Cafe L'Europe in Sarasota, FL

Gustav's Steak Tartare

$5

Served with 5oz. of raw ground sirloin

Fido's Filet Mignon of Beef (4oz.)

$10

A meal fit for a king, chopped filet sauteed medium rare-medium, accompanied with steamed baby carrots

Fido's Filet Mignon of Beef (8oz.)

$18

A meal fit for a king, chopped filet sauteed medium rare-medium, accompanied with steamed baby carrots

Zoe's Chicken

$7

This dish of grilled chicken and steamed baby carrots

Dogsters Ice Cream Treats

$3

Nutly peanut butter and cheese or minte fresh

Biscuit du Jour (5 Pieces)

$2.5

Complimentary Water

Acqua Panna Bottled Water

$3.95

Classic Lobster Bisque L'Europe

$8

Traditional French Onion Soup Gratinee

$8

Buffalo Mozzarella Salad

$14

Sliced vine-ripe tomatoes, fresh baby greens, house-made balsamic dressing

Blackened Shrimp and Bourbon Pecan Salad

$18

Baby greens, cornbread croutons, candied pecans, bourbon maple vinaigrette

Classic Caesar Salad

$9

Classic Caesar Salad with Chicken

$12

Classic Caesar Salad with Shrimp

$15

Classic Caesar Salad with Scallops

$16

Classic Caesar Salad with Salmon

$14

Black and Blue Steak Salad

$24

6oz. sliced sirloin, mushrooms, corn, arugula, roasted poblano ranch dressing blue cheese crumbles

Famous Chicken Salad L'Europe

$13

All white meat chicken chopped with pistachios and green grapes, fresh fruit

Avocado Supreme Louie

$18

Two half avocados filled with crabmeat salad, hard-boiled egg, asparagus, piquillo pepper, louie dressing

Maine Lobster and Shrimp Salad

$24

Asparagus, citrus mayonnaise, creme fraiche

Salade Nicoise

$17

Charbroiled fresh tuna, haricot verts, new potatoes, tomatoes, egg salad, kalamata olive, olive oil-mustard sauce

The Lunch Combo

$14

Your choice of two: 1/2 sandwich du jour, 1/2 french dip sandwich, 1/2 lido corned beef, one chicken florentine crêpe, bourbon pecan salad, caesar salad, lobster bisque or soup du jour

Eggs Benedict Your Way

$9

Traditional: canadian bacon, hollandaise

Eggs Benedict Your Way with Jumbo Lump Crab Cakes

$19

Eggs Benedict Your Way with Crispy Roast Beef Hash

$15

Eggs Benedict Your Way with 4 Ounce Angus Petit Filet

$24

Eggs Benedict Your Way with Smoked Salmon

$16

Cheeseburger in Paradise

$12

Fresh ground 7 ounce angus beef, cheddar or blue cheese, brioche roll. Add bacon, mushrooms, sauteed onion $1.00 each

California Chicken Club Panini

$11

Grilled chicken breast, avocado, bacon, monterey jack, lettuce, tomato, alfalfa sprouts, chipotle aioli, pressed multi-grain bread

Sesame Ahi Tuna

$16

Seared rare, seaweed salad of pickled cucumbers, wasabi aioli, sweet soy sauce

Cumin Lamb Sliders

$15

Cucumber and tomato salad, feta, tzatziki sauce

Crunchy Grouper Sandwich

$19

Fresh florida grouper, lightly fried, apple-jicama slaw, tomato, green onion tartar sauce

Potato Crusted Grouper

$20

Fresh florida grouper, whole grain mustard beurre blanc

French Dip Sandwich

$16

Thinly sliced prime rib, au jus, horseradish stilton sauce, toasted baquette

Liver L'Europe

$15

Sauteed calves liver, crisp applewood smoked bacon, caramelized onions

Lido Style Corned Beef Sandwich

$12

Thinly sliced brisket, swiss cheese, potato pancakes sandwich style, horseradish sauce

Veal Picatta

$29

Veal scaloppini, medley of mushrooms, capers, garlic, lemon-white wine sauce

New England Lobster Roll

$24

Tender chunks of maine lobster tossed in scallion aioli, shredded lettuce, buttered split top roll

Open-Faced Sirloin Sandwich

$18

Marinated, char grilled USDA 6oz. sirloin, chimichurri sauce, texas toast, sauce bearnaise

Maple Teriyaki Salmon

$18

Marinated atlantic salmon on a bed of mixed greens, red onion, artichoke heart, kalamata olives, tomato

Gulf Shrimp Cocktail

$15

Six shrimp, traditional cocktail sauce

Scottish Smoked Salmon

$15

Traditionally served with capers, onions, chopped eggs, cream cheese, toast points

