Blue Sushi Sake Grill in Omaha, NE
Blue Sushi Sake Grill Restaurants with Address and Phone:
2 restaurant locations in Omaha
Blue Sushi Sake Grill Menu in Omaha
Small Plates
Edamame
$5.5
classic with maldon sea salt or spicy with garlic, tamari and togarashi
Charred Edamame
$6.5
classic with maldon sea salt or spicy with garlic, tamari and togarashi
Miso Soup
$4
Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available.
Coconut Crab Soup
$6
roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil
House Salad
$5
Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
Seaweed Salad
$7
mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
Cucumber Sunomono
$4
marinated and seasoned cucumber with sesame seeds
Medium Plates
Mango Crab Rangoon**
$8
crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
Shishito Peppers
$7
sautéed japanese peppers with citrus, tamari and togarashi
Crispy Brussels Sprouts
$8
tossed in creamy lemon miso sauce and toasted cashews
Calamari**
$11
sesame crusted squid, tempura vegetable, miso aioli
River Rock Beef*
$14
all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
Ceviche* **
$12.5
tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
Crispy Rice Cake*
$11
topped with spicy bigeye tuna, scallion and tataki sauce
Dipping Crab
$10
crispy soft shell crab, cucumber sunomono, tempura sauce
Large Plates
Lettuce Wraps
$15
Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available
Chicken Crunch Salad
$14
napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
Tuna Tower*
$15
sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces
Specialty Nigiri
Blue Kani**
$7
tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
Cherry Bomb*
$8
bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
Itchy Salmon**
$7.5
baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
Itchy Seabass**
$8.5
baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
"Everything" Smoked Salmon*
$8
smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
Specialty Sashimi
Truffle Salmon* **
$13
atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
Ceviche-Style Hirame*
$13
olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper
Tuna Tataki*
$13.5
pepper seared bigeye tuna topped with daikon momiji, garlic chips, scallion and tataki sauce
Yellowtail Serrano*
$15.5
yellowtail topped with cilantro, serrano and ponzu sauce
Kodomo / Kids
for youngsters 12 and under
Little Bento Box
$9
Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. Maki Choices: California Roll, Crunchy Kido, Avocado, Sake. Starch Choices: French Fries, White Sticky Rice, Brown Sticky Rice, Sesame Noodles.
Nigiri & Sashimi
Salmon
Kunsei Sake* **
$7.5
Verlasso smoked atlantic salmon. Chile, marine net pen
Sake* **
$6.5
Atlantic salmon. British columbia, faroe islands, norway, marine net pen
Sake Toro* **
$6.5
Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
Aburi Sake Toro* **
$6.5
Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
Shellfish
Ama EBI*
$6
Spot prawn with fried head. Canada, north pacific ocean, pots & traps
EBI
$6.5
Cooked white shrimp. USA, gulf of mexico, bottom trawls
Hotate*
$7
Hokkaido scallop. Japan, off bottom culture
Uni*
$10
Red sea urchin. Canada, pacific northwest, diver caught
Fish Roe & Other
Ikura* **
$7
Chum salmon roe. Alaska, purse seines
Masago*
$4.5
Smelt roe. Iceland, purse seines
Tako
$6
Spanish octopus. Spain, pots
Tamago
$3.5
egg custard
Tobiko*
$6
Black flying fish roe. China, brasil, indonesia, traps
Unagi
$8.5
BBQ american eel. Maine, fyke nets
Tuna
Tombo Ahi* **
$6
Seared albacore. Canada & alaska, pole caught
Maguro*
$7.5
Bigeye tuna. Hawaii, deep set longline
Whitefish
Dutch Yellowtail* **
$8.5
Hiramasa. Netherlands, recirculating aquaculture system
Black Tuna*
$9
Squid ink and soy cured escolar. Hawaii, deep set longline
White Tuna*
$6.5
Escolar. Hawaii, deep set longline
Hirame*
$7
Olive flounder. Je ju island, korea, indoor flowthrough tank
Vegan
Avocado
$3
Inari
$5
fried tofu
Ahimi
$5.5
tomato tuna
Unami
$5.5
BBQ eggplant eel, sweet soy sauce
Tobiko Caviart
$6
seaweed caviar
Masago Caviart
$6
seaweed caviar
Ikura Caviart
$6
seaweed caviar
Specialty Maki
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2.
