Bella in San Antonio, TX

4.7

Bella Restaurants with Address and Phone:

1 restaurant location in San Antonio

Bella Menu in San Antonio

First Course Small Plates

Marcona Almonds and Warm Olives
$8

Minestrone Soup
$8

Traditional house-made, fresh pesto Garni.

Bruschetta
$9

Daily feature.

Mussels
$10

Prince Edward Island mussels, chorizo sofrito and white wine saffron broth. Served in shells.

Meatballs en Casserole
$10

House-made meatballs, marinara sauce, mozzarella cheese, shaved pecorino Romano cheese and fresh basil.

Eggplant Josephine
$12

Fried eggplant, Texas gulf shrimp, sauce diablo, mozzarella cheese and hollandaise sauce.

Fritto Misto
$12

Fried calamari, shrimp, artichoke heart quarters, onion petals, lemon slices and lemon.

Spanish Octopus
$15

Slow poached octopus, lemon butter sauce and black squid ink.

Carpaccio
$12

Shaved beef tenderloin, truffle oil, smoked sea salt, Dijon aioli, hearts of palm and cucumber salad.

Second Course Salads

Served with a choice of dressing. Extras are for an additional charge. Olives may have pits. Fish may have bones.

Italian Salad
$10

Mixed greens, radicchio, cherry tomatoes, red onions, chopped egg, olives, Italian peppers and Italian dressing.

Greek Salad
$10

Traditional country Greek salad. Tomatoes, cucumbers, red and green bell peppers, red onions, Greek olives, feta cheese and red wine vinaigrette.

Warm Caprese Salad
$12

Warm heirloom tomatoes, fresh mozzarella, arugula, olive oil and balsamic drizzle.

Antipasto

Add sauteed shrimp for an additional charge. Olives may have pits. Fish may have bones.

Meats Antipasto
$18

San Daniele prosciutto and house-cured duck breast. Greek olives, Italian peppers, house-made pickled onions and cucumbers, house-made mustard and apricot puree.

Cheeses Antipasto
$18

Smoked san Simon Tomboy (goat cheddar). Greek olives, Italian peppers, house-made pickled onions and cucumbers, house-made mustard and apricot puree.

Main Course Entrees

Add sauteed shrimp for an additional charge. Olives may have pits. Fish may have bones.

Seafood Paella for 2
$48

Texas gulf shrimp, fresh clams and mussels (in shells), saffron rice with chicken and chorizo soffritto.

Individual Paella
$32

Texas gulf shrimp, fresh clams and mussels (in shells), saffron rice with chicken and chorizo soffritto.

Beef Tenderloin Filet
$36

Grilled beef tenderloin filet, garlic demi-glace, Gorgonzola butter and pommes frites.

Lamb Chops
$38

2/3 rack. Pan-roasted New Zealand lamb chops, Italian white beans, sun-dried tomatoes, mint pesto and arugula.

Pasta Bella
$32

House-made fettuccine, shrimp, fresh clams and mussels (in shells), artichoke quarters, asparagus, mushrooms, peas, pancetta cream sauce and shaved pecorino Romano.

Pasta alla Norma
$24

Penne pasta, rich tomato sauce, spicy Italian sausage, sauteed eggplant, shaved pecorino Romano and fresh basil.

Red Fish
$28

Texas redfish seared on a flat griddle a la plancha-style, sauce livornese (a light tomato sauce finished with white wine), zucchini pappardelle, capers and black olive oil.

Bronzini
$26

Fried bronzini fillets (fresh Mediterranean sea bass), lemon caper butter sauce, pickled cucumbers and onions.

Diver Scallops
$38

Atlantic diver scallops seared on a flat griddle a la plancha-style, corn pudding and winter harvest succotash.

Souvlaki
$26

'Souvlaki-marinated' pork tenderloin with green bell peppers, red onions, fresh tomatoes, tzatziki and harissa sauce.

Duck Breast
$28

Duck breast duck breast seared on a flat griddle a la plancha-style, sherry wine demi-glaze, crispy onions, sherry-soaked saltanas and polenta.

White Bolognese
$24

Linguine, white Bolognese sauce with veal and pork, fresh spinach and shaved pecorino Romano.

Vegetarian Eggplant Marinara
$24

Fried eggplant, marinara sauce, artichokes quarters, mushrooms, asparagus, mozzarella, shaved pecorino Romano and fresh basil.

1/2 Oven-Roasted Chicken
$22

Holmes farms all-natural chicken, polenta and sauce jus de poulet.

Sides

Italian White Beans
$8

Polenta
$8

Poutine alla Bella
$8

Seasonal Fresh Vegetables
$8

Sauteed Portobello
$8

Penne Pasta
$8

Comes with cream, marinara or al limone sauce.

Fingerling Potatoes Parmesan
$8

Desserts

Virginia's Pistachio Cake
$8

Pistachios, caramel and shaved chocolate.

Salted Caramel Ice Cream
$7

Brown sugar almond toffee.

White Chocolate Bread Pudding
$10

Madeira caramel sauce and candied walnuts.

Mini Cannolis
$6

Chocolate mascarpone mousse.

Dolce Finale
$9

Swiss dark chocolate 71%, Quebec almond nougat and walnuts.

Bella's 'Special Roast' Coffees

Cappuccino
$6

Cafe Latte
$6

Cafe Mocha
$6

Espresso
$4

Double Espresso
$6

Cafe Macchiato
$6

Iced Latte
$7

Iced Mocha
$7

Hot Chocolate
$5

Dark French Roast
$4

Reg and decaf.

Assorted Twining Hot Teas
$4