Blu At The Lakehouse Restaurant and Bar in Mahopac, NY

Caesar

$12

Kale, shaved Parmesan, 12 minute egg, rosemary, bread crumbs, bacon, Caesar dressing.

Wedge

$11

Baby iceberg, crispy bacon, red onion, tomato, avocado, blue cheese dressing, croutons.

Farm House Salad

$13

Roasted pear, wild greens, old chatham blue, candied walnuts, barrel aged maple vinaigrette. Gluten free.

Grain

$12

Farrto, arugula, cucumber, NY apples, cherry tomatoes, feta, grilled apple vinagrette. Vegetarian.

Hummus

$10

Chickpeas, garlic, Israeli spices, herbs, crudite, grilled flat bread. Vegan

Garbanzo Tots

$8

Curried & crispy, served with avocado ranch, cilantro. Vegan, Gluten free.

Crostinis

$9

Baguette, ricotta, local honey toasted walnut, mint, sea salt. Vegetarian.

Crabcake

$15

Blue crab, red pepper, herbs, cajun spices, arugula, citrus chipotle aioli.

Crispy Calamari

$14

Sundried tomato, kalamata, pepperoncini, red pepper aioli.

P.E.I. Mussels

$14

Steamed with white wine, fresh herbs, garlic, Grilled Baguette.

Polenta Fritters

$8

Parmesan, thyme, chili flakes, truffle oil, crispy bacon, parsley. Vegetarian.

Cauliflower

$11

Fire Roasted, parm, lemon, chili flake, capers, rosemary crouton. Vegetarian

Cheese plate

$15

3 NYS cheeses, onion jam, dried & fresh fruit, crostini. Vegetarian.

Blu Burger

$16

House blend, bibb lettuce, tomato, pickles, aioli, VT cheddar, onion jam, English muffin.

Extra Hot Burger

$16

Burger, blackened cajun, aged provolone, pickled peppers, chipotle aioli, arugula, English muffin.

Backyard Burger

$16

Crispy bacon, smoked gouda, BBQ sauce, pickled onion, iceberg, English muggin.

Beyond Burger

$18

Vegan, plant based protein, LTO, pickles, ketchup & mustard, English muffin.

Make it a Topless Burger

$18

Any burger, any style on top of a house salad with balsamic vinaigrette.

Mediterranean Tuna Burger

$18

Grilled yellow tuna filet, cucumber, creole aioli, red onion, bibb lettuce.

CBLT

$15

Multigrain, grilled chicken, chipotle mayo, bibb lettuce, heirloom tomato, extra bacon, VT cheddar.

Northeast tacos

$15

Corn tortilla, braised brisket, kale, cherry tomato, avocado, crema, hot sauce, herbs. Gluten free.

Steak Sandy

$18

Grilled NY strip, aged provolone, cream spinach, crispy onions, pickled pepper sauce, garlic baguette.

Crabcake

$15

Jumbo lump, red pepper, corn, herbs, arugula, chipotle aioli.

Crispy calamari

$16

Sundried tomato, kalamata, pepperoncini, red pepper aioli.

P.E.I. Mussels

$16

Steamed with white wine, fresh herbs, garlic, grilled baguette.

Artichoke Dip

$14

3 Cheeses, garlic, spinach, green onions, baked with crusty bread.

Hummus

$12

Chickpeas, garlic, israeli spices, herbs, crudite, grilled flat bread. Vegetarian, Gluten free.

Garbanzo Tots

$9

Curried & crispy, served with green goddess, cilantro. Vegan, Gluten free.

Crostinis

$11

Baguette, ricotta, local honey, toasted walnut, mint, sea salt. Vegan.

Polenta Fritters

$9

Parmesan, thyme, chili flakes, truffle oil, crispy bacon, parsley. Vegetarian.

Cauliflower

$12

Fire roasted, parm, lemon, chili flake, capers, rosemary crouton. Vegetarian, Gluten free.

Cheese Plate

$16

New York cheese, crostini, jam, fresh fruit, candied walnuts.

Blue Burger

$17

House blend, bibb lettuce, tomato, pickles, aioli, VT cheddar, onion jam, English muffin, fries.

Beyond Burger

$16

Vegan, plant based protein, LTO, pickles, ketchup & mustard, english muffin, fries.

Lobster Ravioli

$23

Served with vodka sauce, shaved parmesan & fresh basil.

Summer pasta

$17

Orecchiette, cherry tomatoes, pinenuts, basil, parmesan, lemon, garlic, rosemary breadcrumbs. Vegetarian.

Gnocchi

$24

Slow cooked short rib bolognese, homemade gnocchi, ricotta, parmesan, basil, herbs.

Chicken Blu

$22

Frenched chicken breast, smashed fingerlings, corn, scallion, creme fraiche, pepperoncini gravy.

Shortribs

$27

Belgium ale braised, shallots, vegetable medley, smashed fingerlings, crispy applewood bacon.

