Brothers Lounge Menu with Prices

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Brothers Lounge Near Me

Brothers Lounge Menu

Brothers Bites

Edamame
$6

Steamed soy beans sprinkled lightly with sea salt.

Chips
$3

House-Fried chips seasoned with Brothers rub.

Buffalo Cracklin's
$5

House-Fried pork rinds tossed in a buffalo seasoning. Served with your choice of ranch or blue cheese.

Small Plates

Mussels
$11

One pound, sauteed with ground chorizo, garlic, banana peppers, and roasted red pepper pesto. Served with toast points.

Hummus
$8

Topped with kalamata olives, Sun-Dried tomatoes, and artichokes. Served with grilled pita.

Bavarian Pretzels (3)
$7

Served with honey chipotle mustard or cheese sauce.

Wings (10)
$10

Oven-Baked and fried jumbo wings tossed in a sauce of your choice. Served with celery and ranch or bleu cheese.

Lobster Quesadilla
$12

Grilled tortilla filled with lobster, roasted corn and Monterey jack cheese with roasted Tomato-Basil cream cheese. Garnished with scallions. Served with salsa verde and sour crème.

Buffalo Chicken Meatballs (3)
$9

Ground chicken stuffed with white cheddar cheese and tossed in our house buffalo sauce. Served with creamy blue cheese slaw.

Brothers Nachos
$10

House fried Tri-Colored tortilla chips topped with our house cheese sauce, roasted corn and black bean salsa, roasted jalapenos, goat cheese guacamole, and scallions.

Crab Cakes (2)
$13

Fresh claw meat mixed with roasted corn, Tri-Colored peppers, and red onions. Topped with hot honey and smoked paprika mayo.

Sesame Crusted Ahi Tuna
$12.5

Seared rare and served with wakame salad, mandarin oranges, crispy wontons, and a garlic sesame sauce.

Salads

Caesar
$10

Crisp Romaine lettuce, bacon lardons, and garlic croutons. Served with our house Caesar dressing and topped with shaved parmesan cheese.

Spinach
$12

Tossed in a Honey-Mandarin vinaigrette dressing with goat cheese, green apples, red onions, and pecans.

House Salad
$8

Mixed greens with cucumbers, Roma tomatoes, shaved carrots, and red onions. Your choice of dressing.

Cobb
$12

Mixed green lettuce tossed in blue cheese dressing with cherry tomatoes, bacon bits, Hard-Boiled eggs, and avocado.

Fried Eggplant Caprese
$9

Herbed and hand-breaded eggplant Deep-Fried with seasoned tomatoes, fresh mozzarella cheese, and fresh basil. Topped with olive oil and balsamic drizzle.

Sandwiches

Sandwiches served with housemade seasoned chips.

Brothers Burger
$10.5

8 oz of Hand-Pattied Angus beef on a toasted bun with housemade pickled onions.

Trio of Sliders
$10.5

8 Ounces of Hand-Pattied Angus beef on a toasted bun with housemade pickled onions.

Veggie Burger
$9

Black bean burger on a toasted brioche bun with House-Pickled onions. Cheese and toppings the same as a burger. It can be made vegan.

Hot Crispy Chicken
$13

Buttermilk fried chicken breast with hot honey, pickles and creamy, spicy slaw on a toasted brioche bun.

Three-Bean Veggie Wrap
$11

Black, garbanzo and soybean patties with cucumber, sunflower sprouts, roasted red peppers and sundried tomato aioli in a flour tortilla. It can be made vegan.

Lake Erie Yellow Perch
$12

Cajun-Crusted and fried with tomatillo relish and roasted jalapeno aioli on a toasted brioche bun.

Short Rib French Dip
$15

House-braised short ribs with caramelized onions, Swiss cheese and horsey mayo on a pressed Cuban roll. Served with a French onion jus for dipping.

Short Rib French Dip
$15

House-Braised short ribs with caramelized onions, Swiss cheese and horsey mayo on a pressed Cuban roll. Served with a French onion jus for dipping.

Left Coast
$11

Turkey, bacon, tomato, avocado, Swiss cheese and a sunny side up egg. Served on toasted marble rye with basil aioli.

Entrees

Butternut Squash Ravioli (5)
$15

In a Whiskey-Sage cream sauce and honey glazed Brussel sprouts.

Grilled Mahi Mahi
$19

With Lemon-Dill seasoned jasmine rice, and sundried Tomato-Caper tapenade.

Deep Fried Lobster Mac & Cheese
$19.5

Lobster, bacon lardons and cavatappi pasta with smoked gouda cheese cream sauce, Deep-Fried. Served with citrus tomatoes and garlic spinach.

Sirloin Strip Steak (8 oz.)
$17

Grilled and served with Mexican street corn, steak fries, cotija cheese, and cilantro.

Tomahawk Pork Chop (8 oz.)
$18

Grilled and glazed with honey garlic sauce. Served with broccolini and Garlic-Herbed mashed potatoes.