Broadway Cellars in Chicago, IL

American (New)
4.8

Broadway Cellars Restaurants with Address and Phone:

1 restaurant location in Chicago

Broadway Cellars Menu in Chicago

Wine Bottles and Beer (Must be 21 to Purchase)

Must be 21 to purchase.

Sauvignon Blanc
$18

Must be 21 to purchase.

Corona
$2

Must be 21 to purchase.

Six Pack Stella Artois
$14

Must be 21 to purchase.

Cabernet
$20

Must be 21 to purchase.

Revolution Anti Hero
$5

Must be 21 to purchase.

Stella Artois
$2.5

Must be 21 to purchase.

Maplewood Charlatan
$5

16oz can, Local Beer. Must be 21 to purchase.

Six Pack of Corona
$10

Must be 21 to purchase.

Chardonnay
$18

Must be 21 to purchase.

Pinot Noir
$20

Must be 21 to purchase.

Rose
$16

1 ltr bottle Must be 21 to purchase.

Do it Yourself Martinis
$20

1 liter New Amsterdam Vodka, olives and martini picks. Must be 21 to purchase.

DIY Bloody Mary
$22

1 liter New Amsterdam Vodka, Tabasco bloody mary mix, mini bottle of tabasco and garnishes. Must be 21 to purchase.

Beverages

Can of Soda
$1.5

First Things

Soup of the Day
$6

chicken tortilla

Marblehead Shrimp Rolls
$12

toasted sweet Hawaiian rolls filled with spicy shrimp salad and scallions

Sesame Crusted Tuna
$13

Seared rare and served with Asian cabbage, fried wontons and sriracha gastrique.

Tempura Fried Brussels Sprouts
$11

With a wasabi dipping sauce.

Ricotta, Broccoli, Red Onion Flatbread
$9

Chipotle BBQ Chicken Flatbread
$10

With caramelized onion.

Crab Cakes
$12

3 crab cakes with roasted red pepper sauce

Vegetable Egg Rolls
$10

5 pieces with Thai dipping sauce

Pepperoni, Pesto and Mozzarella Flatbread
$10

Broadway Burgers

Classic Cheeseburger
$13

A 1/2 lb. of fresh ground beef with choice of cheese. Served with pickle spear and one side

The Egg Harbor Burger
$12

A 1/2 lb. fresh ground beef with cheddar, bacon and a fried egg. Served with french fries.

Smoked Veggie Burger
$14

House-made veggie burger with mushrooms, barley, black beans and grilled onions. Served with pickle spear and one side

Sandwiches

The Veg
$12

Red pepper hummus, cucumber, tomato, grilled red onion and lettuce on multigrain bread. Served with pickle spear and one side

The Mark Cuban
$14

A cuban sandwich with ham, roast pork, mustard, Swiss and pickles on telera bread. Served with pickle spear and one side

Venice Beach Club Sandwich
$14

Grilled chicken breast, bacon, tomato, avocado and sriracha aioli. Served with pickle spear and one side

Ham and Brie Sandwich
$15

On toasted brioche with Granny Smith apple and cranberry aioli. Served with pickle spear and one side

Reuben Sandwich
$13

corned beef on grilled rye with swiss, saurkraut and 1000 Island. Served with pickle spear and one side

Meatloaf Sandwich
$13

On brioche bun with provolone, lettuce and tomato jam. Served with french fries.

Braised Brisket Grilled Cheese
$15

with cheddar, sriraccha mayo and grilled onions on grilled brioche. Served with pickle spear and one side

Southwestern Cheesesteak
$15

Shaved ribeye with caramelized onions and mushrooms, smothered in Southwestern queso sauce on french roll

Pasta

Wild Mushroom Ravioli
$17

With mushrooms, arugula, almonds, and beurre noisette.

Shrimp and Broccoli Linguine
$19

With blackened cream sauce.

Mac n Cheese
$9

fontina, cheddar and blue cheese

Rigatoni Barese
$17

sliced Italian sausage, chicken and peas in a vodka cream sauce

Eggplant Parmesan
$16

tender breaded eggplant layered with mozzarella and tomato sauce over linguine

Celantani Bolognese
$17

hollow corkscrew pasta with slow braised Italian sausage and tomato sauce

Rigatoni Salmone
$17

smoked salmon and peas in a lemon pepper cream sauce

Main Courses

Bourbon Glazed Atlantic Salmon
$23

Served with grilled sweet potato and julienne vegetables.

Fish and Chips
$16

Beer battered Zander Perch with fries, cole slaw and our house made tartar sauce

Vegetable Pot Pie
$16

assorted vegetables in a mushroom sauce with puff pastry top

Honey Brined Pork Chop
$19

Mashed sweet potatoes, green beans and whole-grain mustard sauce.

New York Strip
$25

10 oz Black Angus Sirloin, mashed potatoes, green beans, zinfandel demi glace

Blue Cheese Meatloaf
$18

Cellars original recipe with mashed potatoes, green beans and mushroom gravy

Chicken Limone
$19

sauteed chicken scallopini with lemon butter caper sauce, green beans and mashed potatoes

Salads

Gravlax Salad
$12

house cured vodka and dill salmon with salad of green beans, julienned vegetables, tomato and dill Dijon vinaigrette

Grilled Garlic Lobster Salad
$12

half lobster tail with garlic butter over chickpea salad with zucchini, tomato, peppers and grilled onions

The Wedge
$9

Romaine heart, bacon, red onion, blue cheese, tomato and pecans, blue cheese dressing

Grilled Tuna Nicoise Salad
$16

Tuna grilled rare. Served with green beans, olives, potatoes, egg, tomato, red onion and balsamic vinaigrette.