Escargot Bourguignon

$14

French snails baked in garlic-herb butter

PEI Mussels Frite

$14

White wine, basil, garlic butter, bell pepper with shoestring fries

American Bison Carpaccio

$16

Cocoa and pepper crusted loin, seared rare with shaved asiago, white truffle oil

Classic Caviar Presentation

American sturgeon, traditional accoutrements, stoli shot

Sesame Ahi Tuna

$16

Seared rare, seaweed salad, oriental noodles, wasabi aioli, sweet soy sauce

Gulf Oysters Rockefeller

$19

Topped with spinach, bacon, onion, hint of pernod, hollandaise sauce

Fried Ravioli

$13

Spinach and four cheese stuffed ravioli with romesco sauce

Crab Stuffed Piquillos

$20

Three sweet baby red peppers stuffed with jumbo lump crabmeat with cognac mustard beurre blanc

Table Side Shrimp Pernod

$22

Jumbo tiger shrimp sauteed with garlic, spinach, shallots and lemon, flambeed with pernod

Table Side Shrimp Pernod (For Two)

$39

Jumbo tiger shrimp sauteed with garlic, spinach, shallots and lemon, flambeed with pernod

Burrata Mozzarella Salad

$14

Creamy burrata cheese, over baby arugula, pickled red onion, heirloom tomatoes, house-made pesto dressing

Bourbon Pecan Salad

$9

Baby greens, cornbread croutons, candied pecans, bourbon-maple dressing

Iceberg Wedge

$12

Candied bacon, green apples, spicy walnuts, house-made blue cheese dressing

Salade L'Europe

$8

Served in-house grown baby greens, artichoke hearts, olives, tomato, house dressing

Salade L'Europe with Maytag Bleu Cheese

$10

Served in-house grown baby greens, artichoke hearts, olives, tomato, house dressing

Classic Caesar Salad

$8

Goat Cheese Salad

$12

Golden fried chevre, arugula, roasted beets, candied pecans, pickled red onion, raspberry vinaigrette

Classic Lobster Bisque

$9

Served with lobster morsels, creme fraiche

French Onion Soup Gratinee

$8

Served in a whole onion

Honey-Curry Glazed Sea Bass

$39

Pan seared chilean sea bass, saffron beurre blanc, coconut bamboo rice

Grouper de Mer

$42

Fresh grouper with scallops, shrimp and mussels over risotto, lemon beurre blanc sauce

Seafood Penne Pasta

$38

Shrimp, scallops and crabmeat, sauteed, tomatoes, scallion, feta cheese, light pesto cream sauce

Potato Crusted Grouper

$39

Fresh gulf grouper, pommery mustard beurre blanc

Brandied Duckling L'Europe

$35

Crisp duck roasted with oranges, bing cherry cognac sauce

Atlantic Fillet of Salmon

$29

Char grilled, brandied berry compote, brie sauce, asparagus, jasmine rice

Veal Picatta

$29

Veal scallopine, medley of mushrooms, capers, garlic, lemon-white wine sauce

Chicken Kavalla

$27

Breast of chicken stuffed with feta, spinach and crab, buerre blanc

Osso Buco alla Milanese

$36

Braised veal shank, vegetables, pan jus, parmesan risotto

Wild Mushroom Ravioli

$15

Choice of pesto, marinara or sage butter. Add scallops $28.00, add shrimp $24.00, add chicken $23.00, add salmon $26.00

Colorado Rack of Lamb

$49

Herb crusted, mint pesto, rosemary au jus glace

Sirloin Frite

$29

Grilled USDA prime 8 ounce sirloin, sauce bearnaise, truffle parmesan fries

Filet Mignon (6oz)

$39

Filet Mignon (8oz)

$47

14 Ounce Ribeye

$45

12 Ounce New York Prime Strip

$43

8 Ounce USDA Prime Sirloin

$30

32 Ounce Porterhouse For Two

Choice of sauce: bordelaise sauce, cabernet mushroom demi glace, black truffle butter, bleu cheese sauce, au poivre

Grouper

$38

Sea Bass

$39

Salmon

$29

Surf and Turf

$52

6oz lobster tail & 6oz filet mignon

Chateaubriand For Two

Aged angus tenderloin of beef, bouquetiere of vegetables, bordelaise and bearnaise

Steak Diane

8 ounce aged angus beef, butterflied, shallots, garlic, cognac, dry sac, demi-glace

