Bluegrass in Highland Park, IL
Bluegrass Restaurants with Address and Phone:
1 restaurant location in Highland Park
Bluegrass Menu in Highland Park
Appetizers
Real Crab Cake
$16.95
Great creation, all crab with a dollop of green onion mayo
Szechwan Spicy Calamari
$14.95
Shaved onion flash fried tossed and served with wasabi mustard sauce
Szechwan Spicy Calamari - Taster Size
$6.95
Artichoke Fritters
$9.95
Served with a lemon dipping sauce
Ahi Tuna
$16.95
Sushi grade, seared rare, dusted with togarashi
½ Slab BBQ Ribs
$13.95
Great way to taste our ribs without a full commitment
Popcorn Shrimp
$11.95
Lightly battered in our homemade tempura with a tabasco wine sauce
Shrimp Cocktail
$11.95
The classic cocktail with popcorn shrimp and cocktail sauce
Mushroom Broil
$11.95
A combination of domestic and wild mushrooms and set atop grilled crusty Italian bread with melted gruyere cheese
Orange Sesame Shrimp
$13.95
Flash fried, with orange zest and chilies, in a light orange sauce
Tuna Tartar
$16.95
Diced tuna lightly seasoned and flavored with sesame oil. served with wonton chips
Salads
Add any of these to our salads: grilled chicken $4.25, parmesan crusted chicken $4.25, shrimp $5.95, salmon $5.95. Add skirt steak $4.95
Bluegrass Salad
$4.95
Radicchio, romaine shaved red onion topped with gorgonzola, pine nuts tossed in pear balsamic vinaigrette.
Caesar Salad
$4.75
Crisp romaine lettuce, seasoned croutons, grated parmesan and our caesar dressing with anchovies make this one special. Add parmesan encrusted chicken to this one
Tomato Mozzarella Salad
$7.95
Vine ripened tomatoes layered with homemade mozzarella cheese, fresh basil, and sea salt dressed with academia barilla extra virgin olive oil, and a splash of rice wine vinegar
House Chop Salad
$11.95
Crisp salad greens chopped and tossed with ripe tomatoes, scallions, gorgonzola, crisp bacon, avocado, toasted sunflower seeds and shaved sweet red onion. Tossed in a fresh herb vinaigrette.
Asian Salad
$10.95
Tossed with an asian sesame dressing. Water chestnuts, tomato, crispy wanton strips, sliced almonds and crisp romaine lettuce
Soup & Gumbo
Chicken and Sausage Gumbo
$6.95
Shot of Gumbo
$1.95
Baked French Onion Soup
$6.95
Signature Entrees
Jambalaya
$18.95
A cajun classic of andouille and chicken slow simmered with the holy trinity. Add shrimp $5.95
Petite Filet
$26.95
4 oz USDA top choice set in a red wine sauce, served with garlic-mashed potatoes & green beans. Add a blue cheese crust for $3.95 or add jumbo lump crabmeat and a lemon beurre blanc sauce for $10.95
Filet
$32.95
8 ounce USDA top choice set in a red wine sauce, served with garlic-mashed potatoes and green beans. Add a blue cheese crust for $3.95 add jumbo lump crabmeat and a lemon beurre blanc sauce for $10.95
Skirt Steak
$26.95
Texas style BBQ skirt steak with a pile of seasoned tater 6 ers
Strip Steak and Rings
$24.95
½ pound USDA top choice strip steak with onion rings and horseradish dipping sauce with fettuccini alfredo and fresh greens beans
Fettuccini Alfredo
$13.95
Fettuccini noodles topped with a traditional parmesan sauce. Add shrimp $5.95, add chicken breast $4.25
Fresh Tomato Basil Penne
$12.95
A light fresh tomato basil sauce with parmesan
Asian Vegetable Noodle Bowl
$13.95
Stir fried bok choy, shitake mushrooms, water chestnuts, tofu, scallions, ginger, garlic, udon noodles in a vegetable broth. topped with diced tomatoes, a splash of soy sauce, cilantro & sesame seeds. Add white meat chicken $4.25, add shrimp $5.95
Grilled Teriyaki Chicken Breast
$18.95
With a homemade teriyaki sauce, rice and green beans.
