Bangkok 900 Menu with Prices

A. Sate

choice of beef or chicken

B. Goong Mum Mu

deep fried shrimp in egg roll skin

C. Vegetarian Poh-Pier

deer fried rice roll

D. Gai Yang

marinated bar-b-qued chicken

E. Kaeng Ka Ree Gai

chicken in yellow curry

F. Mus Sa Mun Nuer

beef in mild curry

G. Kaend Pak*

vegetable in red curry

H. Gai Karprow*

spicy ground chicken and fresh basil.

2. Gai Kra Prow*

$6.55

spicy ground chicken with hot chili sauce and sweet basil.

3. Gai Pad Khing

$6.55

chicken sauteed with fresh ginger, onions, and black mushrooms.

4. Gai Prig Khing

$6.55

chicken sauteed with green beans and hot sauce.

5. Gai Prig Pao*

$6.55

chicken sauteed with chili paste, onions, and bamboo shoots.

6. Kao Na Ped

$7.15

roasted duck with spinach over rice

7. Nuer Pad Prig

$6.55

beef sauteed with spicy chili sauce, bamboo shoots, and sweet basil

8. Nuer Pad Kha Nah

$6.55

beef sauteed with broccoli in oyster sauce.

9. Moo Pad Makur

$7.15

sliced pork sauteed with eggplant, fresh chili, black bean sauce.

10. Moo Prig Khing*

$6.55

sliced pork sauteed with green beans and spicy sauce.

11. Goong Kao Pod

$7.55

prawns sauteed with baby corn, mushrooms, and green onions,

12. Goong Karprow*

$7.55

prawns sauteed with fresh chili and sweet basil.

13. Goong Prig Pao*

$7.55

prawns sauteed with chili paste, onions, and bamboo shoots.

14. Pla Muk Pad Phed*

$7.15

calamari sauteed with fresh chili and sweet basil.

15. Pla Muk Gra Tem

$7.15

calamari sauteed with garlic and pepper.

16. Curry Of The Day Over Rice*

$7

choice of

Ka Ree Gai

chicken in yellow curry

Kaeng Keaw Wan

chicken in green curry

Panaeng Nuer

beer in panaeng curry

Mus-Sa-Mun

beef in mild curry

17. Bangkok Fried Rice

$6.55

fried rice with choice of beef, chicken or pork

18. Pad Pak Rummit

$6.55

pan fried mixed vegetable.

19. Param Pak

$6.8

spinach cabbage and tofu topped with mild curry peanut sauce.

20. To Fu Karprow

$6.55

sauteed tofu with bamboo shoots and fresh chili.

21. Kaeng Pak

$6.8

assorted vegetable in red curry.

22. Pad Thai

$6.55

fried thai noodles with shrimps, bean cake, peanuts, and bean sprouts and egg.

23. Pad Se-Ew

$6.55

stir fried wide noodles with soy sauce, broccoli and egg choice of chicken, beef or pork.

23. Pad Se-Ew

$7.55

prawns

24. Pad Kee Maow*

$6.55

fried wide noodles with fresh chili, garlic, sweet basil, and choice of chicken, beef or pork.

24. Pad Kee Maow*

$7.55

prawns

25. Rad Na

$6.55

fried rice noodles with broccoli and black bean gravy choice of chicken, beef or pork.

25. Rad Na

$7.55

prawns

26. Guay Tiew Gai Koor

$6.55

pan fried rice noodles with chicken, egg, ground peanuts and bean sprouts.

27. Yen Ta Fo*

$7.15

wide noodle yen to fu soup with calamari, tofu, shrimp and spinach.

28. Guay Tiew Num

$7

wide noodles soup with pork, shrimp

Thai Ice Tea

$1.95

Thai Ice Coffee

$1.95

Hot Tea, Coffee

$1.25

Thai Beer

$3.5

Soft Drinks

$1.25

Mineral Water

$1.5

1. Sate (Beef Or Chicken)

$7.5

marinated skewered sliced beef or chicken; served with peanut sauce and cucumber salad.

2. Goong Mu-Mu

$7.2

shrimp wrapped in egg roll skin, deep fried; served with sweet and sour sauce.

3. Tod Mun

$7.5

ground fish with a touch of curry paste, and green bean, deep fried; served with cucumber salad.

4. Vegetarian Poh Pier (V)

$6.2

deep fried roll stuffed with sliver noodle, black mushrooms and vegetables served with sweet and sour sauce.

6. Miang Kham

$7

seven favorite ingredients; dried shrimp, onions, lime, ginger, dried coconut, peanuts, chili wrapped in spinach; served with lemon grass sauce.

7. Crispy To-Fu

$5.85

deep fried tofu served with sweet and sour sauce.

8. Bangkok Fresh Roll

$7

rice paper rolls stuffed with egg, tofu and cucumber, topped with shrimp and crab meat; served with sweet and sour tamarind sauce.

