Biscuits & Blues Menu with Prices

Cajun & Creole Soul Food
4.5

Biscuits & Blues Near Me

Biscuits & Blues Menu

Appetizers

Nachos
$11

Tortilla chips, black beans, queso, sour cream, pico de gallo & jalapenos Add guacamole $3.00

Catfish Nuggets
$11

Catfish nuggets fried & served with cocktail & remoulade dipping sauce

Corn & Shrimp Fritters
$11

Five fritters, deep fried & served with remoulade dipping sauce

Mac N Cheese Croquette
$10

Mac n cheese croquette deep fried in panko batter.

Shrimp & Avocado Ceviche
$14

Tiger shrimp, avocado, cucumber, lime juice, pico de gallo & tortilla chips

Hot Wings
$10

Spicy chicken wings with bbq & ranch dressing

Skillet Shrimp
$14

House specialties. Tiger shrimp sauteed in shell with garlic, green onions, chilli powder & served with a biscuit

Soup & Salad

New Orleans Gumbo
$11

Chicken, andoullie sausage, tiger shrimp, bell peppers, onions & rice

Spinach Salad
$9

Spinach tossed in honey mustard dressing with toasted almond slices & parmesan cheese. Add grilled chicken or shrimp $7.00

Caesar Salad
$9

Hearts of romaine, parmesano, croutons & caesar dressing. Add grilled chicken or shrimp $7.00.

Entrees

Southern Fried Chicken
$21

House specialties. Hand breaded breast, leg & thigh, smashed potatoes & coleslaw

Creole Jambalaya
$20

Rice, chicken & andouille sausage. Vegetarian option available upon request.

Grilled Salmon Filet
$25

Hearty filet of salmon served over rice pilaf with grilled vegetables

Crawfish Etouffee
$20

Shell less crawfish with a smothering of vegetables & rice

Peppered Beef Brisket
$25

Slow cooked in a pepper marinade with smashed potatoes & collard greens

Peppered Beef Brisket
$25

Slow cooked in a pepper marinade with smashed potatoes & collard greens

California Catfish
$22

Housemade specialities. Catfish filet rubbed with cajun spice with rice & succotash

Bbq Ribs
$22

St. louis ribs, rubbed with house bbq sauce, coleslaw & yam fries

Meatloaf
$20

Baked beef & pork meatloaf with smashed potatoes & cream corn sauce

Sides

Substitutions & Splits are subject to a $2.00 up charge

Basket of Biscuits
$5

House specialties. Four warm buttermilk biscuits served with honey butter

Yam Fries
$6

Sweet potato fries

Asparagus
$6

Sauteed asparagus with garlic & sea salt

Succotash
$5

Rice, sauteed corn, lima beans & okra

Coleslaw
$5

Red or napa cabbage, carrot, tossed in a lite mayo

Collard Greens
$5

Braised collards in white wine vinegar

Dessert

Blackberry & Peach Cobbler
$7

Warm cobbler served with vanilla ice cream

Coconut Creme Brulee
$7

House made coconut custard

Homemade Bread Pudding
$7

Warm bourbon soaked bread pudding with chocolate caramel sauce, chantilly cream

Chocolate Mousse Cake
$7

Milk chocolate mousse with dark shaved chocolate

Key Lime Pie
$7

House made key lime pie with graham cracker crust