Chicken Artichoke
$16.95
Chicken stir-fried with green beans, artichokes and wild mushrooms in a subtle sherry cream sauce then topped with white rice. Add white meat $4.25
Chicken& Shrimp with Dirty Rice
$22.95
Great item, lightly dusted and blackened chicken breast with shrimp rested on a mound of dirty rice with a jim beam sugar cane glaze
Orange Sesame Chicken
$18.95
Flash fried and tossed with orange zest, in a traditional light orange sauce with white rice
Sandwiches
Your choice fries or caesar salad with our sandwiches, or a bluegrass salad for an additional dollar. Onion rings $2.50 extra. add real smoked bacon $2.50, add cheese: american, gruyer, cheddar or jalapeño's or avocado $0.75
BBQ Corned Beef Brisket Sand
$14.95
Beef brisket corned, dry rubbed and then hickory smoked for 12 hours, with a touch of sliced red onions and little BBQ sauce
BBQ Pulled Pork Sandwich
$12.95
Dry rubbed, slow smoked for 12 hours, pulled & topped with our homemade BBQ sauce, red onions and a whole lot a love
Bluegrass Burger
$12.95
½ Pound certified angus beef burger dressed with lettuce, tomato, pickle & onion
Chicken Breast Rosemary Sandwich
$12.95
Marinated in olive oil, fresh rosemary & garlic, green onion mayo on the side.
Crusty Blue BBQ Burger
$13.95
1/2 Pound certified Angus beef burger, blue cheese crusted topped with our own BBQ sauce and a crispy onion haystack.
Giant Burger
$19.95
Twin 8oz patties of certified angus beef, cheddar cheese, bacon, lettuce, tomato, onions, pickle and onion rings
Mushroom Broil
$13.95
Domestic and wild mushrooms set atop grilled crusty italian bread with melted gruyere cheese.
Skirt Steak Sandwich
$15.95
Texas style BBQ'd grilled to perfection, open faced on garlic bread and with grilled onions
Fresh Seafood
Wild Alaskan Salmon
$25.95
Jet fresh alaskan salmon, orzo asiago & green beans
Shrimp & Grits
$19.95
Southern style BBQ shrimp atop creamy smoked cheddar grits with sweet and spicy pork belly candy.
Wild Louisiana Blackened Grouper
$28.95
With a creamy corn & crawfish risotto, lemon beurre blanc.
Shrimp & Crab Pasta
$24.95
An old creole recipe of angel hair pasta, sauteed with red and green bell peppers, red onions, tomatoes, andouille sausage, shrimp and topped with crab meat
Crawfish Ettouffe
$19.95
A classic sauce of seafood stock & roux with the holy trinity, scallions and rice
Fried Shrimp
$19.95
Hand battered flash fried golden, with french fries, cocktail sauce and lemon.
Ahi Tuna
$29.95
Sushi grade, seared rare, served with sesame seaweed salad & dusted with togarashi
Tilapia Sassafrass
$24.95
Pecan coated tilapia flash-fried topped a wild mushroom sauce, grilled shrimp, rice and green beans.
Tilapia Sassafrass - Half Portion
$18.95
Key West Seafood Salad
$25.95
Fresh lump crab meat and shrimp, chives, tomatoes, crisp greens and avocado tossed in a lemon vinaigrette. Add double seafood $14.95
Real Texas Style Pit BBQ
Baby Back Ribs
$26.95
Dry rub dusted, hickory smoked 1 ¾ pound baby back ribs, the secret of Wyllie Texas, where cactus grow tall, the jackalope run free and the children are slightly above average. Slow cooked with hickory and mesquite woods, with peanut brittle baked beans and tater 6'ers
Baby Back Ribs - Half Slab
$18.95
Dry rub dusted, hickory smoked 1 ¾ pound baby back ribs, the secret of Wyllie Texas, where cactus grow tall, the jackalope run free and the children are slightly above average. Slow cooked with hickory and mesquite woods, with peanut brittle baked beans and tater 6'ers
Jambalaya & Real Pit Half Slab BBQ Ribs
$24.95
Pulled Pork & Real Pit Half Slab BBQ Ribs
$23.95
Fried Shrimp & Real Pit Half Slab BBQ Ribs
$24.95
BBQ Pulled Pork Platter
$18.95
Slow smoked pork shoulder, dusted with our dry rub, touch of our homemade BBQ sauce, shaved red onions and served with tater sixers & corn pudding.
