onion, bell pepper, chimichurri sauce.

Vegetable Mixed Grill (Land)
$18

Gluten free. Vegetarian. Kebab of grilled bell pepper, onion, potato, squash, zucchini, tomato, cilantro rice, grilled corn, chimichurri sauce.

Etc.

Crispy Applewood Bacon
$4

Gluten free. Crispy.

Sausage
$4

Pork or turkey.

Virginia Ham
$4

Gluten free.

Smoked Salmon
$7

Gluten free, vegetarian.

Hash Browns
$3

Gluten free, vegetarian.

Country Potatoes
$3

Gluten free, vegetarian.

Sauteed Spinach
$3

Gluten free, vegetarian.

Sliced Avocado
$3

Gluten free, vegetarian.

Bircher Muesli
$7

Gluten free. With berries, raisins, nuts.

Assorted Cold Cereal
$5

Old Fashioned Oatmeal
$7

Brown sugar, raisins, fresh cream.

Granola Crunch
$7

Gluten free.

Yogurt
$4

Gluten free. Natural, reduced fat or greek.

Cottage Cheese
$3

Gluten free.

Pasta

Pasta Primavera
$17

Sauteed farm fresh vegetables, basil marinara, choice of linguini or pappardelle.

Linguini Shrimp
$25

Sauteed jumbo shrimp with creamy tomato basil sauce.

Signature Entrees

Served with signature au gratin potatoes and vegetables.

Grilled Salmon (Sea)
$27

Gluten free. Cedar plank, beurre blanc.

Mahi Mahi Tacos (Sea)
$18

Fresh grilled mahi mahi, flour tortillas, avocado, house made salsa, cabbage, served with cilantro rice.

White Sea Bass (Sea)
$28

Gluten free. Pan seared, citrus herb butter sauce.

Seafood Mixed Grill (Sea)
$29

Gluten free. Kebab of shrimp, salmon, scallops, farm fresh vegetables, asado aioli, served with cilantro rice.

Local Black Cod Mariniere (Sea)
$28

Sauteed with herb and white wine sauce.

Paillard Of Chicken (Land)
$19

Char-broiled, grilled tomato salsa.

Roasted Chicken (Land)
$21

Half. Chicken veloute.

Braised Duck Tacos (Land)
$19

Avocado, grilled tomato salsa, cabbage confit, flour tortillas served with cilantro rice.

Napa Valley Beef Short Rib (Land)
$27

Cabernet sauce, pappardelle pasta.

Pork Chop (Land)
$21

Gluten free. Pan seared in its own juice.

Vegetable Mixed Grill (Land)
$18

Vegetarian. Kebab of grilled bell pepper, onion, potato, squash, mushroom, zucchini, tomato, served with cilantro rice, grilled corn coband chimichurri sauce.

Natural Smoothies And Juices

Fresh Orange or Grapefruit Juice
$5

Carrot Juice
$5

Seasonal Mixed Berry
$7

Strawberry - Banana
$7

Chilled Apple, Cranberry, Prune, Pineapple, Tomato or V-8®
$4

Pomegranate Energy Balance
$7

From The Grill (Signature Entrees)

Choice of bearnaise, blue cheese, chimichurri or cognac pepper sauce.

Ribeye (14 Oz)
$36

American Mixed Grill
$30

Beef, lamb, chicken, bratwurst, farm fresh vegetables.

Lamb Chops
$36

4 domestic lamb chops, char-broiled.

NY Strip Loin (10 Oz)
$29

Petite Filet Mignon (6 Oz)
$32

Beverages

Freshly Brewed Coffee
$4

Espresso
$4

Cappuccino
$5

Latte
$5

Tea Selection
$4

English breakfast, earl grey, green, decaffeinated chamomile.

Milk
$3

Whole, skim, soy, almond.

Hot Chocolate
$4