Bocca Di Bacco at 169 9th Ave New York, NY 10011

Calamari Fritti

$16

Fried calamari Zucchini

Polipo Grigliato

$20

Herbed grilled octopus, celery, and potato salad.

Piatto del Mare

$22

Chilled Seafood, shrimp, calamari, mussels, clams, scallops, vegetables in a grapefruit dressing

Insalata Acquamarina

$20

Alaska Crab salad with avocado, heart of palms, greens in a lemon vinaigrette

Tortino Di Granchio

$18

Sushi grade tuna diced, marinated with shallots and capers, and served over avocado.

Beef Carpaccio

$16

Baby arugula, Parmesan and citrus vinaigrette. Gluten-free.

Beef Meatballs

$12

Tomato sauce, parsley and Pecorino.

Cozze al Vino Bianco

$16

Mussels with garlic and white wine broth and tomato sauce.

Gamberoni

$18

Skewered jumbo shrimp and sauteed lime beans.

Gamberoni

$18

Skewered jumbo shrimp served on sauteed Lima bean.

Involtini Di Melanzane E Ricotta

$14

Eggplant, imported bufala ricotta, mint and tomato sauce.

Involtino di Melanzane e Ricotta

$12

Eggplant, imported Buffalo ricotta, mint leaves and tomato sauce.

Mozzarella di Bufala

$15

Marinated tomato, avocado, sea salt and olive oil. Gluten-free.

Prosciutto and Parmesan

$13

Crispy croquets and tomato sugo.

Quagila d Polenta

$16

Sausage stuffed quail served with polenta in a balsamic reduction sauce.

Quaglia E Polenta

$16

Sausage stuffed quail served with polenta in a balsamic reduction sauce.

Steamed Mussels

$15

PEI mussels, white wine and grilled garlic bread.

Tagliere Misto

$21

Chef selections of salumi and cheeses with seasonal fruit jam.

Zucchine Fritte

$14

Crispy fried zucchini and spicy tomato sauce.

Tartare di Manzo

$21

6oz. Diced filet mignon mixed with shallot, capers, pickles, mustard and quail egg.

Merguez alla griglia

$19

Grilled light spicy lamb sausage over baby carrots and bell pepper relish.

Cozze al vino

$18

Mussels With Garlic in a White Wine Broth, Tomato Sauce.

Minestra con Orzo e Fagioli Soup

$10

Red bean and barley soup.

Soup of Bacco

$10

Creamy fava bean soup with spinach, mushroom and goat cheese. Gluten-free.

Zuppa di Cipolle

$10

Classic onion soup.

Minestra Con Orzo E Fagioli

$10

Red and barley soup.

Zuppa Di Fave

$10

Creamy fava bean soup, spinach, mushroom and goat cheese.

Zuppa Di Cipolle

$10

Classic onion soup.

Minestrone

$11

Classic Italian mixed vegetable soup.

Insalata Mista

$13

Mixed greens, apple, almonds, carrots and sherry vinaigrette.

Insalata di Caesar

$14

Traditional Caesar salad with anchovies. Add chicken ($6) / shrimp ($8).

Insalata di Pere

$16

Arugula with Bosc pear, walnuts, taleggio cheese and balsamic vinaigrette.

Carpaccio Di Manzo

$18

Thinly sliced filet mignon with arugula, shaved parmesan, in a lemon dressing.

Insalata Bocca di Bacco

$16

Feta cheese, ripened tomato, arugula, sweet pepper and black olives.

Insalata Caprese

$18

Bufala mozzarella, vine tomatoes and basil.

Insalata Caprese

$18

Bufala mozzarella, vine tomatoes and basil.

Insalata Carpaccio di Manzo

$18

Beef carpaccio, arugula, shaved Parmesan and lemon dressing.

Insalata Di Cavolo Nero

$16

Kale, carrots,Apple, raisins, avocado,Roasted Walnut, Ricotta Salata and lemon vinaigrette.

Insalata Di Stagione

$15

Warm seasonal vegetables, Nero d'Avola vinaigrette and ricotta salata cheese.

Insalata di Stagione

$16

Warm seasonal vegetables, nero d'avola vinaigrette and ricotta salata cheese.

Mediterranean Salad

$14

Cucumber, tomatoes, red onions, red peppers, feta cheese and Taggiasca olives. Gluten-free.

Pear Salad

$13

Bosc pear, arugula, candied walnut, Gorgonzola, and aged balsamic. Gluten-free.

Roasted Beets Salad

$16

Roasted Red Beets, String Beans, Herbed Goat Cheese, Raspberry Vinaigrette

Burrata

$19

Imported burrata with tomatoes and basil. Add prosciutto ($6)

Bruschetta ai Funghi

$16

Toasted Tuscan bread, wild mushrooms, fontina cheese and a touch of truffle.

