Bourbon Steak Nashville Menu with Prices

Chef's Oyster Selection

$4

Champagne-pink peppercorn mignonette.

Alaskan King Crab

$25

Green goddess.

1/2 Maine Lobster

$37

Dijonnaise.

Gulf Shrimp Cocktail

$19

Gin-spiked cocktail sauce.

Ahi Tuna Rolls

$18

Crunchy onion, serrano chili, roasted garlic ponzu.

Salmon Tataki

$17

Avocado, radish, pearl onion, hazelnut, passion fruit.

Michael's Tuna Tartare

$24

Designates a chef Michael Mina signature. Asian pear, pine nut, habanero, quail egg, sesame.

Butternut Squash Bisque

$19

Brown butter, 'foie gold', hazelnut, sage.

Hand-Cut Wagyu Steak Tartare

$20

Traditional garnishes, grilled pita bread.

Foie Gras Donut

$26

Asian pear, marcona almond, barrel-aged maple syrup.

Instant Bacon

$17

Shredded Brussels, tempura oyster, bourbon-soy glaze.

The Wedge Salads

$16

Blue cheese, bacon, egg, tomato, onion, pork rind, buttermilk.

Orchard Apple Salads

$15

Radicchio, endive, aged white cheddar, pecan, maple.

Baby Kale Salads

$14

Shaved vegetables, beet noodles, pomegranate molasses.

Classic Caesar Salads

$16

Baby gem lettuce, tempura white anchovy, garlic streusel.

Maine Lobster Pot Pie

$87

Designates a chef Michael Mina signature. Brandied lobster cream market vegetables.

Joyce Farms' Heritage Brick Chicken

$34

Agnolotti, kuri squash Benton's ham, chestnut.

Miso - Glazed Chilean Sea Bass

$47

Watermelon radish daikon, scallion maitake mushroom dashi.

Short Rib Wellington

$75

Creamed spinach cauliflower puree black truffle-foie jus.

Prime Angus Beef

$39

Hand-selected for bourbon steak.

Wagyu

$58

From the Sea

$34

1/2 Maine Lobster

$37

Grilled Gulf Shrimp

$16

King Crab and Bearnaise

$19

Bone Marrow Crust

$10

Fried Duck Egg

$7

Seared Foie Gras

$21

Horseradish Crust

$6

Black Truffle Butter

$5

Blue Cheese and Crispy Onion Gratin

$9

Sauce Trios

$12

Comes with your choice of 3 sauces.

Grilled Broccolini and Toasted Cashew

$12

Crispy Brussels Sprouts, Honey, and Lime

$12

Trio of Mushrooms and Mirin Glazed

$14

Turnip Gratin, Bacon Lardons, and Gouda Cream

$14

Mac and Cheese, Black Truffle

$15

Designates a chef Michael Mina signature.

Potato Puree and Lots of Butter

$13

Anson Mills Carolina Gold Rice and Fines Herbes

$10

Baked Potato and All the Fixins

$12

Signature S'mores

$12

Valrhona chocolate mousse, hazelnut toasted marshmallow ice cream.

Michael's Banana Tarte Tatin

$13

Citrus caramel, puff pastry, vanilla ice cream.

Bucheron Cheesecake

$12

Huckleberry, lemon thyme, yuzu curd, fage sorbet.

Warm Sugared Beignets

$10

Tennessee whiskey butterscotch custard.

Buttermilk Panna Cotta

$10

Caramelized apple, brown butter, bourbon.

Baked Alaska

$15

Grand marnier, toasted meringue raspberry sorbet, vanilla ice cream.

East Coast Oysters

$4

Each. Champagne mignonette gin-spiked cocktail sauce.

Street Tacos

$15

Crispy pork belly, gochujang pickled cucumber, cashews.

Wagyu Beef Sugo

$24

House-made tagliatelle holy basil, ricotta salata.

Spicy Onigiri

$14

Salmon belly, sushi rice furikake, umami sauce.

Artisanal Cheeses

$23

Honey comb, seasonal jams grilled crostini.

Alaskan King Crab Cake

$28

Kohlrabi and chicory salad crispy caper aioli.

Fish and Chips

$24

Chilean sea bass Meyer lemon remoulade.

Duck Fat Fry Trio

$9

White cheddar, truffle-Parmesan dill pickle spiced.

Chickpea Hummus

$14

Harissa roasted cauliflower za'atar spice, warm pita.

Double Bourbon Burger

$23

Benton's bacon, American cheese Vidalia onions, secret sauce.

Charcuterie Board Spicy Copa

$25

Hand-made and locally sourced.

Charcuterie Board Smoked Duck Pastrami

$25

Hand-made and locally sourced.

Charcuterie Board Woodland's Ossabaw Ham

$25

Hand-made and locally sourced.

Regiis Ova Caviar Domestic Royal

$90

Sustainably farmed and harvested.

Regiis Ova Caviar Kaluga Hybrid

$135

Sustainably farmed and harvested.

Regiis Ova Caviar Ossetra

$195

Sustainably farmed and harvested.

Regiis Ova Caviar Tasting Trio

$415

Designates a chef Michael Mina signature. Sustainably farmed and harvested.