Bar C Menu with Prices

1. Bar C Chef's Special Selective Menu B

$80

6 course. please ask chef for more detail. limited 10 person / night

2. Bar C Chef's Special Selective Menu C

$100

7 course. please ask chef for more detail. limited 10person / night

3. Bar C Chef's Special Selective Menu D

$120

8 course. please ask chef for more detail. limited 10 person / night

7. Chef's Select Salad

$12

please ask your maid

8. Chicken Salad

$12

sauteed chicken breast with sesame seeds dressing

9. Warm Goat Cheese Salad

$12

with house dressing

10. Mushroom Salad

$14

sauteed shiitake mushroom, enoki mushroom, & shimeji mushroom with house dressing

11. Seafood Salad

$15

sashimi style tuna, salmon, octopus & white fish with house dressing

12. Shrimp Salad

$15

sauteed shrimp with house dressing

13. Tuna Tataki Salad

$15

seared tuna with house dressing

4. Soup Of The Day

$8

please ask your maid

5. Bar C Cheese Mix Plate

$15

6 kinds of cheese on a plate

6. Foie Gras Special Chawan Mushi

$15

steamed egg custard with shrimp, shiitake mushroom, and foie gras paste

14. Baked Potato Skin With Foie Gras And Cheese

$10

sauteed foie gras on top of potato skin

15. Beef Tataki With Tomato Bacon

$15

very rare cooked cold sliced beef with chopped tomato and chopped bacon

16. Tomato And Prosciutto

$15

sliced momotaro tomato, chopped bacon vinaigrette and prosciutto

17. Clam And Mussel

$15

steamed manila clam and black mussel with lobster flavor and chinese black bean sauce

18. Seafood Carpaccio

$18

sliced sashimi grade of tuna, salmon, & halibut with yuzu flavor vinaigrette

19. King Crab Coquille

$18

alaskan king crab baked with white sauce

20. Spicy Shrimp With Cheese

$18

sauteed jumbo shrimp with tomato sauce and swiss cheese on top

21. Vegetable Fondue

$20

steamed broccoli, shiitake mushroom, carrots, and potato with mix cheese

22. Seafood Fondue

$24

salmon, shrimp, scallop, tuna, and vegetable with american cheddar cheese

24. Meat Fondue

$24

beef, pork, chicken, and vegetable with swiss cheese

24. Pappardelle With Alla Bolognese

$18

wide ribbons of pasta chopped pancetta and beef with tomato onion sauce

25. Mushroom Ravioli With Pork Katsu

$21

big ravioli with shiitake mushroom, shimeji, and seasonal mushroom with deep fried pork on top

26. Spaghetti Alla Carbonara

$18

sauteed onion and pancetta with cream parmesan

27. Seafood Spaghetti With Bar C Cream Sauce

$21

shrimp, scallop, clam, and mussel with light cream sauce

C-1 Beringer Private Reserve 2001 2000

$15

C-2 Grgich Hills

$15

C-3 Stags' Leap

$100

C-4 Shafer

$100

C-5 Gold 2000 999.9 Gold

$100

C-6 Gold 2000 999.9 Gold Rose

$100

C-7 Far Niente

$120

C-8 Kistler 2005

$200

C-9 Pahlmeyer 2005

$250

C-10 Kongsgaard 1999

$55

C-11 Peter Michael Belle Cote 2005

$250

C-12 Peter Michael Ma Belle - Fillee 2003

$250

C-13 Peter Michael Point Rouge 2004 2003

$1000

C-14 Marcassin Hudson Vineyard 1997

$600

C-15 Marcassin Marcassin Vineyard 1998

$1000