Not Raw
Cloud Nine 2.0
$13
avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce
Crunchy Red
$10
shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
Hawaiian Roll
$12
tempura fried, mango, salmon, crab mix, mango sauce
Hotel Cali
$10
tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce
The Iguana
$14
shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces
Snow White
$10
crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
South Pacific
$11
eel tempura, cream cheese, pineapple, scallion, eel sauce
Super Asparagus
$8.5
cooked salmon, cream cheese, asparagus, eel sauce
Thriller
$11.5
shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces
Tidal Wave
$11.5
shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
Raw
The Beach*
$13
seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce
Godzilla Bomb*
$13.5
tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha
Green Eggs & Hama*
$13.5
yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce
Hot Popper*
$9
smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
Lion King*
$10.5
crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
Pretty in Pink*
$14
snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
Roja*
$10.5
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
Salmon Skin Roll*
$8
crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
Spanish Fly*
$14.5
yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce
Spicy Gringo*
$9.5
salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce
Classic Maki
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2.
Not Raw
Cali Roll
$7
crab mix, avocado, cucumber
Crunchy Blue
$7.5
spicy crab mix, cilantro, crispy panko, eel sauce
Crunchy L.A.
$7.5
crab mix, avocado, cucumber, crispy panko, sweet chili sauce
Shrimp Tempura Maki
$7
shrimp tempura
Spicy Tako
$7
spicy octopus
Raw
Cabo Roll*
$9
spicy bigeye tuna, crab mix, cucumber
Negi Yellowtail*
$9
yellowtail, garlic chip, scallion
Philadelphia*
$9.5
smoked or raw salmon, cream cheese, scallion, cucumber
Rainbow Roll*
$13
bigeye tuna, salmon, white fish, ebi, crab mix, avocado, cucumber
Sake*
$7
salmon
Spicy Sake*
$7
spicy salmon, cucumber
Spicy Tekka*
$8
spicy bigeye tuna, cucumber
Tekka*
$8
bigeye tuna
Spider Maki*
$14
crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce
Vegan Maki
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2.
Avocado
$5
avocado, brown rice
Avo Ahimi
$9
tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce
Cowgirl
$7
pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
Crunchy Cabbage
$8
tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
Eden Roll
$8
sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
Green Goddess
$12
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
Kappa
$4.5
cucumber, brown rice
Prince Roll
$7.5
eggplant vegan tempura, avocado, sweet soy sauce
Shiitake to Me
$10
mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
Spicy Ahimi
$7
spicy tomato tuna, cucumber
Thai Hippie
$9
tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
Unami Express
$10.5
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce
Unami Maki
$8.5
BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
V.L.T.
$7
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
Vegan South Pacific
$10
BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
Veggie
$6
red pepper, vegan cream cheese, avocado, cucumber
Drinks
Bluetini
$6
blueberry-infused svedka vodka, raspberry liqueur, lime
China Doll
$6
skyy blood orange vodka, scratch jasmine tea syrup, pomegranate, lime, fever tree club soda
Sake Sangria
$6
gekkeikan sake, house red wine, lemon and lime
Coconut Breezy
$6
cruzan mango rum, coconut, lime sour, social hibiscus cucumber sparkling sake
Samurai Saketini
$6
svedka cucumber lime vodka, unfiltered sake, lime
Lychee Lowdown
$6
grey goose l'orange, house lemon and yuzu sour, lychee, ginger
Blue Mule
$6
titos vodka, house "blue" sour, q ginger beer
Far East Mary
$6
onion, pepper and herb-infused svedka, vodka, sriracha, ponzu, tomato juice
White Peach Daiquiri
$6
bacardi rum, scratch white peach tea syrup, lime, peach lambic
Raspberry Mojito
$6
bacardi rum, raspberry, lime, mint, fever tree club soda
Roku Rickey
$6
roku gin, lime, fever tree elderflower tonic
Kirin Ichiban Sake Bomb
$3.5
Kirin Ichiban or Sapporo Draft
$3.5
depending on availability
Bud Light Draft
$3
Goose Island So-Lo IPA
$3.5
lo-cal
Elysian Brewing Co. Contact Haze IPA
$3.5
House Wines
$4
chardonnay, cabernet sauvignon, merlot
House Lime Margarita
$4
Sho Chiku Bai Cold Sake
$3
Small Plates
Edamame
$4
classic with maldon sea salt or spicy with garlic, tamari and togarashi
Miso Soup
$3
Classic japanese broth style soup with ` shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available.