Original Chopped Salad
$13

Romaine, chicken, bacon, egg, tomato, zucchini, avocado, scallions and blue cheese.

Side Beet Salad
$6

Roasted beets, goat cheese and walnuts with rice wine vinaigrette

Side green salad
$5

Mixed greens, tomato, onion, mushroom and carrot with balsamic vinaigrette

Side Caesar Salad
$6

Chicken Caesar Salad
$12

topped with grilled chicken breast

Grilled Salmon Caesar
$15

topped with 7oz grilled salmon filet

Caprese Salad
$8

tomato, fresh mozzarella and basil pesto vinaigrette

Sides

Side of Broccoli
$5

Side of French Fries
$5

Side of Spinach
$5

Side of Green Beans
$5

Small Garden Salad
$5

balsamic vinaigrette

Side of Sweet Potato Fries
$6

Side of Ratatouille
$5

eggplant, zucchini, peppers and onion

Side of Mashed Potatoes
$5

Side Caesar Salad
$6

Side Beet Salad
$6

Roasted Beets, Goat Cheese and Walnuts with Rice Wine Vinaigrette

Side of Mashed Sweet Potatoes
$6

Desserts

Carrot Cake
$7

strawberry shortcake
$7

Cannoli
$7

Three chocolate dipped cannoli with ricotta filling

Caramel Apple Bread Pudding
$7

Served warm with toasted pecans.

Pumpkin Cheesecake
$7

Blueberry Maple Cake
$7

Served with blueberry coulis

Apple Gallettes
$7

2 Warm apple mini gallettes

Tiramisu
$5

Strawberry Brown Butter Cake
$5

Brown Butter cake topped with macerated strawberries and whipped cream

Chocolate Cake
$5

Slice of Chocolate Layer Cake

Blueberry Cheese Cake
$5

Daily Specials

Grilled Mahi Mahi
$20

Served with spinach and mango salsa with polenta fries.

Chicken Picatta
$19

chicken breast scallopini with lemons, capers, green beans and mashed potatoes

Smoked Chicken Salad Sandwich
$11

Smoked Chicken, Pecans, Apples and Cranberries with Lettuce and Tomato on Grilled Wheat. Served with French Fries

Smoked salmon spread
$9

flavored with lemon zest and capers, served with grilled bread

Stuffed Shells
$15

ricotta stuffed shells with a beef and mushroom sauce, baked and topped with cheese

Mac n Cheese
$8

cavatappi in a blend of cheddar, fontina and gorgonzola with scallions

Soft Shell Crab
$18

2 soft shell crabs, pan fried and served with cauliflower purée, grilled asparagus and lemon brown butter with capers and tomatoes.

Sausage Stuffed Mushrooms
$9

Order of Six

Italian Chopped Salad
$8

Greens, Artichoke Hearts, Salami, Fontina, Olives, Tomatoes and Red Wine Vinaigrette

BBQ Brisket
$16

french fries and coleslaw

Chicken Saltimbocca
$17

chicken breasts with pesto, provolone cheese, prosciutto, and Marsala sauce with mashed potatoes and green beans.

Rutabaga Gnocchi
$11

Walnuts, Asparagus and Lemon Brown Butter

Turkey Pot Pie
$14

Root Vegetables and herb gravy

Brunch Items

Available Sundays 12-4 PM

Broccoli and Cheddar Quiche
$12

Served with garden salad and balsamic vinaigrette

Smoked Salmon Plate
$13

Sliced smoked salmon, tomato, red onion, cucumber, capers, hard boiled egg and cream cheese with toasted bagel

Buen Dia
$11

Chorizo hash (peppers, corn, potato and red onion) topped with scrambled eggs, salsa and cilantro cream. Served with flour tortillas

Broadway French Toast
$11

Brioche French Toast with bananas and rum caramel sauce

BLT and E
$12

Bacon, lettuce and tomato with a fried egg on wheat toast, served with Broadway brunch potatoes

Breakfast Pasta Carbonara
$11

Linguine with bacon, sundried tomato, peas and scrambled egg in a parmesan cream sauce

BBQ Beef Breakfast Burrito
$14

BBQ roast beef, scrambled egg, cheddar, tomato and avocado in a flour tortilla with Broadway breakfast potatoes

Veggie Breakfast Burrito
$14

Zucchini, mushrooms, onion and roasted peppers with scrambled eggs, Swiss cheese and avocado in a spinach wrap with Broadway breakfast potatoes

Crab Cake Benedict
$14

2 crab cakes with poached eggs, Broadway breakfast potatoes and hollandaise sauce

Italian Sausage and Sweet Pepper Frittata
$13

Italian style open omlette with sausage, peppers and mozzarella, served with Broadway breakfast potatoes

Broccoli and Cheddar Frittata
$13

Italian style open omlette with broccoli and cheddar cheese, served with Broadway breakfast potatoes

Spinach, Goat Cheese and Sun Dried Tomato Frittata
$13

Italian style open omlette with sun dried tomatoes, creamed spinach and goat cheese, served with Broadway breakfast potatoes

Eggs Benedict
$14

poached eggs over shaved ham on english muffin with Broadway breakfast potatoes and hollandaise sauce