Beli-Deli Gourmet Catering Menu with Prices

Asian Chicken Salad

Beef Tongue Salad

Caesar Salad

Chicken Cesar Salad

Crab Salad

with Green Apples & Arugula

Eel Salad

with Seaweed on a Base of Greens

Eggplant Sauté

Farmer's Salad

Tomatoes, Feta Cheese, Cucumbers, Cilantro, & Dill

Forever Young Salad

Greek Salad

Insalata Caprese

A Salad from the Italian region of Campania. Tomato & Mozzarella with Fresh Basil, Drizzled with a Balsamic Vinegar & Olive Oil Vinaigrette

Italian Bean Salad

Kani Salad

Poached Beets

with Spring Mix Salad , Nuts, & Chef's Special Sauce

Roasted Beets

with Pine Nuts and Goat Cheese

Salad Olivieh

Selyodka Pod Shuboy

Shrimp Salad

Smoked Duck Breast Salad

Stolichniy Salad

with Cabbage

Three Bean Salad

White Fish Salad

Assorted Mini Piroshki

An assortment of puff pastry piroshki with Meat & piroshki with spinach & feta cheese

Antipasti Platter

Roasted Peppers, Mushrooms, Cabbage, Cabbage Rolls stuffed with Carrots all Marinated in house

Assorted Chilled Seafood Platter

Chilled Crab Claws & Shrimp with a Cocktail Sauce

Assortment of Fine European Cheeses, Grapes, & Crackers

Assortment of French Pâtés

with Crackers

Assortment of Quiches

Assortment of Seasonal Berries

Served as a buffet item in a giant martini glass

Assortment of Smoked Fish

Cold Smoked Escolar, Cold Smoked Steelhead Trout, Smoked Atlantic Salmon

Blini with Red Caviar

Bruschetta

A classic dish from central Italy, toasted baguette rubbed with fresh garlic and olive oil, topped with a tomato salad

Buffalo Chicken Wings

Chebureki

Cheese Taquitos

Chicken Liver Pâté

Chicken Stuffed Mushrooms

Mushroom caps stuffed with chicken, Mozzarella, Parmesan, Garlic and Herbs in a Wine Sauce

Chicken Taquitos

Chicken Teriyaki Skewers

Coconut Shrimp on a Skewer

Crab Stuffed Mushrooms

Crispy Chicken Party Wings

Deviled Eggs

Dolma

Duck Leg & Breast

Stuffed with dried Prunes and Apricots

Eel

with a Seaweed Salad on a Baguette Toast

Eggplant Cake

Eggplant Caviar

Fillo Shells

Stuffed with a Chicken Mousseline

Fillo Shells

Stuffed with a Salmon Mousse with a Touch of Red Caviar

Fillo Shells

Stuffed with Cream Cheese

French Baguette

with Grilled Eggplant Topped with Feta Cheese

Fresh Seasonal Vegetables

with Dip

Fresh Tomato & Feta Cheese Sandwiched between a Roasted Eggplant

Gefilte Fish

with a Homemade Horseradish Sauce

Italian Salami

with Chive, Green Onion, & Cream Cheese

Khachapuri

Mediterranean Platter

A Platter of Hummus, Baba Ganoush, Tabbouleh, & Pita Bread

Mini Blini

with Red Caviar

Mini Crab Cakes

Mini Italian Sandwiches

Mini Piroshki

with Spinach and Feta Cheese

Mixed Nuts & Olives

Oysters on Ice

Pan Seared Ahi Tuna

with a Seaweed Salad

Pickled Vegetables

Pickles, Tomatoes, Red Cabbage all pickled in house

Pigs in a Blanket

Piroshki

with Cabbage

Piroshki with Meat

Beef

Piroshki with Potato & Caramelized Onion

Piroshki with Potato & Mushrooms

Piroshki with Spinach and Feta Cheese

Poached Salmon with a Horseradish Cream Sauce

Served Chilled

Poached Sturgeon with a Horseradish Cream Sauce

Served Chilled

Horseradish Cream Sauce

Potato Latkes

Traditional Jewish potato pancakes

Red Caviar

Red Caviar & Whipped Cream Cheese Wrapped in Blintzes

Seasonal Fruit Platter

Shrimp Cocktail

Smoked Atlantic Salmon

Smoked Atlantic Salmon Topped with Red Caviar

Smoked Atlantic Salmon

with Whipped Cream Cheese on a French Baguette

Smoked Duck Breast on a Toastini

Stuffed Chicken Breast & Legs

Served chilled and sliced

Teriyaki Meat Balls on Skewers

Tomato, Mozzarella, & Olive Skewers

Tuna Carpaccio

Tuna Tartar

Served in a choice of edible spoons or Japanese style spoons

Walnuts Wrapped in Roasted Eggplant

Blintzes with Beef & a Creamy Mushroom Sauce

Blintzes with Duck Drizzled with a Raspberry Sauce

Buffalo Chicken Party Wings

Crab Cakes

Crispy Chicken Party Wings

Lamb Chops

Mini Crab Cakes

Roasted Garlic Potatoes

Roasted Potatoes with Porcini Mushrooms

Beef Short Ribs with a Sweet & Sour Sauce

Beef Short Ribs with Chef's Special Sauce

Beef Stew (Zharkoe)

Braised Rabbit

Chicken Prepared in a Rustic Spanish Style

Chicken Schnitzel

Chicken Shish Kabob

Filet Mignon

Golubtsy

Cabbage Rolls

Grilled Fish in a Tomato Basil Sauce

Grilled Salmon with Chef's Special Sauce

Grilled Sturgeon with Chef's Special Sauce

Lamb Shank Osso Buco

Lula Kabob

Poached Salmon

Poached Sturgeon

Pork Chops

Rack of Lamb

Assortment of Eastern European Pastries

Assortment of French Pastries

Cake

Custom Cake Available, Please Call to Discuss

Fresh Seasonal Fruit Display

Rugalah

Strudel