House Salad
$4
Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
Cucumber Sunomono
$3
marinated and seasoned cucumber with sesame seeds
Charred Edamame
$5
classic with maldon sea salt or spicy with garlic, tamari and togarashi
Medium Plates
Mango Crab Rangoon**
$6
crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
Shishito Peppers
$5.5
sautéed japanese peppers with citrus, tamari and togarashi
Crispy Brussels Sprouts
$6
tossed in creamy lemon miso sauce and toasted cashews
Calamari**
$8.5
sesame crusted squid, vegetable tempura and miso aioli
Ceviche* **
$8.5
tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
Crispy Rice Cake*
$8.5
topped with spicy bigeye tuna, scallion and tataki sauce
Large Plates
Lettuce Wraps
$11.5
Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available
Chicken Crunch Salad
$11
napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
Specialty Nigiri
Blue Kani**
$5
tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
Cherry Bomb*
$5.5
bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
Itchy Salmon**
$5
baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
"Everything" Smoked Salmon*
$5.5
smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
Specialty Sashimi
Truffle Salmon* **
$9
atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
Ceviche-Style Hirame*
$9
olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper
Tuna Tataki*
$10.5
pepper seared bigeye tuna topped with daikon momiji, garlic chips, scallion and tataki sauce
Yellowtail Serrano*
$12.5
dutch yellowtail topped with cilantro, seranno and ponzu sauce
Maki
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2. Seafood sourcing details can be found on the nigiri and sashimi menu, or the seafood sourcing key
Not Raw
Cali Roll
$6
crab mix, avocado, cucumber
Crunchy Blue
$6
spicy crab mix, cilantro, crispy panko, eel sauce
Crunchy L.A.
$6
crab mix, avocado, cucumber, crispy panko, sweet chili sauce
Hawaiian Roll
$7
tempura fried, mango, salmon, crab mix, mango sauce
Shrimp Tempura
$6
Snow White
$7
crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
Spicy Tako
$6
spicy octopus
Super Asparagus
$6
cooked salmon, cream cheese, asparagus, eel sauce
Tidal Wave
$7
shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
Raw
Cabo Roll*
$7
spicy bigeye tuna, crab mix, cucumber
Hot Popper*
$7
smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
Lion King*
$7
crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
Negi Yellowtail*
$7
yellowtail, garlic chip, scallion
Philadelphia*
$7
smoked or raw salmon, cream cheese, scallion, cucumber
Roja*
$7
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
Sake*
$6
salmon
Salmon Skin Roll*
$6
crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
Spicy Gringo*
$7
salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce
Spicy Sake*
$6
spicy salmon, cucumber
Spicy Tekka*
$6
spicy bigeye tuna, cucumber
Tekka*
$6
bigeye tuna
Vegan Maki
Avo Ahimi
$6
tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce
Cowgirl
$6
pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
Crunchy Cabbage
$6
tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
Green Goddess
$7
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
Prince Roll
$6
eggplant vegan tempura, avocado, sweet soy sauce
Shiitake to Me
$7
mushroom sautéed in coconut milk, shiitake and sweet potato tempura, truffle oil, thai basil, sweet soy sauce
Spicy Ahimi
$6
spicy vegan tuna, cucumber
Thai Hippie
$6
tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
Unami Express
$7
pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce
Unami Maki
$6
BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
V.L.T.
$6
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
Vegan South Pacific
$7
BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
Dezato / Dessert
Chocolate Torte
$5
chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
Not Raw
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2. Seafood sourcing details can be found on the nigiri and sashimi menu, or the seafood sourcing key
Cali Roll
crab mix, avocado, cucumber (8 pcs)
Crunchy Blue
spicy crab mix, cilantro, crispy panko, eel sauce (8 pcs)
Crunchy L.A.
crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 pcs)
Hawaiian Roll
tempura fried, mango, salmon, crab mix, mango sauce (6 pcs)
Hotel Cali
tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 pcs)
Shrimp Tempura Maki
shrimp tempura (8 pcs)
Spicy Tako
spicy octopus (5 pcs)
Super Asparagus
