Cafe Bonhomme in Chicago, IL

Egg Sandwich

$12

Grilled pistachio mortadella, American cheese, spinach aioli, tomato.

Smoked Salmon Croissant

$13

Chive Cream cheese, citrus pickled onions, tomato, herb salad.

Jamon Iberico & Tomato Sandwich

$14

Seasoned tomato, iberico ham, Manchego cheese, extra virgin olive oil.

Ratatouille & Mozzarella Sandwich

$12

Fresh Mozzarella, smoked ratatouille, arugula and za'atar pesto.

Hamachi Crudo

$17

Fresno chile hummus, apple, kohlrabi, green gazpacho, chia seeds.

Scallops & Jamon Iberico

$16

Seared iberico-wrapped scallops, spinach cream, caramelized onion.

Chicken Liver Pate

$14

Apple and sherry compote, pickled red onion, sourdough bread, pickled mustard seeds, date syrup.

Curry Meatballs

$14

Avocado hummus, sun dried tomato and harissa puree, cilantro.

Tuna Tataki

$16

Pan-seared ahi tuna, salmorejo sauce, black garlic aioli, organic tomato tartare, picual olive oil.

Bone-In Rib Eye (40 Oz.)

$59

15-day dry aged, piquillo peppers, za'atarand garlic mashed potatoes, shishito peppers, Maldon sea salt.

Whole Fish

$36

Presented de-boned, green harissa, Mediterranean amba, pickled red onionsand herb salad.

Double Cheeseburger

$15

Two 4 ounces angus beef patties, American cheese, curry pickles, glazed onions, mustard aioli, salt roasted potatoes.

Snap Pea Salad

$13

Baby greens, whipped Ricotta cheese, saffron pickled pearl onions, watermelon radishes, bottarga.

Burrata Salad

$16

Nichols farms heirloom tomatoes, pearl onions, Persian cucumbers, fresh oregano, za'atarand balsamic vinaigrette.

Charred Broccolini

$11

Nuoc cham, sunflower seed hummus, pomegranate seeds, puffed rice.

Fried Chicken

$15

Marinated chicken thigh, pumpkin seed hummus, preserved lemon salsa brava.

Charcuterie

$21

Chef's selection of imported cured meats and Artisanal cheeses, fried almonds.

Crab Brandade

$14

Fried shishito pepper, lemon salt, sourdough.

Romesco

$12

Seasonal market vegetables, Marcona almonds.

Huevos Rotos & Chorizo

$15

Julienne potatoes, duck egg, house-made chorizo, egg truffle sauce, balsamic truffle vinegar.

Beet Hummus

$11

Blue cheese, roasted pepitas, fried garbanzo, basil oil, served with pita bread.

Fattoush Salad

$12

Persian cucumber, cherry tomatoes, baby kale, parsley, kalamata olives, fried pita bread, radishes.

Smoked Baba Ghanoush

$11

Tahini yogurt, black garlic, fig balsamic vinegar, pine nuts, za'atar.

Quinoa & Banana Muffin

$7

Gluten Free Coconut Bread

$7

Greek Yogurt Parfait

$8

Blueberry yogurt, daily fruit selection, housemade granola, mint.

Croissant

$4

Cinnamon Danish Roll

$7

Cream cheese frosting.

Orange & Medjool Date Bun

$6

Sherry Apple Turnover

$6

Chocolate Croissant

$5

What's Up Doc?

$8

Carrot, orange, grapefruit, lemon, ginger.

Monkey Business

$8

Coconut water, kale, green apple, lime juice, pineapple.

Vedge Fund Baby

$8

Kale, cilantro, green apple, cucumber, ginger, celery, lime juice, avocado.

Espresso

$2.75

Americano

$3

Drip

$2.5

Au Lait

$3

Hot & Iced Tea

$3

Cappuccino

$3.5

8 ounces.

Cold Brew

$3

Latte

$3.5

Executive Workout

$9

Banana, pineapple, mango, spinach, flax seeds, coconut water.

Beauty & the Beet

$9

Berries, beets, chia seeds, ginger, basil.

Eat Your Veggies

$9

Spinach, kale, cilantro, pineapple, lime juice, cucumber.