Cha-Am Thai Menu with Prices
Cha-Am Thai Near Me
Cha-Am Thai Menu
Beverages
Thai Iced Tea
$4
Thai Iced Coffee
$4
Whole Fresh Young Coconut Juice
$6
Soda Can
$2.5
Sparkling Mineral Water
$3
Water Bottle
$2
Appetizers
Cha-Am Sample Plate
$16.95
2 po-piah, 2 satay, 4 fried tofu, and 3 pot stickers.
Po-Piah
$9.5
Ground pork, silver noodle, vegetables wrapped in rice paper, deep-fried; served with sweet chili sauce topped with crushed peanut.
Tod-Mun
$9.5
Ground mixed shrimp and chicken cakes, Cha-Am style. Served with crushed peanut cucumber salad.
Golden Triangle
$9.5
Stuffed with Thai yellow squash, potatoes, fresh corn, red yams, and Thai herbs; served with sweet and sour sauce. Vegetarian.
Chicken Sa-Tay
$9.5
Grilled marinated chicken breast on skewers served with peanut sauce and pickle cucumber salad.
Shrimp Roll
$9.95
Marinated shrimp with homemade garlic Thai herbs sauce. Wrapped in rice paper, deep fried, served with sweet and sour sauce.
Spicy Calamari
$9.95
Marinated fresh Monterrey squid with spicy pepper and Thai herbs. Deep-fried and served with sweet and sour sauce. Spicy.
Cha-Am Style Chicken Pot Sticker
$9.25
Fried crispy; served with light brown ginger sauce and sweet soy dipping sauce.
Chicken Wing
$9.5
Deep fried chicken wings sauteed with garlic sauce; served with sweet and sour sauce.
Crispy Tofu
$9
Deep fried tofu serves with sweet and sour sauce.
Soup
Tom-Ka-Gai
$6.5
A soup of sliced chicken breast in coconut milk, galanga, lemongrass, fresh mushroom and homemade roasted chili lime sauce.
Tom-Gaeng-Juet
$6.5
A clear soup of ground mixed shrimp and chicken, silver noodle, vegetable and topped with brown crispy garlic.
Tom-Yum-Gung
$7
Spicy hot and sour soup with prawns, lemongrass, fresh mushroom, and roasted chili lime juice sauce. Spicy.
Tom-Ka-J
$6.5
A soup of fresh tofu in coconut milk, galanga, lemongrass, fresh mushroom and roasted chili lime juice sauce.
Salad
Neua-Nam-Tok Salad
$13.5
Sliced roasted flank steak tossed with roasted sticky rice powder, onion, Thai herbs, spicy chili lime sauce. Served with mixed greens.
Laap-Gai Salad
$12.5
Steamed chopped chicken breast tossed with spicy chili lime dressing, roasted sticky rice powder, red onions, mint leaves served with mixed greens.
Som-Tum Salad
$12.5
Sliced green papaya tossed with spicy chili lime dressing, grilled fresh prawns, crushed peanut, tomato. Served with mixed greens.
Yum-Ma-Muang Salad
$12.5
Sliced green mango tossed with spicy chili lime dressing, grilled fresh prawns, roasted coconut meat, onion, shallot. Served with mixed green.
Yum-Gung Salad
$13
Grilled fresh prawns tossed with roasted coconut meat, cashew nuts, mint leaves, chopped coriander, lemongrass, spicy roasted chili lime dressing. Served with mixed greens.
Yum-Sai-Rung Salad
$13
Silver noodle tossed with chopped chicken, grilled fresh prawns, onions, ginger, red chili lime dressing. Served with mixed greens.
Yum-Ta-Lay Salad
$15.5
Steamed fresh prawns, scallops, squids tossed with mints, coriander, red onion, red chili lime dressing. Served with mixed greens.
Yum-Ta-Krai Salad
$12.5
Chopped chicken and prawns with sliced lemongrass tossed with roasted coconut meat, cashew nuts, mint leaves, chopped coriander, lemon grass, spicy roasted chili lime dressing. Served with mixed greens.