cooked salmon, cream cheese, asparagus, eel sauce (8 pcs)
Tidal Wave
shrimp and crab stick tempura, cream cheese, honey wasabi and eel sauces (8 pcs)
Raw
Cabo Roll*
spicy bigeye tuna, crab mix, cucumber (8 pcs)
Hot Popper*
smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 pcs)
Lion King*
crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli (8 pcs)
Negi Yellowtail*
yellowtail, garlic chip, scallion (8 pcs)
Philadelphia*
smoked or raw salmon, cream cheese, scallion, cucumber (8 pcs)
Roja*
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs)
Sake*
salmon (5 pcs)
Salmon Skin Roll*
crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 pcs)
Spicy Gringo*
salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, bbq paper, shallot, serrano ponzu sauce (5 pcs)
Spicy Sake*
spicy salmon, cucumber (5 pcs)
Spicy Tekka*
spicy bigeye tuna, cucumber (5 pcs)
Tekka*
bigeye tuna (5 pcs)
Vegan Maki
Avocado
avocado, brown rice (8 pcs)
Avo Ahimi
tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce (8 pcs)
Cowgirl
pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce (5 pcs)
Crunchy Cabbage
tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 pcs)
Green Goddess
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8 pcs)
Kappa
cucumber, brown rice (8 pcs)
Prince Roll
eggplant vegan tempura, avocado, sweet soy sauce (8 pcs)
Shiitake to Me
mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 pcs)
Spicy Ahimi
spicy tomato tuna, cucumber (5 pcs)
Thai Hippie
tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce (8 pcs)
Unami Express
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce (8 pcs)
Unami Maki
bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 pcs)
V.L.T
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)
Vegan South Pacific
bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 pcs)
Veggie
red pepper, vegan cream cheese, avocado, cucumber (8 pcs)
Nigiri & Sashimi
Available in 2 Pcs / 3 Pcs
Salmon
Kunsei Sake* **
Verlasso smoked atlantic salmon. Chile, marine net pen
Sake* **
Atlantic salmon. British columbia, faroe islands, norway, marine net pen
Sake Toro* **
Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
Aburi Sake Toro* **
Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
Shellfish
Ama EBI*
Spot prawn with fried head. Canada, north pacific ocean, pots & traps
EBI
Cooked white shrimp. USA, gulf of mexico, bottom trawls
Hotate*
Hokkaido scallop. Japan, off bottom culture
Fish Roe & Other
Ikura* **
Chum salmon roe. Alaska, purse seines
Masago*
Smelt roe. Iceland, purse seines
Tako
Spanish octopus. Spain, pots
Tamago
egg custard
Tobiko*
Black flying fish roe. China, brasil, indonesia, traps
Tuna
Tombo Ahi* **
Seared albacore. Canada & alaska, pole caught
Maguro*
Bigeye tuna. Hawaii, deep set longline
Whitefish
White Tuna*
Escolar. Hawaii, deep set longline
Hirame*
Olive flounder. Je ju island, korea, indoor flowthrough tank
Vegan (Nigiri Only)
Avocado
Inari
fried tofu
Ahimi
tomato tuna
Unami
bbq eggplant eel, sweet soy sauce
Tobiko Caviart
seaweed caviar
Masago Caviart
seaweed caviar
Ikura Caviart
seaweed caviar
Draft Beers
Kirin or Sapporo
$5.5
depending on availability
Bud Light
$4.75
Stella Artois
$5.75
Boulevard Wheat
$5.5
Hitachino Nest White Ale
$8.5
Goose Island Next Coast IPA
$6
Bottled Beers
Kirin
$5.5
Sapporo Light
$5.25
Sapporo
$5.25
Lucky Buddha
$5
Infusion Vanilla Bean Blonde
$5
local
Kona Big Wave Golden Ale
$5
Nebraska Brewing Co. Cardinal Pale Ale
$5
local
Goose Island So-Lo
$5
lo-cal
Elysian Brewing Co Contact Haze IPA
$5.5
Dogfish Head Seaquench Ale
$5.5
Blue Moon Belgian White Ale
$4.5
Odell IPA
$5.5
Zipline Copper Alt
$5
local
Coors Light
$4.25
Bud Light
$4.25
Michelob Ultra
$4.25
Miller Lite
$4.25
Corona
$5
Omission Pale Ale
$4.5
St. Pauli Girl
$4
non-alcoholic
Cocktails
Juices for our cocktails are made fresh in-house
Bluetini
$9.5
blueberry-infused svedka vodka; raspberry liqueur; lime
Sake Sangria
$8.5
gekkeikan sake; house red wine; lemon and lime
Coconut Breezy
$9
cruzan mango rum, coconut, lime sour, social hibiscus cucumber sparkling sake
Samurai Saketini
$10
svedka cucumber lime vodka; unfiltered sake; lime
Blue Mule
$9
titos vodka; house "blue" sour; q ginger beer
Dirty Blue
$12
grey goose vodka or bombay sapphire east gin; olive juice; blue cheese stuffed olives;
White Peach Daiquiri
$9
bacardi rum; scratch white peach tea syrup; lime; peach lambic
China Doll
$9
skyy blood orange vodka; scratch jasmine tea syrup; pomegranate; lime; fever tree club soda
