Brasserie Athenee at 300 W 46th St New York, NY 10036

Croissant

$5

with butter and jelly

Brioche French Toast

$7

with fresh fruit and syrup

Croque Monsieur/Madame

$9

Smoked Salmon

$9

with cream cheese and mixed greens

Crepes

$7

with nutella and strawberries

Oatmeal

$7

with raisins and berries

Granola

$7

with yogurt and fruit

Seasonal Fresh Fruit Salad

$7

Two Boiled Eggs

$8

with toast and fruit

Poached Eggs

$12

with smoked salmon or ham on a english muffin

Steak & Eggs

$14

with home fries

Athene Omelet

$13

with choice of mushrooms, spinach, feta, scallion, gruyere, or smoked salmon

Pancakes

$10

syrup and fruit

Bacon

$2.5

Ham Or Sausage

$2.5

Frites

$5

La Soupe Du Jour

$10

Five Onion French Soup

$11

Escargots En Garlic Butter

$10

Grilled Octopus

$16

black olive tapenade, aged red wine vinaigrette

Grilled Squid

$11

black olive tapenade, piperade of peppers, meyer lemon oil

Grilled Shrimp

$14

saute eggplant lemon oil

Steak Tartar

$16

frites and greens

Tuna Beet Tartar

pomegranate ponzu dressing

Mediterannean Tapas

$14

grape leaves, baba ghannoug, caviar spread, tzatziki, olives, grilled pita 14

Sauteed Chicken Livers

$10

shallot confit, aged sherry vinaigrette

Cheese Plate & Charcuterie

$15

Athenee

$12

arugula, tomatoes, cucumbers, red onions, olives, feta, balsamic vinaigrette

Poached Pears

$11

with baby arugula, gruyere, croutons, hazelnut honey vinaigrette 11

Mixed Field Greens

$10

with champagne cranberry vinaigrette

Frisse Aux Lardons Bacon

$11

soft poached egg, aged red wine vinaigrette

Cobb Salad

$18

with champagne cranberry vinaigrette

Salad Nicoise

with fries and seared tuna

Mussels

$16

frites marnier sauce

Fennel Crusted Seared Salmon

$21

champagne herb jus 21

Seafood Risotto

$20

fruits de mer

Seafood Bruschetta

$23

dill vinaigrette

Seared Monkfish Medallions

$24

lobster sauce

Baked Seabass Rice And Seasonal Vegetables

$23

tomato-herb sauce

Duckleg Confit

$23

marmalade onion & garlic confit, armanac dates jus

Coq Au Vin

$20

Sirloin And Shallot Burger

$15

lettuce, tomato, onion tyme marmalade, pickels and fries

Rack Of Lamb Chops

$34

ratatouille, roasted potatoes

Mediterranean Lamb Shank

$2.4

Steak Frites

$32

bordelaise sauce

Braised Beef Short Ribs

$24

root vegetable puree, natural jus

Sauteed Pork Tenderloin Medallions

$23

seasonal vegetables, apple-apricot sauce

Seafood Linguine

$21

fruits de mer

Seafood Linguine

$21

fruits de mer

Parppardelle Bolognese

$20

meat ragu

Macaroni And Cheese

$18

ham, white truffle bechamel

Seasonal Vegetarian Plate

$19

La Soupe Du Jour

$10

Five Onion French Soup

$11

Escargots En Garlic Butter

$11

Grilled Octupus

$16

black olive tapenade, aged red wine vinaigrette

Grilled Squid

$12

black olive tapenade, piperade of peppers, meyer lemon oil

Smoked Salmon

$12

scallion cream cheese

Grilled Shrimp

$14

saute eggplant lemon oil

Steak Tartar

$15

frites and greens

Tuna Beet Tartar

pomegranate ponzu dressing

Mediterannean Tapas

$14

grape leaves, baba ghannoug, caviar spread, tzatziki, olives, grilled pita

Sauteed Chicken Livers Shallot

$10

confit, aged sherry vinaigrette

Halloumi Goat Cheese

$15

tomato confit

Cheese Plate And Charcuterie

$15

Athenee

$12

arugula, tomatoes, cucumbers, red onions, olives, feta, balsamic vinaigrette

Poached Pears

$11

with baby arugula, gruyere, croutons, hazelnut honey vinaigrette

Mixed Field Greens

$10

with champagne cranberry vinaigrette

Frisse Aux Lardons Bacon

$10

soft poached egg, aged red wine vinaigrette

Chicken Cesar Salad

$16

Cobb Salad

$17

with champagne cranberry vinaigrette

Seafood Salad

$19

meyer lemon oil

Salad Nicoise

with fresh seared tuna

Mussels

$16

frites marnier sauce

Fennel Crusted Seared Salmon

$21

champagne herb jus

Seafood Risotto

$19

fruits de mer

Seafood Bruschetta

$23

dill vinaigrette

Seared Monkfish Medallions

$24

lobster sauce

Baked Seabass

$23

rice and seasonal vegetables, tomato-herb sauce

Duckleg Confit

$23

marmalade onion & garlic confit, armanac dates jus

Coq Au Vin

$20

French Cut Chicken Breast

$21

wild mushrooms lemon jus

Steak Frites

$32

bordelaise sauce

Braised Beef Short Ribs

$24

root vegetable puree, natural jus

Sauteed Pork Tenderloin Medallions

$22

seasonal vegetables, apple-apricot sauce

Seafood Linguine

$21

fruits de mer

Tagliatella Bolognese

$18

meat ragu

Macaroni And Cheese

$18

ham, white truffel bechemel

Seasonal Vegetarian Plate

$19

Mussels

$16

frites marnier sauce

Fennel Crusted Seared Salmon

$21

champagne herb jus

Seafood Risotto

$19

fruits de mer

Seafood Bruschetta

$23

dill vinaigrette

Seared Monkfish Medallions

$24

lobster sauce

Baked Seabass

$23

rice and seasonal vegetables, tomato-herb sauce

Duckleg Confit

$23

marmalade onion & garlic confit, armanac dates jus

Coq Au Vin

$20

French Cut Chicken Breast

$21

wild mushrooms lemon jus

Steak Frites

$32

bordelaise sauce

Braised Beef Short Ribs

$24

root vegetable puree, natural jus

Sauteed Pork Tenderloin Medallions

$22

seasonal vegetables, apple-apricot sauce

Seafood Linguine

$21

fruits de mer

Tagliatella Bolognese

$18

meat ragu

Macaroni And Cheese

$18

ham, white truffel bechemel

Seasonal Vegetarian Plate

$19

Sirloin And Shallot Burger

$15

lettuce, tomato, onion tyme marmalade, pickels and fries

Beef Briskett

$14

onion tyme marmalade, tomatoes and frites

Chicken Sandwich

$12

lettuce, tomato, onion thyme marmalade, frites, garlic mayo

Croque Monsiur/Madame

$11