Ball'N Biscuit Catering Menu with Prices

Scrambled Tofu Eggs

$6

Per person.

Scrambled Tofu Casserole Bake

$75

Per pan (serves 10-12). 3 toppings.

Vegan Biscuits and Gravy

$8

Per person.

Tempeh Bacon

$3

Per person.

Vegan Sausage

$4

Per person.

Hash Brown Potato Casserole

$50

Per pan (serves 12-15).

Tempeh Squash Hash

$50

Per pan (serves 12-15).

Tall Grass or Kobe Beef Sliders

$6

Each. With cheddar cheese, wasabi mayo, with or without mango chutney on a pretzel bun.

80/20 Beef Sliders

$4

Each. With cheddar cheese, wasabi mayo, with or without mango chutney on a pretzel bun.

Pulled Pork Sliders

$4

Each. Barbeque, coleslaw on a pretzel bun.

Portabella Mushroom Silders

$4

Each. With cheddar cheese, wasabi mayo, with or without mango chutney on a pretzel bun.

Hummus with Pita Chips

$20

Serves 20.

White Bean Dip (Italian Hummus) with Pita Chips

$20

Serves 20.

Artichoke Dip with Spinach

$22

Serves 15 to 20. Chips or bread, spicy or mild.

Tempeh Pate

$9

Vegan. Per pound. Tempeh and wild mushrooms served with crackers.

Salsa & Chips

$15

Per 10 guests.

Taco Salad Dip & Chips

$30

Olive Tapenade

$9

Per pound. Served with bread or crackers.

Eggplant Dip

$9

Per pound. Vegan. Eggplant and red pepper and some hot pepper to spice it up.

Hot Wings

$12

Per dozen. Mild or ghost pepper spicy served with our home made blue cheese dressing.

Meatballs

$12

Per pound. Sweet maple sauce, Barbeque, chipotle or swedish.

Prosciutto Wrapped Grilled Asparagus

$24

Per dozen.

Bacon Wrapped Water Chestnuts

$15

Per dozen.

Teriyaki Beef and Scallion Rolls

$24

Per dozen.

Cocktail Sandwiches or Subs

$4

Each. Ham and Swiss, salami and provolone, turkey and Swiss with spicy garlic mayo sauce and an herb relish.

Crab Cakes

$4

Each. With remoulade sauce.

Veggie Plate

$60

Blue cheese dip, honey mustard or dill.

Fruit Plate

$75

Wisconsin Cheese Plate

$60

Cheddar, Swiss, colby, pepper jack and assorted crackers.

Wisconsin Cheese and Usinger Sausage Plate

$80

With assorted crackers.

Bruschetta with Mediterranean Tomato Topping

$16

Per dozen.

Caprese Skewers

$15

Per dozen. Mozzarella, basil, tomato on a skewer.

Stuffed Mushrooms

$15

Per dozen. With herbed goat cheese.

Veggie Cocktail Sandwiches or Subs

$4

Each. Veggie with spicy garlic mayo sauce and an herb relish.

Deviled Eggs

$12

Per dozen. Regular or curry.

Mushrooms with Chipotle & Cilantro

$8

Per pound. Vegan.

Pasta Salad

$9

Per pound. Bowtie pasta, veggies, black olives, feta cheese in mediterranean vinaigrette.

Tempeh Bacon Wrapped Water Chestnuts

$12

Per dozen.

Artichoke Dip with Spinach

$20

15-20. Serves with chips or bread, spicy or mild.

Bruschetta with Mediterranean Tomato Topping

$15

Per dozen.

Hummus

$18

Serves 20. Served with pita chips.

White Bean Dip

$18

Serves 20. (Italian hummus) served with pita chips.

Olive Tapanade

$8

Per pound. Served with bread or crackers.

Spring Rolls

$4

Each. Served with peanut sauce.

Mini BBQ Setain Sliders

$20

Per dozen.

Guacamole & Chips

$50

Serves 15-25.

Salsa & Chips

$10

Per pound.

Veggie Plate

$40

Choose from ranch, cilantro and chive or dill dip.

Fruit Plate

$55

Caramel, chocolate, vegan cashew dip.

Pasta Salad

$9

Per pound. Bowtie pasta, veggies, black olives in Mediterranean vinaigrette.

Traditional Gazpacho

$4

Per person. This is the most traditional and basic gazpacho recipe: tomato, green pepper, cucumber.