Lychee Lowdown
$10.5
grey goose l'orange; house lemon and yuzu sour; lychee; ginger
Far East Mary
$9.5
onion, pepper and herb-infused svedka; vodka; sriracha; ponzu; tomato juice
Sombra Smooch
$10
sombra mezcal; shrub & co strawberry shrub; ginger; lime; mango nectar
Cucumber Jalapeño Margarita
$11
casa noble crystal tequila; cointreau; lime; jalapeño; cucumber
Raspberry Mojito
$8.5
bacardi rum, raspberry, lime, mint, fever tree club soda
Roku Rickey
$8.5
roku gin, lime, fever tree elderflower tonic
Bubbles
Luccio Moscato d'Asti, Piedmont DOCG, Italy
$7
Ruffino Prosecco, Tuscany, Italy
$9.5
Ruffino Sparkling Rosé, Tuscany, Italy
$9.5
Social Hibiscus Cucumber Sparkling Sake Wine
$9.5
Social Pink Grapefruit Sparkling Sake Wine
$9.5
Domaine Carneros Brut, Napa Valley, California
$50
White
Takara Plum Wine, Kinsen, Japan
$6
Chardonnay, Charles Krug Mondavi, California
$7
Chardonnay, True Myth, San Luis Obispo, California^^
$8.5
Chardonnay, Sonoma-Cutrer, Sonoma County, California
$11
Riesling, Chateau Ste. Michelle, Columbia Valley, Oregon
$7.5
Pinot Grigio, Danzante, Delle Venezie, Italy
$8
Pinot Gris, King Estate, Willamette Valley, Oregon
$10
Sauvignon Blanc, Tangent, San Luis Obispo, California^^
$8.5
Rosé, The Palm by Whispering Angel, Provence, France
$10
Sauvignon Blanc, Jules Taylor, Marlborough, New Zealand
$46
Chardonnay, Rombauer, Sonoma County, California
$85
Red
Merlot, Charles Krug Mondavi, California
$7
Red Blend, The Crusher, California
$8
Cabernet Sauvignon, Charles Krug Mondavi, California
$7
Cabernet Sauvignon, Aviary, Napa Valley, California
$9
Cabernet Sauvignon, Aquinas, North Coast, California
$10.5
Pinot Noir, Bouchaine, Napa Valley, California
$10
Pinot Noir, Baileyana, San Luis Obispo, California^^
$50
Red Blend, Ruffino Modus, Tuscany, Italy
$55
Zinfandel, Day, Sonoma County, California
$65
Cabernet Sauvignon, Honig, Napa Valley, Californa
$100
Cabernet Sauvignon, Hendry, Napa Valley, California
$115
House Sake
Gekkeikan
$8
served hot or cold
Kirin Ichiban Sake Bomb
$4
Sake Flights
Partly Cloudy
$11
sho chiku bai, sho chiku bai rei and g joy
SKY Guardian
$14
hakutsuru sho une, gekkeikan suzaku and sakemoto
Premium Cold Sake
Listed in Order from Light-Bodied to More Complex
Shirakabe Gura (Sweet)
$27
mio sparkling light and bubbly, fruity flavor, sweet aroma
Sho Chiku Bai (Sweet)
$4
junmai nigori lightly filtered, bold & sweet
Joto One Cup (Slightly Sweet)
$14
honjozo light and fresh with notes of juicy green grape & watermelon
Kikusui Funaguchi (Slightly Sweet)
$14
honjozo rich, full-bodied with fruity flavors and aromas
Hakutsuru Awa Yuki (Slightly Sweet)
$27
sparkling sweet, floral and fruity aroma, with hints of tropical fruits, banana cream, hazelnut, vanilla & honeycomb
Tyku Coconut (Slightly Sweet)
$4
junmai nigori silky texture, coconut with hints of vanilla
Hakutsuru Sho Une (Neutral)
$6
junmai daiginjo velvety smooth, fruity aroma
Gekkeikan Traditional (Neutral)
$3
junmai well-balanced, hints of grapefruit and light earthiness
G Joy (Neutral)
$5
junmai ginjo genshi rich and velvety, fruit aroma flavors of melon, cherry & pepper finish
Gekkeikan Suzaku (Neutral)
$5
junmai ginjo creamy body, notes of pear, honeydew & pineapple
Yuki No Bosha (Slightly Dry)
$85
junmai ginjo mango and strawberry on the palate, finishing with a white pepper spice
Sakemoto (Slightly Dry)
$4
junmai light-bodied, melon, asian pear, white flowers & candy nougat, honey and jicama
Momokawa Organic (Dry)
$4
nigori ginjo rich and silky, coconut and cream with a burst of fresh pineapple & hint of banana
Yoshinogawa Winter Warrior (Dry)
$6
junmai ginjo medium-bodied tropical notes of melon and honeydew, floral aroma
Sho Chiku Bai Rei (Dry)
$5
junmai daiginjo soft and smooth with bold floral aroma
Hot Tea
locally provided by the tea smith
China Jasmine
$5
green tea with the aroma of jasmine flowers brings a sense of serenity with this tea
Ginger Pu-Erh (Pooh-Air)
$6
a cleansing tea combined with ginger provides earthy aromas and a healthy lift
Green Kukicha (Cooky-Cha)
$5
low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea
Orange Blossom Rooibos (Roy-Bus)
$6
contains no caffeine, curls of orange zest adorn the rich tone of the rooibos leaf when dry, and when infused, the natural oils impart a splash of citrus
Organic Moroccan Mint
$5
the mint in this chinese tea offers a sense of relaxation to the mind and body
Organic Sencha
$6
a popular japanese-style tea, organic, smooth and easy to drink