Dover Sole Meuniere

North sea whole sole, sauteed in brown butter, meuniere sauce, a delicacy

Creamed Spinach

$8

Sauteed Wild Mushrooms

$7

Asparagus with Hollandaise

$9

Cauliflower au Gratin

$8

String Fries

$7

Truffle Parmesan Fries

$7

Fresh Fruit

$15.95

Garden Salad

$15.95

Caesar Salad

$15.95

Cup of Soup du Jour

$15.95

Hamburger or Cheeseburger with Fries

$15.95

Pasta with Marinara or Butter Sauce

$15.95

Chicken Fingers with Fries

$15.95

Grilled Chicken

$15.95

Served with mashed potato and vegetable

4oz. Grilled Filet with Mashed Potato

$25.95

Served with vegetable

4oz. Grilled Filet

$15.95

Vanilla Ice Cream Sundae

$15.95

Key Lime Pie

$15.95

Lemonade

Soda

Milk

Juice

Tiramisu

$9.5

Simply luscious

Creme Brulee

$10

Farm fresh local raspberries

Mousse Trio

$8

Chocolate, vanilla, chef's whim in chocolate cups

Florida Key Lime Pie

$7.5

Served with chantilly cream

Warm Dish Apple Pie

$9.5

A la mode with caramel

Crepe Cheesecake

$26

Crepes layered with cheesecake filling

Roasted Peach Napoleon

$26

Sweet lovable strawberries, ice cream

Crepes Suzette Flambe For Two

$26

Served with fresh florida citrus

Cherries Jubilee

$26

Served with sauteed bing cherries, ice cream

Banana Foster Flambe For Two

$26

Banana lovers' dream, ice cream

Strawberries Romanoff Flambe For Two

$26

Frozen Banana Split

$10

Vanilla vodka, banana liquor, creme de cocoa, fresh banana and strawberries, pineapple juice, ice cream, whipped cream

Frozen Almond Joy

$10

Amaretto, malibu coconut rum, creme de cocoa, ice cream

Nuts and Berries Coffee

$10

Chambord, frangelico, touch of cream

Chocolate Hazelnut Coffee

$10

Frangelico & godiva chocolate liqueur

Lobster Bisque

Served with lobster morsels, creme fraiche

Escargot Bourguignon

Snails baked in garlic herb butter

Caesar Salad

Crisp romaine, fresh asiago, herb croutons, caesar dressing

Soup du Jour

Price Edward Island Mussels

Served with white, pernod, basil, garlic butter

Cafe L'Europe Salad

Baby greens, artichokes hearts, olives, tomatoes, hearts of palm, house vinaigrette

Soup du Jour

Cafe L'Europe Salad

Mixed greens, tomatoes, artichokes hearts, hearts of palm, cucumber, carrots, black olives and balsamic vinaigrette

Cafe L'Europe Salad

Mixed greens, tomatoes, artichokes hearts, hearts of palm, cucumber, carrots, black olives and balsamic vinaigrette

Lobster Bisque

Morsels of lobster, creme fraiche, sherry

Escargot Bourguignon

French snails baked in garlic herb-butter

Prime Rib

Serves tuesday and friday. Au jus, horseradish cream sauce

Liver L'Europe

Sauteed calve's liver, crisp bacon, caramelized onions, marsala jus

Salmon Picatta

Scallopine of salmon sauteed with capers mushrooms, beurre blanc

Sirloin Frites

Grilled USDA a prime 8 ounce sirloin, sauce bearnaise, truffle parmesan steak fries

Stuffed Chicken a la Greque

Boneless breast stuffed with artichoke, calamata olive, tomato, basil, spinach and feta, oregano lemon butter sauce

Veal Picatta

Veal scallopine, medley of mushrooms, caper, garlic, lemon-white wine sauce

Potato Crusted Grouper

Pommery mustard buerre blanc $6.00 supplement

French Crepes du Jour

Served with rice

Beef Stroganoff

Sauteed tenderloin of beef, creamy wild mushroom, demi-glace, pappardelle pasta

Salmon Piccata

Scallopine of salmon sauteed with capers, wild mushroom, beurre blanc

Chicken Salad L'Europe

White meat chicken, pistachio, grapes, fresh fruits

Ravioli and Shrimp

Wild mushroom ravioli, blackened shrimp, vodka tomato sauce

Salmon Piccata

Scallopine of salmon, sauteed with capers, wild mushroom, beurre blanc

Sirloin Frites

Grilled USDA a prime 8 ounce sirloin, sauce bearnaise, truffle parmesan steak fries

Stuffed Chicken a la Greque

Boneless breast stuffed with artichoke, calamata olive, tomato, basil, spinach and feta, oregano lemon butter sauce

House-Made Sorbet du Jour

Profiterole

French puff pastry stuffed with ice cream, chocolate sauce

Profiterole

Crepes Suzette For Two