Caterina's Ristorante Menu with Prices

Steamed Mussels

$12.5

Breaded Mussels

$12.5

Baked Clams

$10.5

1/2 dozen.

Raw Clams

$10.5

1/2 dozen.

Calamari

$13.5

Sauteed.

Escargot

$13.5

Fresh Shrimp Cocktail

$16.95

Eggplant Strips

$10.5

French fried.

Eggplant Parmigiana

$12.5

Mozzarella Marinara

$8.5

Conch

$15.5

Bruschetta

$9.5

Prosciutto Wrapped Fresh Mozzarella

$12.5

Conch Salad

$17.5

Tomatoes, celery, onion, green peppers and olives.

Mediterranean Tomato Salad

$11.5

Chopped tomatoes, green onions and green peppers with crumbled feta cheese.

Italian Style Tomato Salad

$11.5

Sliced tomatoes, onions and anchovies.

Caterinas Tomato Salad

$13.5

Tomatoes, onions, buffalo mozzarella, fresh basil, served with capers, balsamic dressing and sprinkled with fresh blue cheese.

Luncheon Salad

$4.5

Sicilian Salad

$10.5

Romaine lettuce, tomatoes, onions, Greek olives, pepperoni peppers and anchovies.

Tuna Salad

$10.5

Served with mayonnaise or lemon.

Chef Salad

$10.95

Romaine lettuce, tomatoes, onions, hard boiled eggs, chicken and cheese.

Grilled Chicken Salad

$14.95

Greek olives, romaine lettuce, tomatoes and onions.

Grilled Shrimp Salad

$14.95

Greek olives, romaine lettuce, tomatoes and onions.

Steak Sandwich

$20.5

Italian Sausage Sandwich

$10.95

Veal Sandwich

$20.5

Grilled Chicken Sandwich

$11.5

Hamburger

$11.5

Cheeseburger

$11.95

Antipasto Tray

$9.5

Italian Beef Sandwich

$11.5

Paglia-E-Fieno

$20.5

Spinach and fettuccine noodles with Alfredo sauce, prosciutto and fresh mushrooms.

Sophies Choice

$20.5

Linguini with sauteed onions, fresh mushrooms, garlic and butter.

Rigatoni Bolognese

$22

Sauteed onions, carrots, celery, pancetta, and ground veal simmered in a tomato red wine sauce with a hint of cream.

Linguini with Chicken Livers

$21

Sauteed onions, fresh mushrooms, garlic and chicken livers, served on a bed of pasta.

Cheese Stuffed Pasta Shells

$20

Large shell noodles, filled with a mixture of eggs, ricotta and Romano cheese in a red sauce.

Meat Stuffed Pasta Shells

$20

Large shell noodles, filled with four cheese, ground beef and baked in our tomato sauce.

Lasagna

$20

Layers of blended cheese, ground beef and lasagna noodles, baked in our homemade tomato sauce.

Vegetables in Pasta Shell

$20

Sauteed fresh eggplant, zucchini, mushrooms, potatoes, onions, garlic and tomatoes stuffed into pasta shells and served with our homemade tomato sauce.

Capelli All Orlandina

$22

Angel hair pasta served with fresh eggplant, zucchini, mushrooms, potatoes and onions, sauteed in olives oil, fresh tomatoes and light tomato sauce.

Linguini Agli Aromi e Gamberetti

$22.5

Linguini with sauteed shrimp, onion, fresh mushrooms, garlic and butter.

Linguini with Fresh Mussels

$22.5

Served with a touch of hot peppers and marinara sauce.

Linguini with Fresh Clams

$22.5

Imported linguini noodles with fresh clams in oil, butter and garlic sauce.

Linguini Shrimp Marinara

$22.5

Linguini noodles served with shrimp, sauteed in oil with a light sprinkling of hot pepper seeds and baked in tomato sauce and with feta cheese.

Orzata con Gamberetti

$22.5

Fresh zucchini, tomatoes, rice shaped pasta, and shrimp, simmered slowly then baked with feta cheese.

Shell Noodles with Clams and Shrimp

$22.5

Imported shell noodles in a garlic sauce of fresh clams and fresh shrimp.

Spaghetti

$11.95

Served with meatballs or sausage.

Mostaccioli

$11.95

Meatballs or sausage.

Ravoli

$11.95

Pillows of pasta filled to the brim with braised lean fresh and Italian seasonings.

Gnocchi

$11.95

Small potato dumplings served with our homemade Italian sauce.

Fetuccini Alfredo

$13.95

Tortellini Alfredo

$13.95

Delicate bite size curls of stuffed pasta, containing veal and Italian seasonings served with Alfredo sauce or red sauce.

Sophies Choice

$13.95

Linguini with sauteed onions, fresh mushrooms, garlic and butter.

Spinach Noodles with Gorgonzola Sauce

$13.95

Imported spinach noodles with a delicate sauce of cheese, cream and butter.

Pasta Carbonara

$13.95

Sauteed onions in butter with eggs and bacon.

Baked Cod

$18.95

Served with lemon wedges.

Cod Vesuvio

$19.95

Sauteed cod in lemon, garlic and butter sauce with light breading and Italian seasonings.

Salmon

$32.5

Grilled and basted with olive oil, lemon and fresh garlic.

White Fish

$22.5

Fresh daily. Boned, filleted, served broiled with lemon wedges.

Sicilian Style White Fish

$25.5

Boned, filleted, lightly breaded and delicately baked.

Sea Scallops and Scampi

$35.95

Lightly breaded and broiled on a skewer.

