Brixology Menu with Prices

Hummus

$9

Naan, cucumber, tomato, red onion, and feta.

Hand-Cut Fries

$6

With garlic aioli.

Hand-Cut Fries

$9

With truffle oil and parmesan.

Brisket Taquitos

$14

Slow-cooked brisket, pickled red onion, creme fraiche, tomatillo and avocado creme, queso fresco.

Shrimp Scampi Bruschetta

$16

Toasted ciabatta, brie butter, gouda, parmesan.

Mango Shrimp

$14

Grilled and served on crispy wontons with citrus creme fraiche and mango salsa.

Lump Crab, Spinach & Artichoke Dip

$13

Italian artichokes, spinach, lump crab, Romano and parmesan cheese, white corn tortilla chips.

Charcuterie Plate.

$14

Molinari coppa, salami, dry chorizo, dark cherry, and pear chutney.

Cup of Seafood Gumbo

$9

Dark roux, shrimp, crab, steamed white rice.

Brix Four Onion Soup

$7

Beef broth, garlic crostini and provolone.

House Salad

$7

Organic greens, English cucumbers, cherry tomatoes, shaved radish, Parmigiano-Reggiano, red wine vinaigrette.

Caesar Salad

$9

Romaine hearts, smoked bacon lardons, scratch dressing, butter croutons and sunny side up egg.

Apple Walnut Salad

$11

Kale and organic greens, pink lady apples, grapes, blue cheese, and cider vinaigrette.

Spinach Salad

$9

Baby spinach, honey crisp apples, red onion, blue cheese, walnuts, smoked bacon vinaigrette.

Brix Chicken Salad

$8

Crisp romaine, cumin vinaigrette, chicken, tomatoes, red onions, apples, hominy, roasted poblanos, tortilla strips, and toasted pepitas.

The Bryx Burger

$18

Medium rare, pancetta, caramelized onion, and cambozola cheese, pretzel bun, truffle fries.

Green Chile Chorizo Burger

$18

Medium rare, roasted green chiles, Spanish chorizo, Zamorano, pretzel bun, Parmesan-rosemary fries.

Gluten-Free Quinoa Burger

$13

Herb aioli, gluten-free bun, sweet potato fries.

Beef Sliders

$10

1 with blue cheese and caramelized onion, 1 with cheddar and prosciutto Cotto.

Chicken Sliders

$10

Mahon cheese, pancetta, arugula and balsamic vinaigrette.

Pulled Pork Sliders

$10

Tabasco fried onion strings, house-made pickles and BBQ sauce.

Slider Trio

$16

1 beef with cheddar and prosciutto Cotto, 1 chicken, 1 pulled pork.

Spinach & Mushroom Cannelloni

$19

Porcini mushroom, parmigiano-reggiano brodo wit black-eyed peas and sundried tomato.

Shrimp Casarecce

$16

Creamy garlic parmesan sauce, sauteed shrimp, fresh lemon zest.

Pappardelle Bolognese

$16

Classic bolognese, truffled ricotta.

Sour Vide Chicken Breast

$20

Wild mushroom risotto, sauteed haricot verts.

Seared Steelhead Salmon

$27

Shrimp, bacon and green onion risotto.

Moroccan Spice Lamb Chop

$30

Caramelized onion potato galette, blistered tomato curry.

Filet of 100% Angus Beef Tenderloin

$38

Parmesan potato grain, sauteed spinach, and red wine shallot reduction.

Pan-Seared Flat Iron Steak

$25

Caramelized onion potato galette, royal trumpet mushroom, porcini red wine sauce.

Three Selections Artisan Cheeses

$15

Five Selections Artisan Cheeses

$22

White Pizza

$16

Mozzarella, cheddar-gruyere cream sauce, chipotle pesto, shrimp, bacon, arugula, fried egg, and truffle oil.

Chasseur

$14

A melange of beef tenderloin, roasted pepper, onion, mushroom and tomato, cheddar-gruyere cream.

Pear & Gorgonzola

$14

Caramelized onions, gorgonzola dolce, cheddar-gruyere cream, truffled honey.

Margherita

$12

Mozzarella, basil, tomato sauce.

Carne

$14

Pepperoni, felino salame, prosciutto, mozzarella, red chiles, tomato sauce.

Four Cheese Mac & Cheese

$9

Pan-Roasted Brussels Sprouts

$8

Bacon, caramelized onion, onion strings.

Garlic Spinach

$6

Shrimp & Bacon Risotto

$14

Mushroom Risotto

$10

House Made Creme Brulee

$8

Chocolate & Salted Caramel Pots de Creme

$8

Pecan Pie Bread Pudding

$8

Pecan caramel sauce, Nutella ice cream.

Apple Crumble

$9

Caramel custard, pecans, mascarpone ice cream.