Branzinos Restaurant and Bar Menu with Prices

3.6

Branzinos Restaurant and Bar Near Me

Branzinos Restaurant and Bar Menu

Lunch Salads

Branzino Salad Lunch
$19

Arugula, pan seared branzino, fennel, corn, tomato and honey citrus vinaigrette.

Grain Salad Lunch
$13

Local vegetables, farro, quinoa, black beans, toasted almonds and lemon garlic vinaigrette.

Lunch Sandwich and Burgers

Choice of salad or french fries.

Chicken Sandwich Lunch
$15

Grilled chicken, baby spinach, red peppers, onion and balsamic aioli ciabatta.

Short Rib Grilled Cheese Sandwich Lunch
$16

Wild mushroom, Gruyere cheese, chipotle aioli and brioche bun.

Pork Sandwich Lunch
$15

Slow roasted pork, pickled cabbage jalapeno and onions, jack cheese and garlic aioli.

Shrimp Po-Boy Lunch
$17

Boston lettuce, tomato, onion and malt vinegar aioli.

House Made Turkey Burger Lunch
$15

Boston lettuce, tomato and whole grain mustard aioli.

Black Bean Quinoa Burger Lunch
$14

Cilantro, tomato, onion, slaw and jalapeno crema.

Branz Burger Lunch
$16

Gruyere cheese, bacon, crispy shallots and lobster aioli.

Fish Sandwich Lunch
$17

Lettuce, tomato and lemon saffron aioli.

Starters

Clams Oreganata
$14

Lemon white wine.

Clams Casino
$16

Double smoked bacon, onion and pepper.

P.E.I. Mussels
$15

Lemon saffron white wine or fresh plum tomato sauce.

Baked Oysters
$19

Pancetta, tomato, onion confit and Gruyere cheese.

Crispy Calamari
$16

Calabrese tomato sauce.

Grilled Octopus
$19

Arugula, celery root, white bean salad and Kalamata olive dressing.

Lump Crab Cakes
$16

Apple slaw and whole grain aioli.

Spinach and Artichoke Rice Balls
$14

Baby spinach, artichoke hearts, mozzarella and basil tomato sauce.

Burrata
$16

Heirloom tomato, baby arugula herb whipped ricotta and fig balsamic reduction.

Wagyu Meatballs
$19

Parmesan, basil and toasted rustic bread.

House Rubbed Chicken Wings
$13

Roasted yellow pepper sauce.

Soup and Salads

Lobster Corn Chowder
$10

Chive sour cream.

House Salad
$10

Mesculin greens, shaved baby vegetables and white balsamic dressing.

Caesar Salad
$12

Romaine, anchovy and fried capers, parsley croutons and shaved Parmesan.

Beet and Goat Cheese Salad
$13

Butter lettuce, marinated golden and red beets, herb goat cheese, candied walnuts and sherry vinaigrette.

Spinach and Artichoke Salad
$13

Baby spinach, artichoke hearts, shiitake mushrooms, fried shallots, shaved Parmesan, warm bacon and tomato vinaigrette.

Pasta

Rigatoni Primavera
$25

Seasonal vegetables, garlic and olive oil, tossed with bread crumbs.

Pappardella Bolognese
$26

Fresh pappardella, herb ricotta and Parmesan.

Linguini and Clams
$27

Little necks, roasted garlic, tomato, basil and chardonnay white wine.

Shrimp and Crab Cavatelli
$32

Shrimp, crab, wild mushrooms, string beans, tomatoes and sherry cream sauce.

Lobster Paccheri
$34

Fresh paccheri, maine lobster, lobster fennel and tomato sauce.

Raw Bar

Little Neck Clams
$9

Calabrese chili cocktail sauce and a celery mignonette.

Jumbo Lump Crab Cocktail
$18

Cognac mustard mayo.

Jumbo Shrimp Cocktail
$19

Calabrese chili cocktail sauce.

Fish

Whole Branzino
$36

Herb baked, seafood potato croquette, baby spinach and orange tarragon sauce.

Pan Seared Branzino Filet
$32

Fingerling potatoes, baby carrots, celery root, artichoke and lemon saffron sauce.

Thyme Roasted Sea Scallops
$38

Purple potato puree, corn, cherry tomatoes and charred tomato vinaigrette.

Salmon
$34

Butternut squash, wild mushroom, string beans and citrus white wine.

Halibut
$36

Saffron risotto, lemon zest, cherry tomato and lobster fennel sauce.

Fire Roasted Shrimp
$32

Lobster chive potato puree, tomato and rocoto yellow pepper sauce.

Meat and Poultry

Chicken Parmigiana
$25

Plum tomato sauce, mozzarella and over linguini.

Free Range Chicken
$29

Fingerling potato, artichoke, carrot, tomato and roasted chicken Au jus.

Bershire Pork Chop
$29

Butternut bacon hash browns, Brussel sprouts and cherry port wine sauce.

Braised Short Ribs
$27

Herb potato puree, baby carrots and caramelized cipollinis.

14 oz. Prime Sirloin
$42

Truffle fries, baby spinach and pinot noir demi glaze.

10 oz. Filet Mignon
$40

Chive potato puree, string beans, Gorgonzola Chianti butter and demi glaze.

Sides

String Beans
$8

Parmesan Truffle Fries
$9

Sauteed Spinach
$8

Seasonal Vegetables
$8

Lobster Mashed Potatoes
$10

Bacon Brussel Sprouts
$9