Organic White Peach
$6
this aromatic tea is fruity and sweet with hints of peach; flavored white teas are growing in popularity, however it is unusual to find one of this caliber
Water
Fiji
$3
San Pellegrino
$5
Alcohol Free
Coco Hydration
$4.5
organic coconut water, strawberry, fresh squeezed lemonade
Hibiscus Squeeze
$4.5
fresh squeezed lemonade, hibiscus
Dragon Fruit Lemonade
$4.5
fresh squeezed lemonade, dragon fruit
Purple Positivi-Tea
$4.5
orange blossom infused pea-flower tea, passion fruit, lemon, q ginger beer
Dezato / Dessert
Chocolate Spring Rolls
$8
crispy wonton wrappers stuffed with toasted cashews, raspberry purée and chocolate syrup, served with vanilla ice cream
Chocolate Torte
$8
chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
Tempura Fried Ice Cream
$8
pound cake, vanilla ice cream, topped with chocolate sauce, raspberry purée and powdered sugar
Mochi Ice Cream - Mix & Match^
$2.5
(minimum of 3) sticky rice cake filled with your choice of the following ice cream flavors: black sesame, mango, matcha, chocolate (Vegan), lychee (Vegan), or seasonal
Ice Cream
$4
choice of green tea or vanilla ice cream, or raspberry sorbet (Vegan)
Maki Platters
Items from this menu are available for pick-up only. To order, give us a call at (402) 260-8444 and at least 24 hours notice. Includes chopsticks, wasabi, ginger and soy sauce packets. Small Tray includes 7 rolls, Large Tray includes 10 rolls
Classic
$65
Cabo Roll*, Cali Roll, Crunchy Blue, Crunchy L.A., Sake*, Spicy Tekka*, Rainbow Roll*
Specialty
$85
The Beach*, Philadelphia*, Tidal Wave, Roja*, South Pacific, Pretty in Pink*
Vegan
$65
Avo Ahimi, Cowgirl, Eden, VLT, Vegan South Pacific, Green Goddess, Unami Maki
Custom Maki Platter
Please Call For Pricing
Nigiri + Sashimi Platters
Includes chopticks, wasabi, ginger and soy sauce packets. Each tray includes a combination of nigiri (2 pcs) and sashimi (3 pcs). Small Tray includes 12 orders, Large Tray includes 18 orders
Classic
$90
sake*, maguro*, albacore*, hamachi*, hirame*, ebi
Specialty
$105
aburi sake toro*, tako, unagi, black tobiko*, black tuna* (sashimi only)
Cocktail Appetizers
25 person minimum| Available for pick-up at any Nebraska location, or at our Old Market Event Facility
Shishito Peppers
$20
garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)
Ceviche*
$45
white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil (Serves 8-10 per pound)
Mango Crab Rangoon
$2
mango and mirin purée, fire-roasted red pepper sauce
Lettuce Wraps
$3
sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
Tofu Lettuce Wraps
$2.5
tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce.
Edamame Hummus
$16
cucumbers, carrots, lavash, olive oil, toasted sesame seeds (Serves 5-7 per pound)
Specialty Sashimi Spoons
$3.5 each | Available for pick-up at any Nebraska location, or at our Old Market Event Facility
Truffle Salmon*
thinly sliced and drizzled with hot sesame oil, topped with ikura and ponzu sauce
Ceviche-Style Hirame*
thinly sliced white fish, topped with cucumber, pickled shallots, cilantro, aji limo lime juice and black pepper
Tuna Tataki*
thinly sliced pepper seared big eye tuna with daikon momiji, garlic chips, scallion and tataki sauce
Yellowtail Serrano*
thinly sliced yellowtail, topped with cilantro, serrano and ponzu sauce
Old Market Event Facility Menu
Exclusively for private parties in our Old Market Event Facility, located on the 3rd floor of Blue Sushi Sake Grill in the Old Market. From baby showers to rehearsal dinners and corporate parties, we can accommodate your intimate gathering or large affair
Table Service
Served with Mashed Potatoes, Crispy Brussels Sprouts and Asparagus
Chicken Teriyaki
$19
Grilled chicken breast with teriyaki sauce
Beef Tenderloin
$30
Pan seared and sliced with wasabi pepper sauce
Sansho Pepper Salmon
$24
Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce
Sansho Pepper Seabass
$32
Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce
Vegetarian
$13
Stir-fried sesame glazed tofu, rice and seasonal vegetable medley
Buffet
Sides: Crispy Brussels Sprouts, Garlic Mashed Potatoes, Grilled Asparagus, Sticky Fried Rice
Smoked Beef Tenderloin
$60
Wasabi cream sauce, choose two sides
Sansho Salmon or Seabass
$22
Choose two sides
Chicken Teriyaki
$17
Choose two sides
Maki Platters
See section (above)
Nigiri + Sashimi Platters
See section (above)
Cocktail Appetizers
See section (above)
Additions
Add a salad to start and a dessert to finish!