9. Mee Krob

$7

crispy noodle in sweet and sour sauce, with tofu and shrimp preserved garlic and bean sprouts.

10. Sat J (V)

$7

marinated skewered sliced tofu; served with peanut sauce and cucumber salad.

11. Larb Gai*

$7.3

ground chicken mixed with onion, chili, rice powder and fresh mint in lemon dressing.

12. Larbv Ped*

$7.9

sliced roasted duck with onions, chili, rice powder and fresh mint leaves in lemon dressing.

13. Yum Pla Muk*

$7.9

squid mixed with onions, chili, lemon grass, mint leaves in lemon dressing.

14. Pla Goong*

$8.1

prawns mixed with onions, chili, lemon grass, mint leaves in lemon dressing.

15. Som Tum*

$7

sliced green papaya, tomatoes, dried shrimp, peanuts, in lemon juice.

16. Yum Nuer*

$7.5

beef salad with onions, chili, mint leaves in lemon dressing.

17. Yum Von Sen*

$7.45

spicy silver noodles salad with shrimp, ground pork, onions in lemon dressing.

18. Salad Khaek

$6.35

green salad tofu, tomatoes, cucumbers, onions; served with peanut dressing.

19. Vegie Yum (V)*

$7.35

tasty silver noodles, tofu, mushrooms, seasoned with chili paste in lime juice.

20. Bangkok Bay*

$9.55

spicy seafood salad in garlic and lemon dressing.

21. Tom Kha Gai

$8.3

thai styles lemon chicken soup in coconut milk and mushrooms.

22. Tom Yum Goong*

$8.3

spicy and sour prawns soup with mushrooms, tomatoes and lemon grass.

23. Tom Yum Gai*

$8

spicy and sour chicken soup with mushrooms, tomatoes and lemon grass.

24. Phoh Taek*

$9.6

combination seafood soup with lemon grass, fresh chili and lemon juice.

25. Gang Jerd Won Sen

$7.4

silver noodles with ground chicken, mushrooms, green onions and napa cabbage.

26. Tom Khan Pak

$8

assorted vegetable in coconut milk

27. Kaeng Ka Ree

a mild yellow tahi curry made from curry powder with coconut milk and potatoes.

27. Kaeng Ka Ree

$8

choice of chicken

27. Kaeng Ka Ree

$9.3

prawns

28. Kaeng Keaw Wan*

spicy green curry made from fresh green chili cook with coconut milk, sweet basil and bamboo shoots, and eggplant.

28. Kaeng Keaw Wan*

$8

choice of chicken

28. Kaeng Keaw Wan*

$9.3

prawns

29. Kaend Phed Ped Yang*

$9.3

roast duck with red curry, tomatoes, pineapple and coconut milk.

30. Mus-Sa-Mun Nuer

$8

tender cubes of beef with mussamun curry, potatoes, onions, peanuts and coconuts milk.

31. Kaeng Dang*

$8

slice beef, chicken or pork with spicy red curry, coconut milk, bamboo shoots and sweet basil.

32. Panaeng Nuer*

$8

slice tender beef with panaeng curry, sweet basil and coconut milk.

33. Panaeng Goong*

$9.3

prawns with panaeng curry, coconut milk, bell pepper and sweet basil.

34. Kaeng Talay*

$11

combination seafood in thai curry, coconut milk and sweet basil.

35. Gai Gaprow*

$8

ground chicken sauteed with sweet basil and hot chili sauce.

36. Gai Pad Khing

$8

chicken sauteed with fresh ginger, onions, black mushrooms.

37. Gai Himaparn

$8

chicken sauteed with crispy chili and cashew nuts.

38. Gai Prig Khing*

$8

chicken sauteed with green beans and spicy sauce.

39. Gai Yang

$8

marinated bar-b-qued chicken served with sweet and sour sauce.

40. Gai Prig Pao*

$8

chicken sauteed with chili paste, onions, and bamboo shoots.

41. Ped Karprow*

$9.3

roast duck sauteed with sweet basil and hot chili sauce.

42. Ped Yang

$9.3

roast duck on bed of spinach chef sauce.

43. Param Long Srong Gai

$8.3

sliced boiled chicken with spinach, cabbage, topped with mild curry peanut sauce.

44. Param Long Srong Nuer

$8.3

sliced beef with spinach, cabbage, topped with mild curry peanut sauce.

45. Nuer Pad Kha Nah

$8

beef sauteed with broccoli in oyster sauce.

46. Nuer Pad Ruam Mit

$8

beef sauteed with baby corn mushrooms and vegetables.

47. Nuer Pad Prig*

$8

beef sauteed with spicy chili sauce, bamboo shoots and fresh basil leaves.

