Bushniwa Menu with Prices

House Salad

$8

Avocado Salad

$10

Asian Pear Salad

$13

Beet Salad

$13

Tuna & Avocado Salad

$14

Gyu Don

$16

Beef and onion simmered in sweet sauce.

Tempura Don

$16

Lightly battered shrimp and seasonal vegetables.

Spicy Tuna Don

$16

Spicy tuna topped with poached egg.

Sashimi Donburi

$16

Thin-sliced sashimi (choice of tuna, salmon or yellowtail).

Katsu Don

$16

Deep fried cutlet (choice of pork loin or chicken).

Chirashi

$18

Chef's selection of assorted sashimi.

Una Don

$23

Fillet of grilled eel.

Poke Bowl

$15

Fish, edamame, avocado, sweet corn, and ikura (choice of tuna, salmon or yellowtail).

Teriyaki Bento Box

$14

Chicken or salmon. Includes 3 Nigiri sushi plus white rice

Tonkatsu Bento Box

$14

Deep fried silky pork loin cutlet.

Chicken Katsu Bento Box

$14

Deep fried chicken cutlet. Includes 3 Nigiri sushi plus white rice

Chicken Karaage Bento Box

$14

Bite size Japanese style fried chicken. Includes 3 Nigiri sushi plus white rice

Short Rib Bento Box

$16

Sauteed with onion. Includes 3 Nigiri sushi plus white rice

Tonkatsu

$14

Japanese style fried pork loin cutlet. Includes 3 Nigiri sushi plus white rice

Sushi Lunch

$16

Chef's seasonal selection & 1 roll.

Sashimi Lunch

$18

Chef's seasonal selection and side of white rice.

Any Two Rolls

$12

Any Three Rolls

$16

Edamame

$6

Boiled with sea salt.

Seaweed Salad

$6

Sprinkled with toasted sesame.

Purple Potato Fries

$8

Lightly battered sweet purple potato fries, with matcha mayo dip.

Kurobuta (Berkshire) Sausage

$5

Grilled mini Japanese style pork sausages. 3 pieces per order.

1 Pork Bun

$4.5

Braised pork belly. Add extra for $4 each.

Shrimp bun

$5.5

Pan seared shrimp patty, 1 piece (+$5 for each additional piece)

Pork Gyoza

$7

Pan seared, with crispy lattice coating.

Vegetable Gyoza

$7

Pan seared, with crispy lattice coating.

Squid Legs Karaage

$12

Bushniwa Dumplings

$13

House specialty. Shrimp and edamame filling, with freshly diced mango sauce.

Chicken Karaage

$10

Bite size Japanese style fried chicken, lwith matcha mayo.

Grilled Miso Eggplant

$10

Popcorn Shrimp

$10

Lightly battered shrimp, with house-made mustard sauce.

Grilled Jumbo Shrimp

$11

Grilled, drizzled with chive oil.

Bushniwa Tartar

$16

Freshly diced tuna, mango, Asian Pear and Avocado. Served with sweet potato chips.

Smoked Yellowtail Carpaccio

$16

Toro Takuan

$18

Chopped fatty tuna and pickled daikon radish.

Grilled Jumbo Dry Scallop

$11

Grilled 'dry' scallop (U10), drizzled with chive oil.

Grilled Yellowtail Collar

$12

Braised Pork Belly

$12

With daikon in sweet soy sauce-based broth.

Asari Sakamushi

$15

Sautéed manila clams, with sake infused broth.

Miso-Glazed Black Cod

$15

Broiled, served with sautéed mushrooms and fried eggplant.

Grilled Smoked Octopus

$16

Grilled Whole Squid

$15

Live Eel Shirayaki

$17

Fresh daily catch, simply grilled to retain optimal flavor.

Short Rib Negimaki

$12

Broiled and rolled with green onions, with teriyaki glaze.

Crispy Shrimp Tower

$18

Lightly battered shrimp in shredded potato crust.

Tempura

$14

Lightly battered shrimp and seasonable vegetables.

Pan Seared Soft Shell Crab

$18

2 per order.

Sushi Plate

$30

Chef's daily fresh selection.

Sashimi Plate

$30

Chef's daily fresh selection.

Chirashi Plate

$25

Assorted sashimi over rice.

Una Don Plate

$23

Fillet of grilled eel over rice.

Grilled Scottish Salmon Plate

$25

Served with seasonal vegetables.

Chicken Teriyaki Plate

$20

Served with seasonal vegetables.

Organic Tofu Teriyaki Plate

$18

Pan seared, served seasonal vegetables.

Grilled Jumbo Shrimp & Scallop Plate

$25

Served with seasonal vegetables.

Dry-Aged Ribeye Steak Plate

$38

Served with seasonal vegetables.

