Barrio Chino Menu with Prices

Rancheros

$9

eggs, scrambled or fried, over tortillas in spicy chipotle tomato sauce, with black beans

Chile Relleno

$10

grilled poblano chile covered in spicy chipotle tomato salsa and melted iaxacan cheese, stuffed with scrambled eggs & choice of chorizo or spinach & mushrooms; served with black beans

Huevos A La Mexicana

$8

scrambled eggs with tomato, onion & jalapeno; served with black beans & tortillas

Huevos Y Bistek

$15

grilled skirt steak & 2 eggs; served with black beans

Huevos Con Chorizo

$9

scrambled eggs mixed with spicy mexican chorizo; served with black beans & homemade tortillas

Al Pastor

marinated pork grilled and served with fresh pineapple, cilantro & white onion

Pescado

achiote & citrus rubbed tilapia served with avocado salsa & pickled onions

Arrachera

$2

add: marinated skirt steak grilled with avocado, cilantro & onion

Calamari

squid sauteed in guajillo chile sauce, served with avocado salsa

Pollo

grilled chicken breast marinated in garlic, onion, jalapeno, with avocado salsa & cilantro

Nopales

cactus & black beans with pico de gallo & queso fresco

BLT Mexicano

bacon, lettuce & tomato classic with black bean spread, avocado, light mayonnaise & jalapenos

Bistek

$2

add: grilled steak sandwich with black bean spread, tomatoes, avocado, onion, queso fresco, light mayo & jalapeno

Queso

queso fresco with black bean spread, tomatoes, jalapeno, lettuce, light mayo & avocado

Pan Frances

$8

french toast made with challah bread, real vanilla, served with fresh fruit

Molletes

$9

toasted sourdough with black beans, chorizo, avocado & pico de gallo

Ensalada De Fruta Con Yogurt Y Granola

$7

seasonal fruit with granola & yogurt

Guacamole Y Totopos

$10

chef's guacamole recipe with homemade tortilla chips

Chilaquiles Rojos

$15

tortillas soaked in a chipotle tomato sauce topped with crema, queso fresco, onion and choice of grilled skirt steak or eggs; served with black beans

Sincronizada De Chorizo

$10

mexican chorizo, queso oaxaqueno & avocado quesadillas

Enchilada Verdes

$15

traditional green enchiladas stuffed with shredded chicken & melted oaxacan cheese, served with black beans topped with queso fresco (vegetarian option available with sauteed zucchini & mushrooms)

Enchiladas De Mole

$15

chef's mother's secret recipe with chicken, queso fresco, crema mexicana, onions & lettuce; served with black beans topped with queso fresco

Sopesitos

$11

open faced homemade tortillas with black beans, crema, queso fresco, lettuce, onion & any variation of 3 of these: cactus, steak or chorizo

Sopa De Pollo

chicken soup with corn, carrot, chayote, tomato, avocado, cilantro & lime

Sopa Azteca

traditional soup with guajillo & pasilla chiles, chicken broth, tomato, served with queso fresco, avocado & tortilla strips.

Ensalada De Nopales Betabel Y Aguacate

mixed greens, cactus, beets, avocado & queso fresco, in a balsamic vinegar, citrus & olive oil dressing

Ensalada De Mango

mixed greens, sliced mango & onion with a mango citrus dressing and choice of sauteed shrimp or fresh sliced avocado

Ensalada De Mango

$2

add grilled steak

Ensalada De Calamari

mixed greens, spinach, cherry tomatoes & cucumber, with squid sauteed in a spicy guajillo chile sauce

Fruit Plate

$5

mixed green salad

Copa Mexicana

$5

jicama, cucumber & watermelon with lime juice, salt & chile

Bacon

$4

chorizo, avocado, sauteed spinach & mushrooms

Taquitos De Fresca Y Cajeta

Churros With Chocolate

Flan De Coco

Sandia Fresca

$5

watermelon juice (100%) with mint & lime

Jamaica Refrescante

$4

sparkling hibiscus iced tea

Pepinada Picante

$4

limeade with cucumber & jalapeño

Al Pastor

marinated pork grilled and served with fresh pineapple, cilantro & white onion.

Pescado

achiote & citrus rubbed tilapia served with avocado salsa & pickled onions.

Arrachera

$2

add marinated skirt steak grilled with avocado, cilantro & onion.

Nopales

cactus & black beans with pico de gallo & queso fresco.

Pollo

grilled chicken breast marinated in garlic, onion, jalapeño, served with avocado salsa & cilantro.

Calamari

squid sautéed in guajillo chile sauce with avocado salsa.

Especial

huitlacoche, epazote

Chorizo

spicy mexican chorizo & avocado

Guacamole Y Totopos

chef's guacamole recipe with homemade tortilla chips & salsa roja.

Ceviche De Pescado

fresh local sea bass cured in lime juice and served with avocado, tomatoes, onions & cilantro.

Plato Mexicano

$24

a sampler of some of our favorites served on a platter with tortillas (great to share with 2 or more for a starter); comes with arrachera, cactus salad, guacamole, chorizo, queso fresco & black beans.

Sopa Azteca

traditional soup with chile ancho, chicken broth, tomato, served with queso fresco, avocado & tortilla strips.

Sopa De Pollo

chicken soup with corn, carrot, chayote, tomato, avocado, cilantro & lime.

Ensalada De Nopales Betabel Y Aguacate

mixed greens, cactus, beets, avocado & queso fresco, in a balsamic vinegar, citrus & olive oil dressing.

Ensalada De Mango

mixed greens, sliced mango & onion with a mango citrus dressing and, choice of sautéed shrimp or fresh sliced avocado.

Ensalada De Mango

$2

add grilled steak

Ensalada De Calamari

mixed greens, spinach, cherry tomatoes & cucumber, with calamari sautéed in spicy guajillo chile sauce.

Cazuela De Mariscos

$15

tilapia and shrimp in a tomato chipotlé chile sauce; served with bread; can be shared as a starter or eaten as a meal.

Camarones Borrachos

$14

shrimp sautéed in tequila, guajillo chiles & garlic; with green rice, avocado slices & tortillas.

Chile En Nogada

$13

grilled poblano chile stuffed with ground pork and beef, pears, apples, almonds, and raisins covered in a creamy walnut sauce; served with green rice.

Enchiladas Verdes

$15

traditional green enchiladas stuffed with shredded chicken & melted oaxacan cheese, served with black beans topped with queso fresco (vegetarian option available; sautéed zucchini & mushrooms).

Enchiladas De Mole

$15

chef's mother's secret recipe with chicken, queso fresco, crema mexicana, onions, & lettuce; served with black beans topped with queso fresco.

Bistek A La Casa

$18

10oz marinated skirt steak served with sautéed spinach & mushrooms, black beans with queso fresco.

Barbacoa

$16

shredded lamb made with pasilla chile salsa, served with green rice, pickled habañero onions & tortillas.

Pollito Asado Con Salsa Verde

$16

grilled cornish hen with cilantro, onion, garlic, & jalapeño rub; served with a side of pipian sauce, green rice and salad.

Chips & Salsa

$4

Sauteed Spinach & Mushrooms

$4

Black Beans

$2

with queso fresco or green rice

Taquitos De Fresca Y Cajeta

Churros With Chocolate

Flan De Coco

Sandia Fresca

$5

100% watermelon juice with mint & lime

Jamaica Refrescante

$4

sparkling hibiscus iced tea

Pepinada Picante

$4

limeade with cucumber & jalapeño