Green Gazpacho

$4

Per person. Riginated in the province of huelva: spinach, cucumber, parsley, mint, sour cream and mayo.

White Gazpacho

$4

Per person. Can a gazpacho be white? based on traditional aio blanco: cucumbers, sour cream and yogurt.

Tortilla Soup

$4

Per person. Chicken, onion, green chilies, lime, tortillas. Traditional!

Mango Gazpacho

$4

Per person. Mangos, cucumbers, red pepper, jalapeno, lime.

Garlic Soup with Creole Croutons

$30

Serves 4.

Curried Carrot Soup

$3.5

Per cup.

Avocado Soup

$3.5

Per cup.

Broccoli Soup

$3.5

Per cup.

Tomato Salad

$3

Per person.

Dinner Salad

$3

Per person.

Dinner Rolls

$1

Per person. Assorted types with with butter or olive oil.

Earth Balance Soy Margarine

$15

Per every 100 people.

Pig Roast

$10

Per person (75 people minimum). The full experience, pig is brought to site on spit.

Pig Roast

$8.75

Per person (75 people minimum). Arrives cut ready to serve.

Polish Sausage

$4

Each. Locally made and served with bun and horseradish.

B 'N B Italian Sausage

$4

Each. Barbeque and PBR beer, served on a bun.

Italian Sausage

$4

Each. Usinger's sausage served with bun, onion and mustard.

Brat Sausage

$3

Each. Usinger's sausage served with bun and sauerkraut.

Hot Dogs

$2.5

Each. Usinger's all-beef served with a bun, ketchup and mustard.

Pulled Pork

$25

Per pound. Barbeque and rolls.

Shredded BBQ Chicken

$20

Per pound. Served on rolls.

Chicken Breast

$7.5

Each. Marinated and grilled.

Tacos

$4

Each. Must order at least 15. Choose from chicken, beef, steak, chorizoand cheese.

Tostada

$4

Each. Must order at least 15. Choose from chicken, beef, steak, chorizoand cheese.

Al Pastor Tacos

$5

Each. Pork and pineapple in sweet chili sauce.

Crab Cakes

$7

Each. With remoulade sauce.

Fajitas

$6

Per person. Choose from chicken, steak or veggie

Empanadas

$4

Each. Vegan version available.

Chicken Curry

$9

Per pound. Served with rice.

Shrimp Curry

$11

Per pound. Served with rice.

Thai Yellow Curry with Potatoes and Peas

$9

Per pound. Served with rice.

Thai Beef and Mushrooms

$12

Per pound. Served with rice.

Grilled Pork Chops

$8

Each chop.

Seared Pork Tenderloin

$17

Per pound.

Seared Beef Tenderloin

$38

Per pound.

Seared Hanger Steak

$30

Per pound.

Fettuccini Alfredo

$8

Per person.

Pesto & Pasta

$8

Per person.

Roasted Eggplant, Red Pepper & Pasta

$6

Per person.

Tres Bean Vegan Chili

$10

Per pound (serves 4).

Spinach and Ricotta Ravioli

$9

Per person.

Spaghetti and Meatballs

$9

Per person.

Marinara & Pasta

$6

Per person.

Mexican Pasta

$12

Per person. Spicy Mexican chorizo, chipotle marinara and avocado over fettuccini pasta.

Vegan Italian Sausage

$12

Per pound. Barbeque and beer.

Vegan Brat Sausage

$10.5

Per pound.

Vegan Hot Dogs

$10

Per pound.

Empanadas

$4

Each.

Curry Dish

$8

Per pound. Choose from any 3 veggies with rice.

Thai Yellow Curry with Potatoes and Peas

$8

Per pound.

Pesto & Pasta

$5

Per person.

Marinara & Pasta

$5

Per person.

Roasted Eggplant, Red Pepper & Pasta

$5

Per person.

Tres Bean Vegan Chili

$10

Per pound.

Vegan Seitan

$15

Per pound. Made any way you'd like, Barbeque is our most popular.

Earth Balance Spread

$5

Per every 100 people.

Meatballs In Tomato Sauce

$8

Serves 4. Found in most tapas bars, this traditional dish tastes best when served piping hot straight from the pan. Served with fresh bread to mop up the juicy tomato sauce.

Empanadas

$4

Each. Bread pies stuffed with shellfish, fish or meatsand veggies are iconic of galician cuisine. My favorite is potato and chorizo (we even have a vegan version that is to die for) we can go over combos.

