Cha Cha's Latin Kitchen in Irvine, CA
Cha Cha's Latin Kitchen Restaurants with Address and Phone:
1 restaurant location in Irvine
Cha Cha's Latin Kitchen Menu in Irvine
Enchiladas
Two enchiladas with roasted salsa rice and black beans.
Chicken Enchilada
$17
Gluten-free. Slow simmered chicken, oaxaca cheese, chipotle sauce, roasted tomato.
3 Enchilada Combination
$20
One of each handmade enchilada.
Cheese Enchilada
$16
Gluten-free, vegetarian. Mexican cheeses, epazote, rajas, corn, fresh tomatillo sauce.
Crab & Shrimp Enchilada
$19
Creamy habanero pesto sauce cotija, roasted red peppers, pepitas.
Crab & Shrimp
$19
Creamy habanero pesto sauce, cotija cheese, roasted red peppers, pepitas.
Shared Appetizers
Nachos Cha Cha's
$9
Gluten-free, vegetarian. Epazote black beans, Mexican cheese, pico de gallo, jalapeno-escabeche, sour cream.
Manila Clams
$11
Sauteed with garlic, Spanish chorizo, fresh herbsand white wine with a touch of butter.
Empanadas
$10
Gluten-free. Fresh ground masa with picadillo of ground beef, smokey ancho salsa and crema fresca.
Sopes
$10
Gluten-free, vegetarian. Grilled wild mushroom with epazote, black beans, lettuce, tomatillo salsaand crema.
Shrimp Ceviche
$13
Gluten-free. Fresh orange and lime, serrano Chile, red onion, avocado, tomato, corn chips.
Ceviche Sampler
$13
Gluten-free. Duo of our shrimp ceviche and aguachile.
Cha Cha Fries
$7
Gluten-free, vegetarian. Crisp kennebec potatoes, fresh garlic, herbs, smoked chipotle aioli.
Ahi Aguachile
$12
Gluten-free. Ahi tuna, cucumber, lemon and orange juice, red onion, serrano chiles, cilantro, mint.
Fresh Guacamole
$9
Gluten-free, vegetarian. Hass avocado, serrano Chile, fresh lime juice; served with chips and fire roasted tomato and tomatillo salsas.
Queso Fundido
$9
Gluten-free, vegetarian. Traditional 'cazuela' baked cheeses over roasted potato, poblano peppers.
Chicken Flautas
$10
Roasted corn, guajillo Chile, crisp tortillas, mango-habanero salsa.
Signature Entrees
Carne Asada con Huevo
$21
Grilled marinated skirt steak, cha cha's potatoes, fried fresh egg, ranchero sauce.
Huevos Rancheros
$16
Gluten-free, vegetarian. Farm fresh eggs, corn tortillas, black bean, chipotle and tomatillo sauces, cotija.
Braised Short Rib Chilaquilles
$18
Gluten-free. Tortilla chips, guajilloand chorizo salsa, roasted mushrooms, sunny side egg, crema fresca, cotija, radish.
Chicken Flautas
$17
Fresh chicken, roasted corn, guajillo chili, oaxaca cheese, crisp flour tortillas, served with mango-habanero salsa.
Roasted Free-Range Chicken Breast
$16
Gluten-free. Mary's chicken marinated in Mexican spices, Mexican squash, fresh corn, corn tortillas.
Carnitas
$19
Gluten-free. Slow braised, marinated pork, achiote onion, fresh salsas, black beans, riceand corn tortillas.
Fresh Seafood Caldo
$22
Fresh fish, shrimp, clams, squid, saffron-tomato broth, herbs, toasted angel hair.
Roasted Chicken
$19
Yucatan spices, roasted fresh daily, calabasitas, homemade salsa, corn tortillas.
Fresh Grilled Salmon
$20
Chipotle-honey glazed, roasted potatoes, fresh corn, pasilla chiles, achiote onion.
Short Rib Enchiladas
$19
Gluten-free. Open-faced, guajillo braised short rib, goat cheese, fresh radish, epazote black beans.
Carne Asada
$22
Gluten-free. Grilled, marinated skirt steak, roasted potatoes, poblano peppers, fresh chimichurri.
