Carisma Dominicana Restaurant in Lawrence, NY

4

Carisma Dominicana Restaurant Restaurants with Address and Phone:

1 restaurant location in Lawrence

Carisma Dominicana Restaurant Menu in Lawrence

Drinks

Chinola
$3

Passion fruit juice.

Morir Sonando
$3

A Dominican orange dream drink made with milk and orange juice.

Horchata
$3

A creamy Latin American drink that is light and refreshing.

Limonada
$3

100% natural, fresh-squeezed limeonade.

Bottled Drinks
$2

Coca Cola, Pepsi, Sprite, Ginger Ale, Snapple.

Redbull
$3

Can Drinks
$1

Coca Cola, Pepsi, Sprite, Ginger Ale, Seltzer water Arizona.

Glass Drinks
$2

Mexican Coca Cola, Pepsi, Fanta Orange, Honduras Tropical Bananita.

Oatmeal
$2

Breakfast

Tres Golpes
$11

A hearty breakfast consisting of mangu (green plantains puree), eggs, fried cheese and salami.

Pupusas
$2

A Thick flatbread with choices of cheese, beans, pork and or mixed.

Fried Taquitos
$1.25

Rolled up Fried tacos seasoned chicken inside.

Chicken Tamales
$2

Corn tamales with chicken inside.

Bean Tamales
$2

Corn tamales with fried beans inside.

2 Fried Slices of Salmi
$1

Fried Sausage
$1

Rice and Beans
$3

Casamiento. White fried rice with beans and both green and red peppers.

Appetizers

Pastellito Dominicano
$2

Homemade chicken or cheese turnover.

Chicharrones de Pollo Appetizer
$11

Bone in fried chicken chunks.

Dona Mofongo
$10

Mashed fried plantains with garlic and pulled pork, or grilled chicken melted mozzarella cheese, topped with a criollo gravy.

Soups

Sopa de Pollo
$8

Caribbean homestyle chicken noodle soup.

Beef Soup
$10

Central American homestyle Beef Soup

Beef Tripe
$10

Mondongo. Dominican style tripe soup made with beef tripe, onion, garlic, green and red peppers, carrots, potatoes, tomato sauce and cilantro.

Heavy Fowl Chicken Soup
$14

Central American homestyle hen soup made with hen, corn, potatoes, carrots, cilantro. Only Sunday. Soupa de gallina India.

Chicken

Arroz con Pollo
$12

Homestyle boneless chicken in yellow vegetable rice.

Pechuga a la Parilla
$11

Grilled chicken breast.

Chicharrones de Pollo Entree
$11

Bone in fried chicken chunks.

Breaded Chicken Breasts
$12

Tender breaded chicken cutlets. Served with Beans and any choice of yellow or white rice.

Pollo Guisado
$8

Mama's style chicken stewed.

Baked Chicken
$8

Served with beans and any choice of yellow or white rice.

Steak

Palomilla de Res Salteado
$13

Tender cuts of sirloin steak, stir fried with onions, tomatoes and peppers.

Bistec Encebollado
$13

Thin cut top sirloin steak sauteed with onions.

Grilled steak (Carne Asada)
$13

Seasoned 8 oz. sirloin grilled steak served with rice (white or yellow), beans and green salad.

Pork

Chuletas de Cerdo
$12

Juicy, fried or grilled, golden brown pork chops.

Pork Rinds (Chicharron de Cerdo)
$9.99

Fried pork rinds. Sold buy the pound.

Pernil Asado
$9.99

Marinated and slowly roasted pulled pork shoulder.

Beef

Carne de Res Guisada
$10

Fork tender beef stew cooked with carrots and potatoes. Served with rice (yellow or white) and beans.

Tacos

Tacos
$10

3 tacos with grilled chicken or beef made with 2 corn tortillas filled with pico de gallo. Served with chipotle Sriracha sauce.

Shrimp Taco
$12

3 shrimp tacos made with 2 corn tortillas topped with onions, cilantro and lime on the side.

Seafood

Breaded Fish Fillet
$13

Crispy breaded swift fillet fish served with rice (yellow or white) and beans.

Fried Whole Tilapia
$14

Ceviche
$10

Central American style shrimp cocktail with chopped onion, cilantro, tomatoes with lime juice.

Sides

White Rice and Red Beans
$4.5

Yellow Rice and Black Beans
$4.5

Peas and Rice
$4.5

Red Beans
$2

Black Beans
$2

Sweet Plantains
$3

French Fries
$3

Green Fried Plantains
$3

Ensalada Verde
$3

Green fresh mixed salad with lettuce, tomatoes, cucumbers, green peppers and red onions.

2 Fried Slices of Salmi
$1

2 Corn Tortillas
$1

Desserts

Flan de Caramelo
$3.5

Smooth, creamy custard and simple caramel.

Bizcocho Dominicano
$3

Rich Dominican cake with pineapple filling.

Tres Leches
$4

Original Dominican pound cake, soaked in 3 different kinds of milk, covered with meringue and a bright red cherry on top.