BBQ Corned Beef Brisket Platter
$19.95
Beef brisket corned, dry rubbed and hickory smoked for over 12 hours, covered with our homemade BBQ sauce, topped with red onions, parsley & mashed potatoes, & corn pudding, served open face on garlic bread
Oktoberfest Specials
Oktoberfest Pretzel
$3.95
With a stone ground mustard
Sausage Sampler
$8.95
¼ Veal brat, ¼ thuringer & ½ wild boar sausage grilled, homemade sauerkraut & mustard
Ruben Tasters
$9.95
Smoked corned beef, sauerkraut, andouille sausage, and gruyere fried in a wonton
The Pork Shank
$26.95
Served with german potato salad, just the way you would find it in the andecks of germany, if you've been there you know
Weiner Schnitzel
$22.95
Thin slices of breaded veal fried and topped with sauteed green and red peppers, mushrooms and alight red wine sauce served with mashed potatoes
German Sausages
$19.95
A trio of ½ veal brat, ½ smoked thuringer along with a wild boar sausage served with sauerkraut & german potato salad
Pork Ribeye
$24.95
Broiled to perfection and topped with a roasted fennel butter with mashed sweet potatoes and brussels sprouts
Jazzy Ruben Sandwich
$14.95
We use a smoked corned beef brisket, melted swiss cheese, sauerkraut spiked with andouille sausage, remoulade & creole mustard on a toasted marble rye bread
Sides
Buttered Orzo Asiago
$4.75
Peanut Brittle Baked Beans
$4.75
Baby Bok Choy
$4.75
Dirty Rice
$4.75
Green Beans
$4.75
Corn Pudding
$4.75
Chicken & Sausage Jambalaya
$4.75
Mushrooms & Onions
$4.75
Smoked Cheddar Grits
$4.75
French Fries
$4.75
Tater 6'ers
$4.75
Corn & Crawfish Risotto
$4.75
Children's Menu
All children's entrees include a soft drink, chocolate sundae, and a trip to the treasure chest
Chicken Tenders and French Fries
$7.95
Fish Fry and French Fries
$7.95
Penne Marinara
$7.95
Fettuccine Alfredo
$7.95
Fried Shrimp and French Fries
$7.95
Half Slab Ribs
$9.75
Non-Alcoholic Beverages
Coke
Diet Coke
Sprite
Minute Maid Lemonade
Caffeine Free Diet Coke
Point Root Beer
Republic Ice Tea
Appetizers
Szechwan Spicy Calamari
$14.95
Shaved onion flash fried tossed and served with wasabi mustard sauce
Szechwan Spicy Calamari - Taster Size
$6.95
Artichoke Fritters
$9.95
Served with a lemon dipping sauce
Ahi Tuna
$16.95
Sushi grade, seared rare, dusted with our homemade blackening spice
Popcorn Shrimp
$11.95
Lightly battered in our homemade tempura with a tabasco wine sauce
Mushroom Broil
$11.95
A combination of domestic and wild mushrooms and set atop grilled crusty Italian bread with melted gruyere cheese
Orange Sesame Shrimp
$13.95
Flash fried, with orange zest and chilies, in a light orange sauce
Tuna Tartar
$16.95
Diced tuna lightly seasoned and flavored with sesame oil. Served with wonton chips
Soups & Salads
French Onion Soup
$6.95
Chicken and Sausage Gumbo
$6.95
Shot of Gumbo
$1.95
Blue Cheese Steak Salad
$15.95
Crisp hearts of romaine lettuce and fresh radicchio topped with shaved red onions, crumbled grgonzola cheese. Finished with pear balsamic vinaigrette
House Chop Salad
$11.95
Crisp salad greens chopped and tossed with ripe tomatoes, scallions, Gorgonzola, crisp bacon, and avocado, toasted sunflower seeds and shaved sweet red onion. Tossed in an herb vinaigrette
House Chop Salad - Small Chop Salad
$7.95
Crisp salad greens chopped and tossed with ripe tomatoes, scallions, Gorgonzola, crisp bacon, and avocado, toasted sunflower seeds and shaved sweet red onion. Tossed in an herb vinaigrette
Remoulade Salad
$5.95
Iceberg lettuce tossed with scallions, tomatoes, bacon and topped with a creamy remoulade dressing. Add crabmeat $9.95, add add crawfish tails $5.95
Tomato and Home Made Mozzarella
$6.95
With basil and sea salt
Caesar Salad
$4.95
Crunchy, garlicky goodness. Crisp romaine lettuce, seasoned croutons, grated parmesan and our caesar dressing with anchovies makes this one special
Bluegrass Salad
$5.25
Crisp hearts of romaine lettuce & fresh radicchio topped with shaved red onion, crumbled Gorgonzola cheese and pine nuts, finished with pear balsamic vinaigret
Teriyaki Salmon Salad
$15.95
Romaine, tomato, scallions tossed in a light asian dressing
Asian Salad
$11.95
With asian sesame dressing water chestnuts, tomato, crispy wanton strips, sliced almonds and crisp romaine lettuce
Key West Seafood Salad
$21.95
Fresh lump crab meat and shrimp, avocados, tomatoes, crisp greens, chives, tossed in lemon vinaigrette
Small Seafood Salad
$14.95
Soup and Salad
$11.95
Choice of gumbo or french onion and caesar or bluegrass salad
Sandwiches
