Ben & Jack’s Steakhouse at 219 E 44th St New York, NY 10017
Ben & Jack's Steakhouse Menu in New York
Appetizers
Sizzling Canadian Bacon
$6
Extra thick by the slice.
Fried Calamari
$15
Baked Clams
$16
Clams Casino
$17
Seared Scallops
$21
Maryland Crab Cake
$22
Sesame Crusted Yellowfin Tuna
$24
Balsamic reduction and wasabi sauce.
Soup
French Onion Soup
$11
Lobster Bisque
$14
Salads
Organic Mixed Green Salad
$12
Classic Caesar Salad
$13
Bacon Wedge Salad
$16
Bacon, tomatoes, blue cheese crumbles and Roquefort dressing.
Beefsteak Tomato and Onions Salad
$12
Fresh Mozzarella and Beefsteak Tomatoes Salad
$13
Ben and Jack's Salad
$16
Chopped tomato, onion, bacon and shrimp.
Burger
Wagyu Burger
$32
Served with french fries, lettuce and tomato.
Steak and Chops
Steak
$104
Filet Mignon
$51
Petite Filet Mignon
$38
Prime New York Sirloin Steak
$52
Rib Eye Steak
$53
Veal Cop
$52
Rack of Lamb
$48
Seafood
Grilled Norwegian Salmon
$31
Chilean Sea Bass
$44
Maryland Crab Cakes
$42
Pan Seared Diver Sea Scallops
$42
Served with white wine lemon sauce.
Sesame-Crusted Yellowfin Tuna
$43
Served with balsamic reduction and wasabi sauce.
Shrimp Scampi Over Wild Rice
$39
Lobster Tail
$55
Surf and Turf
$75
Lobster tail and petite filet mignon.
Side Dishes
Mac and Cheese
$12
Lobster Mac and Cheese
$23
Baked Sweet Potato
$6
Jumbo Baked Potato
$7
Buttery Mashed Yukon Gold
$10
Hand Cut Steak Fries
$11
Loaded Jumbo Baked Potato
$12
Served with chopped bacon, cheese, chives and sour cream.
German Potato For 2
$12
Caramelized Onions
$10
Broccoli
$11
Buttermilk Onion Rings
$11
Peas and Onions
$11
Roasted Brussels Sprouts
$12
Served with chopped bacon.