Shrimp Scampi

$33.95

Sauteed or grilled in shell with lemon and gentle seasonings.

Breaded Scampi

$33.95

Lightly breaded, sauteed with garlic, lemon and white wine.

Scampi a la Francaise

$33.95

Dipped in egg batter, floured and sauteed with lemon.

Scampi Messinese

$33.95

Delicately sauteed in olives oil, wine, tomatoes, onions, garlic and topped with fontina cheese.

Frutta di Mare

$33.95

Mixed seafood in a marinara sauce and served on a bed of linguini.

Petite Filet Mignon

$40.5

Steer filet 9 oz. sauteed in its juice with fresh mushroom.

Char-Broiled Chicken

$25.95

Tender half of chicken, basted with fresh lemon, garlic, oregano and oil, and char-broiled to perfect tenderness.

Pan-Fried Chicken

$25.95

1/2 chicken, lightly seasoned and sauteed in wine sauce, served with fresh mushrooms.

Petto di Pollo Siciliano

$24.95

Chicken breasts coated with seasoned bread crumbs and grated romano, sauteed and served with fresh green pepper and onions.

Petto di Polli Italiano

$24.95

Sauteed chicken breasts, simmered in chicken wine sauce and topped with melted asiago cheese.

Petto di polli al Ferri

$24.95

Chicken breasts, basted with fresh lemon, garlic, oregano and olive oil and char-broiled to perfect tenderness.

Petto di Pollo al Forno

$24.95

Chicken breasts baked with potato, onions, garlic and peas, with Italian seasoning.

Petto di Pollo Alla Spezzatina

$24.95

Chicken breasts baked with fresh tomatoes, onions and garlic, topped with mozzarella cheese and Italian Seasoning.

Chicken Alla Calabrese

$26.95

1/2 chicken served with potato wedges, onions, fresh mushrooms, green peppers and a touch of hot pepper.

prime Steer Filet

$48.5

12 oz. Aged and sauteed in butter sauce with fresh mushrooms.

Prime Porterhouse Steak

$45.5

24 oz. Aged, then grilled to perfection with sauteed fresh mushrooms.

Prime Steer Filet All Antonio

$48.5

Breaded steer, sauteed with fresh mushrooms, onions and green peppers.

Breaded Sicilian Steak

$40.5

3 slices of beef tenderloin, prepared Sicilian style with seasoned bread crumbs and fresh green pepper strips.

Spiedini

$32.5

Thinly sliced filet, stuffed with tomatoes, cheese, bread crumbs and special seasonings, breaded and broiled on a skewer with onions, and bay leaves.

Breaded Sicilian Veal

$34.5

Tender veal slices, coated with seasoned bread crumbs and grated cheese, sauteed in oil and served with fresh green pepper and lemon wedges.

Veal Parmigiana

$34.5

Veal slices, delicately coated with seasoned bread crumbs and baked with mozzarella cheese and our delicious homemade tomato sauce.

Veal Alla Caterina

$34.5

Sauteed veal slices, simmered in chicken-wine sauce and topped with fontina cheese.

Veal Sfingiuni

$34.5

Delicate veal slices baked with tomatoes, chopped onions, a gentle coating of bread crumbs and grated Romano cheese and a touch of Italian spices.

Veal piccata

$34.5

Sauteed veal slices with lemon butter sauce and fresh mushrooms.

Veal Marsala

$34.5

Sauteed in butter sauce, fresh mushrooms and marsala wine.

Veal Francaise

$34.5

Tender veal dipped in egg batter, floured and sauteed with lemon.

Pork Chops Alla Calabrese

$27.5

Sauteed pork chops served with potato wedges, onions, fresh mushrooms, green peppers and a touch of hot pepper.

Pork Chops

$23.95

3 thick center cut pork chops, broiled, pan fried or Sicilian style.

Sausages Special

$13.75

Baby Back Rib

$15.5

2 Piece Pork Chops

$15.5

French Fried Shrimp

$16.95

Chicken

$15.95

Pan fried with mushrooms.

Breaded Pork Chops

$16.5

2 pieces Sicilian breaded tender chops, served with green pepper strips and applesauce.

Tenderloin Filet

$20.95

Baked Cod

$14.95

Breaded Sicilian Steak

$21.95

Petto di Polli Siciliano

$15.95

Chicken breasts coated with seasoned bread crumbs and grated Romano, sauteed and served with fresh green peppers and onions.

Petto di Polli Italian

$15.95

Sauteed chicken breast wine sauce and topped with melted asiago cheese.

Petto di Polli al Perri

$15.95

Chicken breasts basted fresh lemon, oregano olive oil, and char broiled to perfect.

2 Piece Breaded Sicilian

$20.5

2 Piece Veal Parmigiana

$20.5

Veal Piccata

$20.5

Sauteed veal slices with lemon butter sauce and fresh mushrooms.

Veal marsala

$20.5

Sauteed in butter sauce, fresh mushrooms and marsala wine.

Veal Alla Caterina

$20.5

Sauteed veal slices, simmered in chicken-wine sauce and topped with fontina cheese.

Veal Francaise

$20.5

Tender veal, dipped in egg batter, floured and sauteed with lemon.

Spiedini

$20.5

Thinly sliced filet, stuffed with tomatoes, cheese, bread crumbs and special seasonings, breaded and broiled on a skewer with onions and bay leaves.

Whitefish

$17.5

Boned, filleted and served broiled with lemon wedges.

Shrimp Scampi

$25.5

Sauteed or grilled in shell with lemon and gentle seasonings.

Scamoi a la Francaise

$25.5

Dipped in egg batter, floured and sauteed with lemon.