All sandwiches are served with french fries or caesar salad. Bluegrass salad available for additional dollar Onion rings $2.50, extra add real smoked bacon $2.50, add cheese $0.95: American, cheddar, blue, gruyere
Ahi Tuna Sandwich
$18.95
Diced tuna lightly seasoned and flavored with sesame oil, our green onion mayonnaise, diced jalapenos, onions, avocado served on our toasted marbled rye bread
Crusty Blue BBQ Burger
$13.95
Blue cheese crusted ½ pound burger topped with BBQ sauce & crispy onions
Salmon Sandwich
$15.95
Broiled dressed with a dill beurre blanc sauce
Blackened Tilapia Sandwich
$12.95
Set on a bun with lettuce, tomato, onion and tartar sauce
Bluegrass Burger
$12.95
Certified angus beef ½ pound burger with crisp lettuce, onion, tomato and pickle
The Giant Burger
$18.95
Twin ½ pound pattie, cheddar cheese & bacon, lettuce, tomato, onion, Pickle, onion rings
Chicken Rosemary Sandwich
$12.95
Marinated in olive oil, rosemary & garlic & green onion mayo on the side
BBQ Skirt Steak Sandwich
$15.95
Served open-face on garlic bread and with grilled onions
Real Texas Style Pit BBQ
Baby Back Ribs
$25.95
Dry rub dusted, hickory smoked 1 ¾ pound baby back ribs, the secret of Wyllie Texas, where cactus grow tall, the Jackalope run free and the children are slightly above average. Slow cooked with hickory and mesquite woods, with peanut brittle baked beans and tater 6'ers
Baby Back Ribs - Half Slab
$17.95
Dry rub dusted, hickory smoked 1 ¾ pound baby back ribs, the secret of Wyllie Texas, where cactus grow tall, the Jackalope run free and the children are slightly above average. Slow cooked with hickory and mesquite woods, with peanut brittle baked beans and tater 6'ers
Jambalaya & Real Pit Half Slab BBQ Ribs
$23.95
Real BBQ Pulled Pork Sandwich
$12.95
Slow smoked pork, 12 hours after dry rubbed and marinated overnight, lightly pulled and topped with our homemade BBQ sauce and a touch of sliced red onions
Smoked Corned Beef Brisket Sandwich
$13.95
Beef brisket corned, dry rubbed and then hickory smoked for over 12 hours, covered with our homemade B.B.Q. sauce, topped with red onions
Bluegrass Signatures
Jambalaya
$14.95
A classic of andouille and chicken simmered bell peppers and spices. Add shrimp $4.95
Petite Filet
$19.95
4oz USDA top choice set in a red wine sauce. Served with mashed potatoes
Orange Sesame Chicken
$12.95
Flash-fried and tossed with orange zest, served with white rice
Fettuccini Alfredo
$10.95
Add chicken $4.25, add shrimp $5.95, add artichokes $4.00
Fresh Tomato Basil Penne
$11.95
A light fresh tomato basil sauce tossed with parmesan cheese. Add chicken $4.25, add shrimp $5.95, add artichokes $4.00
Chicken & Shrimp with Dirty Rice
$14.95
Great item, lightly dusted and blackened chicken breast and shrimp rested on a mound of dirty rice and a jim beam sugar cane glaze
Seafood Specials
Each special comes with your choice of caesar salad or bluegrass salad for an extra dollar
Wild Alaskan Salmon
$15.95
Wild alaskan sockeye salmon with white rice or green beans
Shrimp & Grits
$14.95
Southern style BBQ shrimp atop creamy smoked cheddar grits with sweet and spicy pork belly candy
Tilapia Sassafras
$14.95
Pecan coated filet flash-fried, a wild mushroom sassafras sauce & rice
Fried Shrimp
$14.95
Six hand battered and flash-fried shrimp golden served with french fries
Louisiana Blackened Grouper
$19.95
Creamy corn and crawfish risotto and drizzled with lemon burre blanc.
Shrimp and Crab Pasta
$15.95
An old creole recipe of angel hair pasta, sauteed with red and green bell peppers, red onions, tomatoes, Andouille sausage, shrimp and topped with crab meat
Crawfish Ettouffe
$13.95
An authentic recipe, crawfish smothered in a sauce of seafood stock and roux
Oktoberfest Specials
Oktoberfest Pretzel
$3.95
With a stone ground mustard
Sausage Sampler
$8.95
¼ Veal brat, ¼ thuringer & ½ wild boar sausage grilled, homemade sauerkraut & mustard
Rueben Treat
$8.95
Smoked corned beef, sauerkraut, andouille sausage, and gruyere fried in a wonton
Weiner Schnitzel
$13.95
Thin slices of breaded veal fried and topped with sauteed green and red peppers, mushrooms and a light red wine sauce served with mashed potatoes
German Sausages
$12.95
A trio of ½ bavarian brat, ½ smoked thuringer along with a wild boar sausage served with sauerkraut & german potato salad
Jazzy Ruben Sandwich
$14.95
We use a smoked corned beef brisket, melted swiss cheese, sauerkraut spiked with andouille sausage, remoulade & creole mustard on a toasted marble rye bread