Featured Items
Empanadas
$10
Gluten-free. Fresh ground masa, picadillo of ground beef, smokey ancho salsa, crema fresca.
Shrimp Ceviche
$13
Gluten-free. Fresh orange and lime, serrano Chile, red onion, avocado, tomato, corn chips.
Fresh Guacamole
$9
Gluten-free, vegetarian. Hass avocado, serrano Chile, lime juice, tortilla chips, roasted tomato and tomatillo salsas.
Quesadilla
$11
Oaxaca cheese, poblano Chile, white corn, jalapeno-escabeche, pico de gallo, sour cream.
Crispy Shrimp & Calamari
$12
Calabasitas, serrano chili, lime-cilantro aioli.
Chicken Flautas
$10
Roasted corn, guajillo Chile, crisp tortillas, mango-habanero salsa.
Caesar Salad
$8
Gluten-free. Homemade cilantro-pepita dressing, hearts of romaine, crisp tortilla, cotija cheese.
Organic Field Greens
$7
Gluten-free, vegetarian. Cherry tomato, crisp tortillas, cotija cheese, homemade sherry vinaigrette dressing.
Sopes
$10
Gluten-free, vegetarian. Grilled wild mushroom, epazote, black beans, lettuce, avocado salsa, crema.
Pozole Verde
$8
Gluten-free. Homemade tomatillo-Chile broth, chicken, hommeny, cabbage, radish, lime.
Cha Cha Fries
$7
Gluten-free, vegetarian. Crisp kennebec potatoes, fresh garlic, herbs, smoke chipotle aioli.
Manila Clams
$11
Gluten-free. Sauteed with garlic, Spanish chorizo, fresh herbs, white wine, touch of butter.
Queso Fundido
$9
Gluten-free, vegetarian. Traditional 'cazuela' baked cheese, roasted potato, poblano peppers.
Ahi Aguachile
$12
Gluten-free. Ahi tuna, cucumber, lemon and orange juice, red onion, serrano chiles, cilantro, mint.
Ceviche Sampler
$13
Duo of our shrimp ceviche and ahi aguachile.
Nachos Cha Cha's
$11
Gluten-free, vegetarian. Epazote black beans, Mexican cheeses, pico de gallo, jalapeno-escabeche, sour cream.
Crisp Calamari & Shrimp
$12
Calabasitas, serrano chili, lime-cilantro aioli.
Cha Cha'S Sandwiches
Grilled bollio roll with black beans, fresh guacamole, guajillo salsa, and romaine lettuce with a choice of.
Slow Braised Carnitas
$12
Gluten-free.
Marinated Grilled Steak
$14
Fresh Salads
Caesar Salad
$8
Gluten-free. Homemade cilantro-peptia dressing, hearts of romaine, crisp tortillas, cotija cheese.
Grilled Heart of Romaine
$17
Gluten-free. Homemade cilantro peptia dressing, pico de gallo, cotija cheese.
Organic Field Greens
$7
Gluten-free, vegetarian. Cherry tomato, crisp tortillas, cotija cheese, homemade sherry vinaigrette.
Chopped Salad
$17
Gluten-free. Grilled chicken, tomato, avocado, oaxaca cheese, corn, organic greens, herb vinaigrette.
2- Course Brunch Special
Begin with homemade chips, salsa, Chile con queso and one of the following starters: caesar salad (gluten-free), pozole verde, organic green salad (gluten-free) or fresh tropical fruit (gluten-free, vegetarian). Then choose any one of the signature entrees, homemade enchiladas or fresh corn tacos.
2- Course Brunch Special
$24
Begin with homemade chips, salsa, Chile con queso and one of the following starters: caesar salad (gf), pozole verde, organic green salad (gf) or fresh tropical fruit (gf, v). Then choose any one of the signature entrées, homemade enchiladas or fresh corn tacos:.
All Sandwiches
Served with a choice of cha cha fries or organic greens.
Cha Cha Tostada
$13
Grilled chicken, crisp corn tortilla, black beans, mixed greens, fresh corn, pico de gallo and crema fresca.
Grilled Chicken Breast Caesar
$15
Romaine lettuce tossed with cilantro-pepita dressing, cotija cheese, crisp tortilla strips.