Yum-Makua-Yao
$12.5
Grilled Thai eggplant tossed with spicy roasted chili lime dressing, roasted coconut meat, coriander, red onions, mint leaves. Served with mixed greens. Vegetarian.
Mixed Greens Salad
$5.95
Mixed greens salad, sliced green apple, walnuts, with house red wine balsamic vinegar.
Curry
Gaeng-Phed
$13.95
Comes with spicy homemade red curry coconut milk sauce, eggplants, bamboo shoot, long beans, bell pepper, and sweet basil.
Gaeng-Keo-Wan
$13.95
Comes with spicy homemade green curry coconut milk sauce, eggplants, bamboo shoot, long beans, bell pepper, and sweet basil.
Gaeng-Ka-Ri
$13.95
Comes with spicy homemade yellow curry coconut milk sauce, yellow potatoes, and yellow onions. Served with pickle cucumber salad.
Pa-Neang-Neua
$13.95
Sliced flank steak with spicy sweet red curry coconut milk sauce, Thai herbs, bell pepper, eggplant, and sweet basil.
Chu-Chi-Gung
$15.95
Sauteed fresh prawn with homemade spicy red curry coconut milk sauce, eggplant, long beans, sweet basil, and bell pepper.
Sauteed
Sauteed Pad-Ga-Pao
$13.95
Sauteed with homemade spicy chili and garlic sauce, zucchini, yellow onions, Thai long beans, bell pepper, and basil.
Sauteed Pad Himalai
$13.95
Sauteed with roasted chili in spicy Cha-Am brown sauce, cashew nuts, onion, and Thai herb.
Sauteed Pad-King-Sod
$13.95
Sauteed with spicy ginger and garlic sauce, sliced young ginger, black fungus mushroom, and onions.
Sauteed Pra-Ram-Long-Song
$13.95
Sauteed protein and topped with Cha-Am homemade peanut sauce; served on a bed of steamed mixed vegetables.
Sauteed Pad-Prik
$13.95
Sauteed spicy homemade red curry paste with keffir lime leaves, long beans, and bell pepper. Served with choice of meat.
Sauteed Pad-Ma-Kuar
$13.95
Sauteed choice of protein in spicy Cha-Am style oyster sauce with eggplant, Thai herbs, sweet basil and onions.
Sauteed Pad-Baby-Corn
$13.95
Sauteed choice of protein with garlic and Thai herbs sauce, baby corn, mushroom, young sugar peas, onions and tomatoes.
Sauteed Pad-Gung
$15.95
Sauteed prawns with spicy chili garlic sauce, sliced bamboo shoots, sweet basil, onions and bell pepper.
Sauteed Pad-Pla-Muek
$15.95
Sauteed squids with garlic and Thai herbs sauce, tomatoes, mushroom, belle pepper, yellow onion and green onion.
Sauteed Pad Talay
$18.95
Sauteed fresh prawn and Monterrey squids with garlic and Thai herbs sauce, tomatoes, mushroom, yellow, and green onions.
Sauteed Pla-Jien
$18.95
Grilled fresh red snapper fillet topped with spicy garlic tamarind sauce, sliced ginger, onion, and mushroom.
Sauteed Pla-Lad-Prik
$18.95
Deep-fried fresh red snapper fillet topped with spicy red curry sauce, Thai long beans, onion, sweet basil, and Thai herb.
Sauteed Tamarind Duck
$19.5
Sauteed sliced half boneless duck with spicy garlic tamarind sauce, sliced ginger, pineapple, and onions.
Grilled
Grilled Gai-Yang
$13.95
Marinated with lemongrass, coconut milk, coriander, and Thai herbs; served with sweet and sour sauce and organic mixed green salad.
Grilled Mu-Yang
$14.5
Marinated with chopped coriander, garlic, and Thai herbs; served with sweet and sour sauce and organic mixed green salad.
Grilled Rib-Yang
$15.5
Marinated with Thai BBQ sauce, coriander, garlic, and Thai herbs; served with sweet and sour sauce and organic mixed green salad.
Grilled Ped-Yang
$19.5
Served with homemade spicy sweet and sour soy sauce; on a bed of steamed mixed vegetables.