Bruschetta di Parma

$16

Toasted Tuscan bread, melted mozzarella and prosciutto.

Tagliere Misto

$22

Assorted Italian cured meats and cheeses.

Arancini Bocca di Bacco

$16

Risotto balls filled with peas and mozzarella.

Polpette al Pomodoro

$14

Classic meatballs in tomato sauce and basil.

Affettati Misti

$18

Taste of cured meats. Chef's selection.

Crostini Misti

$14

Taste of mixed crostini, chef's selection.

Formaggi Misti

$18

Taste of four cheeses, honey and fig jam. Chef's selection.

Parmigiano Reggiano Platter

$13

Sun-dried tomato marmalade.

Prosciutto di San Daniele

$18

Black label San Daniele prosciutto with giardiniera vegetables.

Carpaccio di Manzo

$18

Thinly sliced filet mignon with arugula, shaved Parmesan, and in a lemon dressing.

Cacio e Pepe Pasta

$18

Roman-style spaghetti and a pecorino-black pepper sauce.

Fusilli Norcia

$22

with sweet and spicy sausage in pink sauce

Gnocchi alla Sorrentina Pasta

$18

Gnocchi with diced tomato and basil oven baked with Buffalo mozzarella.

Penne al Pesto Pasta

$18

Traditional-style basil pesto with pine nuts. Add chicken ($6).

Fettuccine alla Bolognese Pasta

$20

Homemade with a traditional meat sauce.

Orecchiette Pasta

$20

Lamb Ragu Sauce.

Ravioli Ricotta e Spinaci Pasta

$21

Homemade ricotta and spinach tortellini, butter sage, asparagus and Parmesan.

Taglierini Neri Granchio Pasta

$25

Homemade squid ink pasta, jumbo lump crabmeat, baby arugula, and fresh tomato.

Ravioli alla Aragosta Pasta

$23

Lobster Ravioli with diced tomatoes, tomato sauce touch of thyme.

Cavatelli di Grano Arso

$20

Burnt wheat cavatelli, Italian sausage and chanterelle mushrooms.

Fusili alla Norcia

$21

Sweet and hot sausage with pink sauce.

Fusilli Alla Norcia

$18

Sweet and hot sausage with light pink tomato sauce.

Fusilli Primavera

$19

Mixed seasonal market vegetables.

Garganelli all'Ossobuco

$22

Braised veal ossobuco sauce.

Gnocchi Quattro Formaggi

$20

Homemade Gnocchi in a light creamy sauce with Gorgonzola,Parmesan,Mozzarella and Pecorino Romano cheese.

Gnocchi alla Sorrentina

$20

Fresh chopped tomato, basil and bufala mozzarella. Add prosciutto ($6).

Gnocchi alla Sorrentina

$18

Fresh chopped tomato, basil and Bufala mozzarella.

Linguini alle Vongole

$21

Garlic and oil, clams, toasted bread crumbs and chili peppers.

Orecchiette Pugliesi

$19

Broccoli rabe Italian sausage and roasted cherry tomato.

Penne Gorgonzola Noci e Piselli

$18

Gorgonzola cheese, green peas and walnuts.

Rigatoni alla Sicilana

$19

Eggplant, tomato sauce and fresh ricotta.

Spaghetti Carbonara

$22

Homemade pasta with bacon, heavy cream,egg and Parmesan cheese

Spaghetti Con Langostini

$28

Mussels, clams and spicy tomato sauce.

Spaghetti all'Amatriciana Sbagliata

$18

Spaghetti, tomato, smoked bacon, onion and olives.

Spaghetti alla Carbonara

$20

Pancetta, Pecorino Romano cheese and cracked black pepper.

Spaghetti alla Pescatora

$28

Chef selections of market seafood, cherry tomato, garlic and oil.

Spaghetti con Polpette

$21

Fresh basil and Pecorino.

Taglierini Neri con Granchio

$22

Homemade squid ink pasta, jumbo lump crab meat, baby arugula and fresh tomato.

Spaghetti Meatballs

$22

classic Spaghetti meatballs in tomato sauce

Costolette D'Agnello

$32

Grilled Australian lamb chops served over roasted potatoes with string beans.

Steak Frites

$30

Grilled 16 oz. Angus Sirloin steak with french fries, with a black peppercorn sauce

Pollo al Rosmarino

$26

Roasted Free-Range Chicken, Mashed Potatoes, Broccoli, Rosemary Sauce

Branzino Grigliato

$28

Grilled Branzino, Roasted Potatoes, Broccoli Rabe.

