Bourbon & Tunns Tavern Menu with Prices

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Bourbon & Tunns Tavern Near Me

Bourbon & Tunns Tavern Menu

Soup & Salads

Soup Du Jour
$5

Soup & House Salad
$9

Amish Strawberry Salad
$10.75

Bleu cheese, local greens, english cucumber, strawberry, lime, honey, mint

Sirloin Salad
$13.5

Local greens, marinated mushrooms, red onion, shredded watermelon radish, cornbread croutons, bourbon/mustard vinaigrette

Flambeed Peach Salad
$11.5

Spinach, arugula, seasonal peach, roasted red bell pepper, spiced almonds, flambéed citrus dressing

Crab Cake Salad
$13.25

Lump crab cake with scallop mousse, seasonal greens, sherried mushrooms, avocado, tomato, thermidor vinaigrette

Chattanooga Salad
$12.5

House smoked bbq pork, spinach, arugula, seasonal apple, red onion, cornbread croutons, cider/mustard reduction

Root Cellar Salad
$10.75

Roasted root vegetables, wild rice, sundried cranberries, toasted pepitas, cornbread croutons, sherry or walnut vinaigrette

Bourbon Cobb Salad
$10.5

Local greens, bacon, egg, chicken, avocado, tomato, pepitas, cornbread croutons, bourbon/mustard vinaigrette

Pastas

Chipotle Mac & Cheese
$12.5

Smoked chicken,tomato, cilantro, chipotle cheese sauce, tortolle

Butternut Mac & Cheese
$12

Tortolle pasta, butternut cream, smoked gouda, butter crumb topping

Chicken Florentine
$13.75

Angel hair pasta, lemon or basil cream, chicken, parmesan, roasted fennel, spinach

Sandwiches

Southwest Pot Roast Sliders
$10.5

Southwest pot roast, sauteed poblanos & onions, provolone, chipotle aioli, herbed ciabatta

Orchard Chicken
$11.5

Marinated chicken, arugula, crisped onion, seasonal apple, muenster, citrus aioli, ciabatta

Toasted Cheezer
$8

Cheddar, smoked goda, provolone, baby swiss, tomato, french pane. (Add Bacon...1.5)

B or T Burger
$10.5

1/2 pound angus beef burger, choice of cheese, lettuce, tomato, buttertop bun

Smokey Club
$13.5

House smoked duck, pork, turkey, smoked gouda, poblano aioli, cranberry chutney, tomato focaccia

T.M.A.T.
$9.25

Marinated tofu, grilled portabella, avocado, lettuce, tomato, poblano aioli, 12 grain bread

Catfish Po' Boy
$10.5

Cornbread dredged pangaseus, chipotle remoulade, local greens

Pulled Pork Wrap
$9.5

BBQ pork, seasonal apple, jicama slaw, provolone, cider/mustard reduction, cheddar tortilla

Desserts

Creme Bruleee
$7

Lava Cake
$8

Served With Ice Cream

Strawberry Rhubarb Tart
$8

Served With Smoked Cheddar

Peach Bread Pudding
$7

Frangelico creme anglaise

Soup & Salads

Soup Du Jour
$5

Grilled & Chilled Sparkling Peach Bisque
$7

Peach, apricot, sparkling wine, carrot, grilled peach relish and mint topped with sour cream

Peachtree Salad
$7

Maple seared peach, cabernet beets, avocado, poached currants, feta, macadamia nuts and a port reduction

Amish Strawberry Salad
$6.75

Strawberries, local greens, bleu cheese, english cucumber with honey, lime, mint dressing

Grilled Asparagus Salad
$6.75

Grilled asparagus, orange, mustard greens, spinach and a blood orange or champagne vinaigrette

Small Plates

Crab Cake
$11

Lump and blue crab, scallop mousse served with spring pea salad and lemon dijon sauce

Smoked Duck Tacos
$10

Smoked duck, orange or chipotle bbq and jicama slaw in a flour tortilla

Spring Stack
$6.5

Crisped phyllo wafers, asparagus, roasted fennel chutney with drizzled beet coulis sauce

Lamb Taquitos
$8.5

Braised lamb and a mojito cream dipping sauce

Wild Boar Ribs
$10.5

St. louis cut wild boar ribs with carolina slaw and a jalapeño corn muffin

Great Lakes Lettuce Wrap
$10

Lightly breaded smelt, green leaf lettuce, thai glass noodles and a lychee chili dip

Nested Peach
$10

Maple broiled peach with cabernet pickled beets, feta cheese and macadamia nuts

Tempura Freshwater Shrimp
$8.5

Tempura freshwater shrimp served with a side of lemongrass or cilantro mignonettes

Entrees

Bone-In N.Y. Strip
$32

Roasted rosemary potatoes, chef's vegetable and a bourbon demi glace

Almond Crusted Walleye
$27

Almond crusted walleye, yam hash, tarragon chimichurri and chef's vegetable

Lobster Mac
$23

North atlantic lobster tail, lobster cream, wild mushrooms, poblanos, provolone and tortolle pasta

Chicken Alfonse
$21

Chicken breast with prosciutto and kalamata tapenade; served with feta/herb polenta, spicy tomato cream sauce and chef's vegetable