Grilled Pla-Yang
$18.95
Grilled marinated whole fresh boneless rainbow trout; served with spicy chili garlic lime sauce and steamed mixed vegetables.
Vegetarian
Gaeng-Keo-Pak
$13.95
Homemade spicy green curry of fresh tofu with coconut milk, Thai herbs, sweet basil, sliced bamboo shoots, bell peppers, and vegetables. Vegetarian.
Gaeng-Daeng-Jay
$13.95
Homemade spicy red curry of fresh tofu with coconut milk, Thai herbs, sweet basil, sliced bamboo shoots, bell peppers and vegetables. Vegetarian.
Gaeng-Daeng-Hed
$15.95
Spicy red curry of mushrooms (fresh straw mushrooms, black mushrooms, and oyster mushrooms) with coconut milk, Thai herbs, sweet basil and bell pepper. Vegetarian.
Spicy Tofu
$13.95
Deep-fried tofu sauteed with homemade spicy chili garlic sauce, Thai herbs, roasted peanuts, sweet basil, onions, bell pepper and vegetables. Vegetarian and spicy.
Pad-Himalai-Jay
$13.95
Deep-fried tofu sauteed with Cha-Am style roasted chili in spicy brown sauce, cashew nuts, yellow onions, and green onions. Vegetarian.
Pad-Ga-Pao-Tofu
$13.95
Deep-fried tofu sauteed with homemade spicy chili garlic sauce, long beans, zucchini, yellow onions, bell pepper, and sweet basil. Vegetarian.
Pad-Pak
$13.95
Sauteed mixed garden vegetables with garlic and Thai herb sauce. Vegetarian.
Pad-Makua-Yao-Jay
$13.95
Sauteed sliced gluten (wheat flour) in spicy garlic sauce with eggplants, baby corns, bell pepper, and sweet basil. Vegetarian.
Pad-Hed-Ruam-Mit
$15.95
Sauteed fresh mushrooms, shitake mushrooms, oyster mushroom, deep-fried tofu, yellow onions, green onions, and vegetables. Vegetarian.
Noodles
Pad Thai
$13.5
Stir-fried sticky rice noodles with tofu, egg, bean sprouts, roasted ground peanuts, and lime juice palm sugar sauce.
Pad-See-Ew
$13.5
Stir-fried fresh wide rice noodle with soy sauce, broccoli, black pepper, and egg.
Pad Kee Mow
$13.5
Sauteed with spicy chili garlic sauce, wide rice noodles, bean sprouts, bell pepper, onions, and Thai basil.
Udon Chow Mein
$14.5
Stir-fried udon noodles with garlic brown sauce and vegetable.
Cha-Am Noodle Soup
$13.75
A clear soup of chicken broth, rice noodles, enoki mushrooms, and bean sprouts.
Lad-Na-Talay
$16.5
Stir-fried fresh wide rice noodles topped with sauteed fresh seafood (prawns, Monterrey squids, and bay scallops), green vegetables, and garlic in gravy sauce.
Fried Rice
Vegetarian Fried Rice
$13.5
Stir-fried rice with vegetables, fried tofu, egg, onion, garlic, and Thai herbs served with fresh sliced cucumber and tomato. Vegetarian.
Thai Style Fried Rice
$13.5
Stir-fried rice with vegetables, egg, onion, garlic, and Thai herbs with choice of meat. Served with fresh sliced cucumber and tomato.
Pineapple Fried Rice
$15.5
Stir-fried rice with pineapple, cashew nuts, egg, onion, garlic, and Thai herbs with prawns, chicken, beef, or pork loin. Served with fresh sliced cucumber and tomato.
Crispy Chicken Fried Rice
$15.95
Deep fried marinated chicken, stir fried rice with egg, onion, garlic and Thai herbs. Served with fresh sliced cucumber, tomato and sweet and sour sauce.
Crab Fried Rice
$16.5
Stir-fried rice with fresh crab meat, egg, onion, pea, carrot, garlic, and Thai herbs. Served with fresh sliced cucumber and tomato.
Roasted Duck Fried Rice
$19.5
Roasted half boneless duck on top of stir-fried rice with egg, onion, garlic, and Thai herbs. Served with spicy sweet and sour sauce.