Azu in Ojai, CA

3.5

Azu Restaurants with Address and Phone:

1 restaurant location in Ojai

Azu Menu in Ojai

Soup & Salad

Served dinner. All salad dressing made in house, add chicken, calamari, sausage $5.00, prawns $9.00, iron steak, salmon filet $15.00

Portuguese Chicken Soup
$4

Parsley, lemon, chicken, tomato in chicken broth.

House Salad
$4

Organic greens & cherry Tomatoes with lemon mint vinaigrette.

Caesar Salad
$7

Caesar dressing with addison & michael hydroponic farm romaine, croutons & parmesan cheese

Roasted Beet Salad
$13

Beets, carrots, ricotta salata, fried chickpeas, olives & basil vinaigrette.

Cabra Salad
$7

Organic greens, pine nuts, dried cranberries, goat cheese on baguette with fig balsamic vinaigrette.

Arugula & Dried Fig Salad
$7

Arugula, dried figs, crispy serrano ham, feta & almonds with fig balsamic vinaigrette.

Syrian Chicken Salad
$7

Addison & Michael Hydroponic Farms romaine, artichoke hearts, olives, Cherry tomatoes, grilled chicken breast, manchego cheese & lemon mint vinaigrette.

Broccoli & Quinoa Salad
$13

Addison & Michael Hydroponic Farms lettuce, broccoli, asparagus, pine nuts, feta cheese & Quinoa with a blood orange & champagne vinaigrette.

Entree

Served from 5:30-closing

Mushroom Ravioli
$15

Served with asparagus, thyme, white wine butter sauce & parmesan cheese.

Steak Frites
$21

Grass fed, flat iron steak, sweet potato fries, chipotle aioli & choice of sauce.

Vegan Paella
$14

Saffron rice, peas, white beans, artichoke hearts & seasonal vegetables.

Laurel's Roasted Chicken
$26

Organic chicken, lemon thyme beurre blanc, pea, asparagus lemon risotto.

Grilled Salmon
$28

Grilled Scottish, organic salmon, cauliflower rice & a preserve lemon & caper sauce.

Seafood Paella
$17

Saffron rice, shrimp, calamari, scallops, mussels, sausage, artichoke hearts & peas.

Wild Barramundi
$29

Pan roasted with skin on, pea, asparagus lemon risotto, crispy carrots & lemon beurre blanc.

Filet Mignon
$36

Grass fed filet mignon, grilled asparagus, whipped potato & choice of sauce.

Tapas

Served dinner

Hummus and Pita
$6

Garlic hummus & grilled pita.

Patatas Fritas
$6

Quartered potatoes made to order, served with garlic aioli

Marinated Olives
$7

Italian marinated olives

Jamon Serrano & Manchego Cheese Plate
$9

Spanish ham & spanish sheeps milk cheese

Stuffed Dates
$9

Hadley organic medjol dates stuffed with chorizo, wrapped in bacon & fried.

Honey Baked Brie
$10

Drizzled with local honey, spiced walnuts & toast points

Chile Relleno
$10

Stuffed with spinach, pine nuts, currants, oaxacan cheese & spicy tomato sauce

Mussels & Spanish Bacon
$10

Cooked in chili, garlic & white wine with crispy serrano ham

Lamb Kabobs
$11

Ground lamb with moroccan spices, served with tzatziki.

Gambas
$11

Whole sauteed prawns in olive oil, garlic & white wine

Fried Calamari
$12

Battered & quickly fried to perfection served with garlic aioli.

Caprese Artichoke
$10

Grilled artichoke, mozzarella, cherry tomatoes & basil garlic vinaigrette.

Seared Sea Scallops
$15

Three scallops served with a spring onion & blood orange chutney.

Happy Hour Tapas

Served from 5:30 ? 7 bar, lounge, cafe & patio only

Hummus and Pita
$4

Garlic hummus & grilled pita.

Patatas Fritas
$4

Quartered potatoes made to order, served with garlic aioli.

Marinated Olives
$5

Italian marinated olives

Gambas
$8

Whole sauteed prawns in olive oil, garlic & white wine.

Fried Calamari
$8

Battered & quickly fried to perfection served with garlic aioli

Spanish Jalapeno Popper
$4

Stuffed with manchego cheese, wrapped in serrano ham.

