Charlie Palmer Steak Napa Menu with Prices

Fruit Plate

$13

Mint creme fraîche.

Greek Yogurt and Granola Parfait

$10

Berry compote.

Pastry Basket

$8

Blueberry muffin, banana walnut muffin, chocolate croissant and butter croissant .

Avocado Toast

$14

Smoked salmon, cucumber, watercress and cured egg yolk.

Steel Cur Oats

$12

Seasonal fruit, bananas and brown sugar.

Farro Breakfast Bowl

$14

Poached egg, avocado, Tuscan kale, Greek yogurt and blistered cherry tomatoes.

Lemon Ricotta Pancakes

$14

Seasonal fruit compote, mint maple syrup .

Huevos Rancheros

$15

Sunny side up eggs, chorizo, pinto beans, salsa verde and cotija cheese .

Eggs Benedict Florentine

$15

Spinach, tomato, soft poached egg, hollandaise, english muffin and home fries.

Sausage Skillet

$14

Spicy sausage, summer squashes, pearl onions, yukon potatoes and poached egg.

Eggs Any Style

$13

Two eggs, home fries, choice of one side and toast.

Omelette Any Style

$15

Home Fries

$8

Applewood Smoked Bacon

$8

Chicken Apple Sausage

$8

Petite County Line Lettuce Salad Lunch

$13

Cucumber, tomato, shaved vegetable, ricotta salata and sherry shallot vinaigrette .

Caesar Lunch

$15

Baby romaine, quail egg, culatella, tempura anchovy, brioche and parmesan.

Tuna Tartare Lunch

$19

Avocado, spoy lime emlusion and togarashi lavash.

Baked Oysters Lunch

$21

Spinach, parmesan, brandy and lemon.

Chicken Wings Lunch

$15

Frankie's hot sauce, carrot, clelry and buttermilk ranch.

Filet Salad Lunch

$19

Arugula, haricot vert, poached egg, bacon lardon and truffle vinaigrette.

Rabbit Pappardelle Lunch

$23

Hen of the woods, ravigote, frise and parmesan.

Seared Sea Scallops Lunch

$27

Escabeche, baby fennel and rouille.

Meatball Sandwich Lunch

$18

Marinara and crispy french fries.

Grilled Angus Burger Lunch

$17

Brioche roll, caramelized onion, beef steak tomato, dill pickles and crisp french fries.

Impossible Burger Lunch

$15

Brioche roll confit tomato, bib lettuce, grilled onion, secret sauce and crisp french fries.

Fish & Chips Lunch

$19

Beer batter cod filet, crisp french fries and tartar sauce.

Cp Burger and Draught Bew Lunch

$20

Daily Surf & Turf Lunch

$25

Sommelier select glass of wine.

Petite Filet Lunch

$35

7oz. beef tenderloin.

Bone on Ribeye Lunch

$65

18oz. frenched ribeye.

Creamed Spinach Lunch

$9

Garlic bread crumbs.

Baked Russet Potato Lunch

$9

Chive, sour cream and butter.

Assorted Wild Mushrooms Lunch

$9

Garlic, shallot and fine herbs.

Brussels Sprouts Lunch

$9

Golden raisin and Pickles mustard seed.

Prime Platter

$39

Chilled Maine lobster tail, oysters, poached prawns, cocktail sauce, champagne mignonette.

Alaskan King Crab Legs

$27

Horseradish aioli and cocktail sauce.

Oysters On The Half Shell

$19

Champagne mignonette, cocktail and lemon.

Chilled 1lb Lobster

$35

Cocktail sauce, spicy caper remoulade.

Traditional Shrimp Cocktail

$19

The Usual suspects.

Yellowfin Tuna Tartare

$19

Avocado, soy-lime emulsion, togarashi lavash.

Yellowfin Tuna Tartare

$13

Cucumber, cherry tomato, shaved vegetables, ricotta salata and black basil vinaigrette .

Cioppino

$20

Safron tomato, mussles, littleneck clams, scallops and ciabatta.

Bibb Lettuce

$14

Endive, bacon marmalade, fennel, carrots and upper ranch.

Baked Oysters

$21

Spinach, parmesan, brandy and lemon.

Caesar

$15

baby romaine, quail egg, prosciutto, tempura anchovy, brioche and parmesan.

Short Ribs

$18

Parsnip, aqugula and hay.

Beet Salad

$14

Pistachio, goat cheese and fine herbs.

Risotto

$18

Lobster, meyer lemon and pepper.

Snake River Farms American Flat Iron

$50

Snake River Farms Ny Strip

$75

Bone-on New York Strip

$60

Filet Mignon

$50

Bone-On Ribeye

$65

Rabbit Pappardelle

$27

Hen of the woods, ravigote, frisee and parmesan.

Duck Breast

$34

Brussels sprouts, yams, stewed kumquats and garden herbs.

Big Glory Bay Salmon

$35

Brassica sofrito, cauliflower cream and petite arugula.

Bronzino

$36

Escarole, celeriac, apple, citrus supremes and celery hearts.

Seared Sea Scallops

$32

Escabeche, baby fennel and rouille.

Roasted Mary's Chicken

$38

Roasted summer vegetables and poultry jus.

Surf and Turf

$85

Petite filet mignon and butter-braised maine loster, wilted baby spinach and potato.

Creamed Spinach

$10

Garlic crumbs.

Roasted Carrots

$10

Moroccan spice, pearl onions.

Brussels Sprouts

$11

Golden raisins ans mustard seed.

Crispy Fries

$10

Chipotle Aioli.

Grougeres

$12

Summer truffle potato, bacon and chives.

Assorted Wild Mushrooms

$12

New Potato And Aged Cheddar Gratin

$11

Ratatouille

$11

Tomato, summer squashed and eggplant.

Peanut Butter Terrine

$13

Banana cremeaux, curried candy peanuts.

Butterscotch Bread Pudding

$12

Buffalo trace bourbon ice cream and caramel.

Peaches N Cream Cheesecake

$12

Peach coulis, almond ice cream lavender and shortbread crust.

Chocolate Torte

$12

Coffee soil, berries, espresso cream.

Apple Mille-Feuille

$12

Poached apples, apple butter, cinnamon cremeux calvados ice cream.

Corn Pop Panna Cotta

$12

Milk ice cream, candied corn pops.

Artisanal Cheeses

$16

Selection of three cheeses, chef's seasonal accompaniment, fruit and nut toast.