Grilled Romaine with Grilled Portobello Mushrooms
$14
Grilled heart of romaine, homemade cilantro-pepita dressing, fresh pico de gallo.
Tropical Shrimp Ceviche Salad
$16
Fresh shrimp ceviche, avocado, radishes, organic mixed greens, lime vinaigrette and crisp tortilla strips.
Fresh Salads (Lunch & Dinner)
Organic Field Greens
$7
Gluten-free, vegetarian. Cherry tomato, crisp tortillas, cotija cheese, homemade sherry vinaigrette.
Grilled Heart of Romaine
$17
Gluten-free. Homemade cilantro peptia dressing, pico de gallo, cotija cheese.
Chopped Salad
$17
Gluten-free. Grilled chicken, tomato, avocado, oaxaca cheese, corn, organic greens, herb vinaigrette.
Caesar Salad
$8
Gluten-free. Homemade cilantro-peptia dressing, hearts of romaine, crisp tortillas, cotija cheese.
Shared Appetizers (Lunch & Dinner)
Chicken Flautas
$10
Roasted corn, guajillo Chile, crisp tortillas, mango-habanero salsa.
Ahi Aguachile
$12
Gluten-free. Ahi tuna, cucumber, lemon and orange juice, red onion, serrano chiles, cilantro, mint.
Fresh Guacamole
$9
Gluten-free, vegetarian. Hass avocado, serrano Chile, fresh lime juice; served with chips and fire roasted tomato and tomatillo salsas.
Sopes
$10
Gluten-free, vegetarian. Grilled wild mushroom with epazote, black beans, lettuce, tomatillo salsaand crema.
Cha Cha Fries
$7
Gluten-free, vegetarian. Crisp kennebec potatoes, fresh garlic, herbs, smoked chipotle aioli.
Nachos Cha Cha's
$9
Gluten-free, vegetarian. Epazote black beans, Mexican cheese, pico de gallo, jalapeno-escabeche, sour cream.
Shrimp Ceviche
$13
Gluten-free. Fresh orange and lime, serrano Chile, red onion, avocado, tomato, corn chips.
Queso Fundido
$9
Gluten-free, vegetarian. Traditional 'cazuela' baked cheeses over roasted potato, poblano peppers.
Manila Clams
$11
Sauteed with garlic, Spanish chorizo, fresh herbsand white wine with a touch of butter.
Empanadas
$10
Gluten-free. Fresh ground masa with picadillo of ground beef, smokey ancho salsa and crema fresca.
Ceviche Sampler
$13
Gluten-free. Duo of our shrimp ceviche and aguachile.
Enchiladas (Lunch & Dinner)
Two enchiladas with roasted salsa rice and black beans.
Cheese Enchilada
$16
Gluten-free, vegetarian. Mexican cheeses, epazote, rajas, corn, fresh tomatillo sauce.
Chicken Enchilada
$17
Slow simmered chicken, oaxaca cheese, chipotle sauce, roasted tomato.
Crab & Shrimp
$19
Creamy habanero pesto sauce, cotija cheese, roasted red peppers, pepitas.
3 Enchilada Combination
$20
One of each hand-made enchilada.
Signature Entrees (Lunch & Dinner)
Carne Asada
$22
Gluten-free. Grilled, marinated skirt steak, roasted potatoes, poblano peppers, fresh chimichurri.
Short Rib Enchiladas
$19
Gluten-free. Open-faced, guajillo braised short rib, goat cheese, fresh radish, epazote black beans.
Fresh Seafood Caldo
$22
Fresh fish, shrimp, clams, squid, saffron-tomato broth, herbs, toasted angel hair.
Fresh Grilled Salmon
$20
Chipotle-honey glazed, roasted potatoes, fresh corn, pasilla chiles, achiote onion.
Roasted Chicken
$19
Yucatan spices, roasted fresh daily, calabasitas, homemade salsa, corn tortillas.
Carnitas
$19
Gluten-free. Slow braised, marinated pork, achiote onion, fresh salsas, black beans, riceand corn tortillas.
Mix & Match Lunch Special
Mix & Match Lunch Special
$10
Create your own lunch with any two signature lunch items.