Boss in Buffalo, NY
Boss Restaurants with Address and Phone:
1 restaurant location in Buffalo
Boss Menu in Buffalo
First Course - Salads
Chopped
$9
bacon, avocado, blue cheese and tomato
Burrata
$9
Heirloom tomatoes, pickled eggplant and balsami
Arugula
$8
tomato, pine nuts, fennel and aged provolone
First Course - Soup
Cauliflower Bisque
$9
Seared scallop, fried leeks
First Course - Pasta
Gnocchetti
$12
Wild boar sugo or burrata
Black Tagliatelle
$12
Crab, jalapenos, sweet basil or lemon
First Course
Fish & Shell Fish - Oyster
$15
Daily selection or mignonette, tabasco sorbet
Raw - Yellow Fin
$14
Compressed Watermelon, Radish, or Yuzu
Marinated - Sea Scallop
$13
Blood orange, chilies or cucumber
Roasted - Crab Cakes
$15
Lobster cream or apple fennel slaw
First Course - Meat
Charcuterie
Salumi, speck, smoked duck or chicken liver mousse
Steak Tartare
$14
Egg, pickles, capers or pickled red onion
Roasted - Heritage Pork Belly
$12
Smoked or BBQ gastrique, farm eggs or pickled vegetables
Main Course - Meat - Grilled
All steaks include one side
Filet Mignon
$39
10 oz. Certified Angus
30 Day Dry Aged Strip
$45
14 oz. Certified Angus
Spinalis Rib Cap
$45
10 oz. Prime
Bone-In Filet Of Ribeye
$45
20 oz. Prime
Coulotte
$29
10 oz. America Wagyu
Main Course - Roasted
Veal Porterhouse
$39
Porcini risotto, marsala or black truffle
Heritage Pork Tenderloin
$26
Polenta, speck, crispy Kale or apple
Lamb Rack
$39
Butter bean puree, smoked tomato glazed cipollini or black garlic jus
Organic Chicken Milanese
$23
Fish & Shell Fish Roasted
Halibut
$30
Parsnip gnocchi, braised leeks, tomato saffron broth or caponata
Scallops
$26
Cauliflower puree, romesco, charred lemon or truffled arugula