Coda di Rospo alla Livornese

$24

Seared monkfish, tomato sauce and Kalamata olives.

Costa di Manzo Brasata

$28

Braised beef short ribs served with stewed cabbage.

Costata Di Manzo Stagionata

$52

Dry aged ribeye steak, arugula, shaved Parmesan, rosemary oil and fries.

Costoletta Di Maiale

$26

16 oz. pork chop and caramelized vegetables.

Costoletta Di Maiale

$26

16 oz. pork chop with caramelized vegetables.

Costolette d'Agnello

$30

Grilled lamb chops, balsamic reduction sauce, roasted potatoes and string beans.

Grilled Skirt Steak

$26

Caramelized shallots and parsley mashed potatoes.

Lamb Shank

$28

Herbed Roasted Lamb Shank, Pearl Onions, Mashed Potatoes.

Branzino Cileno

$32

Pan-Seared Chilean Seabass, Lemon Capers, White Wine Sauce, Spinach. Gluten-free.

Pollo Milanese

$20

Chicken breast breaded with arugula salad, red onions and cherry tomatoes in a lemon dressing

Pollo Parmigiana

$20

Classic chicken parm and spaghetti pomodoro

Pollo Saltimbocca

$20

Pan seared chicken breast with prosciutto, sage, mozzarella, asparagus, mashed potato and carrots in demiglave sauce

Pork Chop Milanese

$28

Breaded Pork Chop, Tomatoes, Arugula, Avocado, Buffala Mozzarella

Salmone Bocca di Bacco

$26

Oven-roasted salmon, caramelized onions, French beans and balsamic reduction.

Seared Ahi Tuna

$28

Eggplant caponata, black olive salsa and green beans.

Short Ribs of Beef

$28

Buttermilk mashed potato and root vegetables. Gluten-free.

Tagliata al Tagliere

$30

Grilled Angus sirloin steak, roasted potatoes and barolo reduction sauce.

Pollo Paillard

$20

Low carb. Pan-seared chicken breast with arugula, onions, tomatoes and lemon vinaigrette.

Pollo Milanese

$21

Breaded chicken breast with arugula, red onions, tomatoes and lemon dressing.

Pollo alla Parmigiano

$21

Chicken parmesan and spaghetti pomodoro.

Linguine Vongole

$20

Linguine with little neck clams in a white wine garlic sauce

Lasagna Bolognese

$20

Traditional Style Lasagne

French Beans

$8

Mashed Potatoes

$6

Tuscan Fries

$6

Spinach

$8

Broccoli

$8

Brussels Sprouts

$8

Broccoli Rabe

$8

String Beans

$6

Roasted Potatoes

$6

Beets

$6

Corn and Peas

$6

Eggplant Caponata

$6

Fusilli Primavera

$6

Lentil and Farro

$6

Penne al Pomodoro

$6

Roasted Mushrooms

$6

Truffle Mac and Cheese

$10

Upcharge $3

$3

Substitution upcharge

Chicken Paillard

$23

(low carb) Pan seared chicken breast with arugula, onions, tomatoes, lemon vinaigrette.

Chicken Paillard

$22

Grilled chicken and mixed greens salad.

Veal Chop

$38

Comes with 2 side dishes.

Rib-Eye Steak

$29

Comes with 2 side dishes.

Tomahawk Steak

$48

Comes with 2 side dishes.

Filet Mignon

$39

Comes with 2 side dishes.

New York Strip

$32

Comes with 2 side dishes.

Lamb Chop

$34

Comes with 2 side dishes.

Eggplant Parmigiana

$21

Served with spaghetti in tomato sauce.

Chicken Parmigiana

$25

Chicken parmesan, spaghetti pomodoro.

Veal Chop Parmigiana

$38

Served with spaghetti in tomato sauce.

Chicken Milanese

$24

Breaded chicken, arugula, onion and tomato.

Tomato Crostini

$11

Mozzarella, tomatoes and basil.

Prosciutto Crostini

$14

Bufala mozzarella, roasted cherry tomato and prosciutto di Parma.

Mushroom Crostini

$16

Speck ham, Fontina cheese and truffle oil.

Large Distilled Water

$7

Large Sparkling Water

$7

Clams on the Half Shell

$12

Littlenecks and lemon.

Jumbo Shrimp Cocktail

$3.5

Cocktail sauce, lemon and avocado. Priced per piece.

Oysters on the Half Shell

$12

Daily selection.

Lunch Veloce

$15

Choice of a starter and a sandwich with truffle french fries.

Lunch Calamari Fritti

$12

Fried calamari.

Lunch Gamberoni

$15

Skewered jumbo shrimp and sauteed lima beans.

