Big Tree Inn Menu with Prices

Butternut Squash Soup

$5.5

French Onion Soup

$5.5

Roasted Beet and Fried Goat Cheese Salad

$10

Mixed greens, mandarin oranges, sunflower seeds, poppy seed dressing.

Finger Lakes Salad

$9

Romaine lettuce, granny smith apples, ny riesling vinaigrette, sliced almonds, thinly sliced celery

Winter Kale Salad

$10

Shaved brussels sprouts, tuscan kale, clementine, pomegranate cranberries, sweet & spicy sunflower seeds, clementine & ginger vinaigrette.

Caesar Salad

$9

Caesar dressing, brown butter croutons, parmesan.

Blue Knight Burger

$14.25

Bleu cheese, caramelized onions, nance's mustard mayo, toasted brioche bun.

Big Tree Burger

$13.25

First Light goat gouda, applewood smoked bacon, tomato jam, brioche bun.

House Burger

$9.75

Choice of cheese, lettuce, tomato & onion, brioche bun.

Big Tree Club

$9.75

Fresh roasted turkey, crisp pork belly, mayonnaise, arugula, sliced tomato, toasted sourdough.

Chicken Melt

$12

Grilled marinated chicken, jalapeno bacon, roasted garlic aioli, sauteed mushrooms, carmelized onions, swiss cheese, toasted sourdough.

Grilled Mushroom Sandwich

$9.75

Chef's selection of mushrooms, carmelized shallots, garlic & herb feta spead, spinach, toasted ciabatta roll.

Piatto Freddo

$15

Sliced prosciutto, genoa salami, local cheese, grilled roman artichokes, roasted red peppers, olives, grilled baguette, extra virgin olive oil.

Steak Tips

$12

Cajun dusted sirloin, french fries, tomato salad, bleu cheese cream sauce.

Lobster Arancini

$13

Fried risotto balls stuffed with lobster & first light creamery goat gouda, tomato-basil butter sauce.

Fried Brussels Sprouts

$8

Brussels sprouts, toasted pistachio, granny smith apples, rosemary salt, apple cider reduction.

Burrata & Fig

$13

Creamy burrata cheese, figs, arugula, sliced prosciutto, grilled baguette, balsamic reduction, extra virgin olive oil

Thai Shrimp

$12

Fried shrimp, thai aioli, mango slaw.

Flatbread of the Day

$10

Chicken Wings

$12

Tossed with cabernet franks sauce, carrot, celery & choice of dipping sauce.

Butternut Bisque

$5.5

French Onion Soup

$5.5

Piatto Freddo

$15

Sliced prosciutto, genoa salami, local cheese, grilled roman artichokes, roasted red peppers, olives, grilled baguette, extra virgin olive oil.

Lobster Arancini

$13

Fried risotto balls stuffed with lobster & first light creamery goat gouda, tomato-basil butter sauce.

Fried Brussels Sprouts

$8

Brussels sprouts, toasted pistachio, granny smith apples, rosemary salt, apple cider reduction.

Burrata & Fig

$13

Creamy burrata cheese, figs, arugula, sliced prosciutto, grilled baguette, balsamic reduction, extra virgin olive oil.

Roasted Beet & Fried Goat Cheese Salad

$10

Mixed greens, mandarin oranges, sunflower seeds, poppy seed dressing.

Finger Lakes Salad

$9

Romaine lettuce, granny smith apples, ny riesling vinaigrette, sliced almonds, thinly sliced celery.

Winter Kale Salad

$10

Shaved brussels sprouts, tuscan kale, clementine, pomegranate cranberries, sweet & spicy sunflower seeds, clementine & ginger vinaigrette.

Caesar Salad

$9

Cesar dressing, brown butter croutons, parmesan.

Braised Lamb Shank

$23

Herb roasted potatoes, saute´ed baby spinach, braising jus.

Butternut Squash Risotto

$16

Risotto, butternut squash, sage, truffle oil, parmesan cheese, cream, grilled chicken breast.

Pork Chop Brittany

$23

Apple brined pork chop, saute´ed apples, braised cabbage, herb roasted potatoes, brandy demi glace.

Faroe Island Salmon Filet

$23

Herb crusted & pan seared, first light creamery goat cheese & roasted beet risotto, frisee salad with roasted fennel, candied bacon, red wine vinaigrett.

Herb Infused Filet Mignon

$30

6 oz. filet, herb butter, roasted garlic mashed potatoes, sauteeed baby spinach.

Huckleberry and White Chocolate Cheesecake

$8

Chocolate Stout Cake with Irish Cream Frosting

$7

Creme Brulee of the Day

$7