Jamon & Manchego Croquets
$6

Serrano ham & manchego cheese battered and fried

Azu Hot Wings
$4

Habanero and orange sauce, served with blue cheese dressing

Lamb Slider
$6

4 o.z. of ground lamb served on a pretzel bun with pickled onions, arugula and chipotle aioli.

Steamed Mussels
$4

Garlic, white wine & chile flakes.

Soup & Salad

Served lunch. All salad dressing made in house, add chicken, calamari, sausage $5.00, prawns $9.00, iron steak, salmon filet $15.00

Portuguese Chicken Soup
$4

Parsley, lemon, chicken, tomato in chicken broth. rahman khan

House Salad
$4

Organic greens & cherry tomatoes with lemon mint vinaigrette.

Caesar Salad
$7

Caesar dressing with addison & michael hydroponic farm romaine, croutons & parmesan cheese

Roasted Beet Salad
$13

Beets, carrots, ricotta salata, fried chickpeas, olives & basil vinaigrette

Cabra Salad
$7

Organic greens, pine nuts, dried cranberries, goat cheese on baguette with fig balsamic vinaigrette.

Arugula & Dried Fig Salad
$7

Arugula, dried figs, crispy serrano ham, feta & almonds with fig balsamic vinaigrette. Tapas

Syrian Chicken Salad
$7

Michael Hydroponic Farms romaine, artichoke hearts, olives, Cherry tomatoes, grilled chicken breast, manchego cheese & lemon mint vinaigrette.

Broccoli & Quinoa Salad
$13

Addison & michael hydroponic farms lettuce, broccoli, asparagus, pine nuts, feta cheese & quinoa with a blood orange & champagne

Lunch

Served from 12-3 panini, tacos and gyro come with your choice of skinny fries or house salad.

Vegetarian Panini
$10

Portobello mushroom, roasted red bell peppers, grilled eggplant, grilled onions, goat cheese with a basil pesto on fresh ciabatta roll.

Jamon Serrano and Manchego Cheese Panini
$10

Spanish ham, manchego cheese, drizzled with olive oil on fresh ciabatta roll.

Capri Panini
$12

Grilled chicken breast, grilled onions, brie, pesto on fresh ciabatta roll.

Gyro
$10

Grilled ground lamb patty, red bell pepper, feta, onions and Tzatziki in warm pita.

Two Vegetarian Soft Tacos
$10

Grilled asparagus, red bell peppers & portobello mushrooms topped with Salsa verde, fresh onion, cilantro, feta, crema in house made corn tortillas.

Two Filet Mignon Soft Tacos
$12

Topped with salsa verde, fresh onion, cilantro, feta, crema in house made corn tortillas.

Mushroom Ravioli
$15

Served with asparagus, thyme, white wine butter sauce & parmesan cheese.

Steak Frites
$21

Grass fed, flat iron steak, sweet potato fries, chipotle aioli & choice of sauce.

Vegan Paella
$14

Saffron rice, peas, white beans, artichoke hearts & seasonal vegetables

Grilled Salmon
$28

Grilled Scottish, organic salmon, cauliflower rice & a preserve lemon & caper sauce.

Seafood Paella
$17

Saffron rice, shrimp, calamari, scallops, mussels, sausage, artichoke hearts & peas.

Tapas

Served lunch

Hummus and Pita
$6

Garlic hummus & grilled pita

Patatas Fritas
$6

Quartered potatoes made to order, served with garlic aioli

Marinated Olives
$7

Italian marinated olives

Jamon Serrano & Manchego Cheese Plate
$9

Spanish ham & Spanish sheeps milk cheese.

Stuffed Dates
$9

Hadley organic medjol dates stuffed with chorizo, wrapped in bacon & fried.

Honey Baked Brie
$10

Drizzled with local honey, spiced walnuts & toast points.

Chile Relleno
$10

Stuffed with spinach, pine nuts, currants, oaxacan cheese & spicy tomato sauce.

Mussels & Spanish Bacon
$10

Cooked in chili, garlic & white wine with crispy serrano ham.

Lamb Kabobs
$11

Ground lamb with Moroccan spices, served with Tzatziki.

Gambas
$11

Whole sauteed prawns in olive oil, garlic & white wine.

Fried Calamari
$12

Battered & quickly fried to perfection served with garlic aioli.

Caprese Artichoke
$10

Grilled artichoke, mozzarella, cherry tomatoes & basil garlic vinaigrette

Seared Sea Scallops
$15

Three scallops served with a spring onion & blood orange chutney..