Brass House in Austin, TX
Brass House Restaurants with Address and Phone:
1 restaurant location in Austin
Brass House Menu in Austin
Appetizers
Chicken Wings (6)
$7.99
Breaded and deep-fried, choice of sauces, buffalo, BBQ chefs choice flavor of the day
Queso and Salsa
$8.99
Texas-style cheese dip, nacho chips, salsa
Stuffed Mushroom Caps
$10.99
Goat cheese, mushroom, thyme, rosemary, and virgin olive oil
Carpaccio
$10.99
Beef tenderloin with shaved parmesan cheese, truffle oil, arugula, lemon, sea salt and pepper
Fried Calamari
$9.99
7oz fried calamari, lemon aioli, lemon zest
Gnarly Nachos
$12.99
Zach's sweet sloppy joe, colby-jack cheese, pico de gallo, queso, avocado, jalapenos, sour cream
Charcuterie Board
$13.99
Prosciutto, capicolla, salami, roast beef, turkey breast, fruit, crackers, jam
Cheese Board
$15.99
Parmigiano, manchego, feta, blue cheese, provolone, asiago, brie, fruit, honey, jam, crackers
Salads
Add steak or chicken for $2.00
Shopska Greek Salad
$9.99
Mixed greens, red onion, cherry tomatoes, feta, cucumber, black olives, fresh dill, greek dressing
House Salad
$7.99
Mixed greens, carrots, red onions, cherry tomatoes, balsamic vinaigrette
Romaine Caesar
$9.99
Romaine lettuce, pancetta, shaved parmesan cheese, croutons, caesar dressing
Beet Salad (Seasonal)
$10.99
Mixed greens, red beets, candied walnuts, goat cheese, sherry vinaigrette
Soup
House Soup
$4.99
Tomato bisque
Chefs Choice
$4.99
Soup of the day
Entrees
Braised Lamb Shank
$24.99
Tender, braised lamb, polenta with cheese, and sauteed kale
Ribeye Steak
$24.99
10oz hand cut ribeye, served with roasted potatoes with bacon and balsamic brussels sprouts
New York Strip Steak
$20.99
10oz hand cut new york strip steak, served with garlic mashed potatoes and green beans sauteed in a white wine sauce
Beef Tenderloin Fillet
$16.99
Beef tenderloin fillet, served with garlic mashed potatoes and sauteed red and white cabbage
Chicken Piccatta
$12.99
8 oz skin on chicken breast with roasted potatoes and balsamic and almond broccolini 8oz skin on
Stuffed Chicken Marsala
$15.99
8oz Chicken breast stuffed with three cheeses and herbs, topped with sauteed onions and mushrooms in a rich marsala sauce, served with garlic mashed potatoes, and green beans sauteed in a white wine sauce
Salmon
$16.99
Sweet chicken mango sauce, garlic mashed potatoes, and sauteed asparagus
Porchetta
$16.99
Roasted pork belly with pesto finished with sauteed red chard and served on a bed of sauteed spinach with roasted potatoes
Fish of the Day Special
Chefs choice market price for that day
Burgers and Sandwiches
All patties are 1/2lb ground beef, made fresh daily in house, cooked to medium unless specified otherwise, and served on a toasted brioche bun. Add ons additional $2.00. Cheese, avocado, bacon, gluten free bun
Brass House Burger
$12.99
1/2 lbs patty topped with pepper jack cheese, kickin bacon, caramelized onion, sauteed kale, and an over easy egg
Tavern Standard Burger
$9.99
Onions, tomato, pickle, lettuce
The Waikiki
$11.99
Teriyaki chicken, topped with pineapple, basil, and mozzarella
Portobello
$10.99
Marinated portobello mushroom, hummus, sprouts, and avocado veg option
Black Bean Burger
$10.99
A grilled black bean patty, made in house daily, topped with lettuce, tomato, onion and pickle. Veg option
Desserts
All desserts listed, with the exception of the vanilla bean ice cream, are made fresh in house every day
New York Style Cheesecake Slice
$7.99
Garnished with fresh seasonal fruit
Tiramisu
$7.99
Delicate ladyfinger cookies, smothered in rich tiramisu with a touch of balsamic and maple
Creme Brule
$7.99
Traditional rich custard topped with seasonal fruit
Vanilla Bean Ice Cream
$5.99
Scoop of vanilla bean ice cream, topped off with a drizzle of hersheys chocolate syrup
Heaven and Earth Parfait
$7.99
Gluten free flourless chocolate cake, layered with light creme anglaise sauce and finished with chocolate chips