Crazy Tuna Roll

$18

Tuna and avocado, topped with spicy tuna and seared tuna.

Toro Trio Roll

$20

Yellowtail toro, avocado and scallion, topped with toro of tuna and salmon.

Rock Roll

$20

Shrimp tempura, topped with spicy tuna and eel tempura.

Salmon Lover Roll

$18

Seared salmon and avocado, topped with smoked salmon.

Golden Roll

$18

Spicy tuna crunch, topped with mango and wasabi tobiko.

Super Trio Roll

$18

Tuna, avocado and cucumber, topped with chopped yellowtail, seared salmon and scallion.

Hot Dragon Roll

$16

Spicy tuna crunch, topped with avocado.

Bushniwa Special Roll

$20

Spicy scallop crunch, topped with smoked yellowtail and jalapeno sauce.

Cucumber Roll

$5.5

Avocado Roll

$6

Asparagus Roll

$6

Vegetable Roll

$6.5

Cucumber, avocado, asparagus, kabocha, shiitake mushroom and smoked oshinko.

Vegetable Tempura Roll

$7

Sweet Potato Tempura Roll

$7

Kampyo Roll

$7.5

Japanese dried gourd strips.

Shiitake Mushroom Roll

$7.5

California Roll

$6.5

Tuna Rolli

$6.5

Eel Cucumber Roll

$6.5

Eel Avocado Roll

$6.5

Salmon Roll

$6.5

Salmon Skin Roll

$6.5

Salmon Avocado Roll

$6.5

Yellowtail Scallion Roll

$6.5

Tuna Avocado Roll

$6.5

King Crab California Roll

$11

Toro Roll

$10

Spicy Tuna Roll

$7.5

Spicy Salmon Roll

$7.5

Spicy Yellowtail Roll

$7.5

Ph,iladelphia Roll

$7.5

Smoked salmon, cream cheese and cucumber.

Shrimp Asparagus Roll

$7.5

Shrimp Tempura Roll

$10.5

Spider Roll

$10.5

Fried soft shell crab, topped with flying fish roe.

Rainbow Roll

$12.5

Chef's selection of assorted fish.

Dragon Roll

$13

Eel, avocado and cucumber.

Spicy Scallop Roll

$10

Hagashi Toro

$12

Fatty tuna without vein (difficult to prepare and very labor intensive)

Torro

$9.5

Fatty tuna.

Maguro

$3.5

Tuna.

Sake Toro

$4

Salmon belly.

Sake

$3.5

Salmon.

King Salmon

$4

Hamachi Toro

$4

Yellowtail belly.

Hamachi

$3.5

Yellowtail.

Kampachi

$4

Amberjack.

Madai

$4

Japanese seabream.

Hirame

$4

Fluke.

Hiramasa

$4

Yellowtail amberjack.

Saba

$3.5

Mackerel.

Ebi

$3.5

Shrimp.

King Crab

$8

Botan Ebi

$4.5

1 piece. Peony shrimp.

Ikura

$4

1 piece. Salmon roe.

Tobiko

$3.5

1 piece. Flying fish roe.

Eel

$4

1 piece.

Anago

$9

1 piece. Salt-water eel.

Uni

$9

1 piece. Sea urchin.

Hokkaido Uni

$12

1 piece.

Miso Soup

$3

Akadashi (Red) Miso Soup

$4

With tofu and seaweed, more flavorful than traditional miso.

Nameko Mushroom Miso Soup

$5

With nameko (small, amber and nutty flavor mushrooms).

Clam Miso Soup

$6

Tempura Udon

$16

With shrimp and seasonal vegetables.

Chilled Somen

$12

'Udon's skinny cousin'. Thin wheat noodles, served cold with light soy based dip.

House Salad

$8

Avocado Salad

$10

K

Asian Pear Salad

$13

Beet Salad

$13

Tuna & Avocado Salad

$14

Cheesecake Tempura

$8

House-Made Almond Tofu

$8

House-made almond milk custard.

Green Tea Tiramisu

$8

With house-made banana mousse.

Sponge cake

$8

Grilled Asparagus

$8

Sauteed Assorted Mushrooms

$8

Nuka Tsuge

$5

House-made Japanese style pickles.

Avocado

$5

White Rice

$2.5

Sushi Rice

$3

Brown Rice

$3.5

Fresh Wasabi

$2

Wasabi Root

$5

Ponzu Sauce

$1

Spicy Mayo

$1

House-made

Ginger

$1

Soft Drink

$2.5

Coke / Diet Coke / Sprite / Ginger Ale

Coke (can)

$2.5

Diet Coke (can)

$2.5

Sprite

$2.5

Ginger Ale Canada Dry (can)

$2.5