Carnegies Menu with Prices
Carnegies Near Me
Carnegies Menu
Sandwiches
served on warmed french baguette with choice of: french onion soup, soup du jour, or balsamic & vinaigrette salad
By Shrimp Salad Sandwich
$8.95
Steak Sandwich
$10.95
with caramelized onions
Ham And Swiss Sandwich
$8.95
Crab And Cheddar Melt
$9.95
Soup And Salad
fresh green salad tossed with tomatoes, caramelized walnuts and balsamic vinaigrette with choice of:
French Onion Soup Or Soup Du Jour
$8.95
Entrees
Omelet
$7.95
with forest ham and cheddar cheese
Dungeness Crab Cakes
$12.95
with lemon butter sauce
Seafood Salad
$12.95
fresh fish, prawns, dungeness crab, eggs, olives and anchovies
Chicken Puff Pastry
$10.95
breast of chicken, mushrooms and tomato demi glace served in a puff pastry
Cobb Salad
$11.95
romaine, chicken, bay shrimp, tomato, hard boiled egg, french bacon and olives tossed with balsamic vinaigrette
Seafood Special
Mediterranean Bouillabaisse
$12.95
large prowns, sea scallops, dungeness crab in seafood broth
First Course
French Onion Soup
$6.50
Soup Du Jour
mp
Tossed Field Greens
$6.50, with romaine, tomatoes & caramelized walnuts choice of balsamic vinaigrette or bleu cheese dressing
Baby Spinach Salad
$7.00, montrachet goat cheese, tomatoes, shallots, warm pancetta vinaigrette
Parisienne Salad
$8.00, romaine tossed with spinach and pernod dressing, garnished with dungeness crab and herb crouton
Second Course
Coq Au Vin
$19.00, chicken, mushrooms, onions and bacon simmered in a rich red wine sauce
Free Range Chicken Breast
$17.00, grilled with fig glaze
Pork Roulade
$18.00, pork tenderloin rolled with dried cranberries, pancetta, bread crumbs, herbs finished with cabernet demi glace
Veal Normandy
$20.00, thinly pounded veal with caramelized apples and calvados demi glace
Seafood Special
mp, ask about today's preparation
Dungeness Crab Cakes
$19.00, with lemon butter and herbs
Steak Bearnaise
$23.00, sirloin steak with bearnaise sauce & dungeness crab garnish
Third Course
Dessert Specials
$6.00
Fromage
$10.00, variety of french cheeses (minimum of two people)
Starters
Roasted Pepper
$9
filled with goat cheese, caramelized onions and bread crumbs
Calamari
$9
sauteed with lime, ginger & tomato
Penne Cove Mussels
$8
saffron cream
Grilled Prawns
$10
with vanilla bean & cointreau
Soups
French Onion
$6.5
Soup Du Jour
Salads
Baby Spinach Salad
$7
montrachet goat cheese, tomatoes, shallots, tossed with warmed pancetta vinaigrette
Tossed Field Greens
$6.5
with romaine, tomatoes, & caramelized walnuts, choice of oil & balsamic vinaigrette or bleu cheese dressing
Parisienne
$8
romaine tossed with spinach & pernod dressing, garnished with dungeness crab
Entrees
Rack Of Lamb Dijonaise
$27
with dijon & parmesan herb crust
Filet Roquefort
$26
beef tenderloin with wild mushrooms and roquefort demi glace
Duck Breast
$25
with cassis demi glace
Mediterranean Bouillabaisse
$23
assortment of prawns, dungeness crab, penne cove mussels, fresh fish with caramalized onions, roast peppers in tomato saffron broth
Seafood Special
ask about today's preparation