Belden Taverna Menu with Prices

Ahi Tuna Tartare

$12

Avocado, crisp taro root, sesame ginger vinaigrette

Fried Calamari

$10

Roasted red peppers, piquillo mayonnaise

Prince Edward Island Mussels

$12

House made chorizo, white wine, pommes frites

Seared Day Boat Scallops

$15

Cauliflower bisque, chanterelles

Veal Meatballs

$8

With green olives and shaved parmesan

Grilled Figs

$11

Arugula, prosciutto, manchego, pomegranate vinaigrette

Hearts of Romaine

$10

Caesar dressing, white anchovies, parmesan

Mixed Greens

$9

Pt. reyes blue cheese, toasted walnuts, sherry vinaigrette

Roasted Red Beets

$11

Blue lake beans, bermuda triangle, candied pecans

Roasted Tomato Basil

$8

Spicy prawn bruschetta

Braised Short Rib

$22

Caramelized cippolini, horseradish smashed potato

Confit of Duck

$22

Wild mushroom risotto, crisp pancetta

Dungeness Crab Cake

$19

With a saute of fresh corn, bacon and garlic fingerlings

Grilled Atlantic Salmon

$19

Portobello mushroom, fish fritters, piquillo coulis

Grilled Rib Eye

$25

Gorgonzola butter, pommes frites, sauce bordelaise

Grilled Swordfish

$20

Yukon gold potato cake, asparagus, sauce vierge

Herb Crusted Chicken Breast

$16

Mozzarella, tomato carpaccio, salsa verde

Lamb Loin Wrapped in Pancetta

$24

With asparagus and a red currant jus

Pan Seared Butterfish

$19

Artichoke barigoule and duck prosciutto

Wild Rabbit

$20

Coq au vin, baby carrots, rosemary baked potato fries

Cannelloni of Kobe Beef with Asparagus

$16

Fettuccini Alla Carbonara

$15

Gnocchi

$14

Gorgonzola fondue, toasted walnuts, chervil

Ravioli of Sheep's Milk Ricotta

$15

Artichoke beurre noisette