Crab or Scallop Stuffed Lemon Sole
$27

With brown butter sage sauce over angel hair pasta and served with chef's vegetable

Broiled Venison Chops
$29

Broiled venison, white bean mash, lemongrass/lingonberry gastrique and chef's vegetable

Chang Mai Duck
$26

Duck breast, thai coconut cream, sticky rice croquettes, toasted macadamia served with chef's vegetable

Mushroom Gnocchi
$19

Wild mushroom ragout with spinach and potato gnocchi

Sides & Desserts

Smokey Mac & Cheese Side
$6

Strawberry Basil Creme Brulee
$7

Peach Bread Pudding
$7

Frangelico creme anglaise

Red Velvet Cream Cheese Cupcake
$6.5

Lava Cake
$8

Served with vanilla bean ice cream

Tavern Menu - Shareables

Pot Roast Nachos
$11

Southwest pot roast, smoked cheddar sauce, poblano aioli, tomato and scallions all layered on pub chips. Add habanero salsa $1.00

Calamari
$10

Breaded calamari strips served with apple or plum dipping sauce

Sausage Fest
$12

(Choose 2 of any sausage) duck, venison or boar sausage with lingonberry compote, fresh fruit, boursin toast and a whole grain mustard dip

Tavern Menu - Sandwiches

B&T Burger
$11

1/2 pound angus beef burger, choice of cheese, lettuce and tomato served on a buttertop bun

Southwest Pot Roast Sliders
$10.5

Southwest pot roast, sautéed poblanos and onions, provolone, chipotle aioli on an herbed ciabatta bread

Catfish Po' Boy
$11

Cornbread dredged pangasius, chipotle rémoulade, local greens served on a toasted tuscan roll.

Pork Bahn Mi
$10

Pulled smoked pork, pickled veggies, pâté, sriracha aioli and lettuce atop a crispy roll.

Salads

Amish Strawberry Salad
$10.75

Strawberries, local greens, bleu cheese, english cucumber with honey, lime, mint dressing

Bourbon Cobb Salad
$10.5

Local greens, bacon, egg, chicken, avocado, tomato, pepitas, cornbread croûtons, bleu cheese crumbles with bourbon or mustard vinaigrette

Brunch Menu

Three Egg Omelet or Scramble
$10

Includes two fillings, potato cheddar gratin and toast. Meat fillings: bacon, sausage, canadian bacon or chorizo $1.00 (each), cheese fillings: cheddar, swiss, feta, bleu or smoked gouda $1.00 (each), vegetable fillings: onions, mushrooms, bell pepper, tomato, jalapeño or spinach $0.75 (each)

Eggs Benedict
$10.5

Poached eggs and Canadian style bacon on a toasted English muffin with velvety hollandaise sauce and potato cheddar gratin

Southwest Eggs Benedict
$11.5

Poached eggs, chorizo sausage and avocado on a toasted english muffin with tomatillo hollandaise and potato cheddar gratin

Huevos Rancheros
$10.5

Two eggs any style, cheese quesadilla, green chili, chorizo and black beans, pico de gallo, guacamole garnished with lime crema

Home-style Breakfast
$9

Two eggs any style, potato cheddar gratin, toast and your choice of bacon, sausage or Canadian bacon

French Toast
$8

Thick hand cut brioche dipped in a rich vanilla bean custard, pan fried with cinnamon and nutmeg. Served with warm bourbon infused Wisconsin maple syrup

Door County Cherry Stuffed French Toast
$11

Extra thick brioche partially sliced and filled with cherries and cream cheese, dipped in sweet pastry batter and fried. Finished with vanilla cream cheese drizzle

The Outdoorsman Poutine
$11

Extra thick brioche partially sliced and filled with cherries and cream cheese, dipped in sweet pastry batter and fried. Finished with vanilla cream cheese drizzle

Sandwiches

Classic Half Pounder
$8.5

Fire grilled angus beef patty with lettuce and tomato on a toasted roll. Toppings: cheddar, swiss, smoked gouda, provolone, feta, bleu, muenster, bacon, caramelized onions, jalapeño, mushrooms, avocado or even a fried egg $1.50

Cranberry Turkey Panini
$10.5

Sliced roasted turkey, muenster cheese, cranberry chutney, toasted pecans, arugula and garlic aioli, pressed on whole grain toast

Orchard Chicken
$11.5

Marinated organic chicken breast, crisped onion, seasonal apple, muenster cheese, arugula and citrus aioli atop toasted ciabatta

Catfish Po' Boy
$10.5

Cornbread dredged pangaseus, crisp lettuce and chipotle remoulade atop toasted tuscan roll

Pork Bahn Mi
$10.5

Smoked pulled pork, chicken liver pâté spread, house pickled vegetables, crisp lettuce and sriracha aioli atop Vietnamese french bread

A La Carte

Toast (White or Wheat)
$2.25

Toasted English Muffin
$2.25

One Egg Or Egg White
$2.5

Potato Cheddar Gratin
$7

Petite Fruit & Berry Salad
$4

Bacon
$4

Sausage
$4

Chorizo Sausage
$4

Canadian Bacon
$4