Canele Menu with Prices

Toast And House-Made Jam

$4

French baguette or seeded pullman

House Cured Bacon

$8

Bowl of Berries

$9

Side of cream

Pan Roasted Potatoes

$4

Nueske's Applewood Smoked Bacon

$7

Farmer's Market Salad

$7

Creme fraiche & shallot dressing

Baked Pancake with Meyer Lemon Custard

$8

Ricotta Coffee Cake

$6

Whipped cream, espresso

Thick French Toast

$14

Add red wine poached prunes & mascarpone $4.00. Add fresh macerated berries and mascarpone $4.00

Pecan Roll

$5

Belle Du Jour

$12

Sparkling rose, pastis simple syrup, lime

Prosecco And Hibiscus

$12

Fresh Squeezed Orange Juice, Tomato Juice

$4

Izze or Coke

$3

London Mary

$12

House made spicy tomato juice & beer

Mimosa

$12

Aperol Spritz

$12

Prosecco and aperol

House-made Ginger Limeade

$4

Hibiscus Cooler

$4

Lamill Coffees, Chado Teas

$3

Lamill Cold Brew

$5

Farmer's Market Salad

$9

Served with shallots and creme fraiche vinaigrette

Burrata

$15

Beets, shallot, arugula, meyer lemon, pickled onion, crostini

Brandade

$12

Served with tomato confit and toast

Coop's Omelet

$11

Served with a salad of fresh market herbs

Jamon Serrano

$17

Served with garrotxa cheese, almonds and toast

Roasted Tomato Soup

$9

Parmesan crostini, chiffonade of basil

Dandelion Salad

$11

Served with capers, parsley, garlic, croutons and sherry vinaigrette

Assiette De Fromages

$18

Selection of three cheese pairings

Pissaladiere

$10

Served with a salad of fresh market herbs

Pancetta Pasta

$17

Spaghetti with pancetta, pistachio, parmesan and parsley

Chicken Liver Pate

$12

On toast with dijon and cornichons

Roast Chicken

$23

Roast fingerlings, brussel sprouts, pancetta

Bistro Steak

$29

Served with sauce bordelaise, pommes anna and creamed spinach

Duck Confit

$25

Herb roasted pears, braised endive, cipollini onions, balsamic glaze

Salt Roasted Branzino

$29

Served with parsley, celery salad and caperberries

Seared Market Fish

$26

Mashed potatoes, green garlic, english peas & tendrils, saffron buerre blanc

Herb Roasted Pork Loin

$27

Shell bean puree with roasted garlic, cavalo nero

Lamb Burger

$22

Served with harissa and herbed feta, tzatziki and cherry tomato romaine salad

Boeuf Bourguignon

$26

Served with buttered egg noodles

Vegetarian Plate

$22

Chickpea pancake with swiss chard, tomato confit, garbanzos, feta

Sauteed Greens

$8

Pommes Anna

$8

Roast Fingerling Potaotes

$8

Served with brussel sprouts

Buena Chica Cheesecake

$9

Seasonal Sweet

$9

Flourless Chocolate Cake

$9

Served with vanilla ice cream

Profiteroles With Chocolate Sauce

$9

San Pellegrino Mineral Water, Limonata, Aranciata

Lamill Coffees, Chado Teas

Orange and Tomato Juices

Roasted Pear & Goat Cheese tartine

$11

Pounded walnut, arugula, red onion pickle

Spaghetti with Pancetta

$14

Pistachio & parmesan

Crispy Skinned Salmon

$14

Celery root remoulade

Thick French Toast

Maple syrup add prunes & mascarpone $4.00, 1 piece $5.00, 2 piece $10.00, 3 piece $15.00

Fried chicken sandwich

$15

Mayo, pickle, seeded brioche bun

Spicy Lamb Ball On Naan

$15

House made naan, tzatziki, harissa, charmoula

Pasta with Shell Beans

$11

Ricotta, garlic, & chili

Mori's Brown Rice with Greens

$11

Toasted almonds, squash, & pomegranate

Roasted Tomato Soup & half Grilled Cheese

$14

Salad of Bitter Greens

$9

Apples, grapes & brunos special dressing

Bagna Cauda

$10

Chicken & Vegetable Soup

$9

Market Salad

$9

Shallots & creme fraiche vinaigrette

Classic Salad Nicoise

$12

Omelette

$11

Salad of fresh market herbs