Cafe Asean Menu with Prices

Ghaw Chee

$8

Steamed shrimp and chive dumplings ginger lime soy dipping sauce.

Satay

$7.5

Charbroiled chicken on skewer with peanut sauce pickled cucumber.

Sotong

$10.5

Salt and pepper calamari with spicy mango salsa.

Tofu Bakar

$8

Grilled tofu stuffed with vegetables with peanut lime sauce.

Ca Bam

$10

Sauteed diced monkfish with peanut and herbs, lettuce and shrimp crackers wrap.

Ped Muan

$9.75

Roast duck, fresh herbs and lettuce wrapped in rice paper, roasted garlic and chili sauce.

Cha Gio Ca

$8.75

Vietnamese salmon spring roll with basil and mint dipping sauce.

Chien Dai

$8.75

Crispy shrimp, crabmeat and pea dumplings Indonesian coconut kaffir chili sauce.

Samosa

$8.25

Seasonal vegetable wrapped in tofu skin with spicy coconut broth.

Mee Goreng

$15

Malaysian-Indian style stir fried egg noodles with shrimp, tofu, bean sprouts and chili.

Laksa Lemak

$13.25

Seafood and egg noodles and yu choy in spicy coconut soup.

Clay Pot Rice

$15.5

Malaysian style paella with chicken, mushroom and sweet sausage.

Mee Rojak

$11.5

Egg noodles with vegetables and tofu with peanut lime sauce.

Bee Hoon

$14.5

Singaporean fried rice noodles with shrimp, Chinese sausage and vegetables.

Hu Tieu

$14.25

Broad rice noodles sauteed with beef or chicken and bok choy with basil.

Poh Taek

$13.75

Seafood and thin rice noodles in spicy lemongrass or kaffir lime broth.

Fun See

$15

Hawker style wok fried glass noodles with seafood, chives and egg in a spicy tamarind sauce.

Xao Xa Ot

$14.75

Chicken or squid or shrimp sauteed with vegetables, lemongrass and chilies.

Heo Nuong

$15.5

Grilled Vietnamese pork chop marinated with lemongrass and honey.

Gaeng Kheow

$15.5

Green curry shrimp and vegetables cooked in clay pot.

Sayur Campur

$13.5

Mix of seasonal vegetables and tofu in coconut curry.

Halia

$13.5

Stir fried tofu or chicken with assorted mushrooms, lotus root and vegetables in ginger wine sauce.

Ikan Bakar

$19.5

Lemongrass-crusted filet of snapper with coconut lime sauce and sauteed string beans.

Kari Kapitan

$15

Malaysian coconuts curry chicken with potatoes and steamed vegetables.

Pai-koot

$16

Singapore slow braised pork spare ribs with spicy grilled lettuce.

Ayam Panggang

$16.5

Grilled Balinese spiced chicken with steamed eggplant and Chinese spinach.

Bo Luc Lac

$16.5

Wok-flashed cubes of beef with tomatoes and onions.

Bo Nuong Xa

$17.5

Grilled hanger steak marinated with soy and lemongrass steamed Chinese broccoli and grilled jalapeno.

Ikan Panggang

$23.5

Grilled whole seasonal fish with spicy galangal flower, tomatoes and sweet shallot sauce.

Chinese Broccoli Sauteed in Wine Sauce

$7

Wok-fried Seasonal Chinatown Greens

$7.25

Spicy Yard Long Bean with Thai Basil

$7.25

Sticky White Rice

$3

Sticky Black Rice

$3.5

Jasmine Rice

$2

Lunch Ghaw Chee

$6.75

Steamed shrimp and chives dumplings with ginger lime soy dipping sauce.

Lunch Satay

$6.5

Charbroiled chicken on skewer with peanut dipping sauce and pickled cucumber.

Lunch Sotong

$8.5

Salt and pepper calamari with spicy mango salsa.

Lunch Tofu Bakar

$6.25

Grilled tofu stuffed with vegetables with peanut lime sauce.

Lunch Ca Bam

$8.75

Sauteed diced monkfish with peanut and herbs, lettuce and shrimp crackers wrap.

Lunch Ped Muan

$8

Roast duck, fresh herbs and vegetables wrapped in rice paper, roasted garlic and chili sauce.

Lunch Cha Gio Ca

$7.25

Vietnamese salmon spring roll with basil and mint dipping sauce.

Lunch Chien Dai

$6.5

Crispy shrimp, crabmeat and pea dumplings with Indonesian coconut kaffir sauce.

Lunch Samosa

$6.75

Seasonal vegetables wrapped in tofu skin with spicy coconut broth.

Lunch Mee Goreng

$9.75

Malaysian-Indian style stir-fried egg noodles with shrimp, tofu and bean sprouts.

Lunch Laksa Lemak

$9

Seafood, egg noodles and yu choy in spicy coconut soup.

Lunch Mee Rojak

$7.75

Egg noodles with vegetables and tofu with peanut lime sauce.

Lunch Poh Taek

$9.25

Shrimp, squid, fish balls and rice noodles in spicy lemongrass or kaffir lime broth.

Lunch Clay Pot Rice

$10

Malaysian style paella with rice, chicken, mushroom and Chinese sausage.

Lunch Bee Hoon

$9.5

Singaporean fried rice noodles with shrimp and Chinese sausage and vegetables.

Lunch Hu Tieu

$9

Broad rice noodles sauteed with beef or chicken, basil and bok choy.

Lunch Fun See

$9.75

Hawker style wok fried glass noodle with seafood, chives and egg in a spicy tamarind sauce.

Lunch Nasi Goreng

$8.5

Malaysian style fried rice with chicken, Chinese sausage or shrimp and lettuce or mint leaves.

Lunch Xao Xa Ot

$8.75

Chicken or squid or shrimp sauteed with vegetables, lemongrass and chilies. Served with a bowl of steamed jasmine rice.

Lunch Sayur Campur

$8

Mix of seasonal vegetables and tofu in coconut curry. Served with a bowl of steamed jasmine rice.

Lunch Halia

$8

Stir fried tofu or chicken with mix of mushroom, lotus root and vegetables in ginger wine sauce. Served with a bowl of steamed jasmine rice.

Lunch Muc Xao Cari

$9

Curry squid sauteed with vegetables and herbs. Served with a bowl of steamed jasmine rice.

Lunch Tom Xao Cari

$9.75

Curry shrimp sauteed with vegetables and herbs. Served with a bowl of steamed jasmine rice.

Lunch Kari Kapitan

$8.75

Malaysian style coconut-curry chicken with potatoes and steamed vegetables. Served with a bowl of steamed jasmine rice.

Lunch Pai-Koot

$9.5

Singapore slow braised spare ribs with grilled spicy lettuce. Served with a bowl of steamed jasmine rice.

Lunch Heo Nuong

$9.5

Grilled Vietnamese pork chop marinated with lemongrass and honey. Served with a bowl of steamed jasmine rice.

Lunch Gaeng Kheow

$9.75

Green curry shrimp and vegetables cooked in clay pot. Served with a bowl of steamed jasmine rice.

Lunch Chinese Broccoli Sauteed in Wine Sauce

$6

Lunch Wok-fried Seasonal Chinatown Greens

$6

Lunch Chinese Long Bean with Homemade Chili and Basil

$5.5

Lunch Sticky White Rice

$2.75

Lunch Sticky Black Rice

$3

Lunch Jasmine Rice

$2