Fruit of the Sea

$26

Squid ink pasta, shrimp, scallops, calamari, white wine, garlic, herbs & a touch of tomato. Gluten free.

Salmon Champagne

$26

Whipped potatoes, asparagus, champagne shallot cream sauce. Gluten free.

Salmon

$25

Pan seared, over baby asparagus, potatoes, served with white wine, garlic and a touch of marinara. Gluten free.

Branzino

$26

Pan seared seabass, heirloom & cherry tomatoes, avocado, arugula, green onion, lemon citronette, basil. Gluten free.

Scallops

$30

Pan seared jumbo sea scallops, fresh corn polenta, roasted pepper, bacon jam, scallion. Gluten free.

Filet Mignon

$36

8 oz. grass-fed black angus, mashed potatoes, asparagus, arugula, cherry pepper sauce.

Strip Steak

$32

Grilled with chimichurri, spring onions, sweet corn, summer squash, baby potatoes, chili, herbs. Gluten free.

Caesar

$14

Kale, shaved parmesan, 12 minute egg, rosemary bread crumbs, bacon, Caesar dressing.

Wedge

$12

Baby iceberg, crispy bacon, red onion, tomato, avocado, blu cheese dressing, croutons.

Farm House Salad

$14

Roasted pear, wild greens, old chatham blue, raw sugar candied walnuts, maple vinaigrette. Vegan.

Apple Toast

$7

Homemade apple butter, crostini, gouda, raisins, pinenuts, herbs. Vegetarian.

Milk & Honey

$7

Grilled baguette, ricotta, honey, toasted walnuts & mint. Vegetarian

Sliders

$9

House blend, aged cheddart onion jam, aioli, pickle.

Pei Mussels

$13

White wine, herbs, garlic.

Hummus

$12

Chickpeas, garlic, israeli spices, herbs, crudite, grilled flat bread. Vegan, Gluten free.

Shared Artisanal Cheese Plate

$16

New York cheeses, crostini, jam, fresh fruit, candied walnuts.

Guac & Chips

$8

Smashed avocado, lime, cilantro, red onion, homemade tortilla chips. Gluten free, Vegan.

The Classic

$11

Traditional buttermilk waffle, organic butter, maple syrup. Vegetarian.

S'more's

$14

Chocolate chip waffle, marshmallow, dark chocolate, graham crumbs. Vegetarian.

Old School

$12

Poached eggs, smoked bacon, hollandaise & herbs.

Farm House

$12

Spinach, tomato, soft poached eggs, hollandaise, garden herbs.

Challah

$12

Topped with fresh raspberries, whipped cream, maple. Vegetarian

Sweet

$14

Stuffed with nutella, topped with bananas, walnuts & chocolate. Vegetarian.

CBLT

$14

Multigrain, lettuce, tomato, aioli grilled chicken, gruyere, crispy bacon, fries.

Blue Burger

$15

House ground black angus on an English muffin with lettuce, tomato, cheddar, aioli, pickles & fries.

Hipster Burger

$15

Plant Based 'red meat', lettuce, tomato, onion, ketchup, mustard, daiya cheese, English muffin. Vegan

Steak Sandy

$18

Grilled NY strip, aged provolone, cream spinach, crispy onions, pepper sauce, garlic baguette.

Breakfast

$14

Apple smoked bacon & sausage, 2 E.V.O. fried eggs, potatoes, roasted tomato, shrooms, toast.

160 Calorie Omelet

$13

Organic egg whites, spinach, zucchini, carrot, basil, cherry tomato, feta served with side salad.

Fritatta

$15

Organic eggs, ham, bacon, gouda, spinach, scallion, served with potatoes & grilled toast.

Veggie Scramble

$14

Scrambled local eggs with broccoli, tomato, arugula, gruyere, potatoes, multigrain toast. Vegetarian

Avocado Toast

$14

Smashed avocados on grilled multi-grain with poached eggs, sriracha, mushrooms, garden herbs. Vegetarian

Juevos Rancheros

$15

Crispy tortilla, braised brisket, cheddar, fried eggs, avocado, picante, crema, herbs. Gluten free.

Steak & Eggs

$18

8 oz. NY strip, 2 sunny side eggs, red pepper, onions & mushrooms, potatoes, toast points, breakfast gravy.

Toast with Butter

$3

4 Piece Bacon

$4

2 Local Organic eggs

$4

Side Fruit

$5

Crispy Potatoes

$4

Sausage

$5

Brunch 3 Course Prefix

$19

Kids Sliders

$7

Grass-fed ny beef on English muffins, fries

Kids Quesadilla

$7

Crispy corn tortillas, cheddar cheese, fries. Gluten free.

Pasta and Butter

$7

Nice and plain, just like you like it, served with shells 7 parm on the side

Kids Pasta and Marinara

$7

Kids Make and Cheese

$7

Served with parsley on top.

Kids Chicken Fingers

$7

Served with fries and catsup.

Kids Fried Chicken

$7

fresh chicken breast with mashed potatoes.