Lunch Polipo Grigliato

$16

Herbed grilled octopus, celery and red potato salad.

Lunch Caprese

$12

Bufala mozzarella, tomato and basil.

Lunch Spicy Tuna Tartar

$16

Sushi grade tuna, avocado, jalapeno, gingger, cilantro and zucchini crisps.

Lunch Cozze al Vino Bianco

$14

Mussels with garlic in a white wine broth with tomato sauce.

Lunch Bruschetta Ai Funghi

$12

Toasted tuscan bread, wild mushrooms, Fontina cheese and truffle oil.

Lunch Affetati Misti

$15

Taste of cured meats. Chef's choice.

Lunch Formaggi Misti

$15

Taste of four cheeses, honey and fig jam. Chef's choice.

Lunch Arancini Bocca di Bacco

$9

Italian style saffron rice balls.

Lunch Polpette al Pomodoro

$9

Classic meatballs in tomato sauce.

Lunch Proscuitto Di 'San Daniele'

$16

Black label 'San Daniele' prosciutto with giardiniera vegetables.

Lunch Insalata di Stagione

$9

Warm seasonal vegetables, Nero d'Avola vinaigrette and ricotta salata cheese.

Lunch Insalata Barbabetiole Rosse

$11

Roasted red beets, string beans, herbed goat cheese and raspberry vinaigrette.

Lunch Salad Nicoise

$15

Tuna, french beans, olives, poached eggs, potatoes, tomatoes and anchovies.

Lunch Insalata Mista

$10

Mixed greens, green apple, almonds and sherry vinaigrette.

Lunch Insalata Tradizionale Caesar

$10

Traditional Caesar salad.

Lunch Insalata Tre Colori

$11

Endive, arugula, radicchio, bacon, mushrooms and lemon dressing.

Lunch Carpaccio di Manzo

$13

Beef carpaccio, arugula, shaved Parmesan and lemon dressing.

Lunch Orecchiette in Salsa di Ragu D'Agnello

$14

Lamb ragu sauce.

Lunch Cavbatelli di Grano Arso

$15

Burnt wheat cavatelli, Italian sausage, and Chanterelle mushrooms.

Lunch Fettucine alla Bolognese

$13

Homemade pasta with a traditional meat sauce.

Lunch Gnocchi alla Sorrentina

$13

Fresh chopped tomato, basil and Bufala mozzarella.

Lunch Raviolini di Pesce

$16

Mixed seafood , vegetables and brandy sauce.

Lunch Penne Gorgonzola Noci e Piselli

$16

Gorgonzola cheese, green peas and walnuts.

Risotto zafferano

$28

Saffron risotto with chopped asparagus and shrimp.

Lunch Coda di Rospo alla Livornese

$18

Seared monkfish, tomato sauce and kalamata olives.

Lunch Salmone Bocca di Bacco

$17

Oven roasted salmon, caramelized onion, french beans and balsamic reduction.

Lunch Branzino Grigliato

$18

Grilled branzino, roasted potato and broccoli rabe.

Lunch Battuta di Pollo

$16

Grilled chicken paillard, arugula, tomatoes and onion.

Lunch Costoletta di Maiale

$18

16 oz. pork chop and caramelized vegetables.

Lunch Bistecchinia Salad

$16

Grilled marinated skirt steak, mixed field greens and salsa verde.

Lunch Panino de Gerrero

$12

Skirt steak, arugula, provolone, olives tapenade and Swiss cheese.

Lunch Bocca Burger

$12

Grilled with fries, bacon and choice of cheese.

Lunch Pollo Francese

$12

Grilled chicken breast, broccoli rabe and pesto sauce.

Lunch Amalfitano

$12

Bufala mozzarella, proscutto di Parma, tomatoes and basil.

Lunch Chicken Parm

$12

Tomato sauce, basil and mozzarella cheese.

Lunch Al Pollo

$12

Grilled chicken, avocado, lettuce, tomato and basil mayo.

Lunch Tuna di Bacco Burger

$14

Sushi grade tuna, avocado, lettuce, tomato and wasabi ginger mayo.

3-Course Dinner

$25

Choice of starter, entree and dessert.

Linguini pescatore

$38

Homemade linguini,lobster, clams, mussels, shrimp, olives, fresh tomato, garlic and light spicy sauce

Vitello Alla Griglia

$42

Grilled veal tender loin medallions with mashed potatoes and string beans

Tiramisu

$8

Traditional style Tiramisu

Cheese Cake

$8

Ricotta Cheese Cake

Molten Chocolate Cake

$10

Warm chocolate soufle with vanilla ice cream

Pana Cotta

$8

Vanilla Custard served with Strawberries