Mixed Green Salad
$4
Shredded carrots, red pepper, red onion, tomatoes, carrot ginger dressing
Chocolate Torte
$4
Chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
Chocolate Spring Roll
$4
crispy wonton wrappers stuffed with toasted cashews, cinnamon, raspberry purée and chocolate syrup, served with vanilla bean ice cream
Hand Rolls
served with yuzu aioli and chili oil
Negi Yellowtail*
$9
yellowtail, garlic chip, scallion
Sake*
$7
salmon
Small Plates
Edamame
$5.5
classic with maldon sea salt or spicy with garlic, tamari and togarashi
Charred Edamame
$6.5
classic with maldon sea salt or spicy with garlic, tamari and togarashi
House Salad
$5
mixed greens, cucumber, cherry tomato with carrot ginger dressing
Cucumber Sunomono
$4
marinated and seasoned cucumber with sesame seeds
Medium Plates
Shishito Peppers
$7
sautéed japanese peppers with citrus, tamari and togarashi
River Rock Beef*
$14
all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
Specialty Sashimi
Truffle Salmon* **
$13
atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
Yellowtail Serrano*
$15.5
dutch yellowtail topped with cilantro, serrano and ponzu sauce
Ceviche-Style Hirame*
$13
olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper
Maki
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2.
Not Raw
Cali Roll
$10
snow crab, avocado, cucumber
Raw
Pretty in Pink*
$14
snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
Roja*
$10.5
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
Negi Yellowtail*
$9
yellowtail, garlic chip, scallion
Philadelphia*
$9.5
smoked salmon or raw salmon, cream cheese, scallion, cucumber
Rainbow Roll*
$16
bigeye tuna, salmon, white fish, ebi, snow crab, avocado, cucumber
Sake*
$7
salmon
Tekka*
$8
bigeye tuna
Vegan Maki
Avocado
$5
avocado, brown rice
Avo Ahimi
$9
tomato tuna, avocado, sesame seeds, scallion, gluten-free sweet soy sauce
Green Goddess
$12
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
Kappa
$4.5
cucumber, brown rice
Spicy Ahimi
$7
spicy tomato tuna, cucumber
Unami Express
$10.5
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, gluten-free soy sauce
Unami Maki
$8.5
bbq eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy sauce
V.L.T.
$7
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
Veggie
$6
red pepper, vegan cream cheese, avocado, cucumber
Nigiri & Sashimi
Salmon
Kunsei Sake* **
$7.5
Verlasso smoked atlantic salmon. Chile, marine net pen
Sake* **
$6.5
Atlantic salmon. British columbia, faroe islands, norway, marine net pen
Sake Toro* **
$6.5
Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
Aburi Sake Toro* **
$6.5
Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
Shellfish
EBI
$6.5
Cooked white shrimp. USA, gulf of mexico, bottom trawls
Hotate*
$7
Hokkaido scallop. Japan, off bottom culture
Uni*
$10
Red sea urchin. Canada, pacific northwest, diver caught
Fish Roe & Other
Ikura* **
$7
Chum salmon roe. Alaska, purse seines
Tako
$6
Spanish octopus. Spain, pots
Tobiko*
$6
Black flying fish roe. China, brasil, indonesia, traps
Tuna
Tombo Ahi* **
$6
Seared albacore. Canada & alaska, pole caught
Maguro*
$7.5
Bigeye tuna. Hawaii, deep set longline
Whitefish
Dutch Yellowtail* **
$8.5
Hiramasa. Netherlands, recirculating aquaculture system
White Tuna*
$6.5
Escolar. Hawaii, deep set longline
Hirame*
$7
Olive flounder. Je Ju Island, Korea, indoor flowthrough tank
Vegan
Avocado
$3
Ahimi
$5.5
tomato tuna
Unami
$5.5
bbq eggplant eel, gluten-free sweet soy sauce
Tobiko Caviart
$6
seaweed caviar
Masago Caviart
$6
seaweed caviar
Ikura Caviart
$6
seaweed caviar
Monday
Little Bento Box
$5
Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. **Special does not include pan seared salmon option.