48. Nyer Tod Prig Tai

$9

tender beef marinated with garlic and black pepper.

49. Bangkok Beef

$9.7

bar-b-qued beef served with spicy chili sauce

50. Moo Gra-Tier

$9

marinated pork with garlic and black pepper

51. Moo Prien Warn

$8

sliced pork sauteed with sweet and sour sauce and assorted vegetables.

52. Moo Yang

$9

marinated bar-b-qued pork

53. Moo Pad Makur

$8

sliced pork sauteed with eggplant, fresh chili, black bean sauce and sweet basil.

54. Moo Prig Khing*

$8

pork sauteed with green beans and spicy sauce.

56. Goong Gra-Tiem

$9.7

prawns sauteed with garlic and pepper sauce.

57. Goong Pad Makur

$9.7

prawns sauteed with spicy chili sauce, eggplant and sweet basil.

58. Goong Prig Khing*

$9.7

prawns sauteed with green bean and spicy.

59. Goong Priew Warn

$9.7

prawns sauteed with sweet and sour sauce and assorted vegetables.

60. Goong Kao Pod

$9.7

prawns sauteed with baby corn, mushrooms and green onions.

62. Pla Muk Pad Phed*

$9

calamari sauteed with fresh chili sauce and sweet basil.

63. Goong Karprow*

$9.7

prawns sauteed with sweet basil and hot chili sauce.

64. Pla Muk Gra-Tem

$9

calamari sauteed with garlic and pepper sauce.

65. Pla Rad Prig*

deep fried pompano fish, topped with spicy chili sauce.

66. Pla Jean

deep fried pompano fish, topped with mushrooms, onions, ginger and garlic sauce.

67. Pad Song Sahai

$10.05

prawns and calamari with chili paste, green onion.

68. Dancing Prawns

$14.7

prawns stuffed with crabmeat and ground chicken, charbroiled; served with spicy sauce.

69. Pad Ta Lay*

$11

combination seafood sauteed in hot chili sauce.

70. King And I

$11

chicken and prawns marinated and charbroiled served with lemon sauce.

71. Sam Kasart*

$9

sauteed beef, chicken and pork with bamboo shoot, fresh basil and lemon leaves in chef's spicy sauce.

72. Param Long Srong Goong

$9.7

prawns with spinach, cabbage topped with mild curry peanut sauce.

73. Goong Opp

$9.7

sauteed prawns with silver noodles, ginger, onions in day pot.

74. Goong Kra-Ti

$9.7

sauteed prawns in spicy coconut sauce with lemon grass, lemon leaves, sliced cabbage.

75. Bangkok Ta Lay

$11

combination seafood in chef' special mild sauce.

76. Chao Phraya Salmon

$11

marinated filet of salmon in a specially prepared curry sauce with fresh chili.

77. Kaeng Pak*

$8

assorted vegetables in red curry coconut milk.

78. Pad Pak Ruamit

$7.7

pan fried mixed vegetables.

79. Param Pak

$8

spinach, cabbage and bean cake topped with mild curry peanut sauce.

80. Pad Pak Bangkok

$6.7

pan fried bean sprouts with green onions and bean cake.

81. Tofu Karprow*

$7.7

sauteed tofu with bamboo shoots and fresh chili sauce.

82. Makuer Karprow*

$8

sauteed eggplant with garlic, fresh chili and sweet basil

83. Tofu Kao Pod

$7.7

sauteed tofu with baby corn, mushrooms and green onions.

84. Pad Broccoli

$7.7

sauteed broccoli with garlic sauce.

85. Pad Spinach

$7.7

sauteed spinach in bean sauce.

85a. Tofu Prig Khing

$7.7

tofu sauteed with green beans and spicy sauce.

86. Pad Thai

$7.7

fried thai noodles with shrimps, tofu, peanuts and bean sprouts and egg.

87. Pad Thai J

$7.7

fried thai noodles with tofu and vegetables and egg, tofu and bean sprouts.

88. Pad Won Sen

$8

pan fried silver noodles with shrimps, chicken, mushrooms, napa cabbage and green onion egg.

89. Bangkok Fried Rice

$7.7

fried rice with egg. tomatoes, onions and choice of chicken, beef or pork.

Cucumber Salad

$1.5

Curry Peanut Sauce

$2

Steamed Rice

$1.5

Steamed Brown Rice

$1.75

Fried Banana

$2.5

with honey

Fried Banana

$3.5

with ice--cream

Coconut Ice-Cream

$2.15

Boiled Banana

$3.5

with coconut milk

Mango

$4

with sticky rice

Thai Ice Tea

$1.95

Thai Ice Coffee

$1.95

Thai Hot Tea

$1.25

Hot Coffee

$1.25

Thai Imported Beer

$3.5

singha

Soft Drinks

$1.25

coke, 7up, diet coke

Mineral Water

$1.5