Barley and Hops Tavern Menu with Prices

Chop Salad

$11.5

Crisp greens, diced ham, tomatoes, cucumbers, avocado and corn with a creamy bacon tomato dressing

Spinach Salad

$12

Spinach tossed with pappy seed dressing. Fresh strawberries and shaved red onion. Served with brie toast.

Small Salad

$6

Mixed green and house-pickled vegetables and choice of dressing

Chimay Pretzel Chicken Salad

$14.25

Our signature chimay pretzel chicken, served on mixed greens with house-picked vegetables, topped with our mustard cream sauce

Soup of the Day

$7.5

House made soup and cheddar beer biscuits

Chilaquiles

$11.75

Pan fried tortilla strips and eggs and simmered in salsa roja. Topped with a cilantro sour cream and pico de gallo. Add chicken or steak $4.00

Prawns in Sofrito

$17.75

Prawns sauteed in butter and served in asofrito sauce with cilantro rice and avocado salad

Fish & Chips

$15.75

Beer-battered rock cod. Served with yoghurt slaw, remoulade and fries. Upgrade: garlic fries, brewhouse fries, BBQ fries, side salad onion rings, mashed potatoes $2.00

Rib Eye Steak

$21.5

Dry-aged rib eye with a red wine and rosemary pan sauce, served with mashed potatoes and a kale, fennel and beet slaw

Chimay Pretzel Chicken

$15.75

Pretzel-crusted breast over mashed potatoes and seasoned vegetables. Topped with our mustard cream sauce

Elbows & Cheese

$10.5

Noodles baked in a beer and cheese sauce of machaego, cotija and cheddar cheese. Add: bacon cheese, mushrooms, tomatoes or jalapenos $1.00 each

Ribs

$16.5

Beer-battered ribs with a smoky sweet BBQ sauce, served with seasoned vegetables and corn on the cob tossed with chili butter and cotija cheese

House Fries

$3.5

Garlic Fries

$5

Brewhouse Fries

$5

Applewood smoked bacon and sharp cheddar

BBQ Fries

$5

Onion Rings

$5

Bavarian Soft Pretzel

$5

Our house-made chewy soft pretzel served warm with inglehoffer stone ground mustard. Add jalapeno cheese spread $1.00 each

Deviled Eggs

$3.5

Chef's choice

Pork Taco

$3.5

Beer-braised pork, chipotle aioli and pico de gallo

Fish Taco

$4.5

Rock cod, cilantro sour cream and pickled jalapenos. Gluten free

Flat Bread

$10.5

Warm house-baked flat bread. Proscuitto, manchego cheese, smoked onions and arugula

Goat Cheese Croquettes

$5.25

Fresh chevre coated with panko and fried golden brown

1/2 Dozen Organic Chicken Wings

$9.75

Hot wings, BBQ, honey ale or kung-fu

The Occidental Burger

$11

Our classic burger served with your choice of cheese on a brioch bun. Choice of cheddar, swiss, pepperjack or bleu cheese. Add: mushrooms, caramelized onions, bacon, jalapenos or avocado $1.00

The Smoky Sebastopol Burger

$13

Applewood smoked bacon, sharp cheddar and our own smokey sweet BBQ sauce, on a brioche bun

The Reuben Burger

$13

House made saurkraut, thousand island dressing and swiss cheese on sliced rye

The Graton Guacamole Burger

$13

Guacamole and seasoned tortilla strips served on a brioche bun

The Bodega Catch

$12

Fresh cornmeal-crusted rock cod, grilled and served with lettuce, tomato and our house-made remoulade on a brioche bun

BLT

$12

Bacon, lettuce and tomato with avocado aioli, Served on house-made focaccia bread

Pesto Chicken Sandwich

$13

Grilled chicken, lettuce, tomato and a pesto mayonnaise served on house-made focaccia bread

BBQ Steak Sandwich

$13

Tender steak, thinly sliced, tossed in BBQ sauce with arugula, smoked onions, tomato and horseradish sauce. Served with brioche bun

Pulled Pork Sandwich

$12

Tasty beer-battered pork, doused in california BBQ sauce and topped with a yogurt slaw. Served on a brioche bun

Additional

Upgrade: garlic fries, brewhouse fries, BBQ fries, onion rings, slaw, small salad or mashed potatoes $2.00