Patatas Bravas

$6

Serves 4. (crisp spiced potatoes) is a basic, traditional tapa, as popular in elegant big-city establishments as it is in the more modest village hostelries.

Ensaladilla Rusa

$6

Tortilla Espanola

$12.5

Per pie - serves 8-24 depending on cut. The traditional Spanish potato tortilla is 1 of Spain's signature dishes. Served hot or cold, this potato and egg treat is always popular.

Specialty Italian Deli Tray

$86.97

Serves 25-150. 2 cheese, 2 meats (ex: capicola, mortadella with fontina and provolone). Can be tailored for larger or smaller crowd.

Specialty Spanish Deli Tray

$93.56

Serves 25-150. 2 cheese, 2 meats (ex: serrano ham, chorizo with smoked mahon and manchego cheese). Can be tailored for larger or smaller crowd.

Mashed Potatoes

$9

Per pound.

Sweet Potatoes Mash

$9

Per pound.

Baked Potatoes

$3.5

Each.

Mac 'N Cheese

$9

Per pound.

Grilled Vegetables

$9

Per pound.

Indian Eggplant and Potatoes

$9

Per pound.

Brussels Sprouts In Cheese Sauce

$9

Per pound.

Brussels Sprouts with Leeks and Bacon

$10

Per pound.

Zucchini or Cucumber Salad

$9

Per pound. With tomato, cilantro and onion.

Curry Carrots and Cilantro

$9

Per pound.

Chicken or Turkey Salad

$10

Per pound.

Regular or Curry Potato Salad

$9

Per pound. Vegan.

Tres Frijoles

$8

Per pound. 3 bean refried.

Pinto Beans

$8

Per pound. Frijoles refritos.

Eggplant, Lime and Cilantro Salad

$8

Per pound. Vegan.

Wild Rice Salad

$12

Per pound. Served with almonds, green onionand dried fruit.

Thai Salad

$9

Per pound.

Mexican Rice

$8

Per pound. Vegan. Choose from red (tomato base with red chilies, peas and cilantro) and green (green onion, cilantro, lime and jalapeno).

Couscous Pilaf & Pine Nuts

$12

Per pound.

Texas Baked Beans

$8

Per pound. Smokey chipotle, baconand jalapeno.

Roasted Corn and Radish Salad with Spicy Lime Dressing

$9

Per pound.

Coleslaw

$5

Per pound. Vegan.

Black Beans with Cumin

$6.5

Per pound. Vegan.

Asian Slaw

$8

Per pound. Served with ginger sesame dressing.

Butternut Squash

$9

Per pound. With butter and brown sugar.

Thai Salad

$8

Per pound.

Tres Frijoles - Three Bean Refried

$6.5

Per pound.

Steamed Vegetables

$7

Per pound.

Zucchini or Cucumber Salad with Tomato, Cilantro & Onion

$7

Per pound.

Wild Rice Salad

$8

Per pound. With almonds, green onionand currants.

Baked Potatoes

$2.75

Each.

Grilled Vegetables

$7

Per pound.

Pinto Beans - Frijoles Refritos

$6.5

Per pound.

Indian Eggplant and Potato

$7

Per pound.

Mashed Potatoes

$7

Per pound.

Garlic Bread

$6

Serves 4 to 6.

Couscous Pilaf & Pine Nuts

$8

Per pound.

Asian Slaw with Ginger Sesame Dressing

$7

Per pound.

Empanada De Manzana (Spanish Apple Pie)

$3

Each. Though empanadas are most often thought of as savory pies, they can also be made for dessert. Other fruits available.

Flan

$5.5

Each. This is the classic flan, which is as light and delicious as it is timeless.

Churros

$3

Each. Although churros are by no means exclusive to madrid, they may have originated there. No open-air festival would be complete without its churreria stall, or at least a hawker wearing white cuffs and carrying a basket of freshly-fried fritters.

Blueberry-Lemon Cheesecake Bites

$1.25

Per piece.

Plain Cheesecake Bites

$1

Per piece.

Mini Pumpkin Pies

$2

Per piece.

Mini Salted Caramel Chocolate Tarts

$2.5

Per piece.

Decadent Chocolate Brownies

$2.5

Per piece.

Mini Fruit Tarts

$2.5

Per piece.

Caramel Apple Streusel Cheesecake Bites

$1.5

Per piece.

Organic Lemon Semolina Bars

$2

Per piece.

Raspberry Cheesecake Bites

$1.25

Per piece.