4 House Margaritas
$13
Available for carryout orders only
2 House Margaritas
$7
Available for carryout orders only
Tuesday
Prince Roll
$6
eggplant vegan tempura, avocado, sweet soy sauce
V.L.T.
$6
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
Spicy Ahimi
$6
spicy tomato tuna, cucumber
Cowgirl
$6
pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
Unami Maki
$6
BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
Classic Titos Mule
$20
Available for carryout orders. Makes 8.
Thursday
Crunchy Blue
$6
spicy crab mix, cilantro, crispy panko, eel sauce
Crunchy L.A.
$6
crab mix, avocado, cucumber, crispy panko, sweet chili sauce
Crunchy Cabbage
$7
tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
Crunchy Red
$6
shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
Kirin
$2.5
Family Meals
Available daily for carryout
Coconut Crab Soup
$20
Feeds 4-6 people
Small Plates
Edamame
$5.5
classic with maldon sea salt or spicy with garlic, tamari and togarashi
Charred Edamame
$6.5
classic with maldon sea salt or spicy with garlic, tamari and togarash
House Salad
$5
Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
Seaweed Salad
$7
mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
Cucumber Sunomono
$4
marinated and seasoned cucumber with sesame seeds
Medium Plates
Crispy Brussels Sprouts
$8
tossed in creamy lemon miso sauce and toasted cashews
Large Plates
Vegan Lettuce Wraps
$15
Vegan tofu served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce.
Nigiri
Avocado
$3
Inari
$5
fried tofu
Ahimi
$5.5
tomato tuna
Unami
$5.5
bbq eggplant eel, sweet soy sauce
Tobiko Caviart
$6
seaweed caviar
Masago Caviart
$6
seaweed caviar
Ikura Caviart
$6
seaweed caviar
Vegan Maki
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2.
Avocado
$5
avocado, brown rice
Avo Ahimi
$9
tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce
Cowgirl
$7
pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce
Crunchy Cabbage
$8
tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
Eden Roll
$8
sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
Green Goddess
$12
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
Kappa
$4.5
cucumber, brown rice
Prince Roll
$7.5
eggplant vegan tempura, avocado, sweet soy sauce
Shiitake to Me
$10
mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
Spicy Ahimi
$7
spicy tomato tuna, cucumber
Unami Express
$10.5
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce
Thai Hippie
$9
tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
V.L.T.
$7
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
Unami Maki
$8.5
bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce
Veggie
$6
red pepper, vegan cream cheese, avocado, cucumber
Vegan South Pacific
$10
bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
Cocktail Kits To-Go
These cocktails are offered for to-go only.
House Margaritas
$13
Sake Sangria
$13
On The Rocks Knob Creek Old Fashioned
$7
Makes 2. 50% Off! Originally $14.00
Premium Patrón Margarita
$40
Makes 8
Premium Patrón Jalapeño Margarita
$40
Makes 8
Raspberry Mojito Kit
$30
Makes 8
Classic Titos Mule Kit
$35
Makes 8
Single-Serve Cocktails To-Go
These cocktails are offered to-go only.
Bluetini
$6
blueberry-infused svedka vodka; raspberry liqueur; lime
China Doll
$6
skyy blood orange vodka; scratch jasmine tea syrup; pomegranate; lime; fever tree club soda
Sake Sangria
$6
gekkeikan sake; house red wine; lemon and lime
Coconut Breezy
$6
cruzan mango rum, coconut, lime sour, social hibiscus cucumber sparkling sake
Samurai Saketini
$6
svedka cucumber lime vodka; unfiltered sake; lime
Lychee Lowdown
$6
grey goose l'orange; house lemon and yuzu sour; lychee; ginger
Blue Mule
$6
titos vodka; house "blue" sour; q ginger beer
Far East Mary
$6
onion, pepper and herb-infused svedka; vodka; sriracha; ponzu; tomato juice
White Peach Daiquiri
$6
bacardi rum; scratch white peach tea syrup; lime; peach lambic
Raspberry Mojito
$6
bacardi rum, raspberry, lime, mint, fever tree club soda
Roku Rickey
$6
roku gin, lime, fever tree elderflower tonic
House Lime Margarita
$4
Kirin Ichiban Sake Bomb
$3.5
Kirin Ichiban or Sapporo Draft
$3.5
depending on availability
Bud Light Draft
$3
Goose Island So-Lo IPA
$3.5
lo-cal, can
Elysian Brewing Co. Contact Haze IPA
$3.5
can
House Wines
$4
chardonnay, cabernet sauvignon, merlot